Food Storage: 25 Foods You Can Package in Mylar Bags for Long Term Storage

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One of our viewers, "Tizme Here" asked us four great questions regarding storing food in Mylar bags. We reached out to the experts at Wallaby Goods to get the answers. A special thanks to Julie for taking the time to help us with the research!
These are the questions that Tizme Here asked:
1. What should you NOT put in Mylar bags?
2. Can you vacuum seal the bag with the oxygen absorber inside?
3. Can you put something like sugar or flour into a plastic bag and then in the Mylar, or is that overkill?
4. List 20 things that go well in Mylar storage. We listed 25 things!
We are big fans of Wallaby's Mylar bags and oxygen absorbers. The quality is perfect for long-term storage. You can check out Wallaby Mylar bags at bit.ly/3fmgEqD. Use the promo code PROVIDENT5 for $5 off.
Harvest Right Freeze Dryers affiliates.harvestright.com/9...
You can learn more about packaging food for long-term storage at TheProvidentPrepper.org.
How to Package Dry Foods in Mylar Bags for Long-Term Storage
theprovidentprepper.org/how-t...
Potato Flakes: Delicious and Versatile Long-Term Food Storage Staple
theprovidentprepper.org/potat...
Long Term Food Storage: Creative Solutions to Build a Critical Asset
theprovidentprepper.org/long-...
Food Storage: The Actual Shelf-Life of White Flour
theprovidentprepper.org/food-...
Food Storage: How to Store Wheat So It Is Still Delicious 31 Years Later
theprovidentprepper.org/food-...
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11 мар 2022

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Комментарии : 615

@dr.tobiasgoodfellow5174 Год назад

I was a packaging and preserving specialist in the Air Force. We used to vacuum seal many different types of items including weapons in mylar. The technique we would use is after making the final seal we would cut off a corner, vacuum out the air with a tube attachment we had, pull out the vacuum tube, immediately blocking the corner with our fingers to prevent the air from re-entering and then quickly resealing the corner.

@MarkFaust Год назад

That is a great idea, thank you for sharing.

@stevareno6995 Год назад

huh?

@normavandoren2024 Год назад

Thank you so much.

@gregcorse2882 3 месяца назад

Thanks! Exactly how i do it.

@gregcorse2882 3 месяца назад

I saw you stored weapons in mylar... I've been looking for a mylar bag to store an AR... any idea where to get the bags? (I have a friend who was a weapons inspector in the AF who suggested the same thing)

@danb2529 2 года назад

Tip: Be careful sealing up anything hard with 'sharp' edges, like certain types of pasta. As the oxygen is absorbed and the mylar bag contracts around your food, any sharp, pointy bits can pierce the bag and let in air again, making the whole exercise pointless. Try something like a layer of kitchen paper or similar just to help prevent anything poking through the bag.

@miramcclanahan7663 2 года назад

Orzo is a great storage pasta. It almost like storing rices, so it won't poke the bag, and you maximize the space in the bag.

@kindragregory9920 2 года назад

Kitchen paper? Do you talking about white freezer paper?

@tdog4240 2 года назад

I put pasta in a gallon freezer bag and just leave it open on the end for sharp items like rice, pasta, etc.

@theoldguy9329 2 года назад

Hikers use a paper bag. The bag can be used for starting fires later. Works though. If worried about the paper use butchers paper. It is tough.

@sherip1270 2 года назад

Yes, I had this happen with banana chips too!

@barbarad.517 2 года назад

You are always so fun to watch and educational without hysteria! 😁

@tizmehere492 2 года назад

Thank you so much! This was awesome so nice that you respind not only to me but to other followers. Your content is ao yseful and presented in a friendly manner.

@dvig3261 2 года назад

Very well done! Loads of good info on a short video!! And your knowledge base really shows...thank you, very much.

@Godvivec Месяц назад

Saw an air force comment here. As an Ex navy, current DOD who uses vacuumed mylar for explosives almost weekly, here is what you do. Use a hair iron to seal 90% of the bag, leave just enough for your vacuum cleaner hose to fit. Use a piece of cloth to cover it, we use cheese cloth, and stick that sucker in there. Start it up and shake the bag around to ensure you get that sucker sucked. When it's as collapsed as it's gonna get use the iron to seal as close to the hose as you can and quickly pull the vacuum out while sealing the hole. If done correctly, you have a vacuum/heat seal bag. If you suck at that. you can just pull the vacuum back as much as possible while still being in the bag and just use the iron to seal a couple inches deeper, in front of the vacuum, instead.

@mandarn80 2 года назад

Every one of your videos are so helpful. Thank you for all that you do!!

@whiteyfisk9769 2 года назад

Most informative prepping channel on youtube and clean and wholesome.

@Georgiaonmymind862 2 года назад

Thank you for helping us store foods for the future! You have a wonderful presentation. I try to watch all your videos.

@silver___ 8 месяцев назад

This is the best and most important and most comprehensive video on mylar bag storage. Excellent summary

@speranza8494 2 года назад

Thank you!!! This is exactly the video I needed to see today...perfect timing.

@evilroy6568 2 года назад

You guys are great. Appreciate the good content you provide. Best wishes

@SoonersMommy 2 года назад

Love you guys. You are such a big help in these times.

@moonshynegirl172 2 года назад

Perfect timing. I just received my package of Mylar bags and absorbers, and my sealing wand.

@christianlopez5134 Год назад

Thank you guys for being refreshing and informative

@BigBlue1026 Год назад

I very much appreciate all of the great information you provide. Thank you both.

@Monkchip 2 года назад

I was curious about the best way to store dried fruit long term. I found this video so helpful. Thanks!

@racheal74 2 года назад

You answered a lot of questions I had. Thank you,

@pigfigjig Год назад

Love you guys.. Excellent content your enthusiasm drives me in my quest for knowledge.. Cheers 👍👍

@BellofattoBrews 2 года назад

As always thanks for making and sharing your videos.

@krissyp7219 2 года назад

Fantastic video. Thanks.

@southsidecarly7427 2 года назад

Thanks for sharing the video, it answered some questions I had.

@dslick6234 Год назад

Y'all are awesome! Thanks for the video!

@debbieandrews9619 2 года назад

Thanks for sharing the list.

@blissfulacresoffgridhomest2098 2 года назад

Great insights! Appreciate the info! I perfer this over the foodsaver plastic.

@BlueLineGroovy 2 года назад

Thank you !!! I purchased mylars for prep, now I know.

@jaleesa00 Год назад

This is such a professional video. Thank you

@ISLANDHARMONYSTJ 2 года назад

Wonderful video. Thank you so much ❤️🙏❤️

@dennisgeroux4483 2 года назад

Good information, answered a couple of questions on storage.

@jimhanemaayer3055 2 года назад

Love such great infor! Also, thank you for praying for my family (wife, son, parents, grandmother) in Ukraine.

@jimhanemaayer3055 2 года назад

@@TheProvidentPrepper I had the first laser "surgery" to kill nerves last week. It appears that my next surgery will be to insert a "shock absorber" between L4 and L5.

@jimhanemaayer3055 2 года назад

@@TheProvidentPrepper My family, wife, son, her parents and grandmother, spend a lot of time during air strikes in a small basement and during very intense situations in a root cellar out in the garden area. Our adult son is part of a group that crawls out into areas where battles have stopped to pull wounded soldiers to safety and to retrieve those no longer alive. Food and water is scarce and finally day before yesterday they were able to visit a market to do some restocking. Thank you for praying!

@serenityct2 2 года назад

Thank you! Very helpful.

@STURDYSTANCE 2 года назад

Thank you sooo much! Love the channel

@waynebarczynski3310 Год назад

Thanks for the great advice!

@homebound_lovingit 2 года назад

Thank you so much I just received my Mylar bags!!

@conniewallace7529 2 года назад

I just bought some Wallaby and a flat iron! Thank you.

@leewest6241 2 года назад

Awesome! Thank yall

@christinagardener1889 Год назад

Great tip storing cocoa powder in a mylar bag! I couldn't imagine life without it.

@dsmasynergy 2 года назад

Great and concise info, thanks!

@Lulu-he9dp 2 года назад

We are using foodsaver to vac seal some smaller bags of wheat and other things and then putting in 5 gal buckets. Just ordered some Wallaby mylar bags you recommended to do gallon bags of hard red wheat that came in 25 lb bag. Thank you for all your fun-to-watch, informative videos. Take care and be well.

@brendahere 2 года назад

I do to. Very little air in the bags

@seekwisdom5102 2 года назад

The bags will give you more time to use your food. The light is also a problem.

@smartblonde1976 Год назад

I watched another video where small strips of clean FoodSaver bags (the "bumpy" side) were placed in each corner of a regular mylar bag, overhanging a bit, and vacuum sealed; I plan to do that with some of my foods. 🙂

@ktheat Год назад

Great information!

@orange2sweet673 2 года назад

I ordered my 5 gallon wallaby bags. Getting my first 25 pounds of white wheat and red wheat and my 25 flour!

@kuzadupa185 2 года назад

When his wife said "you can store a weapon in here with desiccant packets" can't decide if the look he gave her was more "I don't even know who you are anymore!" Or "and this is why I freaking love the heck out of this woman. Just listen to this rambo talk!"

@karenthegoodkind 2 года назад

Great content! So interesting and infornative! Thank you. Two questions please. 1. How can foods with less than 10% moisture be easily identified by the novice prepper? 2. Again, novice prepper question - when packed and sealed with h2O absorbers, how should ready to store mylar packages look? ... like vacuumed food saver packages; or with noticeably visible and/or puffiness or pinchableness, etc.? i am extremely confused about all the different opinions in the videos I've watched and articles I've read on this matter. Thank you so much for your assistance. I hope you and your family members are all well. God bless you all. Enjoy the rest of your week.

@tiffanyann7830 Год назад

I would also like to know the answer to #1. For #2, you may see some shrinkage but you will see puffiness in most. The oxygen absorbers do not remove all of the air, they only remove oxygen.

@emeraldsea8754 Год назад

A couple of questions: 1) Will pancake mix or Bisquik store well in Mylar with O2 absorbers? 2) I have started dehydrating mushrooms and celery and hope to have success with carrots and a few other vegetables. Can these be mixed together and stored in Mylar bags or do they need to be stored separately? You two are such calm, fun and helpful teachers! 🥰

@MrDragn3 Год назад

Please answer!

@ktcoll Год назад

From what I've read and watched, you need to find pancake mixes without oil or else it'll spoil/go rancid.

@KyleKalevra 10 месяцев назад

May I suggest finding a scratch recipe and storing the separate ingredients. Flour, sugar, baking powder, dried milk, salt, and oil are all able to be stored long term separately. I haven’t tried to find dehydrated eggs yet or know the shelf life, but I’m sure they’re out there if you don’t have chickens or live in farm country.

@doshadial 9 месяцев назад

@@KyleKalevramy thing with storing them separately is that to make soup for example, I’d have to open up 6 bags for a bit in each vs. 1 bag of mixed veggies for soup mix. Thoughts? Yes, you can buy powdered eggs. I literally just watched a video before this to learn how to dehydrate them at home & make powdered.

@melmelbry5754 3 месяца назад

Can we mylar bacon bits?? Anyone help?

@MichaelR58 2 года назад

Good informational video , thanks for sharing ,God bless !

@LibertyDIY 2 года назад

Great info thank you!

@j-bird9765 2 года назад

A good way to buy and store spices and herbs is in bulk bags and store in mylar bags (sometimes they come in a mylar when buying in bulk) or canning jars with oxygen absorbers. It’s so much more cost affective, especially if you want organic. Little jars are so much more expensive per ounce.

@cindyl7648 2 года назад

This was a very informative video. Thanks for the list of items. It’s very helpful. I was wondering if I need to freeze the food ahead of time before storing them in the Mylar bags?

@preplikeagypsy10 2 года назад

oh yes! Eggs, cheese, spaghetti, fruits, vegetables, some things you want to freeze before you place in freeze dryer, actually I always freeze it, you can freeze dry anything that does not have high fat content, then stick it in a mylar bag with an oxtgen asorber, I have been sticking some in suitcases to protect from rodents because can't use buckets for everything

@marshabaker3044 Год назад

I want to use the large bas for buckets or totes but I am 66 and realize I don't lift 50 lb bags as easily as I used to. So I'm getting the smaller bags. Something for others to think about if this is long term storage how easily can you handle it later in life. Thanks for your videos I've learned a lot.

@fabricdragon 2 года назад

seconding what Dan B said about watching out for sharp edges. whether vacuum sealing or oxygen absorbers (or just in a mylar bag) sharp edges can poke through plastic or mylar pretty fast!

@marygallagher3428 2 года назад

Great list :-)

@theoldguy9329 2 года назад

Good summary on mylar bags. Now I have to go check my baking soda packages to see if I used an OA. I would suggest people consider using parboiled white rice, rather than polished white rice as the polishing grinds off all the food value.

@catfishm.1361 2 года назад

Don’t know if rice that’s parboiled is a long term keeper. Basmati white rice is supposed to be best long term kind. But having quick cooking or already cooked shelf stable rice in microwave containers is good to have. In case electricity goes out you can eat it right from the containers. 👍🏻

@theoldguy9329 2 года назад

@@catfishm.1361 Parboiled is long term keeper. My understanding is you can get parboiled Basmati, but most here seems to long grain rice. Parboiled does also get ride of the oils. It uses water and a soak -- the tradition method (like Uncle Ben's). Polished uses sand to grind the kernel down.

@catfishm.1361 2 года назад

@@theoldguy9329 Thanks for info, wasn’t sure about parboiled rice.👍🏻

@sergiosuarez7592 5 месяцев назад

Kinda blown away that you can store multiple foods in one big mylar bag. I like this idea because I can now create almost an all in one bag of different foods to grab and go instead of opening all different types of foods at once.

@typhoidkroyf471 2 года назад

Dried peas are great long term storage. I also dry can a lot of beans and grains.

@jellybean8261 2 года назад

So much great information. I’ve been binge watching. Could you please tell me about cereal ( Cheerio) and instant mashed potatoes? Thank you

@lizbethmagdaleno4226 2 года назад

Thank you for such great information and as always fun to watch. Would you please clarify for me (and maybe others) when you say long term and short term storage life for the food you presented in this video, How long is that?

@riley1jake2 Год назад

Right, Right, Right, Right, Right,

@jefffulmer5936 2 года назад

I enjoyed this video! What would the expected shelf life of Quinoa be in a mylar bag sealed correctly with an appropriate oxygen obsorber? 10 years? 20 years?

@susanfraser1647 2 года назад

Split peas is a good idea, as well.

@marlac1334 Год назад

Truly a wonderful video. Question on preserving whey protein powder, I'm not sure of the moisture content but it certainly appears to be preservable. Is it best left in the factory plastic hard containers or mylar bags with/without O2 absorbers? Thanks! I just subscribed!

@faith4390 Год назад

What about grits? I know there are others that have videos but I trust you and your hubby's knowledge and wisdom.

@krodkrod8132 Год назад

Almost everything you listed i make in soup bags. I use all the dry goods and make 2500 calorie and 10,000 calorie soup mixes. But I vacuum seal them with an O2 absorber. I have enough food in my basement for my family for 20 years or so. It is very time consuming lol, but you never know.

@NeanderthalDogma Год назад

How do you do this? You should make a video!!

@Denise_B17 2 года назад

Great video

@nataliedamas8964 Год назад

I am very new to this storage process. Your video was super helpful. I was wondering about Jiffy corn muffin mix and pie crust mix?

@sueciviero3866 Год назад

Thanks for this list. Do you have lists for: Uses of silica gel packs / recommended for vacuum sealer bags / recommended canning jars vacuum sealing. I have my year's worth of preparations but am now investing in storing long term that I am not rotating through in a year. Love from London, Ontario, Canada.

@martymerrick9675 2 года назад

I love your content! I take an extra step for all glass containers and I have not seen anyone else do it. I use shrink wrap to cover the lids and about 1/3 down the containers. I noticed many glass containers at the store use at least a shrink wrap around the lid. I thought that was an excellent idea so I started to do it. It is an extra step for storing food but I feel much more comfortable using it to help prolong shelf life. It will help keep moisture out and protect the lids from corrosion. Since I am storing food to last years, I feel this can only help add extra protection. Shrink wrap pouches come in may sizes and both the pouches and a heat gun is very affordable. What do you think?

@sherip1270 2 года назад

Interesting. I thought it was more as a safety seal, not for longer storage life.

@audreywy1743 2 года назад

What a great idea!

@BlessedLifeOriginal 2 года назад

I do something similar. For any repurposed food jars I put a couple layers of cling wrap over the mouth of the jar before screwing on the lid. I've used beans and pasta after having been stored for several years this way and they were as good as ever

@bevami1 Год назад

@@BlessedLifeOriginal I did that with sugar, baking powder and salt

@elinow5257 2 года назад

Enjoyed the video, very helpful. Have a question. What is the advantage of the gusset bags? Thanks so much!

@elinow5257 2 года назад

@@TheProvidentPrepper thank you!

@faith4390 2 года назад

Thank you:)

@LearnMore288 2 года назад

Great video! And I’d love to know how long I could store each item.

@drivestrength5394 2 года назад

What are your recommendations for storing jerky? Mylar bag? Oxygen absorber? How long will it last? Thank you! New subscriber, love the channel. So much good info!!!

@smallfamilybigdreams6461 2 года назад

I was told Jerky cannot be stored in mylar bags. It's mosture content is high assuming you are talking about store purchased. The items being placed inside mylar bags should be dry enough to snap. So, no I personally would not run the risk but it's great for short term in original packaging.

@younglivingmargo Год назад

Hello, i only just found yr page and im so glad i did ! Im trying to prep for the future and i have a question please. You mentioned to heat seal the mylar bags after fillimg them with yr food stuff. My question is, do you have to keep heat sealing the bag everytime you open it up to ise whats inside it?

@chrisrowe6340 Год назад

So use mylar bags with oxygen absorbers, got it!

@shanivaldez2330 2 года назад

Rose Red Homestead show how to vacuum seal with mylar bags. She cuts off part of the tips of her food saver bags and puts one little one on each side of the top part of the mylar bag to create a channel and then vacuum seals. She has this particular video in her dehydrating videos playlist. So, find that one and watch it to see if that’s what you want to do.

@ImperfectCitizen 2 года назад

Thank you so much for this info. on best practices for long-term storage with mylar bags! Can oxygen absorbers be used with long-term storage of peanut butter powder as well as milk powder?

@ImperfectCitizen 2 года назад

@@TheProvidentPrepper thank you for this advice. The peanut butter powder has a 3 year expiration period per the original packaging, perhaps this is a reasonable storage estimate.

@KaylynnStrain 2 года назад

chocolate is its own food group according to Keileen. I put moisture absorbers instead of oxygen absorbers in the bags when I store salts and sugars in mylar bags

@patriotpop2436 2 года назад

? Will moisture absorbers work ok in Mylar bags with sugar? You presented another helpful video. Thank you.

@angelajohnson4095 2 года назад

Hello, thank you both for everything you do. Love your content. Question. Can I store uncooked popcorn for long term storage in a 5 gallon bucket? If so, with or without mylar bags? Thank you.

@kathyschofield127 Год назад

Yes I'd like to know this also. My feeling is yes but I think the moisture content is 13% not under 10% so not sure?

@lostinvictory8526 2 года назад

Q1 Salt and sugar - how much longer will they store in a mylar bag (without oxygen absorbers)? Q2 Can you store antibiotics sealed in their original plastic jars but with an oxygen absorber in the mylar bag? Your videos really inspire me to get of my behind and do some more packing btw.

@charenejones 2 года назад

Hi, did you get an answer about the antibiotics? Thanks

@lostinvictory8526 2 года назад

@@charenejones Not yet

@handmadewithlove6720 2 года назад

Following

@lsharon2175 Год назад

Regarding the antibiotics: I think this would be the best way to store them long term. Oxygen will destroy nearly anything over time. But I think that vac sealing them first in a bag might make them last a little longer. The worse case scenario is that 20 years from now after SHTF they just don't work because of degradation and you have to rely on "natural" stuff. Keep some honey around! The real honey that granulates. Not the adulterated stuff with corn syrup.

@markweinsheimer9129 2 года назад

How would I store soups and pastas such as knorr and bear creek brands. great channel. my wife and I love you guys. stay safe

@issuesthatmatter2825 2 года назад

The gentleman almost sounds like Hannity lol thanks for the video!

@darryladkins3033 5 месяцев назад

When I store flour and rice in mylar, I always freeze it for 24 hours to kill off any weevil eggs. Some say freeze it for 24 hours , let it thaw and freeze again for another 24 hours.

@SuperWhatapain 2 года назад

I simply can't afford a freeze dryer right now but I've been dehydrating fruits and veggies. Will those last in mylar with ox absorbers? Thanks for this info🙏🏻💜👍

@serenitypeaceandcomfort3669 6 месяцев назад

This was excellent. I'd like more info on moisture absorbers. When do we use those?

@elle1014elle Год назад

The only question that I have not heard is how much O2 absorbers do you put in potato flakes, oats, flour, corn masa flour, NON Dry Fat Milk, cocoa, spices, sugar, salt corn meal mylar bags? Basically everything! Do you put an amount of 50, 100, 500 or 1,000 oxygen absorbers? Thank you for what you do for the community! I enjoy your informative channel and how sweet the both of you are.

@PeaceinthePines Год назад

It's my understanding that it depends on the size of the bag you use. I saw this on a chart somewhere & wrote it down: 1 pint-100 cc; 1 quart-200 cc; 2 litre-300 cc; 1 gallon-500 cc; 5 gallon-2000 cc.

@barbarabedwell1901 8 месяцев назад

I've heard here no o2 absorber with sugar. It'll turn to brick

@patmuncey8419 7 месяцев назад

I want to put fresh baked cookies in it until Christmas

@stephaniecurtis4249 2 года назад

I love your videos but I always wondered how long these individual food items can really last long term. 2 years, 5 years? Could you point me to a reference maybe?

@WarriorPoetDad Год назад

Question on the corn meal. Can you store it with an oxygen absorber? What is the estimated shelf life when doing so?

@Pl4ntl4dy 2 года назад

Thank you for this great video! I was wondering about whether it would be possible to store garden seeds in mylar bags, either with or without an oxygen absorber. I know that there are ancient wheat berries that have managed to sprout after having been stored for ages, but how about storing other 'food to be' for the long term?

@beckp5456 Год назад

I read to not use an axygen absorber because they are alive

@user-kt3lr6oq2t Год назад

Καλημέρα σας. Ο καλύτερος τρόπος για να έχουμε φρέσκους και υγιείς σπόρους είναι να φυτεύουμε και να κραταμε κάθε χρόνο για τον επόμενο! Αν έχετε κήπο θα ήταν πολύ ωραίο να το κάνετε. Χαιρετισμούς από την Ελλάδα!

@Pl4ntl4dy Год назад

@@user-kt3lr6oq2t Thank you for your comment! I agree, having fresh seeds every year would be best. Unfortunately I have had a few failures which caused me to lose seeds (blight in tomatoes and such) so it would be nice to be able to keep some seeds for a longer time.

@suzannecornell2801 2 года назад

Thank you for all this information! Can corn stzrch be stored in either Mason or an ingredient jar or a myler bag? Should an oxygen absorber be used in either the jar or the mylar bag?

@sassyowldesigns 2 года назад

great list of items. One question though can you store whole wheat pasta or whole wheat flour in mylar bags

@nadogrl Год назад

They have more oil, so shelf life is only a year or so.

@jddjackson6322 Год назад

Cookie , oatmeal pies, little Debbie brownies?

@Showard4743 Год назад

I LOVED this video! I'm definitely subscribing to your channel. I do have a question though. Is the "quick cook" pasta also okay to store in mylar bags with oxygen absorbers? I can't find any definite answer on the internet.

@Showard4743 Год назад

@@TheProvidentPrepper Thank you for the reply! I should have been more specific. The pasta I'm referring to looks like regular pasta (spaghetti, macaroni, etc.) but it cooks in three minutes. The ingredients are semolina, durum flour, niocin, ferrous sulfate, thiomin, and folic acid. My interest in this type of pasta is simply because a shorter cook time would use a little less energy. I actually found an article by Cooks Illustrated last night (after I asked you) that explains how it works. The said it's essentially just thinner pasta so it rehydrates and cooks faster. They also said it was a bit gummy in texture, so I guess there's trade off for the quicker cook time!

@danetteburleigh7560 2 года назад

Question Hi, thank you for all the great information! I can’t find information on whether you can use raw sugar ( turbando) for long term storage. Your thoughts?

@cmont5636 Год назад

Just treat it as regular white sugar unless it has molasses as part of the ingredients?

@Hughleik 2 года назад

Hey thanks for the video. I have 1 question. is it better to store the freeze dried coffe in the original glass jar rather than in a mylar bag with oxygen absorber? Im thinking if the shelf life is the same

@HikerGirl13 2 года назад

Thank you so much for the information! You answered my questions I had on the powdered milk, the coffee.. what about powdered coffee creamers? I get confused on what should or shouldn't have an oxygen absorber

@pmstff700 2 года назад

With the creamer, it would be like powdered milk, need a non-fat creamer.

@HikerGirl13 2 года назад

@@pmstff700 ok got that. oxygen absorber or no?

@vickiebonano2092 Год назад

What percentage of fat is not safe for long term storage and oxygen absorbers? Thanks for all the good information.

@HDRGROUP 2 года назад

Thanks for your guide, please how can I store milk or powder milk to last longer.

@coppertopvon Год назад

Something that I use is popcorn tins from Christmas.... Just a thought

@christinamiller381 2 года назад

Since corn is mostly a GMO crop and popcorn is NOT, I store popcorn to make cornmeal..it works very well! Can you please give more information on butter in mylar?

@melmelbry5754 3 месяца назад

Is cornmeal like flour? What is it?