Foreigners Try Filipino Street Food (LARSIAN) in Cebu! - Philippines Travel Vlog 

That ladyboy obviously wants to grill your hotdogs 🤣

ISAW IS MY FAVE FILIPINO STREET FOOD!! 💕💕💕

The Cebuanos prefer to call calamansi as lemoncito because they look and taste like little lemons. The suffix -cito means little in Spanish hence the lemoncito for its Spanish influence. Besides, the locals doesn't want to be confused with kamansi which is a much similar in shape like nangka but it is best eaten for its nuts or its young fruit is used as additive to making utan bisaya.

Thanks for patronizing Filipino foods..you have shown your true feelings when eating Filipino food.

I love it when you try to eat everything with rice now! That is just how we do it! This is also perfect with some beer.

Been waiting for ur video guys ...so glad finally .... thanks for the upload and making me happy watching the 2 of u

Congrats on 5k sub's!!👏

Great video, I would love to go there!

I was salivating from start to finish. Great video, Broskis! Word. 😘🇵🇭

LOL. As always, your videos are entertaining to watch. The humor is just spot on. :) If you love Chicken BBQ then the best Cebu can offer is from a restaurant called Matias BBQ. That is the best spot to get some nice chicken bbq meat.

Great music . Congrats on the 5k subs! Make that $$$

Chicken Gizzard is called batikulon in cebuano guys.

just dropped by on one of your vids and now i'm binge-watching almost all your vids!!! Haha love you two

good job guys .. love the new vlog

You should try Chicken Inasal aka Barbecue in Bacolod

I was there broskis 2 years ago. I saw the same exact baklas in the front. We bought from them because they were super nice. Going back there next week. Love me some Philippines 🇵🇭 and also going to Malaysia 🇲🇾.

The sea weeds you ate is called lato which is very rich in iodine. that is good to prevent goiter.

Usually the chicken intestine is washed three times, the last being mixed with lime to remove the offensive smell. After removing the shit inside, they are washed again by squeezing whatever is inside. They are clean, don't worry. Otherwise they will smell when you eat them.

Finally you went to larsians! The chili's are called labuyo, its a common variety in the whole Philippines, but its still not the hottest, that would have to be the "bird's eye chillies" locally known as kolikot. Gizzards are the organs located near the chicken's liver, its their equivalent to a stomach and that's where they store their food before undergoing proper digestion. The "white stuff" inside the chicken intestines are the lining of the intestines (its the colored stuff you should be worried about... ;-)). And the fish you had was a mackarel. Glad you enjoyed the mackarel. Next dare, try to eat some balbacua... ask anybody around there, they would know it. ;-)

this is a really great video you guys are makin' me hungry. ♥

Larsian opening soon after major renovation. For serious bbq, it's Yaksi in Fuente Circle, or IT park or Mandaue.nice music.

just subscribed. Never been to Cebu but planning to go there three months from now. Love from Manila

The calamansi is the little citrus fruit the pepper is called bird's eye chili or labuyo Edit: the rice is wrapped in coconut leaves and not banana

Well that chicken intestine usually cleaned before they serve it especially in a established store like where you at. Otherwise, they are long gone because and complaints. And gizzards are really chewy. haha.. Nice vlog.

You guys ate the gilled fish wrong. You were supposed to flake it with you hands and dip it in toyo-calamansi ( Soy sauce+ lime). Hahaha!

@Broskis...Chicken gizzard is 'batikon' or 'batikolon' in Cebuano. Chicken intestine is 'tina-i sa manok'. Liver is 'atay'.

Wow here are the two Broskis again! Glad to see you, guys! *NOTIFICATION SQUAD*

Been watching ur 7 vlogs now and just subscribe .. you both hilarious and fun not offensive to filipino humour at all .. you can have loads of friends here .. Goodluck broskis

yummyyyyy isawwwww😍i told you broskis more street food to be explore in the philippines.much love❤takecare

That’s the thing about Filipino food. It doesn’t look appetizing but it’s actually good. I’m glad you guys are open or try Filipino food 👍🏼

So authentic that jazz gonna shitting his pants...lol😂😂😂😂😂

Are you guys still in the Philippines?

Holly crap you clean up the plates

my hometown thanks for this video..god bless u always

Since u guys r so into chicken (from what i can observe in ur vlogs), u should try the Philippines' bisaya (native) chicken, it's so much better than the commercial ones..btw, are u just going to explore cebu? If not, I recommend u try exploring Iloilo too though it's better if u go there in January so that u can witness the famous dinagyang festival...and the night life if u guys are into that

I really, really enjoyed watching you eat chicken intestines. LOL!

Larsian marinade for bbqs is the best...tastes like no other...Broskis you're best tandem too...

The BBQ sauce is actually really easy to make, most of the time its only: Banana Ketchup Soy sauce Brown sugar Calamansi Garlic Sprite/7up The proportions tho, that I forgot. Hahaha! Enjoy Broskis!

I enjoying watching you eating guys, i miss that's place so much ,back then i working in Chong Hua Hospital nearby inlarsian.

With the fish, we dont usually take a bite directly out of the skewers. What we do is take a piece of the fish with our hands and dip it in the sauce. Did you notice the girls beside you? They were smiling, maybe a little amused at how you eat the fish, but couldnt tell you how, though they wanted to.

Omg!! i miss Philippines ..i miss chicken inasal .😋😋

Unstoppable Broskis!!!! Too much fun fun fun Adventure continues. I see your avoiding Durian fruit hahahahaha well until then and wait......dont worry you will love it

7:12 hi Broskis,that/s called ''puso'' rice cooked inside the coconut leaves that's a visayan traditional cooking of rice,,you cant see that in manila area,

I wish you could stay in the Philippines forever, to do Filipino things. You guys are funny and amazing.

You guys are awesome 👍 keep it up

Pinoy barbeque marinade: 2 kilos of pork belly thinly sliced and skewered 10 pcs chicken legs/thighs/breast/wings 3 cups soy sauce preferably Silver Swan 1 cup vinegar preferably Datu Puti 2 tbsp crushed black peppercorn 1 tspn of MSG 10 pcs calamansi 2 cups banana ketchup Jufran 5 cloves chopped garlic 1 cup 7-Up or Sprite 8 tbspn of brown sugar Marinate for 8-24 hrs.

You guys are very entertaining!

that re pepper your saying is called sili.. or siling labuyo here in the Philippines

love your vids bros.. hope you can visit the famous, Siomai sa Tisa in Labangon, Cebu.. 😍😍😍

Dang guys youre making me so hungry..enjoy ...wish i can be there to enjoy the food like you do..

come to iligan my friend . you need to vlog all street foods there

go to Sta Fe this July... it is low season there so it is cheaper.....

The thing that comes out of that chicken intestine is some kind of fat its not poop or anything of the sort its quite clean. Also chicken gizzard is actually part of the chicken's stomach that grinds the seeds or other hard food that the chicken eat.

the intestines are usually turned inside out to clean it thoroughly and washed several times.

I've watched every vids of your foodtrip here in ph. You bro's are so cool haha

Your still in cebu broskis? glad to know you're staying longer.

Hope to see you two guys!

Salivating is real here broskis!!!😱😤

Chicken gizzards, chicken feet, and chicken livers in grilled are very good as well.

Wow what a spread.. I didn’t know about this place, i was in cebu last yr! I’m coming back soon..October?🤞🏼

The white stuff coming out of the chicken intestines, is just fat and intestine lining. As for tht chewy bits you had, that's chicken stomach, real tasty pan fried with black pepper and some thyme

Their puso (rice wrapped in leaves) is so small compared to where I live. I always complain when I'm there. Hahaha

I want chicken inasal!!

I feel hungry when I see you guys eating lol!

believe it or not it's the green version of those peppers that are spicer

That small square leaf the guy in the Black is holding is a type of suman either suman Lihiya, suman kamoteng kahoy or suman ibos.

Where are you now? Have not heard from both of you and any vlogg update.

yo guys. you really got an appetite....

Yahh thats nice

The secret is you add banana catsup in your barbeque marinated meat and that's it.

Oh thanks to see you're not injured when you bite the meat because the edges of some stick are razor sharp.

Hmmm watching u guys eating makes me hungry lol i like barbeque

the secret to grilled fish is its sauce. dip it on calamansi soy diced onion tomato garlic chili sauce and its heaven.

Hi, broskis! Nice to see you again. The gizzard, heart and liver are three different parts of the chicken. Gizzards are a bit touch and chewy, but they're the best of the three, for me. As for the intestine, they dont usually turn it inside out. That's what you're nervous about, right?

I used to love that filipino chorizo! I notice you didn't get any..

Oh.. Gusssh... Craving all that food for so long.. All that you are eating now. I missed home so badly.. see u soon Cebu...

The pepper is called "Siling Labuyo".

Chicken intestines or isaw is originally white, they just add coloring to be make it look more delicious. You should also try pork intestine they are also so delicious. The pepper we filipinos use in the dips is called Labuyo.

ahaha..you got your own style of eating fish hehe..you can try bacolod inasal..when you visit bacolod city..

Try Yakzkie.....but larsian is affordable to everybody! Every time i got to see your videos i always miss CEBU

That mango shake is the perfect ending. Anyways, other prepares isaw (chicken intestines) inside out so you have the peace of mind that what you are eating has been cleaned.

Oh dear.. Why did you eat the fish like that 😂😂😂🤣🤣.. Love you guys.. Hahahha

You eat in a right place to eat Filipino street food I assured both of you eat clean "isaw" chicken intenstine

Have you guys tried sugbo mercado??? It's right in IT Park. It's an interesting food market. You should come check it out if you haven't.

Cutiesss ❤

People get in front of u sometimes whenever they want to in the phils. and doesn't say "excuse me". It is considered very rude here in America and they will cuss you out or smack u if u do. When I make the sauce is same for marinade. Combine catsup, brown sugar , soysauce, fresh garlic, 7up/sprite, lemon or pineapple juice, black pepper and salt. Split it for marinade and basting. The basting sauce I cook in the pan until slightly thicken and add maple syrup, Worcestershire or honey BBQ sauce, and more catsup. You can adjust the flavor to ur preference.

Try tulingan next..its a type of fish that you can even eat the head and the bones!! idk if there is some in cebu though...

Sorry, i laughed so hard the way you ate the grilled fish!!!! 😂😂😂😂😂😂

Amazing kuya's we love you 😍

Wow! U made it again! Hahaha i'll give 100 thumbs up for that. I just had huge smile the way u ate that huge fish with stick.

oh look, Princess Jazz found her true love!

Ka-LAMI nang Chicken Intestine! 😊. I'm craviiing! 😭

Hahahaha you guys are funny.

How long youve been here in Philippines? Seems you guys were really enjoying and maximizing your stay. A big thumbs up for your vlog ❤

@Broskis...Chicken gizzard is not lungs and heart. Gizzard is a different and distinct internal organ of birds such as chicken and other animals. It is where the feed goes for grinding or processing. I love its crunchy texture actually. I love it more than the liver.

Like seeing you guys without sunglasses 😎😜

i want to try that too😊😊😊

You shouldve tried what we call ha-ho-Hotdog (Not sure if I spelled that right). It's a natve Filipino delicacy.

Filipinos are just being friendly. Hope you guys are having fun. Those intestines are washed properly dont worry.

filipino street food is the best!!! liked and subbed:))