Granite already has a gourmet sophisticated palate. All the family seem to really enjoy trying new and different Indonesian dessert options. I loved this video, as I got to see dessert options I didn't know existed before. 👍 😊l
I wanted to ask how did you decide which Indonesian desserts to get,? Did you decide on the spot or did you discuss it as a family before you went? Also, how did you decide which restaurants to visit? Was it from word of mouth, spontaneous visits or online reviews? I am just very curious on the process. Hopefully I can try these desserts one day too! 😁 👍
@@sunshinegirl8216 when Jon was talking to Martin the Surabi guy, Jon mentioned that he looked up online for the most popular foods in a particular region.
Actually, surabi with kinca has the most authentic taste. Back in the day, there was neither chocolate nor condensed milk, so kinca was the topping for almost every sweet food in Sundanese. Oh, one more thing, Kelly needs to try Karedok or Lotek. She must be so happy. It's a food from heaven for a vegetarian 😂👍
You guys are very lovable. You guys knows how to respect every little things, for example how to respect with good reaction for tryin some Indonesian food either you guys like or not. You guys still showed us a good reaction with smile or “good”. Thankyou for being respect to us. God bless you.
After watching 10 of your videos, I am now subscribed Stay humble, simple, & always be with a happy family Smart, strong, & enthusiastic kids are amazing Good Luck Guys 👍👍👍👍👍
Probably this is one of those days little Forest is not fussy about eating. Granite is brave in trying new stuff and Cedar also enjoying. Nice to watch.
Aku suka sama keluarga ini, walaupun anak masih kecil-kecil tetapi di bawa untuk traveling sampai ke Indonesia dan mencoba makanan yang ada di kota-kota di Indonesia 😊 Granite lucu saat berbicara bahasa Indonesia SAYA MAU SATU BOTOL AIR 😊
Its so wonderful seeing how you bring your childrens traveling around the world. exposed to many different culture and environment from such a young age... I believe when they grew up they will become an open minded, compasionate and wonderful childrens
I am 1k liker of this video,i am following your channel from 2 years,love forest and your family,come back to south india hyderabad,Andhra pradesh good to visit places and nice people ❤ from India 🇮🇳 👨👩👧👦
Thumbs up for you all … especially for tasting durian flavor. I always admire the maturity of your children in adapting various food and culture, particularly GRANITE. 👍🏻👏🏻
Surabi commonly made from rice flour, grated coconut and salt. Kinca is liquid or melted coconut/palm sugar.. Surabi mostly made plain without topping or topped with oncom or even egg. Now it's many variation on topping.. Sundaneese pancake, yummm...
Is not made with tapioka. Surabi similar to a pancake, made of a rice flour-based batter with coconut milk or coconut cream and shredded coconut as an emulsifier. Most traditional it tastes sweet, as these pancake-like desserts are usually eaten with kinca (brown sugar)
Kalian sekeluarga harus dan wajib tinggal sangat lama di bandung ...karena kami sebagain warga indonesia sangat senang melihat keberadaan kalian di negara kami yaitu indonesia dan terutama berada di kota bandung ....terima kasih ..
Sweet surabi is good but I prefer the savory surabi😆 especially egg. surabi telur + beef + cheese + sambal🤤🤤 When I was kid my grandma also selling surabi (only savory one) for breakfast and always sold out in just 2-3 hours😂 her tempe orek topping with sambal ijo was the best seller😂
@@emkosarchie ada kak, enak lho. Serabi Bandung jg itu😂 sambalnya sambal kemasan gt lho kayak del monte, buat d cocol pas d makan (bukan di masukin pas d masak) 😂 serabi modern wkwkwk
one thing that people rarely told, but can be so helpful when coming to other neighboring countries, too the majority of South East Asian languages are typically phonetic, spelled exactly like how they're written and luckily, Indonesian language is one of them this makes learning how to pronounce them become easier (if not much more), and at the same time, drastically reduce any chance of mispronounce for the vowels, they usually go like this: - a, like the a of delta, or when dentist asks us to open mouth and say "aaaah" - i, like both i of India - u, like both u of Zulu - o, like the o of bravo, tango - for e, there are 2 variations, which both are present in the word "enter". i believe you guys already familiar with these 2, "sate" and "terima kasih" sate uses the first "e" of enter, while "terima kasih" uses the second "e" of enter. it'll take a while to learn which words use which e :)
there's 3 OG flavour of Surabi: Kinca (palm sugar) that you've just tasted, eggs, and oncom (It's made from soy beans, like tempeh but a little bit spicy). Else, is modern version of surabi. It's surprised me that you order durian at first place, and shock me when you guys actually love it! normally it's cryptonite for western people. bravo!
Don't worry, kelly, it's actually very normal to dislike or even hate durian. Not only foreigners, many indonesians don't like it either 😂 And even for those who like durian, it's unwise to eat so much in one sitting, cause it can rise your blood pressure and blood sugar level pretty high
In the future, Indonesian cuisine will be very global, rich in spices, the Indonesian nation will also become a very fun country to visit because of its culture and comfort
thats the best martabak in town tbh and you shouldve try that salty martabak there aswell lol and that kue balok is quite famous too in bandung. hope u enjoyed ur trip to bandung !
Lol I love to hear how you pronounced "Surabi" to be Surabay! Please try other savory snacks like cireng isi, cirambay, cibay, cilor, cipuk, cimin, cipak, cimol, batagor, cuanki, seblak, maklor and many more! Enjoy Bandung❤
yall should try ride the new KCJB (kereta cepat jakarta bandung) fast train line to go to jakarta, it just opened! but goodluck getting the ticket because its quite hard to get one
If u come to bandung again go to superhero park its friendly for a kids playing the park is free, lengkong culinary street, cibeunying park there have night culinary, and if u want city tour on bus go to front of museum geology in the morning 08:00 the bus is there
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