Like the way you started in Hindi and then went to Kannada. Respect for the gentleman who speaks pretty good Kannada. Love to see that he is embracing local culture🙏
Caught this shoot live with you back in first week of December. Was a completely different experience for me in seeing your vlogs made live. Awesome vlog as usual!!!
Very interesting video as always...It's surprising how a UP person speaks such a fluent Kannada, even I don't know to speak 🤣LOL. And yes Kripal is right, without Amul butter the sandwich won't be an equal match to Bombay sandwiches ....but nevertheless, it's good that he is catering to the palette of local Customers, which is apt....Thanks @kripal
Please support tiny businesses like this in your neighbourhood and spread the word by liking and sharing this video with family and friends. And to stay tuned for more from our food, travel and life adventures, do subscribe to our second channel ru-vid.com Also, follow me on Instagram for updates on what I am upto @kripalamanna instagram.com/kripalamanna/ Cheers! 😋
ಕೃಪಾಲ್ ಅವರೇ ನೀವು ಕನ್ನಡೇತರರ ಜೊತೆಗೆ ಕನ್ನಡದಲ್ಲಿ ಮಾತಾಡಿದ್ದು ತುಂಬಾ ಖುಷಿ ಆಯ್ತು.... ಹೀಗೆ ಹೊರಗಿನಿಂದ ಬಂದ ಎಲ್ಲರು ಕನ್ನಡ ಕಲಿಯಲಿ..... I love the way of your conversation with the north indian people's with Kannada.... I wish more northies should learn kannada and respect this land's culture and diversity ❤❤❤
@@vssunilkumar mumbai and Bengaluru people are the kindest in the country I feel both cities have a special place in my heart! They never let u feel uncomfortable
Am from TN & we have lot of food reviewers here. But you are the best in India I would easily say. The way you speak, the attitude you have towards the shop owners and people surrounding you meet is far best I have seen from other food reviewers. No over expression during eating food like other food reviewers, no over acting, simple and elegant your reviews are Sir. Keep rocking 🔥
You're the Real Hero during this pandemic bcoz You're exploring the street vendor's @ road side . You visited multiple hotels and Many restaurants during this pandemic- You're encouragement is incredible and 100 % sincere efforts to save many owners financially during current circumstance. Great salute to your efforts.
Hats off 👏 to both ... even he is from Banaras he starts speaking in kannada. Even Kripal knows hindi very well but he continued speaking in Kannada ..this is what we need to save our language..
You are doing an excellent work trying out these small eateries- current stage many people stay away from these small eateries due to an inherent fear factor (given the pandemic) I recently discovered my father watches your vlog much ahead of me. He was telling me last evening don’t get pallyabun from the orrier near home - go to original varrier bakery on chord road or rajajinagar - there are 50 clones of it - how do you know , I asked I watch Kripal Ammana vlog and it’s mentioned there Awesome Kripal!!! You have made a positive impact to a octagarian too !!! Once again - your narrative style approach how you start n sequence it is unparalleled The background score is pretty soothing too !!! We should catch up in person soon😊😊 I missed catching you at woodlands in mangalore 1-2 weeks back 😉
Appreciate your kind words, Prakash, and thrilled to hear your father follows our work too. Please do convey a very special "happy eating" from me to him.
Love to watch your food vlogs. Love the way you speak Kannada. As someone else has also written, your comments are honest and don’t go too much overboard. Reading your review we went to “Thotadamane restaurant” at Srirangapatna and enjoyed the food there. Thanks to you they are doing a roaring business 😊 Keep it up Kripal Amanna 💐💐
Really You are a presenting the good eateries, as well as you are helping them by promoting them through your channel. After all you are truly satisfied with your work. Happy Eating.
Though he isn't from karnataka, He learnt & started conversation in kannada, it shows his respect towards land, Many migrants have to learn from this shop guy 💛❤ 👏👏👏👌👍
@@shadabahmed3930 not forcing bro just embrace the local language basics that's all See u can survive in Bengaluru with English and hindi but whole u stay for a long time expect u atleast learn d basics:) no one is forcing anything ❤
Happy afternoon to Nala Maharaj 🙏 ur narration is too good sir I'm a big fan of u.. And u inspired me to have bombay sandwich now😋 Definitely il try it this Sunday .. Happy makara Sankranti 🙏 Stay safe and Happy Eating ☺
simple vegetables sandwich with goodness and taste and happiness is called Bombay sandwich Happy eating kripal sir and makar Sankaranti and pongal to u and ur family ❤
Great review Kripal .... Took me back to my "Bombay" days in late 90s when the plain sandwich & aloo toast used to be my evening snack as i walk back from the station to home. Good to see how the food is crossing the boundaries (literally and figuratively) and adapting to local taste buds. i am sure Santosh's sandwich is tasty and unique in its own way!!
Bombay sandwiches are always affordable tasty delight. Takes back to my college days. Dear Kripal sir, you should visit Brahmin Cafe located at BSK 1st stage, 50 feet road, hanumanthnagar. Delicious and crispy butter masala dose, Shavige bath and Jaggery Kesaribath in evening. However butter masala dose available in morning and evening.
Banarasbabu comes to Bengaluru via Bombay and gives tasty sandwiches. Nice. Hard work pays no matter from where you come. Kripalji 😊 🙏 Would like a link for Siddappa half a Masala Dosa please
The cucumber you get in bombay is different. So the layer is ideally Amul butter, green chutney, boiled potato chopped(this is the key stuff the heart if you will), white cucumber, tomato, beet root, green chutney on the other layer of bread as well and finally top it with Kissan Tomato Sauce. You can even skip the chat masala. Its not bombay sandwich if the potato is mashed and if the cucumber aint white.
Greetings to everyone on the auspicious occasion of Makar Sankranti, Pongal, Bhogali Bihu, Uttarayan and Paush Parva. May everyone be blessed with peace, happiness and prosperity. Praying for your good health and wellbeing.🍯‼️❤️✨
I don't know how his sandwiches are , but surely will visit with family and friends just for his efforts to learn and communicate in Kannada!! Huge respect for this gentleman !
Nice sandwiches and nice review! As always. i like the chocolate sandwich , also, Harish super sandwich has Gulkan sandwich which is also unique and nice.
Original Mumbai sandwich has amul butter pudina chatni boiled potato beetroot slice and slices of cucumber and tomato in plain bread...with time some people added onion capsicum and started toasting the bread on oven. Wibs bread and the huge ones from Britannia in mumbai has unique taste.
Some call the first Sandwich as Masala Toast , the one with potato slice is called Sandwich toast or veg toast. Typically the potato masala may have coriander leaves, haldi, sometime mirchi powder. In childhood in 70 till 90s you would get non Amul Butter option which was something like Dalda.
: Humble Sandwich Guy so was Kripal as usual and specially the person how stated I stopped by to give a try on the Sandwich because you were shooting the video. Gave a smile on my face and also I yes the Sandwich guy is still the old school kerosene hand pumped stove i belive he would be upgrading soon with a convenient solution .. #Peace
Dear Kripal - Sorry that I have not been able to comment on your vlogs though I certainly have watched all of them . I lost my Iron Lady - my granny who lived for 105 glorious years and my Uncle in quick succession . Since I had been single handedly managing all 3 families including hospital visits the experience was a tad traumatic . Anyways this Vlog of yours put a smile on my face as cone what May - we have to move on - Moreover it was able to help me reminisce of some good memories of Mumbai sandwich which I used to share with my granny . My granny used to make delectable Bombay Toast sandwiches for my lunch when I used to go to school - This Vlog brought me all the wonderful memories which I shared with my granny on Mumbai sandwiches . Her blessings to everyone one of your family and our digital family 🙏🙏❤️❤️ Please stay safe and take care 🙏🙏
Hi Rajesh! Sad to learn of your loved ones' passing away. May every happy memory of theirs give you the strength to overcome the grief. It's become an occurrence of sorts to see your comment on every video kripal puts up which adds to the viewing experience. May you continue it. More strength to you.
Hi Rajesh, sorry to hear of the loss of your Granny and Uncle. May their souls rest in peace. My heartfelt condolences 🙏🙏 and prayers to you and your family. Nice to know this vlog connected you to memories of the Bombay sandwich your granny would make for you. Take care and stay safe.
@@KripalAmannaVlogs Thanks dear Kripal for your kind words 🙏🙏 Your Vlog certainly helped me to remember and cherish the moments I had with my granny during my school days - Bombay Sandwich 🙏🙏❤️❤️
Hi kripal sir I am born in Bombay was staying in eastern suburb mulund there I used to eat sandwiches with lots BUTTER there bhaiya used to put beetroot and pumpkin souce which was my favorite in market it's around 35 years back 😋😋😋😋😋😋😋😋😋😋😋😋😋💖
@Kripal Sir happy makar sankranti thanks for covering this place as it had helped this small establishment to a great deal really enjoyed the sandwiches.especially the chocolate sandwich
Sir please do visit hari super sandwich shops in banaglore. It's most amazing taste and varieties of sandwiches will make anyone happy and satisfied. Affordable too
We don’t make a fuss about Bombay or Mumbai we are chill so that’s absolutely fine sir. About the sandwich as you rightly pointed Amul butter brings the best taste to masala toast or veg sandwich along with the chutney. ❤️👌🏻. It’s really commendable for UP guy speaking Kannada so fluently 👌🏻
We usually play cricket at the ground behind that shop...I think he has covered as much as shops he can around the edges of that ground ...not like too much choos.. usually after covid times there weren't much customers seen at these shops , hope him reviewing them helps now!!
Hi sir... BOMBAY even I remember it like that... and the Britannia bread.... I miss that a lot in Bangalore... sandwiches were the best I have eaten there... Very nice to see this..
Hi Kripal Good Afternoon Great initiative by your team in identifying these small joints throughout yhis month and making there presence and taste not only to you but to the whole food community. Kudos to your team. I forgot to mention your last vlog on Sudha Chats was also good and tge owner at last said you that the money which you paid him will keep in his pocket and will not spend. That shows how much respect and trust he has in you as a person and in your channel.
You rightly mentioned Bombay it was called in your early days stay or currently known as Mumbai, it is only people in Mumbai who can prepare such lovely sandwich items. Honestly, here in Mumbai people who are at work or having their own businesses, often you will find them having sandwich whether in a road side stall or any restaurants. But i think Sandwiches will certainly fill your stomach whether one has in the morning as Breakfast, Lunch, evening snacks or few for dinner as well😄. Good vlog though, enjoyed watching it. 🙏💐
This grilled Bombay sandwich was the snack that my grand mother would make for me, almost every week after school. Had it from sandwich wala during engineering days. So many good memories of home in Bombay with that toast sandwich.
Kripal sir you are very smart how how much the vendor say that secret Masala but you get it from him his mouth by very smartly with your sweet talk about ingredients 🤣👍
