Get here early, to enjoy rustic dining, or to take away some meaty Maratha cuisine deliciousness home. Hope you enjoy the watch, don’t forget to like, share and subscribe to our second channel. #kripalamanna Also, follow us on Instagram for updates on what I am upto @kripalamanna instagram.com/kripalamanna/ Take care and stay safe, Cheers! 😋
One Frank opinion ..This joint is tasty for sure but the kind if courstey extended to you is not same to everytime. It is mostly women who handle the show and arenot very helpful...and landlady is not certainly not as courteous as you show in video.Sometime going unannounced really help to identify cleanliness and hygiene atmosphere of the restaurants you bring in your food show... Many of these joints are great joints to eat but some of these like this one is you simoly have to bear the owner but to eat
Hi not so good, pls rate ur openion from 1 to 10, it really helps the ppl who travel 10 to 15 kms to taste only based on ur reviews, but this hotel taste is not so good
This place is owned by my aunt ND her husband..... The food tastes like you're having it at home..... Delicious food tht you can always enjoy .... Go for it.... Food lover's TV is my favorite food review channel... Thank you Krupal Sir for visiting this place...
@@vighneshnayak93.92 guru u don't know Varsathadaku ?? It means breaking non v eg fasting for the month of Shravan and the festival season post Ganesha chaturthi.
I'm pure vegetarian and never tasted non vegetarian in my life. But still i watch all of his videos. Just love this amazing personality. Good bless you Krupal.
Dear Kripal- Yet another amazing Vlog - So glad to watch a Maharashtrian Cuisine - What a way to explain and express the flavour profile of each and every dish .. Simply superb ! You should actually write a Food Guide book on such gems - Hole in the wall ! Have a wonderful day ahead ! Now it’s time to savour my oota 😀
Apart from cuisines of Karnataka, I would always love to have Maratha cuisine. There are huge similarities in the Non veg dishes. Our South Karnataka's Marathi people are the best ❤️ #Chatrapati Shivaji Nagari to Naada Prabhu Kempegowda Nagara ❤️🙏
Karipal sir, your so gentle man ,other food bloggers are charging some amount for blogging and all dishes are complimentary basis ur the person paying amount for dishes, really great, really nice to hear your Kannada explanation and real innocent and gentleman voice.
*🙌🏼 Sunday Double Bonanza* 🙌🏼 Just watched Kripal rejoicing Thatte Idli and now jumped into Meaty culinary cultural treat, relished the slurpy mouthful of Biryani 😇
ಕ್ರಿಪಾಲ್ ಸರ್...ನಿಮ್ನ ಬಹುತೇಕ ಕಾರ್ಯಕ್ರಮ ವೀಕ್ಷಿಸಿದ್ದೇನೆ....ನೀವು ಇಷ್ಟೊಂದು ವೆಜ್ ನಾನ್ ವೆಜ್ ಟೇಸ್ಟ್ ಮಾಡಿದರು ಸಹ.. ನಿಮ್ಮ ಆರೋಗ್ಯ ಹಾಗೂ ಬಾಡಿ ಫಿಟ್ನೆಸ್ ಮೆಚ್ಚಲೆ ಬೇಕು...ಶುಭವಾಗಲಿ ಸರ್
i used to study at Mahaveer Jain PU college ( a stones throw away from this place) i remember coming here with my friends after bunking college class, and it was worth it really. went home and got scolded, but it was a small price to pay for salvation XD
I have tasted it very long 7-8 years back.. awesome taste.. another's famous one is on the first floor just opp kolhapuri hotel ...I forgot the name of the hotel leg soup is mouthing watering 😁
Maharashtrians have settled in Karnataka since many centuries. No wonder cultural and culinary influence is bound to merge. Thank you Chef Kripal Amanna for propogating such eateries
Once again a nice and beautiful vlog. I think you must visit the place again and take a small interview of Poornima madam... And also test other food items also
The best part of your vlog is the endearing human touch which you associate while visiting small eateries and their initiatives. I watch all your vlogs and I stay in Bengaluru. Cherish to meet you sometime in person.
Hello sir ,everyone says mark wiens is the no1 food reviewer. I think those people have never ever watch your videos.Even master chef judges cannot review food like you... Keep doing the good work..
Hi kripal.. Brings back our college days. This used to be go to place for our lunch wen we were bored of hostel food. You must try mutton fry and chicken kebab.. They are best
@Kripal sir another drooling episode especially the mutton biriyani and pepper chicken fry was tempting enough for me to order it right away... Another small place which is worth every penny and this place should get benefited by this Vlog
I see so many Marathi folks here in Belagavi n near by Kolhapur n rest of Maharashtra... One thing I noticed is, using green chilli ( or green masala that we see in biryani) in so called Marathi cuisine is not generally found 😁... Instead I have seen many of my friends ( Marathis) who are not so fond of dishes prepared with green chilli or green masala 😁.... Here in North Karnataka n Maharashtra there is practice of using masala chilli powder ( kind of chilli powder made with byadagi, Guntur combined with other tons of masala items which ranges from onions, garlic, ginger to all kinds of whole garam masala items in specific proportion n rammed into fine powder in a ramming machine 🙃).
I studied in Bangalore Institute of Technology..and a friend of mine took us to this place 4years ago...from there till now...we never fail to visit this place....apart from college we meet here. Best non veg at Reasonable price..!!!
In bengaluru we people only think about good food and we encourage them,,it may b any part of this world or out nation,,..that's why our bengaluru has become a living paradise for all, and its called as mini INDIA,,.. Proud to be bengalurian,,..
Hi kripalje due to the Ganesh chaturthi we weren't able to join you, on the foodie, goodies, thanks for sharing the tiniest restaurant in Namma Bangaluru 💯, 😘😘🎉 congratulations
Pl come to Belgaum, for chats, we have special place near Goa Ves, know as khau katta/ tinnuva katte. Lot of chats shops catering to variety of chats from all over India.
majority of bangalore marathi people roots are from tanjore in tamilnadu ,they have settled 500yrs before in tanjore and not maharastra ,marathi cusine in bangalore has more of tamilnadu food taste.
At about 5:08 into the vlog, when the owner says his wife prepares the masala, Kripal asks his wife’s name. So very considerate to not leave her anonymous…..
I am from Chennai, I have been there many times.... You should have tried their mutton fry... There will be some fat piece in that.... Nothing can match that taste, when you eat it hot.
