What price is the Red Rooster chicken and Gravy PIE. I think the reason the pie boiled over is there was too much fluid in the pie and at the 3 minute mark the thing boiled over. Not enough filling (chook) and too much gravy in my view.
Frank, has anyone told you that your voice is perfect for Radio ? the audio of your voice comes over your videos with that radio announcer's tone...Spot on, Cheers mate.
its nice to see a video like this just a guy reviewing a chicken pie :P if i was you i would have cooked it in the oven, it would have been much crispier but i guess nothing could fix the weird taste it had! keep it up frank :)
Hi Frank! I've following for only a few weeks, but I am a big fan of your food reviews esp. frozen products like pies! I was wondering if you've seen Mrs Mac's new range of pies such as Loaded Chicken Parmi pies and Roast of the Day pies. Would love to hear your thoughts!
Four N Twenty are getting too pricey. Inflation or not, its hard to justify their prices unless you can catch a pack of 4 for half price in the supermarkets.
Who microwaves a pie fully to eat? No wonder it tasted weird, thaw it out in the microwave then oven or air fryer to crisp it up….!!! No comparison can be made here.
Oddly tasting chicken is like the canned chicken breast which is awful. Have to add it to chicken broth and add veggies and rice or noodles to make it taste good! This looks more like our sad pot pies here except missing three slices of carrots, two cubes of potatoes and 10 peas.
Yeah, too much gravy in the pie and it boiled over . I think in the baking paper and 2,30. in the microwave , or 1min in the microwave and 1min in the air frier. But it tasted like crap.
@@frankmckay8766 So you say You spent a lot of time rolling prices off in the video Pies are pies Most of them are ok, not many are great And if you find a good one then you tell your mates about it
