french pastry girl reviews a lot of croissants (Lakeon Patisserie Boston) 

The phone alarm in the background was so stressful 😭

the "subtitles" are the best !🤣

The pistachio croissant looks so good, the layering looks great

not too sweet is indeed the highest praise an asian can give

your expression kills me 😂 you made my day!

Thanks for showing the varieties of pastries with your reviews - I love croissants! In my city, I went to Bountiful Farmers' Market a few months ago & walked to Alyonka Bakery to try a sugar glazed croissant with almonds & a squared blueberry croissant. So yummy!😋 I haven't eaten these 2 pastries since I was a teenager, which brings back great memories. It's the unique flavors that Alyonka Bakery made, which other local bakery shops & grocery stores don't sell here. I just saw your video & look forward to learn more. Someday I'm waiting to try Taro croissant. Taro is my favorite flavor in buns & cake. Which topping or flavor is your favorite croissant?😊🥐

being this early should be illegal love your content

oh my god i hope to go here some day

there’s a weird pitch sound in the audio. I thought it was something around me at first but it’s from the video

Love it

The green dough was surprising to say the least

I love pistacchio too!!!

Es bueno este canal me encanta la cocina ❤

She knows her "kwosants!"

Good product. Good food. I praise you. Bake on. I support baking. I love you

I too am a pistachio filled person

my Love, reviews.😍

❤ sound Yummy 😋, I should try bake on

❤❤

Hello 👋 I am your New fan 💖

whats all the hype on costco croissants?

Kwason!

Did anyone else see that tje subtitle said "pistachio filled person" instead of croissant. 😳

Do you have a sharper knife by any chance?

Pistachio IS the superior nut!❤👍

Laminated. God help us.

Nhìn ngon quá 😋

dont give them gender please

Your pastries are too dry, too stiff. Just looking at them you can see that they are too old. Change bakery shop. (french advise)