you dont need to be born there to learn. search them up, go to the asian store and find the ingredients if you wanna make them. or buy packaged foods of em if there is (but still best if its made fresh). And if there is an opportunity, visit South Korea and try the cuisine itself! Edit: spellings
I know different cultures have different tastes but I never thought of corn as a pizza condiment. I can see it, sweet crunchy to off set the savory tomato sauce and mozzarella cheese. I may have to break out a can of yellow corn next time I order a pie!
in my country (in south east asia), corn is more common to be used in desserts. I've seen a lot of westerners who comes here and try our dessert find it weird to see corn in a dessert.
You know maybe i'm wrong but I believe they actually CARE about having a clean place to work. Like i don't see grease spots that are years old, no easy to see dust beneath the machines, makes me think they actually give ample time to clean before and after the work day and that only makes me enjoy the idea of enjoying the food even more. Alas I am NOT in korea to enjoy the yummy food but that's ok.
@@jenniferpalacios946 Oh,you mean if your mother in law lived in other country like usa ,she wouldn't have got covid 19,stop talking shit,Still immatured i think
wondering how anyone stays thin over there. i gained ten pounds just by watching the video seriously though. i love your videos. it fills that desire for takeout i keep having. one of these with a meal is fantastic
진짜 맛있어 보여 먹어 보고 싶네요😋😋 매일 음식 영상 올려주셔서 항상 감사하고 고마운 마음이 드네요 다음엔 어떤 음식 영상이 올라올지 참 기대가 많이 되는 것 같아용~~^^ 역시 야미보이님 최고!!👍👍 그리고 사랑합니다:)💝💝 (앞으로 코로나 조심하시고, 언제나 건강한 몸으로 하루 즐겁고 신나게 보내시길 바랍니당~~♡♡♡♡)
