New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
@@shubhagrawal5305 Hi Shubh, It’s best you can find Pizza Hut or domino’s if they are hiring applying online or in person they will trained the person as well for pizza making. That’s the best source I already recommend many people’s in India to apply with these two chains and they got the jobs successfully. Try with them definitely you get the job. Also update me I will check my sources as well. Thank you
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
@@uncoveredbyafzalsiddiqui waise main pizza banata hoon sir but proper bake nahi hota aur abhi chota sa cafe bhi open kiya maine to dar lagta hai ki koi problem na ho jaye to agar samjo ki 1kg flour lete ho to usme yeast kitana use Karan sugar salt water how many gram etc… and thank you very very very much sir for reply
@@aniketdandade3925 oven kounsa use ker rahay ho app? ager to wood oven nahe ha tu neapolitan dough na use karu manay thoray din pahlay apni american style pizza ke dough ki recipe share ke ha wo use ker lu us main salt wagara sugar or oil wagara ke quantity be batai ha k kitna weight hota ha bohat easy ha ap us k according banao sub teak ho jae ga or dough banay k bad us ko minimum 6 ghantay use nahe kerna us k bad use kerna ha bana kay 1 hour room temperature pay rakho pher us ko freight main rakh du next day best result millay ga. yeast weight k according dalna.
@@aniketdandade3925 us k lea best ha ju many american pizza dough ke recipe share ke ha wo use karu. bana kay 1 hour ka wait du room temperature per then refrigrator main rakh du or next day use karu or use ager hu sakay tu use kernay say 15 min pahlay us ko freigh say bahir nikal lu. or aik or important thing refrigrator ka temperature 3,4 say kam na ho matlub bohat cold na ho werna yeast proper active nahe ho ga.
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
Thank you for your love and support if you have any other question please feel free to ask. Also in coming days I am going to share a lot of fast food sauces and recipes that might help you as well.
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
@@uncoveredbyafzalsiddiqui Bohut Shukria aap k quick reply ka dear .. Bohut kam itne zimmedar or helpful loug hotay hain, Aap un me se ek hain, Khushi hui, Allah pak aap ko khush rakhay, Or aap ki in qualities ko barqarar rakhay, Aameen .. JazakAllah
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
excellent, one of the most useful videos I have ever seen on RU-vid. a must watch for all beginners who wish to start a pizza shop,. good work sir. god bless you
@@uncoveredbyafzalsiddiqui Hi. A quick question. I am starting a wood fired pizza restaurant in a small town in south India. Can I use casuarina logs as wood in the oven ? What is your advice on this
@@rinkukgeorge Hi Rinku, for wood burning oven we use dry wood because that wood is easy to get fire. you can use any wood there is no issue. only thing is if you use dry wood that is easy to burn if your wood is wet then its take alot effort to get fire.
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
Thankyou for beautiful and informative video love you sir from Toronto. Can you tell me who sell fresh yeast and flower can you send me store name I will call them and ask them if thay have someone in Toronto wholesaler
Hi Ali, You can easily get that from Costco business center not Costco wholesale. Also club entrepot store has those things . If need more help let me know. Thanks
But the Caputo flour these store doesn't have because that is very expensive in these days $65 for each 25kg bag. Caputo is best for woodburning ovens.
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
AoA, You are definitly a great shef as well as a mentor. Plz instruct us how to preserve dough in detail. Plz breif us in detail how to refrigrate it at what temprature. Plz also update how to manage as pizza delivery time is only 30 to 40 minutes after receiving order.
Wsalam Adnan, I already upload a detailed video on pizza dough and weight etc. If you make pizza dough in winter keep it at least 4 hours in room temperature out side the refrigerator and then refrigerate. If you make that in summer hot weather rest the dough about 30 min at room temperature and then refrigerate the dough. Refrigerate temperature should be between 2 to 5f not greater then 6. If dough is very cold take it out 30 min before use. For the 30 to 40 min delivery. Rule is always maximum delivery range is 3 KM or 10 min from your store. Pizza normally ready in 5 minutes 2 minutes counter time and 3 minutes oven time. Very easy and simple. For the dough make sure you use exact quantity of yeast 1 gram for 1 kg flour. If you add sugar in the dough your dough will not be good in taste after 2 to 3 days. If you have any other question please feel free to ask. Thank you
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
Hi Dear, If you are asking for pizza sauce link is mention below. If you have any other question please feel free to ask. Thank you for your love and support ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE--BjgcwMcmpM.html
Hi Sadia, That pizza dough definitely help you also I already upload pizza dough recipe at home which you can find how to make pizza at home video. Soon I will upload some more flavourful pizza dough recipes as well. Yes flavourful 🥰🥰🥰. Thank you for your love and support ❤️❤️❤️
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
Hi Sukhbir, Sorry for the confusion. When the dough is ready we keep it at room temperature for 3 to 4 hours then you can keep it in refrigerator and take it out before 30 minutes of use. I am going to upload more video about dough making which clear all the confusion. Thank you for your love and support ❤️❤️❤️
AOA Abdul, App kesi be country main hu McDonald jao or apna CV day ao kitchen work k Lea. McDonald KFC Burger King wagara main chef nae hotay kitchen worker hotay hain. Kyun k her cheez frozen hoti ha us ko bus automatic machines main daal k warm kerna hota ha.
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
@@uncoveredbyafzalsiddiqui in your vedio you told the name of flour that is best for pizza making but not telling any good brand name of yeast and cheese,why? actually I really don't have any idea of these things that's why asking you.....and secondly I just make a list of things and my husband purchase from the market,if I don't know any brand name so what should I write.....just "plain packing"
@@newtwinklingstars2500 sorry about that. It might be cut during the editing. Best flour for pizza dough is Caputto. For the pizza cheese saputo is pizza cheese brand. And fresh yeast is the name of fresh yeast they just come in white packing there is no brand name on them just go in a store and ask them for fresh yeast.
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
AOA Mrs Umer, G manay esko fridge main rakha tha not freezer. Sorry for confusion. InshaAllah main anay walay Dino main mazeed videos upload ker raha hun details k sath us main sub mistake clear ker dung. Thank you for your love and support ❤️❤️❤️
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
Hi! Great stuff. I have an Iron Oven that needs to be heated from the outside with wood / coal. Hard to reach 500C but not impossible. Will try it out next week. Is there an english version of this training? If not, I guess I could work my way with hindi google translator. But english is better. Cheers!!
Hi Alejandro, I am posting a link of my video how to fire up wood burning oven this video is with eng sub I hope that will help you. Also I am going to add English subtitles to my this video in coming days. If you have any other question please feel free to ask. Thank you for your love and support ❤️❤️❤️ ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-HrdOuEA-jQc.html
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
@@lightningcat9327 that we call pizza sauce. Easy way to make that buy tomato cannet and add little bit try basil leaves or few fresh leave into that and blend them together. Or Take fresh tomato blend them put them on stove dry water from them and add basil. Salt is optional
00 aata pakistan mai nahi milta. buss laal chaki, maida or asharfi aata . what aata should we use and how do we modify your recipe to compensate for the differences in the flour
@@uncoveredbyafzalsiddiqui W/asalam Aray wah ! I never knew that about 00. Thank you bro. This means i need to polish my dough kneading skills, i was always suspecting the dough. My 70% hydration cannot be handled by hand if i use maida. I have come up with some techniques using scraper to shape and then drop the dough in the wood fire. Very generous of you to share your time and knowledge with us, May Allah bless your efforts
Dear Sir Please Try To Reply If Possible.🙏 if We Start A Pizzeria, During Struggling Period We Cannot Expect constant Orders From The Customers, Lets Assume That First Order Received At 1 Pm. Second Order Received at 4 Pm, In this situation How to Run & Maintain Temperature of Woodfired Oven And How To Maintain Constancy Of Dough? Sir Also Want To Know Which Are the best Woods For woodfired Oven?
Hi dear, For the temperature maintaining mostly we are busy at lunch time and then it’s start getting busy again about 4pm but depending on your location. For wood burning oven temperature is very important you must have to keep the floor warm at minimum 500 all the time. What you can do for that once your oven it’s ready and you know that no more customer will come between (for example) 1 to 4pm you can put small wood i the oven like that you will have flame all the time. And Trick is you can keep one dry wood in another corner so when you have to make pizza put that wood on wire wood you will see how quickly that burn and give you a good pizza. FOR THE DOUGH. Don’t use sugar in the dough because if you add sugar in your dough then you can’t control the fermentation and your dough become taste less next day. Second thing when you are not in busy hours keep your dough in refrigerator for 30 min and take out for 30 min that make your dough life longer. For the wood Best wood is 14inch dry wood not semi dry semi dry took more time to burn. If you have any other question please feel free to ask. In coming days I will upload more video how to manage things in your business place. Thank you
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
Thanks for ur video. For home pizza, how long do u have to ferment at room temperature before freezing/refrigerate ? Pl clarify. Can I also use store bought apf?
Hi Jyothiryali, Sorry for the pizza dough fermentation confusion. We leave the dough at room temperature at least 3 to 4 hour then refrigerate not freez and take it out at least 30 min before use. Can you please ask again what you asking in last line I don’t understand (Apf?)
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
V useful tips...just one question...which brand and kind of cheese you use for pizza...is it blend of two or three types or just mozerella and brand name plz?
If you are looking for restaurant you will easily get blend of 4 mozzarella cheese but that’s little bit expensive compare to regular mozzarella cheese but taste amazing everything will definitely love your pizza. And for the home cooking Saputo brand mozzarella is best or you can also use a little bit goat cheese with regular mozzarella that make mouth melting taste. For goat cheese quantity you can see spinach pizza recipe I mentioned there how much we add coat chess. If you have anything else feel free to ask I will try my best to help. Thank you and please don’t forget to subscribe
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
Hi Asif, We are based in Montréal Canada saint Marthe sur le lac. If you are interested in learning we can arrange that. Thank you for your love and support ❤️❤️❤️
@@uncoveredbyafzalsiddiqui so nice of you, I saw menu in French so I thought you would be in France or Belgium, I am from Belgium. Thank you anyways, good luck for your business.
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
Here we used total six KG flour for that we used 4 litter water. That quantity is for Italian pizza dough but if you are making other regular dough you can simply used 56% or 60% total liquid in flour for example for ten KG flour water is 6 KG. If you need more help to understand feel free to ask. Thank you
New Series....American Style Pizza Making Full Details Equipment cost to start business..ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-M6Bq4Msz_no.html
@@humaidalshamsi8644 Hi humaid, Can you please clear me one thing that you want to trained your staff to make pizza? Or you want to setup pizza restaurant?
@Restaurant Secrets thank you for reply have pizza and bread stone oven ... want to improve product by new setting and training for staff.. Incase you provisional pizzas maker..
@@uncoveredbyafzalsiddiqui could you make training to my sttaff.. almost now 2 .. and setup the proper system for pizza... or you can send me a guy can work as pizza maker
![Full Pizza Training [A TO Z PIZZA TRAINING] FULL RESTAURANT TRAINING | Pizza Basics|Pizza training](/img/logo.svg){kind=logo}
