Greens beans ne olive oil and garlic and sesame seeds nakhi ne sauté karjo with some salt and then add some soy sauce...very nice appetizer. But don't cut beans
Tikuben I saw in you and apexa in bhumi shel vlogs and I never knew that you had your own channel on RU-vid and I had a impression that you are not very friendly but I was wrong and I am sorry for thinking that way 🙏 but one fine day I came across your channel and I have started watching your vlog and I enjoy it thoroughly and I must admit you are a wonderful soul and always happy and smiling and energetic I wish I was there to enjoy your bhindi sabzi and rotla 😉 can you please share the recipe and also you have beautiful eyes 👌Also Charmy is very beautiful
Hello Jai shree Krushna Tikuben tamara ben ane banevi bau saras che... Big sister hoi toh ketlu saru lage...Rekhaben aavine kitchen haath ma lai lidhu che saras.... Tikuben tamara vlog saras hoi che but bau fast nai bolo ne thodu slow bolo ne toh amne samjai tame fast bolo cho Ema tame kehva kai mango cho ane kaik bolai Jai che baki saras hoi che... Apexa ni Jem just go slow and smooth....