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This Filipino soup dish is the one often serve especially during cold days, We use pork hocks or also know as Pata and added sweet corn and saba banana to add a little sweetness that really compensates with the hot soup.... Best served with warm steam rice.
ingredients:
1 kilo pork hocks ( pata )
2 Onion medium sized
1 whole Garlic
3 tbsp fish sauce
1 tsp Ground black pepper
Hot water
3 pcs sweet corn
whole black pepper
1 pc pork cube
3 pcs potatoes medium sized
onion leaves
2 cups warm water
1 whole cabbage medium sized
1 bunch pechay
Green Chili
salt and pepper to taste
oil
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29 июн 2023
