Ghutwa Kabab or Majlisi Kabab is a combination of spices,mince meat,tenderising agents.This is a special dish of Lucknow mainly you find this prepared in Marriges Parties or in Muslim fests
Kewra Water
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Meetha Attar
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Potli kabab masala
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Ingredients for Ghutwa kabab
1. Minced meat
2. Raw papaya paste
3. Onion paste
4. Salt
5. Roasted chickpea flour( bhuna besan )
6. Brown Fried onion paste
7. Ginger & Garlic paste
8. Red chilli powder
9. Coriander powder
10. Cumin powder
11. Garam masala powder (homemade)
12. Mace & green cardamom powder
13. Potli masala
14. Kewra water
15. Attar( edible perfume )
16. Cooking oil
17. Khash khash(poppy seeds)
18. Cashew nuts
19. Grated coconut
20. Piece of charcoal
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Nawabi Dishes
2 дек 2020
