GIANT STINGRAY Catch Clean Cook! First Time, Surprising Results!!!!

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In this giant stingray catch and cook video, we go inshore fishing in Stuart, Florida on our flats boat! Inshore saltwater fishing, started the day cast netting live bait and catching snook. I hook something huge and find out it was a giant stingray. We decide to do a stingray taste test and eat one for the first time ever! First time eating a stingray for both of us. In this catch and cook I show you how to clean a stingray, fillet stingray. In the kitchen, Cooking with Puddin makes an easy baked stingray recipe, cut like scallops!! Simple stingray cooking recipe. Must watch, the taste test was very surprising!! Great saltwater fishing trip following our dreams! Keep on Catchin'! ⇊CLICK BELOW FOR MORE INFO & LINKS⇊
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6 сен 2024

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Комментарии : 425

@pdiddy7607 2 года назад

Great to see a father daugher combination enjoying their fishing and cooking together

@kwong7058 4 года назад

Stingrays' wings are commonly eaten here in South East Asia. We in Singapore usually have them barbequed between banana leaves, with a type of shrimp-chilli sauce called sambal balachan.

@DarcizzleOffshore 4 года назад

Interesting!

@samuelk1717 4 года назад

Watching this made me forget that quarantine was a thing until you mentioned it😂😂😔 great video as always👍

@jimzivny1554 4 года назад

I've eaten stingrays back in NY off of Long island and the Jersey shore. If you fry those pieces in butter the texture is more like scallop. Yes I've heard that also that some restaurants use a round cookie cutter to make scallops out of the wing meat, maybe a myth maybe not. Nice job filleting!

@mathewdavis-adventuresandd6643 4 года назад

That's the rumor I've always heard, but after seeing the layers in the meat on a stingray, I'm beginning to think it's a myth.

@georgemiller9533 4 года назад

Those things are so tasty. Did a blind taste test with my wife and kids. Had fried red snapper, porgies, vermillion and sting ray. Hands down, Stingray was the favorite.

@silvereagle90000 4 года назад

Makes me wish I kept one when I would go to FL. I was told you can't eat them, snook, or catfish, and it turns out all were wrong. I ate the snook out of spite and it was awesome! Hindsights 20/20

@John_Conner222 4 года назад

oh yeah as SOON as she said she was going to CCC it I was smiled. I knew they were in for a treat.

@travelguy1564 3 года назад

Hey George - I just brought home my first sting ray from Florida today - how did you cook it to make it taste so good? Like what kind of season and did you batter it or just pan fry it or broil it - ? Thanks

@georgemiller9533 3 года назад

@@travelguy1564 I cut mine into smaller pieces a little bigger than catfish nuggets, made a flour/cornmeal base 80/20 flour to cornmeal and then seasoned it to my taste, garlic salt, paprika, lemon pepper, however you want to do it. Made an egg wash with two scrambled eggs and whole milk, dip filet in wash, dip in batter, repeat then deep fry at 360 degrees until they float.

@georgemiller9533 3 года назад

@@travelguy1564 I imagine they would be good baked or broiled. Just a real nice flavor with a hint of scallops.

@pirateroberts1472 3 года назад

If you catch them big enough you can take a sharp punch and punch circles out but you have to punch it from the tip of the wing towards the body as to get the right direction of meat to come as close as you can to a scallop. I was a commercial fisherman and that’s what we did.

@steelarms4235 4 года назад

Love stingray, first time I tried it was in Singapore, it was the best, they took the whole filet and seared it on the grill with Butter, Lime, Salt and Blackened Seasoning. Love the Channel

@satansamael666 4 года назад

Greetings form Singapore!

@gregnash982 4 года назад

awesome couple, Darcy you are truly a great fishermen, I put you up against anyone. You are so smart, man I miss Florida so bad .pudding you are awesome too.

@Liar409 4 года назад

I honestly believe that is Darci's idea of foreplay... catching bait!

@karenshreves6550 4 года назад

Liar409 she seriously loves it so much! 🤣

@jameskeele1373 4 года назад

I bet the trash truck guy really dreads coming to your house....lol. Thanks so much for taking us all with you on your fishing trips. The views are beautiful there..especially sizzle in the shorty shorts...

@bihhsaywat5058 4 года назад

5:54 stingray catch

@michaelhardcorn4166 4 года назад

From ky, had an older gentleman fillet a stingray I caught in myrtle beach for me when I was a kid. Mom cooked it and it was awesome. Love watching your videos, wish I could get to the ocean more and fish. Still following my dreams though. Love y’all!!

@kimdailey6881 4 года назад

I have no experience salt water fishing so please answer this question. Why does the boat continue trolling when you have a fish hooked? We enjoy your videos. Thank you for work you do.

@huntercramer7557 2 года назад

As a salt water fisherman the reason we have our boats do this is to keep control of not only the fish but if the boat was going to run into something we can quickly and easily maneuver the boat away from the said structure.

@donedwards5242 4 года назад

Ran a small retail seafood market for @ 30 years. The texture of stingray meat is way different then scallop meat. Caught a bunch of 'em inshore here near Savannah. Usually fry the small ones, the big ones are good smoked, grilled or baked as well. Fine eatin'!

@wolfywolf8307 Год назад

She filleted the stingray with just the perfect cuts required. No cutting here & there extra & throw away later. Just perfect cuts of the meaty area. Good technique!👍🏻 You earned a sub.

@peterdubyoski4622 4 года назад

I would listen to this on the radio. Voices and effects are epic. Check it out. Go back and watch them all again with your eyes closed. So dope

@raulfernandez3137 4 года назад

Sting Ray are great, lightly flour saute with olive oil and a little butter, deglaze pan with some white wine add some capers and a squeeze of fresh lemon, salt and pepper.😋😋😋 Can't wait to move to Stuart. See you out there hopefully.

@DarcizzleOffshore 4 года назад

Thanks Raul, I'm sure you will!

@skinaut3783 4 года назад

Grew up fishing in Va. the coast, Chesapeake and tributary's. I was told as a kid the fishing boats could not go out like they wanted to during WWII because of the German u-boats. So they would fillet skate and ray from their nets and punch out scallop shape plugs like a cookie cutter. It was a substitute during war time. Yes I have eaten them. Plus a calf nosed ray once. he was very good.

@brianjeffrey1790 Год назад

Great job Landing the stingray nothing more satisfying than when you do something like that on lighter tackle the lead on that actually looks pretty good keep following your dreams and keep on catching guys👍

@johnsheetz6639 3 года назад

Just saw a guy try it and hate it lol. Ive had it and liked it! Im from fl and the rule is when in doubt,deep fry that ish and go from there! They are like a chewy bay scallops if you can cook try!

@jeffmoyer2192 2 года назад

It is true,,,I used to work at Beef and Reef in Cocoa Beach....we had a round xacto knife that punched out the meat......mmmmmmmm.....good stuff......scallops

@MountainFisher 4 года назад

In CA in Newport bay we'd catched big bat rays up to 45 lbs. I remember it was to rough to go out one day and this new friend of mine(Toni) hooked a huge fish to big for her little skiff or her 14 lb line. So I transferred to our boat and she caught a 56 lb bat ray on our little daiwa rod. Problem was she was on a heat treat process that followed Cashen's Ideal. Cashen was absolutely right. His knives completely cut up the 1080+ treatment.

@WHOMEWHOYOU 4 года назад

Another Great Adventure by the Team of Darcizzle & Puddin....She Catches & He Cooks, They Both Eat what they Catch, That's Fishing! Puddin that Darcizzle is Looking like a Hard Body these days!

@dougwolfe5912 4 года назад

I have ate skate. It way delicious. I cooked it like chicken piccata but with skate. Little garlic, lemon, butter, wine, capers. Awesome.

@gfxminer4809 4 года назад

blend lots of ginger, fresh turmeric , lemongrass, shallot, onion, chilli if you want it hot and then simmer it all, and then put in the stringray, add salt, some sugar if you want is a bit sweet, that will remove any smell and also enhance the taste

@WhistlingGary 4 года назад

sizzle does a deep knee bend gently placing the snook back in the water, and puddin turns right and throws it mouth first in the the drink from 4 feet up... it never gets old. :)

@BigFireDave 4 года назад

When I was a kid here in SE Fla the rumor was the scallops were shark meat cut and shaped???

@georgezesner4 4 года назад

I actually like shark meat more than i like scallops.

@haylspa 2 года назад

so wont interest most people but, apparently the Liver is edible, and the flesh gets softer and better if you marinate it a day or two.. Awesome video

@randomviewers8482 4 года назад

Stingray just like a chicken of the sea.. stingrays curry or bbq is the best..we eat them alot here in Southeast Asia

@cheftuan 3 года назад

I think it's cross between scallop and catfish, in a good way.

@wendellcollins7177 4 года назад

So cut fillets and batter it and fry it!!!! Delicious

@shawnjwoloschuk287 4 года назад

I've been told by people who have eaten rays that when fixed right, taste like scallops, also people try to sell as scallops 🙋🙏 I love you dar ling thanks me luv you long time b@by !✌

@MarkWilliams-ix1qf 3 года назад

Another unusual catch and cook. Darci and Bryan, you could do a cookbook which lists the way to prep, season and cook each catch. Honestly the videos are great, but when I go to the kitchen I want a list of ingredients and cooking times for your proven recipes of novel catch. All the conventional fish of course, but then add the unusual catch too, like this stingray, the shark, iguana, gator. I know you have a lot on your plate, maybe this is too much, but it could add sales and push the channel popularity.

@harrisonclover9091 4 года назад

skate meuniere is a delicious dish made from fish people thought is trash. one of the best fish recipes

@ralphholiman7401 4 года назад

We been catching stingrays like that one for years, without trying, and I've always thrown them back, but I had also heard from a lot of people that they tasted really good. Good to see it researched and documented 8.5 out of 10. We're cooking up the next ones we catch!

@KalycaBiggers 3 года назад

Yes

@shawnjwoloschuk287 4 года назад

I get super excited when you (dar) get excited, I've been wonting to see a video of this for 16yrs I've never had rays, told they great , me luv you long time. 🙋✌️ Shawn

@bobgreen1272 4 года назад

When broiling leave oven door a couple of inches open and try twisting fork to test for doneness (should "flake").

@DarcizzleOffshore 4 года назад

Know about the door thing, will try the fork!

@seanholmes8533 4 года назад

if u get a leather hole puncher and punch out 12 stingray circles then put them into egg yoke, seasoning, breadcrumbs then deep fry them they taste like a scallop. try that

@garyfodor300 4 года назад

I really enjoyed this video. I especially liked Darcie's dive right into the cleaning of the stingray with a no-fear attitude. Your show makes me feel alive.

@vinniefusco7809 4 года назад

Good video. I have heard the same thing about rays being passed off as scallops. I like all kinds of fish and would really like to try a ray.

@rkw221 3 года назад

another fish that might be helped firming up the flesh with a couple hour salt cure wrapped in cellophane and in the fridge. It can help other softer flesh fish, even perch. maybe? But I have always wondered about eating a ray, I know people who swear by it, but then again most of them think McD's is fine dining so have never been totally convinced to try it. Next time I catch one out here in CA, if we can keep one I might have to try it. Thanks for the really interesting cook!! I was also thinking it would make tasty "catfish nuggets". You know lightly breaded with panko then cooked up in something like peanut oil or even ghee? Served with a homemade tartar sauce & lemon, maybe even some malt vinegar too?

@bondorki 4 года назад

Up where I live in NJ the fishery in Cape-May commercial catches a lot of Skate and ships the catch to Europe. Its Big in Europe.

@spanishjo4282 4 года назад

I award you the World King fisherwoman!

@charlieridgway1085 Год назад

First Tim I've seen u cut from the blind side with s knife Darcy your good

@vermontjeff2535 3 года назад

Great video

@donbloodworth3144 4 года назад

Those snooks are so smart, they hold on to Darcie's thumb. They don't want to be released by this beautiful lady.

@jeffthechefpiper8227 4 года назад

A lot of what restaurants get as bay scallops are actually skate wings. I used to catch them a lot on the gulf and they do make a fine substitute for scallops. (Put them in gumbo!) Never tried keeping a ray but I imagine they would taste the same.

@davidnicholson4791 2 года назад

When using wire, could you use tiny shrink tubing to cover the wire before you tie it on to your setup? You can get the shrink tubing at any craft or hardware store. Different sizes depending on the size of your wire! Just a thought since Sharks, Spanish, & Kings are so sensitive to wire and the conductivity of their bodies! Just a thought, or even use electrical tape on the wire!! "Tight Lines & Keep on Catchin!!" Love you both! Stay Safe out there!!

@davidnicholson4791 2 года назад

I use wire for Big Cats when I fish @ an Aqueduct near where I live!

@claylyons8160 4 года назад

Next time try it grilled... Its really good! Quick question: have y'all ever met deermeat or blue gabe? They are in your area.

@DarcizzleOffshore 4 года назад

I've met Rob but he refuses to fish with me. Spoke on the phone with Gabe. Might do something.

@joshsmith9558 4 года назад

@@DarcizzleOffshore why wont he fish with you? That collab would get so many views. It would help both of your channels. Hopefully gabe comes through. Love your videos, keep them coming please.

@joeross952 4 года назад

Darci thanks for keeping it real and not getting giant implants. Keep fishing and educating.

@DanielAraujo-ns3pq 4 года назад

How do you know when fish goes bad?.......It smells like fish! LOL if you have to put butter on it so it does not taste like fish, maybe should eat chicken....lol love the show.

@myparadiseonbantayanisland9030 4 года назад

What size cast net do you use?

@oriongood3109 4 года назад

Gorgeous catch. Did you guys hold onto his barb? I'm sure there's some cool projects you could do if you did!

@jean-yveslefebvre6446 4 года назад

Next time use a round cooky cutter and just cook them in garlic butter and your choice of herb's and served on any pasta great Darcy Keep up the good work!

@Raven-dm4np 4 года назад

Puddin' loves the camera but the camera loves Darcizzel !

@ncoutdooradventures6148 4 года назад

Yes,, it's true! Many restaurants sell stingray as scallops. It much cheaper to buy, and most people can't tell the difference. The stingray you have there,, the southern ray,, is the best tasting of the stingray family. Personally, I don't think it tastes like scallops, but I do like them. Oh,, stingrays do not pee through their skin, like most sharks do! The Mako shark doesn't pee through its skin either,, it has a bladder! I haven't tried them broiled, I'll have to try that! I usually bread, and deep fry them.

@sambradley5981 3 года назад

I love my barracuda castnet

@dostagirl9551 4 года назад

We eat these cooked and pickled raw. A tip for eliminating any fishy taste or residual ammonia smell/taste is to soak it overnight in milk prior to cooking. 👍 One of my favorite fish to eat.

@MrPapi63 4 года назад

I only said that you should do a stingray catch and cook for over a year. Bout time you did. Stingrays are great eating. When I catch them, the first thing I do is run the knife from his tail up and get rid of the barb. Great video

@DarcizzleOffshore 4 года назад

Thank you very much!

@g37dude 4 года назад

Total castnet creds, perfect pancake!

@traviswheeler2798 4 года назад

Another great video!! I have always wanted to try as well. Thanks for sharing.

4 года назад

Your fishing equipment is very good. Congratulations, this place is amazing and has beautiful fish.👍🎣🐠🐟😉

@nickianco6197 4 года назад

I worked in the seafood industry and there have been seafood companies that have been caught using skate and rays as scallops. They use a round punch to cut them out to look like scallops. It does not happen a lot.

@oneshotonekilldickey 4 года назад

PawPaw loves the Daisy Dukes!!!!

@capnstevoanythinggoes 4 года назад

My understanding is that they used to punch out circular pieces of the wing and sell them as bootleg scallops to unknowing seafood purchasers. I cooked a small one once about 1980, and they do kinda taste like scallops, but a little tougher texture.

@DarcizzleOffshore 4 года назад

yes!

@drewgayle8325 4 года назад

Hey Dar-Z maybe you should put the tail in a thine plastic that drys as a cover and make a door-stop with it. Call a home place and ask who has the plastic and make a circle for it !!!

@LifewithAaronArnold 4 года назад

"We're driving into ... A sandbar I think" LOL

@anthonymiller4550 4 года назад

Tony 7 Susan here, We watched this on the big screen with company , they all found it fascinating , I will share your info with them. Brian your are our guru in the kitchen bro

@DarcizzleOffshore 4 года назад

Wow, thanks

@Underwaystudios 4 года назад

oops, sorry Darci, never noticed that you were a lefty...but I do know that you can clean a fish like nobody's business!

@dustinjohnson7455 4 года назад

Always check for a 2nd and 3rd barb. They could have more than one

@shawnjwoloschuk287 4 года назад

Darsizzle watching makes me want to eat it 👀😱 thanks

@bfgardin 4 года назад

mmm A little squirt of lemon and some drawn butter to dip it in mmm Good eats. and like you said for a slow day. I wouldn't want to bring home a boat full to deal with, not when there's an ocean full of Mahi and lobsters right behind you. That carcass would land you a really sore back and a massive Tiger shark all at the same time!

@lookusover 4 года назад

Nice job Sizzle!!! Hey Brian aka Puddin, were up here on Long Island in lock down! Thank god for you two! Be back in Vero in two weeks. Hope to see you on the water !

@nuclearskull 4 года назад

In restaurants they they take a round cutter (Think small hamburger ring type press) and pass them off as scallops as it is less expensive & taste the same.

@zw5509 4 года назад

They cut plugs out the wings to make the 'Faux' scallops and they do taste good! Nice job filleting! And of course cooking too!

@reinaldosantos2740 2 года назад

Dá pra fazer diversas receitas

@robbyherrington9427 4 года назад

Dang. I would watch this 20 minutes after i let a monster ray go. 😂 gotta go back to tigertail beach tomorrow i guess🎣

@clintbellamy2663 4 года назад

100% true. In texas we rarely ever have actual scallops. Theyre almost always stingray. No matter what restaurant u go to. Heres how to tell. Real scallops have a small little grain of sand like thing in the middle when u eat scallops you will crunch that little grain like sand in your teeth. If u dont feel that grain of sand like thing you know its not real scallops its stingray.

@MarkPolsky 4 года назад

Never knew you could eat them! Lol pretty cool

@ROlymps193 3 года назад

stingray are delicious

@kiratehau6278 3 года назад

You're in the end of the first week of the season 8 in New Zealand

@nhojcam 3 года назад

y'all need to be breading and frying those (option 1). they are great. if you want to make them "look" like scallops (option 2) - -> fillet the sides like you did, and then use a 2" round stainless cookie cutter to stamp them out on the thickest portion of filet only (pan fry, like fish, the thinner sections). then, pan sear on high heat w/ avocado oil, and finish with butter, lemon, and garlic the last 30 seconds. do NOT let the garlic burn.

@dennishammontree8031 4 года назад

In the old days, restaurants would use a small cookie cutter on sting ray meat to give it the shape and approximate size of scallops. They would also chill they thoroughly them before cooking. I always found it easier to just buy scallops when available and not serve them when they weren't.

@kalierenee23 4 года назад

It’s a long shot but I’d love to go fishing with you guys! I have a fish phobia and I have been trying to get over it. I’d love to try to get past it with you guys!

@mannyb.7829 4 года назад

Much love my fellow lefty!! Nice catch!! 👍🏼

@roccoistrash 4 года назад

i am a lefty too!

@heliooliveira8403 4 года назад

You lady IS a medicine tô my tired eyes, but most important you are a awesome , bravd and Very skilled fisherwoman my Brazilian angler hat is of tô you

@godfammusic 4 года назад

What is the size limit for a stingray in south carolina? Can't find any info at all

@rodneyrindahl331 3 года назад

Some restaurants sell it like long stringy fried looking stuff they call it scallops but it's actually Stingray because it does taste like scallops

@stratocaster485 4 года назад

Good Show..I'll be off Sanibel Island Thursday and see what I can catch.

@DarcizzleOffshore 4 года назад

Good luck!

@halestoned 4 года назад

I've always heard there same thing Darci. But I heard they use a round cookie cutter to make them shaped like scallops. And I was told that natural scallops are a little rough on the edges so if they are perfectly round, that might be Ray.

@Lifeadventure22 4 года назад

That's very interesting I would never think to eat stingray

@michaellamb3742 4 года назад

Awesome ray cleaning job Darcie. Happy Cinco de Mayo! Thanks for a very enjoyable video

@miller79005 4 года назад

I like the 1 - 10 rating scale idea.

@jaaron2834 4 года назад

Yes Darsizzle, ... Restaurants do use stingray, skate and many other rays and tell you it's Scallops... I think that's very shady to say the least....!