Going Gluten-Free: Off to a Fresh Start Full video 

The Going Gluten Free: Off to a Fresh Start! course covers:
Celiac Disease (CD) & Other Gluten-Related Conditions - Symptoms, complications, diagnosis, treatment
The Gluten-Free (GF) Diet - Foods allowed/not allowed, oats, hidden sources of gluten, reading labels and product research
Lifestyle Changes - Emotional challenges, sharing a kitchen, eating out, traveling
Support & Resources - NCA resources, web links.
To learn more please visit Nationalceliac.org
To donate text NCA to 44-321 or visit nationalceliac.org/donate
Note: This information is provided by NCA and Katarina Mollo MEd, RDN, LDN, NCA's Director of Education. This information is meant for educational purposes only and is not intended to substitute for personalized medical advice or replace any medical advice provided directly to you by your health care provider. No liability is assumed by the NCA or Katarina Mollo, MEd, RDN, LDN by providing this information.