Gordon Ramsay likes the short ribs but hates the carrots. 

I sell Maldon salt where I work...gosh dayum..I didnt know salt did so much! Alderwood smoked salt, truffle sea salt. It's changed everything! Looking up your salt recipe right now!! ThankyouforwhatyoudoandImout2!

You tried to get too pretentious. Just keep it real bruh.

Good article and good explanation. GR needs to critique, even if it's perfect. It's his name "Grrrr" 😂

What happened to the carrots 🥕?

I read the article in the Washington Post and you're completely right. The carrots are for the flavor and not too serve. If Ramsay can't offend anyone, then he wouldn't be that famous. I like your videos so keep going on and don't care about him.

I do bro I do

I do

Dunno I think we all battle with some demons but he doesn’t look like that to me at least

The eyes.

Shit. I honestly thought I was the only one. I’ve been watching his videos because I couldn’t put my finger on it.

⏸️

They turned into balls next to the short ribs.

Yeah but how did he get the carrots turned in to balls??.Mash them then use an icecream scoop...or Quinelle them?????

@@scrambledegg5079 no they are different carrots

@@molley3268 I believe it’s a type of carrot he put or something if not probably what you said

@@molley3268 Therr are all sorts of weird now-uncommon heirloom veggies. Those come that way.

same energy

He said, "Show me the CARROTS"

The best sequel

Lamb sauce on BEEF?!?!?!? -Gordon Ramsay

Ahh

It looks like it has too much of a sear on it tbh. I’d eat it if it was offered but no way I’m spending money on that dish.

Agreed lol. Wish my wife could cook. But nope. She can make a mean cheetos noodles tho. So, for now, guess I’m doing the cooking - if I want my family to eat well, that is lol

@@destroniumwastakennah, you obviously don’t enjoy good food, I suppose

​@destroniumwastaken Its weird to me that people are critiquing a recipe. If you don't enjoy the sear he had, then sear it for less time. It's literally a matter of preference. If you don't look at recipe and make changes to your preferences, then you are dumber than you appear on the internet. Which is pretty dumb.

@@dustincartie3502 i’m almost afraid to ask, but what the F are Cheeto noodles? 🫣

I'm with you buddy

Ik what a waste

@@traveler1318 😂

Sounds like bullshit a là Ramsay

@@ciankeaney9123 I mean why advertise an ingredient to in the end, not use it. Especially when you just add them for the showoff factor.

He cut it in circles

Me too!!!

I just went to the next video and it was gordon reactioning to it lmao

Carrots*

@@Txllxn oh whoops my brain just went on vacation for a few minutes tere

@@trashboat1320 happens

See ur carrots. Sounds dirty AF

“WHERE ARE THE TOMTOES”

SHOW ME YOUR CARROTS!

Dont like 169 likes are good

@@clarkejoseph49 Bugs Bunny over here /joke

Nigella ate carrots like that before… from a stew she made… called them “ cook’s treat”🤫🤗☮️❣️

@@rorifoha6109 come on don’t be toxic that much

Good, I hate carrots too!

I love carrots but I’d rather eat the whole thing even with the bitter skin.

To be fair, he hated that you didn't use the carrots that you cooked with the ribs

He didnt hate the carrots. He's looking for the carrots with FLAVORS.

@@chanuki2195 he hated the carrots that were used (even though the carrots "with the flavor" were mushy and had lost their flavor...)

😐

"Dont worry I see it Gordon" that was hilarious!!!

Lol I was thinking this one too..that little speck. Sometimes little specks matter too lol

A quote copied word for word from the video! Oh how that never gets old...

@@juggmkj someone’s mad for no reason

And slapping the meat on the counter....

And not even seasoning the steaks good to be honest

He's just high energy lol. I can barely pay attention to tutorial because they're so boring to me, but this guy is actually great to watch

@@rambonatorrrr6694 that's why you season your board, not your steak..........

@@DrRiq nah man, that's why u season every part of the meat well, which is super easy. Dont even have a board

He didn't add the carrots

He did add it as balls you all just blind 🤣

@@sdasdawsta he said those werent the real carrots, the carrots were just soggy. so he added new carrots

Lol

I was waiting for the fridge

Lol

yeaaa~boi~ looks like you're a man of culture😏sugoii desu

Did you say Donuts? 😋

@@JordanTheMann 😂😂😂😂

@@baka-gf3bc yamete kurdasai

You're the type of weird kid in class that silently judges everyone's mistakes but never corrects them because you feel superior

@@sups6192 lol

But then he comes out making homemade lollipop ice cream!

@@fulgurnibibus8067 and they taste good!!! ( ^o^) Ugh....now i'm craving ice cream...( -w-)

You really thought you ate with this comment? I’m sure you was the kid that was mad at a kid like him for being popular just by his energy. Don’t try to dim someone’s energy and vibe all because you hate yourself 🕺🏽😂💪🏾.

Because you’re a 6th grader

@@P63N Wow 7th grader in the house (im so scared)

@@peterk4353 you don’t even know how to use parentheses. Thanks for confirming that you’re a 6th grader.

It does look good..I wish I knew how long to allow meats to rest..I would’ve never thought 40 min..

OMG 💀💀💀😭😭😭 WHY DOES HE WANT TO SEE HIS CARROTS WHYYYYY😏💀💀💀

Holy crap🤣🤣

Haha

And the carrots

Fridge torture: Somewhere between Cannibalism and BDSM.

You spelled Auguste Escoffier wrong. Gordon has done next to nothing for actual culinary innovations. He’s mostly just a reality tv star.

@@KnivingDispodia not as many people have heard of Auguste Escoffier but I think most have heard of Gordon Ramsay so Ramsay is the bigger name in cooking

Gordon might be the bigger celeb to the layman of today......but to those in the culinary world, no-one is as mighty as Escoffier. His name even gave the English language a vulgar slang term for the verb 'to eat'......being 'to scoff'.

Beat? More like inspired to show off his cooking. Did your dad abuse you when you were little?

He didn't hit it this one finally the fridge abuse stopped

Same here it’s annoying but hey he loves doing what he loves

He was better this time

FACTS. Every time I see a clip it’s instant cringe.

Same bro

It annoying as hell.

they will get mushy if over cooked, and overcooked food is also difficult to digest so be careful!

@@Solbashio I love mushy carrots and celery. Actually I hate the flavor of celery and I hate the texture even more. A mushy celery is about the only way I can eat it.

Crinj

Have some mashed potatoes and chicken meat balls with cheese. Cook the meatballs "matzo soup" style so they are soft and tasty. The pain will go away. Have some vanilla pudding for dessert.

@@whitealliance9540 thanks, but I’m all better now it was 5 months ago lol

@@whitealliance9540 but that does sound really good

@@FunkyDragons lol i cant read sometimes i thought it said 5 minutes not 5 months my bad.

@@whitealliance9540 lol that’s okay

Hello gordon ramsay.

@@isdisgudnam Hello

@@lobster9780 ;-;

@@lobster9780 doughnut

What steak? I saw short ribs, potatoes, and carrots, but no steak.

Yes actually. That's why he did not serve them. He talked about this in the washington post

Then don’t add the carrots in so early

Yes it’s called boiled carrots🤦🏽‍♂️