How to cook special lugaw / goto with beef tripe and intestine. Must watch next; Gotong Batangas Recipe pang Negosyo 👉 • Gotong Batangas Recipe...
Ingredients & Costing:
Beef Tripe Cooking Procedure:
1/8 cup Mantika - 3 pesos
Ginger
Garlic
Onion
1/2 cup Fish Sauce - 3.32 pesos
Peppercorn - 1 peso
1kg. Beef Tripe & Intestine - 300 pesos
Hugas Bigas
Goto
1/8 cup mantika - 3 pesos
1/4 cup Luya - 15 pesos
1 Bulb Garlic - 8 pesos
3 Sibuyas - 20 pesos
1/2 cup Patis - 3.32 pesos
1/2 kilo Malagkit - 35 pesos
6 liters total Beef Stock + Hugas Bigas - 9.45 pesos
Kasubha or Safflower - 10 pesos
Salt & Pepper to taste - 10 centavos
Toppings
Roasted Garlic
Spring Onion
Chili Oil
Egg
Kalamansi
Costing Disclaimer:
Ang costing ko po sa video na ito ay naka base sa presyo nang August 20,2022 Maaring iba na ang presyo ng mga bilihin sa panahong mapanood mo ang video na ito.
Puhunan: ₱541 pesos
Yield: 25
Puhunan /serving: ₱ 21.5
Bentahan: ₱40 to ₱55
Posibleng Tubuin: ₱459 to ₱834 for this batch.
#gotorecipe #negosyorecipe #lugaw
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If you want to adjust the quantity or print the recipe, go here:
(recipe blog link here soon)
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8 сен 2024