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Hakka lei cha | From The Garden | The Straits Times 

The Straits Times
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Madam Angel Liew grew up in a traditional Hakka family that believes in serving lei cha as a sign of love and abundance. Now, she continues her family’s tradition by making lei cha with herbs and vegetables grown in her community garden.
Read the full story: www.straitstimes.com/multimed...
In celebration of the generation who saw Singapore in its early days, From the Garden is a video series that gathers stories from the people who grew up learning how to grow their own food, and how they carry memories of their childhood in urban Singapore.
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The Straits Times, the English flagship daily of SPH, has been serving readers for more than a century. Launched on July 15, 1845, its comprehensive coverage of world news, East Asian news, Southeast Asian news, home news, sports news, financial news and lifestyle updates makes The Straits Times the most-read newspaper in Singapore.
#FromTheGarden #StraitsTimes #Hakkaleicha

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9 янв 2020

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Комментарии : 4   
@pipitmargaretajong3674
@pipitmargaretajong3674 8 месяцев назад
Best Lei Cha i ever tried from Mdm Angel Liew
@judyfungjubili8577
@judyfungjubili8577 Месяц назад
Your clay grinder bowl very interesting n authentic...where did you buy it??
@timothygreer188
@timothygreer188 2 года назад
Oh. I'm sad she didn't teach us how to cook it
@flobulous
@flobulous 2 года назад
yes same here... I was waiting for it
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