HAVE YOU EVER EAT KIBE LIKE THIS? YOU WON'T BELIEVE HOW IT'S DONE! Quick and easy recipe 

Prepare a kibbeh (kibe) stuffed with meat and cream cheese, incredibly delicious! In this video I will show you how to make my personal recipe for fried kibe stuffed with meat and with a special touch of cream cheese. I'm sure everyone will love it!
Don't skip any steps because this video is full of tips and secrets for this quick and easy kibe.
This is also a perfect recipe for you to sell and make money.
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Shall we go to the video?
Yield:
- 11 units stuffed with meat
- 5 units stuffed with cream cheese
Dough Ingredients:
- 300 grams of wheat for kibbeh
- 200 grams of minced meat
- 1 teaspoon of Onion Cream Powder
- 1 teaspoon of cumin pepper
- 1 teaspoon of complete seasoning (garlic, salt and spices)
- 2 teaspoons of chimichurri
- 1 medium onion
- 2 tablespoons of olive oil
- Water (details in the video)
Mixture for the dough:
- 1 teaspoon of Onion Cream Powder
- 150 ml of water
- 1 serving of mint leaves (approximately 20 grams)
Stuffing Ingredients:
- 200 grams of minced meat
- 1 teaspoon of complete seasoning (garlic, salt and spices)
- 3 tablespoons of olive oil
- 1 medium onion
- 300 grams of cream cheese
- Mint and chives (details in the video)
INCREDIBLE! WHY DID I NEVER THINK OF DOING THIS BEFORE? THE RESULT IS AMAZING!
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