Heartwarming service and excellent okonomiyaki! What is the secret of the one-operator proprietress? 

We would like to introduce "Macho", a certified Akita Katayaki restaurant!
The restaurant's Akita Katayaki is a unique dish based on meat, egg, and buckwheat noodles, with chicken skin, kimchi, rice cakes, and red ginger added.
In addition, the yakisoba noodles made with Harada noodles are also excellent.
The owner is particular about adding hormone to the dish for a special moment on a day when you have worked hard.
Macho's mom's warm personality attracts great customers and
resulting in a wonderful restaurant.
■Macho
2-10-23 Shinonome Honmachi, Minami-ku, Hiroshima City, Hiroshima Prefecture
goo.gl/maps/JtwovqAuBfXcKcJu6
Customers call her "Mama-san" these days!
■Chapter
0:00 Shinonome, Hiroshima
1:30 Okonomiyaki Restaurant Macho
1:44 Preparation before opening
3:36 Menu
3:58 Fulfillment of large orders
8:19 Noodles made by Harada
13:59 Why we serve Akita Katayaki
16:26 Opening of the restaurant
17:15 Akita Katayaki eaten
23:22 The Yaki Soba Incident
26:40 Special ingredients
27:02 Yakisoba with hormone
30:38 I want to keep grilling until I become a grandmother
33:20 Makanai is okonomiyaki
34:24 A restaurant that is loved
#japanesefood #okonomiyaki #japan