Тёмный

Hibachi Chicken and Steak on the Griddle STEP by STEP No Cuts! 

The Flat Top King
Подписаться 178 тыс.
Просмотров 178 тыс.
50% 1

Steak and chicken hibachi with fried rice on the griddle is probably one of the most popular things to cook on a flat top grill, so we thought that we'd give you a beginners guide in this step by step video. This Japanese steakhouse dinner video is a little bit different, because we're showing you the whole process of what we do to make the best steak and chicken teriyaki at home - no cuts in the video but there are some parts that are sped up.
You'll see exactly what it takes to make restaurant quality steak and chicken hibachi at home from start to finish!
Want the full recipes to print out and follow?
Print the Blackstone Chicken Hibachi Recipe HERE: theflattopking.com/blackstone...
Print the Fried Rice Recipe HERE: theflattopking.com/blackstone...
‪@TraegerGrills‬ #griddlecooking #griddle #hibachi #friedrice
Join this channel to get access to perks:
/ @theflattopking
Please email neal@theflattopking.com for business inquiries.
FLAT TOP KING MERCH, RECIPES AND SEASONINGS
theflattopking.com/
Snake River Farms American Wagyu Beef
snakeriverfarms.pxf.io/k0ZNnN
MY FAVORITE COOKING TOOLS:
Wireless Thermometer
amzn.to/32Klckn
My Infrared Laser Thermometer
amzn.to/3nfP9Co
Thermpro T19 Instant Read Thermometer
The Avocado Oil that I Buy on Repeat
amzn.to/3xkvCp1
KitchenAid Artisan Series 5 Quart
amzn.to/46VFiqW
Breville Smart Oven Air Fryer Pro
amzn.to/494LqPm
________________________________
SEASONINGS I SWAER BY:
MY NEW SEASONINGS
SHAKE THAT, SMASH THAT, & “QUE THAT SEASONINGS
theflattopking.com
Sure Shot Sid’s Gunpowder Seasoning
amzn.to/3B2Fq9M
Cavender's All Purpose Greek Seasoning
amzn.to/3quyUUp
PIT BOSS Bold Burger Rub
amzn.to/3RY4x4e
PIT BOSS Southwest BBQ Rub
amzn.to/3eHtG58
PIT BOSS Lonestar Beef Brisket Rub
amzn.to/3L8hVk4
Heath Riles Rubs --- Save 10% when using these links
Heath Riles BBQ Garlic Jalapeño Rub Seasoning
bit.ly/3yOMlmj
Heath Riles BBQ Sweet BBQ Rub Seasoning
bit.ly/3lgRroo
________________________________
KNIVES I USE:
HENCKELS Four Stars Chef Knife
amzn.to/3FpwcqF
HENCKELS Four Stars 7in Filet Knife
amzn.to/3S7W2Hf
HENCKELS Four Star Utility Knife
amzn.to/3S8gpnM
VICTORINOX 6in BONING KNIFE
amzn.to/45zT9Cl
GRIDDLE MUST HAVES:
Traeger Bent Handle Scraper
amzn.to/3NRaAHE
Meat Press Stainless Steel
amzn.to/3puAyW3
Grill Cart for Accessories (Mine came from Harbor Freight but this one is good also)
amzn.to/3tP2cBW
Squirt Bottles
amzn.to/3f0gSUF
Melting Dome and Resting Rack
amzn.to/35iRmEI d
Bench Scraper
amzn.to/3jBVA2r
My Favorite Flat Top Grill Spatulas
amzn.to/2S0eFQy (If not available, check the New Star store on Amazon for the black version)
My Instant Read Thermometer
amzn.to/3xk5xX3 (For reading internal temp of meat)
Earlywood Wood Spatulas
amzn.to/3yvm0Jt (Good for Pit Boss Ultimate Griddle)
Silicone Fish Turner 600 deg
amzn.to/3IEQP2e (Good for Pit Boss Ultimate Griddle)
WEBER LINKS:
Weber Summit Kamado S6 Charcoal Grill (Newer model of mine)
amzn.to/3arvq0w
Weber Griddle Insert --
amzn.to/45Ig5iJ
Weber 28in Griddle --
amzn.to/408qB1I
Weber Genesis S-435 -
amzn.to/3QqqBGW
SMOKER AND GRILL MUST HAVES:
Butcher Peach Paper
amzn.to/3tP1LaI
Black Disposable Gloves
amzn.to/3S924Ym
Weber Burger Press
amzn.to/3Mbx8mq
Charcoal Chimney
amzn.to/3FqKM1h
OXO Good Grips Silicone Pot Holder
amzn.to/470QfaQ
______________________________________
Disclosures: As an Amazon Associate, I earn from qualifying purchases. I have a similar agreement with Pit Boss and Camp Chef. That means if you click one of the links above and make a purchase, I earn a commission at no additional cost to you. This helps to offset my costs and allows me to continue making videos. Thanks for your support!

Опубликовано:

 

30 июн 2023

Поделиться:

Ссылка:

Скачать:

Готовим ссылку...

Добавить в:

Мой плейлист
Посмотреть позже
Комментарии : 271   
@thisoldvet
@thisoldvet 11 месяцев назад
I appreciate that y'all did it this way. It's so much better for me as a newbie to see the entire process. The old hands can skip the parts they don't need to see. Thank you.
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
Thank you....
@mathewrtaylor
@mathewrtaylor 11 месяцев назад
I totally agree! So while I appreciate your normal style of cuts, wipes, etc this was super helpful on helping me solidify concepts on both on time and heat management. Would definitely suggest more of these step by step videos. Thanks as always for the helpful and delicious content!!
@ChaserTiponi
@ChaserTiponi 11 месяцев назад
I just bought a Blackstone 4 burner grill. I spent about 3 hours on assembly and seasoned it with Crisco like you said. Cooked my first meal successfully. Small pork chops and Veggies to go with it. I was successful but even after ALL of the cooks I watched you do I did realize one mistake! You need some kinda oil for every single item. It cleaned up easy enough with more crisco but bottles of various types of cooking oil are on my shopping list tomorrow. Butter, olive oil and cooking oil and I forgot the cheap alternative to olive oil. But dude Ive learned so much watching a multitude of your videos. Success is in my grasp. Gonna make me an awesome omelette in the morning ha! Thank you brother you taught me enough to succeed!
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
Hey thats awesome....i appreciate that...cheers
@jimgaeschke1521
@jimgaeschke1521 7 дней назад
Thanks for your service 🇺🇸! Great video! Thanks
@laurierhan8909
@laurierhan8909 10 месяцев назад
Such a great video. Thank you for being so thorough!!
@darlenebailey1784
@darlenebailey1784 11 месяцев назад
Looks great. We love the hibachi and stir fry meals. We Do them alot. Thanks for sharing
@amekiaspencer6588
@amekiaspencer6588 7 дней назад
I just a bought a 4 burner Blackstone and we were anxious to try it out. I watched this video and followed exactly how you did it and it was a success. Thanks for this video
@MrGonzoron
@MrGonzoron 8 месяцев назад
Awesome video! Love the real time process.
@keith1316
@keith1316 5 месяцев назад
Looks soo Delicious!!!! 😋 Thank You
@jeffpack2158
@jeffpack2158 11 месяцев назад
Love the videos. Thanks for the content.
@charlieleake639
@charlieleake639 6 месяцев назад
Fantastic & Looks Delicious 👍🏻👏🏻
@rodderbob
@rodderbob 11 месяцев назад
Lots of good content. Your liking the crunchy rice is spot on, that's the whole point of frying it. I think those who are new to fried rice think of the process more in terms of warming or reheating the rice. Actually it's to get a bit of crunch on the individual kernels (why it's important to dry the rice so it separates). I tend to use more oil than butter for that reason, it conducts the heat better and is less prone to burning.
@sanger2769
@sanger2769 Месяц назад
Thank you for 1st for your service! My father in law is former Navy. New to flat top grilling and came across your channel! Amazing videos and thank you for your patience in teaching us newbs! Already subscribed and looking forward to all your content!
@brettmorrical6978
@brettmorrical6978 11 месяцев назад
Really well done video. Thank you. I'll recreate this one, for sure.
@christinajones7696
@christinajones7696 10 месяцев назад
This channel is amazing!! So thorough in explaining everything. Imagine if he was your Math/Algebra teacher. Everyone would pass with straight A’s. Thank you Flat Top King and Wife. You are appreciated. 😃👏🏽👏🏽👏🏽
@TheFlatTopKing
@TheFlatTopKing 10 месяцев назад
Hey I appreciate that....
@robertbernal3180
@robertbernal3180 11 месяцев назад
Looks very delicious Neal 👍🏽 You are the king of the griddle. Great recipe.
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
Thanks bud....
@melaneymattson3733
@melaneymattson3733 10 месяцев назад
Excellent video for technique, I learned a lot! Thanks for showing us all the good, the bad, and the ugly too. Thank you, Melaney from SoCal
@TheFlatTopKing
@TheFlatTopKing 10 месяцев назад
Absolutely...thank you for watching
@gharv1313
@gharv1313 11 месяцев назад
Great job Neal! This was a awesome video, worth the time. This was very helpful! Have a great holiday weekend! Cheers brother 🍻
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
Cheers bud...
@rickm5271
@rickm5271 11 месяцев назад
It's truly a joy to watch you cook. I'm not being facetious when I say, it's a ballet of spatulas! Love the channel! Oh, and thank you for your service!
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
Thank you so much...appreciate that....
@bobbicatton
@bobbicatton 11 месяцев назад
This format worked great for this cook. Lots of great tips👍😊
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
Thanks Bobbi
@olddawgdreaming5715
@olddawgdreaming5715 11 месяцев назад
It don't get any better than that right there !!! You did an excellent job on the recipe and the griddle Neil and Amy was right there watching and cheering you on!! One of these days I am going to brave up and get one of those griddles to leave to one of my son's. Thanks for your Service , have a great INDEPENDANCE DAY and stay safe out there. I was Air Force 62-65 Fire Protection Specialist. OLD DAWG DREAMING Fred.
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
Hey Fred....thanks for your service bud....Happy 4th to you as well
@FreedomIsntFree2023
@FreedomIsntFree2023 9 месяцев назад
Outstanding skill, knowledge and information! Thank you!
@TheFlatTopKing
@TheFlatTopKing 9 месяцев назад
Love the name....cheers
@stonerscravings
@stonerscravings 11 месяцев назад
Excellent video. Got me pumped for tomorrow. Hibachi on!
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
Absolutely....
@christopherolson7182
@christopherolson7182 11 месяцев назад
The King is at it again
@jakespencer8077
@jakespencer8077 11 месяцев назад
Great instructional video and now I’m starving!!🤤🤤
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
hahahaha
@mikeconner2627
@mikeconner2627 11 месяцев назад
Looks great! That’s on my list to make soon….👏🏻👏👏
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
Please do!
@penneydunn8850
@penneydunn8850 11 месяцев назад
Thanks for a real life cooking show. I'm new to it all
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
Absolutely
@jordanglenna5136
@jordanglenna5136 11 месяцев назад
Looks delicious!
@tomnewsom7677
@tomnewsom7677 11 месяцев назад
Great video!!
@joshsos5541
@joshsos5541 11 месяцев назад
This made me so hungry!!
@RobbinsJoe
@RobbinsJoe 11 месяцев назад
Damn guys, this is your best video yet. And the menu is amazing!!!
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
You will be doing this soon on your new Traeger Griddle....cheers
@mikedelacruz3135
@mikedelacruz3135 11 месяцев назад
That’s a #1 Stunner right there my Brotha! I’ve yet to do a hibachi on the flat top, I gotta get cracking and just do it. Super dope video y’all. I I know that came out straight 🔥🔥🔥🔥🔥🔥 Cheers y’all 👊🏼😎🤙🏼
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
Cheers bud...👊👊👊
@kurtanderson1701
@kurtanderson1701 11 месяцев назад
awesome video! plus shane smith and the saints in the background 👍
@BBQDad463
@BBQDad463 11 месяцев назад
Thank you for this video. I liked the solid presentation; I could see what, and when, and how.
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
Glad you enjoyed it!
@smokingtarheel3003
@smokingtarheel3003 11 месяцев назад
I like the scraper with the angle on it. Great meal Neal!
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
Thanks bud
@rodbaker7813
@rodbaker7813 4 месяца назад
Thank you looks yummy well done job😊
@TheFlatTopKing
@TheFlatTopKing 3 месяца назад
TY
@inmyopinion651
@inmyopinion651 9 месяцев назад
Exactly how I like it to. Great video
@TheFlatTopKing
@TheFlatTopKing 9 месяцев назад
TY
@chester4850
@chester4850 2 месяца назад
Followed recipe to a T, and it turned out PERFECT. First run on a new 28" BS, and it was a mighty success: Thanks for the tips
@TheFlatTopKing
@TheFlatTopKing 2 месяца назад
Hey thats what im talking about...cheers
@toddcrockett5957
@toddcrockett5957 11 месяцев назад
That’s about the same way I make mine. Looks great brother. Keep up the great work. GBO
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
GBO>>>>
@blowemi
@blowemi 11 месяцев назад
love this video!
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
Thank you!!
@melaneymattson3733
@melaneymattson3733 10 месяцев назад
I feel like I need to "Tip" you for the great performance!! Now I'm really hungry, Melaney from SoCal
@paulsanders1373
@paulsanders1373 11 месяцев назад
Neal…..nicely done mate very instructive!
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
Thanks 👍
@MileHighGuyBBQ
@MileHighGuyBBQ 11 месяцев назад
With this cook, you really proved you are the Flat Top King. Brilliant cook, I must say. To bring all of that together the way you did was a beautiful thing to watch. I know how to work my Blackstone Griddle, but you sir, work the griddle masterfully. You didn't need me to tell you that, but my appreciation for what you do has been said.
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
Well I truly appreciate that....really really do...
@estefaniafernandez3009
@estefaniafernandez3009 3 месяца назад
Thanks for the behind the scenes!! As a beginner is nice to see how long it takes . Also the oven tip, 🙌
@TheFlatTopKing
@TheFlatTopKing 3 месяца назад
You are so welcome!
@barryboudreaux106
@barryboudreaux106 9 месяцев назад
As usual Neal you knocked it out the park again. Love the way you did the video. I got my home now I'm waiting for my porch so that I can get my Griddle under a cover so that it doesn't rust on me. Any advice would be greatly appreciated so it doesn't rust. I love watching you and your wife. I'm learning a lot even though I don't have a Griddle. Thanks for all you and your wife do for us.
@TheFlatTopKing
@TheFlatTopKing 9 месяцев назад
Just keep it covered when not in use ....and definitely use it...maybe store in a garage while its being built...
@BassPotter46
@BassPotter46 7 месяцев назад
Great job!
@TheFlatTopKing
@TheFlatTopKing 7 месяцев назад
Thanks!
@curtdunlap6818
@curtdunlap6818 11 месяцев назад
That fillet was done perfectly before you diced it and put it back on the griddle! 😜 That looks good. I'm gonna have to try some of my stir-fries and other Chinese dishes on the griddle! The wok is fun, but the griddle is more funner! To you and your family, have a Happy (and safe) Independence Day!
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
Happy 4th bud
@Simplycomfortfood
@Simplycomfortfood 11 месяцев назад
Doing hibachi cooking on my griddle is my next goal. Great timing on the video
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
Hope you enjoy
@jeremiahdominguez5785
@jeremiahdominguez5785 10 месяцев назад
Looks delicious
@TheFlatTopKing
@TheFlatTopKing 10 месяцев назад
Thank you
@patrickneary6027
@patrickneary6027 11 месяцев назад
Love it!
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
Thanks!!
@Robert-Harleyville
@Robert-Harleyville 11 месяцев назад
Mmmmmmmm, Another great recipe and it did look quite delicious to and not overly complicated either. Very informative, thanks Neil and Amy. Take care in the humid South. From God's country, Preskitt, AZ.
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
TY
@billseivers3528
@billseivers3528 11 месяцев назад
I appreciate how you use different bowls & plates for raw meats and then cooked meats. No chance of cross contamination.
@powder2575
@powder2575 11 месяцев назад
Love this! I wish you would show all the steps in your regular videos because I find the clean as you go and how you manage everything to be very helpful. Are you covering the rice and veggies to keep it warm while you cook the rest of the meat?
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
I did not cover the rice....the griddle itself will heat though...
@trcass1
@trcass1 11 месяцев назад
great segment. very instructional. i love doing hibachi style cooking. i dont do well with the rice, being diabetic, so i substitute cabbage or slaw mix instead. thanks for sharing.
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
Completely understand...cheers
@angelfladger5866
@angelfladger5866 Месяц назад
You can out the tice in the refrigerator 24 hours cook ot take the starch out even noodles
@user-br6cl5xu6l
@user-br6cl5xu6l 8 месяцев назад
It’s one in the morning as I’m watching this and it makes me want to fire up my griddle and try this!!
@TheFlatTopKing
@TheFlatTopKing 8 месяцев назад
heck yeah..
@user-qy6ww9su1b
@user-qy6ww9su1b 6 месяцев назад
Love the videos. Have a question? What was the sauce that you put on the chicken consist of?
@onewithyall
@onewithyall 9 месяцев назад
Thanks
@Sam_Mebane
@Sam_Mebane 11 месяцев назад
This is why my wife agreed to getting a flat top…now I just have to make it! Thanks for showing the “live view”!
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
Absolutely
@dannyfowler7055
@dannyfowler7055 11 месяцев назад
Oh man, I could eat that whole pile of fried rice by myself, looks incredible!
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
ahhaha absolutely
@flojoe9211
@flojoe9211 8 месяцев назад
Everyone has their preferences, but for me I do it just like at the restaurant and cooked the chicken whole and cut right at the end and it helps with getting a nice sear on it. By far my favorite meal to make since getting my flat top
@SALAMINIZER13
@SALAMINIZER13 11 месяцев назад
YES
@TDRUSH1
@TDRUSH1 11 месяцев назад
I’m 62 years old I’ve never been to a hibachi House. Your video was very informative. Need to try this.
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
Please do! Have fun...thats what its all about...
@shawnwright240
@shawnwright240 8 месяцев назад
DUDE - this was so helpful! Thanks. I have watched about 12 of your videos and love it. By the way - my pit boss was returned after 8 days from rust on the lid. Glad I went back to Flat Iron griddle so I can use metal tools anyway. I got 22 inch at wal mart for $80 on end of season discount. Thanks
@TheFlatTopKing
@TheFlatTopKing 8 месяцев назад
Really appreciate that. Great discount for sure. Cheers
@shawnwright240
@shawnwright240 8 месяцев назад
@@TheFlatTopKing I had to take my Pit Boss back after just 8 days due to rust. 2 min video explains it all.. ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-zoe-U0i5_zU.htmlsi=k_omHAb08LG8Liwa
@markmelton8676
@markmelton8676 3 месяца назад
great video thank you for sharing! where did you get that angled scraper and little deli containers? those both look really handy.
@TheFlatTopKing
@TheFlatTopKing 3 месяца назад
The angled scraper is from a kit from Traeger..the kit is listed below...as for the containers...we found those on amazon as well....3 different sizes...
@rtteazeie6384
@rtteazeie6384 17 дней назад
Looks good its alot of work.
@stephengomes977
@stephengomes977 11 месяцев назад
Thanks for sharing another great recipe. This entree has a lot of moving pieces and complex because of timing especially with sauces for the chicken and trying to complete the entree. As you said, the oven is a great way to keep everything ready until the last component is cooked and ready to plate. Another excellent recipe! Keep up the great work and thanks for walking us through the process! Have a great 4th of July God Bless America!
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
Hey I appreciate that.....Happy 4th....cheers
@MagicMixR
@MagicMixR 10 месяцев назад
Love your cooking love your show! Can you tell me what scraper you were using in this episode?
@TheFlatTopKing
@TheFlatTopKing 10 месяцев назад
In the description below...under flat top must haves...its a huge Traeger griddle set
@TheFoodExperience
@TheFoodExperience 11 месяцев назад
Awesome video as always Neal! One heck of a good job for sure! I will be making more of the Chinese version of chicken fried rice tonight. Cooked the rice last night. Before I put the rice on the flat top I like to break it up with my fingers, that way I don't have to do it on the flat top as much. One viewer gave me some static because he said I shouldn't chop down on the rice on the flat top. So many people with their opinions, right? Lol and opinions are like what? Lol always enjoy your content bud!
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
ahahahaha I have been told today To NEVER smash beef it dries it out...NEVER add garlic to anything dish till the end,.,,just ask any French Chef.....Disgusting was just one liner, and I dont know how to make teriyaki....when his recipe is from 1960...while my original is from before the Asians had migrated over with brown sugar and pineapple...of course he didnt like my answer....EVERY SINGLE DAY....
@TheFoodExperience
@TheFoodExperience 11 месяцев назад
@@TheFlatTopKing 🤣😂 That is too funny!! Yeah I think no matter what a person does. There's always going to be someone coming at you sideways who thinks they know everything. Glad I'm not the only one who deals with junk like that. Wishing you and your family a fantastic Fourth of July!
@davidmurphy7951
@davidmurphy7951 11 месяцев назад
Nice Job. Looks delicious. Thanks again for your hard work, Amy. You as well Neil LOL
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
Thank you
@frankarmitage776
@frankarmitage776 11 месяцев назад
Watching you get down on these flat tops id say the name of your channel suits you perfectly. 👍
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
I appreciate that
@billwilliams4281
@billwilliams4281 11 месяцев назад
Very helpful video, appreciate the no edits/no cuts throughout and you cooked it on the Flatrock! What's that little thing you fabricated to cover the hole on the cooktop handle?
@TheFlatTopKing
@TheFlatTopKing 10 месяцев назад
Dollar Tree bench scraper
@josemiranda3480
@josemiranda3480 2 дня назад
Can't fly without supply...Go Navy baby!!!
@TheFlatTopKing
@TheFlatTopKing 2 дня назад
GO Navy
@willking9662
@willking9662 5 месяцев назад
Ahh.. the main key to good fried rice is using old rice.... so true!
@flyer7773
@flyer7773 8 месяцев назад
Looks so good!!!
@TheFlatTopKing
@TheFlatTopKing 8 месяцев назад
Thank you
@cedaroakfarm8596
@cedaroakfarm8596 11 месяцев назад
Seriously like the apron, is it on the web site? Good recipe and another print out for the old guy, Lots of great instruction and tips on how to pull this off on the griddle.
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
Not yet...but we are seriously thinking about it...
@Jason315NY
@Jason315NY Месяц назад
Where was the volcano flaming onion?? Haha man that looked good can’t wait to give it a try!
@brianbost161
@brianbost161 9 месяцев назад
Damn you just gained a fan nice work!
@TheFlatTopKing
@TheFlatTopKing 9 месяцев назад
Appreciate it that...
@brianbost161
@brianbost161 9 месяцев назад
Just got a Blackstone the other day you helped me big time, you’re like the Malcom Reed of Flattops 🦾🫡
@TheFlatTopKing
@TheFlatTopKing 9 месяцев назад
@@brianbost161 truly high praise
@johnpace6836
@johnpace6836 9 месяцев назад
I love this, cranking up the griddle this weekend! I also have a FlatRock, what are you using to block the hole in the handle on your left to keep the rice from escaping? Is that a bench scraper of some sort?
@TheFlatTopKing
@TheFlatTopKing 8 месяцев назад
Yes...a dollar general gem....1.25. ahahhaha I now have two....
@jsmith27671
@jsmith27671 11 месяцев назад
Other channel that actually shows you how to do hibachi and make the sauces from scratch, is the backyard hibachi.
@dennyhart6757
@dennyhart6757 11 месяцев назад
Where did you find your angle head bench scraper. Thanks for all the great content
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
Traeger griddle kits...
@charlessims2021
@charlessims2021 11 месяцев назад
nice from across the street.....go vols
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
GO BIG ORANGE
@geraldrose26
@geraldrose26 3 месяца назад
I want one of the scraper he uses
@donaldassard67
@donaldassard67 11 месяцев назад
Where can I find the bent scraper used in this episode? Looks handy.
@jeffcaporale1
@jeffcaporale1 11 месяцев назад
I was saying that to myself also.
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
Traeger.....
@ShreddedPork478
@ShreddedPork478 11 месяцев назад
Thanks! We were trying to find that, looks like the perfect tool!
@ChrisBQue
@ChrisBQue 11 месяцев назад
I had to pull in my prep table and Weber. My Blackstone is heavy and has a cover so it stayed out in the rain. Tennessee is a little crazy now for cooking.
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
This whole week is going to be tuff....cheers
@brunoloiselle2710
@brunoloiselle2710 11 месяцев назад
Great cook. Being from the south, you can almost call that a Smothered Hibachi, lol GRIDDLE ON DUDE and Happy 4th of July to all.
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
Happy 4th bud....cheers
@crutterjr
@crutterjr Месяц назад
I know you don't do anything with Pittboss but they just came out with a griddle scoop that would be perfect for that rice, saw it on the Waltwins?
@invisiblekid99
@invisiblekid99 7 месяцев назад
Great video. My much-delayed 36" Blackstone Airfryer to the UK is coming in November, just in time for some winter grilling. As a side note to everyone watching. PLEASE follow the rice advice. I cover mine when it goes into the fridge, but you must let it cool asap WITHOUT putting it onto the fridge. I got food poisening from a takeout rice dish. It was truly, truly awful. I have never been so ill. Food inspectors visited and found rice being kept in unsafe conditions.
@TheFlatTopKing
@TheFlatTopKing 7 месяцев назад
TY...its a horrible thing for sure
@Steeltowndubber
@Steeltowndubber 10 месяцев назад
Love this! The only thing I’ve never enjoyed is frozen peas and carrots.
@awesmdiver
@awesmdiver 11 месяцев назад
Great videos - but quick ?, what is the wooden handle scraper you are using? For the life of me I cannot find it online.
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
Traeger Griddle kit...I have the link in the description below...
@CoopDawg11
@CoopDawg11 4 месяца назад
The sauce, did I miss the making of that I tried to go back and see if I missed a part. Or is it just a store type teriyaki? Either way awesome channel man!
@TheFlatTopKing
@TheFlatTopKing 4 месяца назад
it was mentioned right at the beginning that the recipe was on our website...I wlil attach that here..I appreciate the support...thanks.. theflattopking.com/blackstone-hibachi-chicken-recipe/
@murdog04
@murdog04 11 месяцев назад
What…. No spinning of the egg on the spatula, no onion volcano I am shocked lol :). This was an awesome video. I loved seeing the entire process. I think crispy rice is the way to go as well. Thats why they call it fried rice. I have to ask, what are you using to block the holes in the handles of the flat rock grill top? I own the Traeger as well and would love to know your solution. This was great! Thanks for sharing and happy Father’s Day!
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
hey bud...appreciate that...Happy 4th to you as well....its just a dollar tree bench scraper
@alans6767
@alans6767 11 месяцев назад
I think that went over well
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
Yes sir.....thank you
@user-xq5nd6hq3n
@user-xq5nd6hq3n 10 месяцев назад
When it come to the sauce I allow it to caramelize a bit before adding it to the meat, almost to a paste. Rice, funny my family likes a moist rice. Me I like a drier rice then add a sauce to moisten it. Good video, hungry now. Not sure why there is apprehension of cutting on the griddle, banging spatulas on the griddle doesn't seem to affect it
@Sharon-pb7so
@Sharon-pb7so 4 месяца назад
I'm not a chicken fan but I'd eat that. The rice looks great with the veggies. You can never have too many veggies. I love onions and pepper but I think you use a bit too much pepper for us... unless it's New England clam chowder, then I smother it in fresh cracked pepper. I need my meat cooked more (practically incinerated) but my husband could eat your portion and be happy. Thanks for the tutorial.
@TheFlatTopKing
@TheFlatTopKing 3 месяца назад
Absolutely...thanks for commenting...
@jeremej1
@jeremej1 2 месяца назад
What’s the name of the song that was playing while you were frying the rice
@TheFlatTopKing
@TheFlatTopKing 2 месяца назад
Honestly I have no idea..i have a selection to choose from when editing
@andrewaltez1799
@andrewaltez1799 5 месяцев назад
Wow u measured the rice with your finger. Thats the filipino measuring tool for rice. This is epic!! 😂😂
@jessehupko
@jessehupko 7 месяцев назад
Can you advise what it is you have covering the handle hole on the side of the traeger?
@TheFlatTopKing
@TheFlatTopKing 7 месяцев назад
$1.25 dollar tree bench scraper...
@marvinharms1891
@marvinharms1891 11 месяцев назад
Nice one man👌 I like how you use black pepper. Pepper, a spice that was actually used as currency them years ago, is wasted nowadays. We watch cooking shows that say," and little cracked black pepper."🙄 It looks like ants got into the dish! People, use pepper! It's a spice! The innards of the pepper seed has the flavor. Thanks again man👊 🇿🇦
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
👊👊👊👊
@harriso575
@harriso575 2 месяца назад
Which scraper do you like better that wooden handle or the smaller black/gray handle?
@TheFlatTopKing
@TheFlatTopKing 2 месяца назад
Well if I could only choose one..it would be the wooden handle...I get a lot of negativity because the wooden one is from Traeger and its only available in a griddle kit that cost 70 bucks...so many buy something cheaper...in the Navy we used the bench scraper so I am very familiar with it..
@harriso575
@harriso575 2 месяца назад
@@TheFlatTopKing I appreciate you bro thank you!!!
@elftribe1
@elftribe1 2 дня назад
I saw in another video you said to cook the egg in the rice. Why if that's how you prefer did you do seperate this time?
@TheFlatTopKing
@TheFlatTopKing 2 дня назад
I prefer the half and half...by that method...you get the curds of the egg...and the richness when mixed together before cooking..
@frankmarullo228
@frankmarullo228 11 месяцев назад
Good video Neal !! You are like the Charley Daniels With those spatulas my friend ( that's a joke ) THANK YOU FRANK FROM MONTANA.....
@TheFlatTopKing
@TheFlatTopKing 11 месяцев назад
I felt like the Devil went down to Georgia with the heat lately...
@frankmarullo228
@frankmarullo228 11 месяцев назад
@@TheFlatTopKing year Neil it was warm up here also but when I get up in the mornings it's between 51 and 60 degrees butwarms up to the 80s during the day. It is only gonna be mid 60s for a high on the 4th I'm sure you remember.. Again your videos are very informative. THANK you for your response.....
Далее
How to Cook Hibachi on a Blackstone | Secrets Revealed
22:07
I Became A Hibachi Chef
18:08
Просмотров 3 млн
AMAZING CHICKEN FRIED RICE ON THE BLACKSTONE GRIDDLE!
16:58
Steak and Shrimp Hibachi with Fried Rice on the griddle
18:08