Homemade Colby Cheese Made From Goat's Milk

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Colby cheese is one of our family favorites. This is a perfect cheese to start on when first getting into aged cheese. This is a step by step tutorial on how to make your own homemade, goat milk, Colby cheese in your own home. Making a hard cheese for the first time can be intimidating but the rewards are worth the hard work!
Welcome to the Blue Cactus Dairy Goat Ranch! We breed show quality Nigerian Dwarf Goats! We currently have a herd of 17 does and 4 bucks. Our herd is rotationally grazed on our 10 1/2 acre homestead in Arizona. We also raise chickens for eggs and meat and keep a large garden year round!
On our channel we teach how we trim hooves, deworm, copper bolus, draw blood, milk shave, shave for show, compete in shows, milk test, breed, register, transport, assist in goat births, bottle feed babies, wean kids, how to milk, use a milk stand, make cheese, make homemade ice cream, make compost, grow vegetables, and have fun in mountains and creeks!
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Опубликовано:

4 сен 2019

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Комментарии : 128

@denisestone8491 4 года назад

I love cheese but didn’t realize the long process of making it. Thank you for sharing. You opened my eyes and gave me a new appreciation for cheeses.

@ReapWhatYouSeauxLeJeune 4 года назад

Awesome video! You made it look so easy!! I’m tempted to try this ... thank you for taking the time to teach us how to make cheese... God Bless.

@BlueCactusDairyGoats 4 года назад

Lol! It's easy when you finally get into it! You are very welcome!!

@joyceholdeman5432 3 года назад

Beautiful!!

@trudithomas9677 10 месяцев назад

Your hair style is absolutely perfect for what you are doing. Just perfect 😊. BEAUTIFUL HAIR.

@justme-uw6bz 4 года назад

I never get tired of watching cheese making videos, thank you for sharing.

@BlueCactusDairyGoats 4 года назад

😁

@GinaSiska 4 года назад

I love watching you cut the cheese Crystal!!! Lol!! Thanks so much for another awesome cheese tutorial!! You’re a woman of many talents!!

@BlueCactusDairyGoats 4 года назад

Lol! Thank you!

@wandatomlin2100 4 года назад

@@BlueCactusDairyGoats ppppw4eeee4eeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeee

@stephwalker-pn8nj 2 месяца назад

We have 4 hens and are getting our first two goats this week 🥰

@osblom Год назад

Wow. Just wow. This was an amazing watch. Excellent clear presentation. Now I want to make my own cheese.

@lizflorence3577 4 года назад

Thank you, Crystal! This was fascinating. You are excellent at explaining these skills. Really enjoyed it.

@TurnerMelody 4 года назад

You make it look so easy! I'll definitely have to rewatch once I'm ready!

@renatev.7473 2 года назад

This was an amazing learning experience. Thank You so much !

@kimlee1416 8 месяцев назад

Great video and there is a procedure to follow, so well done. You explained how to make the cheese very well. Thank you.❤

@brownsbounty 9 месяцев назад

You are so informative. Thank you for such a good video❤

@Creative-Chaos 4 года назад

I really enjoyed watching this. I never saw cheese made before.

@Alexander-uj5pb Год назад

Very nice, thanks for the video.

@jokerr5962 3 года назад

omg you are an amazing person with all you do. with a family the goats and all the produce i dont know how you do it great work

@kimberlypuravida5690 Год назад

Easy, are you kidding me. You worked so hard for that!

@dawnfry393 4 года назад

Crystal-you amaze me in every video.

@ArreisMorsCI 4 года назад

OH my, this was so awesome to watch!!! Now to watch you make mozzarella!!!

@janetlambert371 3 года назад

Crystal you have the patience of a saint. EVERYTHING LOOKS AWESOME 🤩 I TOTALLY LIVE ON CHEESE CUZ I AM A VEGETARIAN……I AM 72 and have never eaten meat, fish, chicken, or ant seafood !….🧀🧀🧀🧀🧀🤙❤️

@heddie04 Год назад

thank you fr a very informative video. I am outgoing to try making Colby, you took the fear out of the process.

@goddessgaea19 2 года назад

Nice...thank you for sharing

@margaretwiley8146 4 года назад

Love watching your videos!..would love to try making some cheese.

@hanzotv3 Год назад

The whole process is not a joke. So respect your cheese. 🥳👍

@carolbryant7230 Год назад

lots of time and work thanks.

@susanmiller7401 3 года назад

Your count is great I learn so much from you

@Dreanddd 4 года назад

i love seeing you and your family with the goats but im really enjoying these videos as im soon gonna have more goats milk then I know what to do with and we love cheese !!!!!!

@BlueCactusDairyGoats 4 года назад

Make that cheese!!!

@lovescoffee9780 4 года назад

This cheese is beautiful.

@beautyfox6683 4 года назад

Yum added bonus of owning goats, the world's best cheeses.😁😋

@karlstine2065 3 года назад

Good job

@anaussiefarminginthephilippine Год назад

Hi Guys, we are raising Goats here in the Philippines, we just installed our milker and milking machine, and we wanted to search for videos on Cheesemaking, so we went to your channel.. so many different cheeses you guys are making, Thank you we will try of course these chesses out

@leannearchambault2852 3 года назад

Showing of them ranch muscles . Hard eard. Enjoy your family & Your Cooking vida. But your Goats , Are interested to watch , When grassing or showing , Or Giving birth . Your care & Love. Makes your ranch special . I Did see vid, When young Female , You decided . To do. What every , Farm or Ranch. Has to do. Its a Ranch. That needs , More people like you . Thank you & Your Family . Think your all great.

@SageandStoneHomestead 4 года назад

Thanks for helping me realise I don't have the time for hard cheeses lol

@rachelpotter2045 4 года назад

I love watching your channel. I have learned so much..great video. I so wished you sold your cheese it looks so delicious..

@BlueCactusDairyGoats 4 года назад

Haha! Thank you for watching! Not sure I'd care to cut through all the government tape to ever sell. Maybe one day!

@theemmanuelswife 2 месяца назад

Thank you!

@Bright-It Год назад

Crystal: Great presentation. Curd Cutter is good tool to cut it horizontally. I make cheese for myself and use same process that you demonstrated in this video. I would like to have that press. Thank you for sharing. P.S.: I use a larger pot with little water, place inside the pot for the milk and heat it indirectly.

@DougYoberg Год назад

Very detailed process. If I could get the 3 gallons of goat’s milk I would like to try this. I suppose you could manually press the mass of curds. Very cool process- nice block of Colby- yes you need at least 3 gallons to start!

@bagdad9782 4 года назад

Not raised in the country, but fascinated by you, your family, and your farm. Courious of your background and how you came to own a goat farm? Watch many of your videos and love the baby goats. Wish you the best!

@BlueCactusDairyGoats 4 года назад

Thank you for watching! The dime answer, derek got chickens so I wanted goats lol. We wanted to be self sustaining :)

@richardhislop-harvestthena4882 Год назад

You are awesome thank you can’t wait to get some female goats and try this!

@michellepernula872 4 года назад

Good job! Wish I could taste it. I dislike goat cheese, but we just came back from Holland in April trip and went to a Windmill that ground grains and made all sorts of cheese. Guess which one was the best! GOAT cheese! It was a naturally sweet tasting and not that american wild taste. Their wheels were HUGE and around $35.00 but the return trip, they take your smoked sausages and cheese!!! at the airport. So they claim they dispose of it....uh hem, in the break room. Fun watching you!!

@adnanalakhali639 2 года назад

Perfect, like tha

@tonyachabot1904 3 года назад

YYI wooould like to try thesoap bars you madeou are awsome . YYyou take care of your animals&&

@markkristynichols845 4 года назад

Oh my gosh, you really did make it look easy! So much easier than when I have read it in a book! Wish I still had goats, only sheep now and we don’t milk them. Think we have someone local I could buy from... need to see because I am dying to make this! Don’t have a press so would you offer any other suggestions? Thanks so much-Kristy in southern Missouri 😀

@BlueCactusDairyGoats 4 года назад

Yes! If you can get some goat milk then try it!! There are a lot of ideas for homemade presses if you Google it. Look it up and see what you can find. It's much cheaper than purchasing one if you are just wanting to try it out. My press was about $120 and well worth it! It will last forever :)

@stephaniemomma 4 года назад

Yea! Another cheese tutorial. I need to make a file with your video links in it for February 😍 Question: Do you sell your cheese or is it strictly for family/gifts?

@rachelpotter2045 4 года назад

I asked the same question.. crystals cheese looks so delicious.. I would buy it..lol

@BlueCactusDairyGoats 4 года назад

Lol! I dont sell it. So much to get certified with the government to so so. Maybe one day but for now, my family and friends get to enjoy it!

@kellylea 4 года назад

I know this is an older video, but have you tried potato mashers/pastry cutters (these pastry cutters may not be long enough but with your handy husband perhaps he could add something on the handle to lengthen it)? I don't make cheese, but I was watching you and thought maybe one of these would help save you some time. I know I usually never use the exact tool someone/thing suggests and look for the best option I have in my drawers. lol Wishing you the best and you're making me want some cheese! lol :) (Saw some mashers and cutters on Amazon that could possibly help you.) 💖🧀

@donyadoolin2270 4 года назад

Now I respect the reason why goat cheese is so pricey. Love it.

@indespaansekeukenvanmarbor7347 Год назад

Hi! Love your video! Im planning on buy that same cheese press but im not sure how many liters fit in yours.

@stephenniemiec5513 2 года назад

Sorry I commented before I saw the end of the video

@devong1414 4 года назад

Again, great cheese video. Ypu might need to start a second channel just for cheeses. ☺ I would watch.

@BlueCactusDairyGoats 4 года назад

Haha! Well it coming to an end for the year!

@juliecarlin6006 4 года назад

wow, you are so talented. I live in Canada , have you heard of poutine? its totally a Canadian thing, you make french fries, put curds on top and pour hot gravy overtop. sounds weird but it's so delicious.if you do try it, you'll have to let me know if your family liked it!!

@SabbathAcresRanch Год назад

huh. that sounds interesting? does it matter what kind of curds they are?

@sheilanoble269 4 года назад

To much measuring...up-and-down spoon motion...heat to a certain temp...cut the curds...OMG! It's seems so complicated! Sorry, I just thought I'd have a little "whine" with your cheese! Enjoyed the video!

@BlueCactusDairyGoats 4 года назад

Hahahaa! Love the pun. It is a long laboring process but so rewarding!! If it turns out that is 🤣

@joshuatremper5026 17 дней назад

I see what you did there

@repentstaythecourse5935 3 года назад

Hello , hi I am using my husband's RU-vid channel, I recently started watching your RU-vid channel as well... I absolutely love it and everything that you do, I have one question please tell me where do you get your energy from LOL... Where do you get the energy to do all your chores with all of your animals from early morning all the way into late night sometime through the night and have the time cooking the way you do????? Please tell me where do you get the energy from? Thanks a bunch.

@Bass2010 4 года назад

You should make some Fried cheese curds 👍😎🍘🧀

@BlueCactusDairyGoats 4 года назад

I really should!!

@lbcsusan 4 года назад

Hi Crystal. Enjoyed your video. I'm gonna try this, but skip the pressing. I'm hoping to end up with cheese curds (family from Wisconsin) I'll let you know. Lol

@BlueCactusDairyGoats 4 года назад

Yes!! Please let me know! The curds are delicious also!!

@lbcsusan 4 года назад

@@BlueCactusDairyGoats it was super yummy. I brined it to get it just a little salty. Left it about an hour in the brine. Next time I'll cut the curds a little larger, like 1 inch. My family loved it.

@AndrewduToit 4 года назад

Great video. I would like to see how you wax your cheese.

@BlueCactusDairyGoats 4 года назад

Thank you! I show how to wax the cheese in this video :) ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-BhjmVZetE-Q.html

@tysonmillsom650 3 года назад

very good.... aaa

@stephaniemomma 4 года назад

Do these things expire? The calcium chloride and the annatto? How long do they last? How much do they cost? I need to get a shopping list together soon too! 😅

@BlueCactusDairyGoats 4 года назад

Everything expires!! Haha! However they dont have an expiration date on them. I buy the kits and they are linked in the description of the video. Next year I will buy in bulk because I plan on make mucho hard cheeses!! Lol Not very expensive in the kits and a little goes a long way!

@alhachlibou3lam94 4 месяца назад

جبنة جميلة

@elizabethprior4968 4 года назад

Crystal I’m curious about what you do with the whey? Does this make sweet whey or acid whey? I know certain cheese making such as cheddar makes sweet whey and some like chèvre makes acid whey.

@BlueCactusDairyGoats 4 года назад

Great question! There are so many things you can do with whey! If you dont use anything acidic, like citrus or vinegar, it will be a sweet whey. Tou can use for cooking, make Ricotta, feed to garden plants, dogs and chickens. Ricotta is best with a sweet whey that doesnt use vinegar or citrus.

@shannenlee2417 2 года назад

when you sat the cheese over night did you put it in a fridge or leave it out

@repentstaythecourse5935 3 года назад

Also one more question I was wondering do you make and sell your goat cheese and goats milk?

@catfishm.1361 3 года назад

This one is complicated! 👍🏻

@SasaVeithauser Месяц назад

hello I make a lot of your recipes. But I wonder why my curds don't want to sink but instead float on the surface?

@sonjagoldinak6720 Месяц назад

Did you put the press in a fridge over night?

@shannonseiffert5347 4 года назад

What do you do if you start loosing heat 86 degrees with your 1 hr mesophilic or 45 rennet wait? Do you turn heat on a bit

@valynndavis9071 3 года назад

I noticed you said mesophilic culture but didn’t say which one. And your amazon link takes me to a thermophillic culture. Can you clarify which culture you used? Thanks in advance. 🙌🏻

@LindaPoorman 4 года назад

Have you ever used your when for anything like what powder?

@plutomoon8106 4 года назад

😁

@northernmakers6890 2 года назад

Madam where did you get this presser? Kindly ,tell me if can I online buy it.

@lbcsusan 4 года назад

You let it dry in the CHEESE CAVE instead of room temperature?

@joshuarogersmusic6636 2 года назад

Once made, how long do you let it age?

@lisa-maridutoit1149 3 года назад

At what temperature do you age it for and how long

@sonjagoldinak6720 Месяц назад

Do you have a recipe for Greek Fetta cheese? Thank you

@alyshagreen4284 4 года назад

What size is that cheese press? The link you gave has for amazon has 3 sizes. Thanks!

@BlueCactusDairyGoats 4 года назад

We used the second size up!

@stephenniemiec5513 2 года назад

Do you salt this cheese?

@Ellabobel 4 года назад

I googled ‘cracked home made’ cracked crafted cheese ::If your cheese is cracking, the humidity in the air is probably too low. In the winter, humidity can be especially low. Cracks in the cheese surface, is a common problem during the winter. To prevent this, the cheese will need to be placed in a more humid environment, 65-75% humidity. From Google

@Texasmomma53 4 года назад

Just curious, do you sell your goat milk or do y’all use all of it?

@BlueCactusDairyGoats 4 года назад

We use all of it. For cooking and animal consumption. So many government restrictions to sell the milk I don't bother lol

@user-bc5gq7ud7i 3 месяца назад

Did i miss it, but did not see salt added?

@sherryvelasquez8299 Год назад

Where did you get you cultures from

@TimBinns68 4 года назад

We made colby yesterday today. I didn't think you needed the calcium chloride with the raw milk?

@BlueCactusDairyGoats 4 года назад

Awesome!! Yes, most recipes dont call for the calcium chloride for raw milk but this recipe did so that is what I went by. Probably would have worked out without but was a raw recipe calling for it. Turned out good the other times I made this recipe so just go with it :). Hope your cheese turns out! How long are you going to age it?

@TimBinns68 4 года назад

@@BlueCactusDairyGoats we are aging it for 60 days

@michellejaggard9657 4 года назад

Oh My Gosh, your goat's milk cheese is worth $150, How time consuming. You must make it because you love doing it? My sewing is the same way I guess. I sew for the love of sewing. Blessings to you and your family. So love watching your videos.

@BlueCactusDairyGoats 4 года назад

Lol! It is very rewarding!!

@davidperezmartin5065 4 года назад

Delisha

@kellygoddard-khan9565 4 года назад

To cut it could you use a potato masher but not smush it just to cut it

@BlueCactusDairyGoats 4 года назад

I suppose you could if you were careful!

@marilynweber7957 Год назад

Worried about the string flavor after making cow cheese for so long

@jo-annjewett198 Месяц назад

I thought with raw milk you don’t need calcium chloride??

@conniebarnes7987 2 года назад

Love curds and coby but to much WORK🙏❤️👍

@luana-leecano8029 4 года назад

use a double boiler

@luana-leecano8029 4 года назад

use a wisk.

@luana-leecano8029 4 года назад

Ora cheese wire

@dianejohanson98 4 года назад

Doesn’t look too hard to do, just very time consuming.

@angelayeo8830 2 года назад

@stevedingman474 4 года назад

Looks like a big white brain 🧠

@marilynweber7957 Год назад

Strong not string flavor

@danwood4312 3 месяца назад

Something is not accurate! Goat cheese is white, not orange..!!

@robynbyrum1421 Месяц назад

It’s orange because she put coloring in it. Colby cheese has an orange tint to it.

@raymondp.dsouza1680 2 года назад

CAN DO MUCH BETTER, BUT IT'S JUST GR'888. 🇮🇳 🇮🇳 🇮🇳 🇮🇳 🇮🇳 🇮🇳🇮🇳 🇮🇳 God has given us : 🇮🇳 EYES, not to judge others but to look beyond situations. 🇮🇳 MOUTH, not to criticize but to speak for the truth, 🇮🇳 HANDS, not to punish but to given helping hand. 🇮🇳 EARS, not to be insensitive but to listen and hear voice in pain 🇮🇳 EVERYTHING, God has given to us has purpose, Use them for 🇮🇳 greater glory of Lord our God 🕹 ☦ 🕹

@rynhardtb1853 4 года назад

Please stop with the cheese

@rachelpotter2045 4 года назад

I love the cheese video's..

@rynhardtb1853 4 года назад

@@rachelpotter2045 i dont

@rachelpotter2045 4 года назад

@@rynhardtb1853 sorry for u then. I always learn something new watching crystals video's..

@debadin1274 4 года назад

She is learning a new useful money saving skill and sharing it on HER channel. She does tell what the videos are about so YOU can choose to pass it by right ? Why should she stop for you ? SMDH You are quite rediculous.