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Homemade Oat Milk Recipe + Zero Waste Coffee Talk 

Monson Made This
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How to make homemade oat milk.
Oat milk is legit! And it's super easy and inexpensive to make. If you haven’t yet tried it, you need to. Whether it’s in your coffee, your cereal, or in your baking, you owe it to yourself to see what all of the fuss is about.
With most things in life, making your own is a lot less expensive. Nowhere is this more true than in the world of oat milk. Buying it in the store, or online, can you could pay anywhere from three to four bucks, all the way up to eight or nine bucks for a litre of the ever elusive Oatly.
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28 окт 2018

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Комментарии : 1,1 тыс.   
@MonsonMadeThis
@MonsonMadeThis 4 года назад
By far, the most popular comment on this video, asks why I "throw out" the soaking water. Many people are concerned about the loss of fiber, nutrients, or just the wastefulness of the water in relation to the fact that I have titled this a "zero waste coffee talk". In short, the soaking water doesn't contain any beneficial nutrients, nor does it contain any fiber. The water that is discarded contains surface starches that when blended, can make the milk slimy. Can you make it without soaking? Yes. Will it possibly turn out more slimy, or less "milky"? Possibly. What else can you do with the water? Use it in smoothies, water your plants, use it to make oatmeal... The remaining water is not dangerous to consume, nor does it contain any magical elements that were leached out of the oats during the soaking process. In my experience, the soaking and rinsing of the oats prior to making milk, yields a better textured milk in the end. This is what works for me, and that's what I did in this video. If you decided to make your own oat milk, then take this simple idea of blending oats and water and make it your own. Additionally, you don't have to strain the oat milk after it is blended, but you will end up with a gritty milk if you don't. The oat fiber that remains after straining can be dried and use as oat flour, added to smoothies, or just composted. If you scroll through the comments, you'll see a lot of great suggestions. In the end, it's your oat milk! Have fun with it! Thanks for watching!
@MonsonMadeThis
@MonsonMadeThis 4 года назад
Thank you.
@autumnthekalimbaist6833
@autumnthekalimbaist6833 4 года назад
People are crazy, you made a good video :)
@RK-su4hs
@RK-su4hs 4 года назад
Monson Made This try using the soaking water to water your plants If within 3 weeks you notice the plants flourishing. Then silicon calcium and b vitamins And other minerals Are indeed in the soaking water Best to use Distilled water when creating these milks I work for a holistic MD she has patients with skin disorders. Rashes, eczema psoriasis cradle chap etc etc use bath the area in oat milk 2 or 3 times daily Works like a charm
@naturalone7215
@naturalone7215 4 года назад
You can use the soaking water to bathe in. It's great for your skin :)
@jeremycline9542
@jeremycline9542 5 лет назад
Pulp tips: 1. as your binder in veggie burgers 2. folded into bread dough gives the crust a gorgeous crunch yet also makes the interior silky smooth 3. add it to your oatmeal...sounds like redundant but it's not
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Great tips! Thanks for letting us know. I'm interested in adding it to bread dough...
@jeremycline9542
@jeremycline9542 5 лет назад
You can add the pulp of up to a dry half cup's worth without changing your recipes ratios!
@Cha053ngine
@Cha053ngine 5 лет назад
Soaked oats in bread is soooo amazing. Such a soft crumb
@jeremycline9542
@jeremycline9542 5 лет назад
@@Cha053ngine I like what it does to the crust, too.
@Cha053ngine
@Cha053ngine 5 лет назад
@@jeremycline9542 I haven't noticed any cust based changes. What does it do for you?
@theemademoiselle5969
@theemademoiselle5969 5 лет назад
You are so likeable. Keep making videos and I hope that your channel will grow.
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Thank you so much, Lemukani! I appreciate the love.
@freedomforever1962
@freedomforever1962 10 месяцев назад
🙄....,.
@im.empimp
@im.empimp 5 лет назад
This whole video was to make a coffee that he doesn't like but that his significant other does. Impressive and awesome!
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Welcome to my life. Thanks for getting to the heart of the episode.
@eatingwithselina8482
@eatingwithselina8482 4 года назад
Very sweet
@lauraarmstrong9326
@lauraarmstrong9326 5 лет назад
Something about this video is so refreshing! I usually watch so many RU-vid blogger ladies out there and so often the content is recycled over and over and there's so many fancy effects focussing on making the video pretty and aesthetic and making the ladies in them look beautiful and something to aspire to that it over rules the actual content. I really enjoyed this! You're so cute and seem very real and at the same time have great content and ideas, I thought I was going to just quickly skim through and watch the 5 minutes of oat milk making but I stayed for the whole thing and I'm glad I did because WOW that iced coffee looks good. I also agree with someone else below who said it's great to see more male representation in the zero waste movement.
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
I really appreciate you taking the time to comment, Laura. It means a lot to hear that I'm doing something different in the wide world of vegan RU-vid. There is a ton of female representation, representing the plant-based panacea, but obviously that's not my journey nor is it my story. I started this channel to give back to the community that helped me to transition to veganism almost 3 years ago. It's so cool that people are responding positively, and getting something out of what I'm putting on my channel. Thank you for watching, and again, thank you for your kind words.
@cherisseguerrero9657
@cherisseguerrero9657 5 лет назад
I don't know if anyone has posted this yet... but the water after soaking makes a great emollient for sensative and or dry skin. ZW! : )
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
I appreciate the suggestion. I'm always looking to find uses for "waste". Most people just freaked out that I did't use the water to make the milk. Thanks!
@wellergurl
@wellergurl 4 года назад
HI CHERISSE. That sounds great. How do you use it/apply it as an emollient?
@jos1321
@jos1321 4 года назад
You are absolutely correct and wonderful for bringing this up!! If you notice, there are many Dog Shampoo's for "sensitive skin" that has Oatmeal as an ingredient! Without stepping on "rules, or whatever you like call the censorship"...Oats have been a part of Folk Remedy for ages for many skin issues.
@jos1321
@jos1321 4 года назад
@@wellergurl slather it on. let is set awhile, then rinse.
@saq546
@saq546 4 года назад
Good idea!
@isabelly1846
@isabelly1846 5 лет назад
Not a coffee drinker, but you are extremely informative and great tips!! Thanks!! Definitely making the oat milk 👏🏼👏🏼
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Thank you, Nizet. Let me know how it turns out.
@HaydeLoop
@HaydeLoop 5 лет назад
you are the aunt we all want lol
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
I think that's a compliment? Aunts are good, right? Haha.
@somelaughingjade
@somelaughingjade 5 лет назад
Why aunt? Why not uncle? (just curious)
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Me, too.
@grjar
@grjar 5 лет назад
Because usually aunts are sweet, loving, considerate, helpful, ready to guide you step by step. Not uncles. It is a good thing, babe. Keep up the good job!
@HaydeLoop
@HaydeLoop 5 лет назад
@@MonsonMadeThis lol im sorry i meant uncle (english its not my first lenguage sorry) still a good thing tho
@hayleyw6547
@hayleyw6547 5 лет назад
Just found your channel and I want to let you know that this video is extremely well done! I’m also a huge fan of this style of video, it’s informative but delivered in a conversational and laid-back way. Keep it up!
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Thank you! I'll pass the compliment onto my videographer who consistently makes me look good.
@jorats
@jorats 5 лет назад
You always have great tips and good info to share. I enjoy all your videos.
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Thank you! I always enjoy hearing from you. Thanks for the continued love.
@lepetitdame
@lepetitdame 5 лет назад
I just did this, and I think I'm not longer gonna buy carton soy milk. Thank you so much!! Greetings from Peru!!🤗🤗
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Yay! I'm glad you liked it. I do have a homemade soy milk video on my channel as well if you want to try that. I think the soy milk is better for a lot more purposes. Let me know if you give that one a try as well. Thanks for the love from Peru!
@bernat_CustardCream
@bernat_CustardCream 5 лет назад
@@MonsonMadeThis I guess it depends on the part of the globe where one lives but at least for me, oat is waaay more local than soy (basically coming from the other part of the world), so less transportation footprint, _foodprint_ ? :D
@Artzenflowers
@Artzenflowers 5 лет назад
Monsoon, I've watched two of your videos now and I'm hooked! I just bought oats to try to make milk and BAM! There you are showing me the way! Thank you!💐
@SunshineVibezzz
@SunshineVibezzz 5 лет назад
So grateful to have found your channel. Finding "milk" for my coffee has been my biggest struggle. Thank you so much for this video!
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
I'm grateful that you found me, too. Let me know how it turns out for you.
@xliftedx100
@xliftedx100 5 лет назад
I just found your page ! I usually NEVER comment on videos butttttt thank you for all these amazing recipes and tips ! so excited i found your page !
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Thank you! And thank you for taking the time to comment. I'm excited that you found my channel, too.
@beaware6487
@beaware6487 5 лет назад
LOL! "... a Colorado thing" Excellent!
@kathleenjackson9923
@kathleenjackson9923 5 лет назад
I love your recipe for oat milk and I have been making the oat milk ever since! I finally have creamer in my coffee that I enjoy! Thank you so much!!!
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Kathleen! Thank you! A few people have messaged me with problems they have been having, and I've been trying to coach them through making it work a bit better. Everyone's equipment and kitchens and skill levels are different, and I just want everyone to love it. It makes me so happy to hear how much you're enjoying it. Thanks!
@SuperXrunner
@SuperXrunner 5 лет назад
Thank you, thank you. I'm so glad I found your channel!! Love it all
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
I'm glad you found it, too! Thanks!
@bernat_CustardCream
@bernat_CustardCream 5 лет назад
The used coffee grounds are great for some purposes too! Great for plants (not a ton) and compost, used for smell suppression and some scrapping and cleaning uses too. I can't remember more but is easy to find it on the internet. Nice video btw, calmed pace instead of all crammed information, feels more like a conversation.
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Thank you for the awesome suggestions and compliments. I have a ton of coffee grounds, and it's good to know I can do more than just compost them.
@roxannavaldovinos1945
@roxannavaldovinos1945 4 года назад
Viscous is the word. It has viscosity.
@honeytiff
@honeytiff 5 лет назад
Just discover your channel. Thanks for the great recipe for making own oat milk. I no longer need to get organic unsweetened oat milk from the supermarket which is so expensive!
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Thanks for discovering me! Glad I could help.
@janetbransdon3742
@janetbransdon3742 Год назад
I was about to donate my filtered coffee pot, but now I will repurpose it to make oat milk.. thank you. Love your recipes and tips. 🤗
@cecy4232
@cecy4232 5 лет назад
Literally just fell in love with you and your content! Keep it up, you’re super informative and just awesome to watch :)
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Thank you very much Cecilia. I appreciate the love.
@SteveSmekar-ll6ln
@SteveSmekar-ll6ln 4 года назад
One thing you never addressed was is it quick oats or rolled oats or steel cut oats, what kind of oats?
@lessentiel9023
@lessentiel9023 5 лет назад
That oat milk looks so creamy and good and I love your conscious coffee habit. I use the vietnamese coffee filter(phin) too. So simple and easy to clean ! Thank you for this great video.
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Thank you! I have varied my habits a bit since the video, but I'm still always buying coffee in bulk, and making sure that I can either avoid using unnecessary filters, or compost them. And that Phin is excellent as well for making "espresso" type drinks. I love the concentrated coffee that it produces.
@peetsnort
@peetsnort 4 года назад
Just had this this morning over my all bran flakes and I think it's nicer than real milk. It really is amazing. Very good mouth feel
@MonsonMadeThis
@MonsonMadeThis 4 года назад
Yay! I glad you liked it. Sometimes it takes a few times to get the texture right using your equipment, but it sounds like you nailed it on your first try!
@ChristopherMichaelR
@ChristopherMichaelR 5 лет назад
Wow! Im so happy I found this video. Thank you very much for the video and the tips. Please do more!
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
I'm happy you found it, too. Thanks for watching!
@vc9732
@vc9732 4 года назад
I love that you included practical uses and options not just how to make oat milk. Informative and enjoyable. New subscriber!
@MonsonMadeThis
@MonsonMadeThis 4 года назад
Of course! What's the fun of making something if you don't know what to do with it?! Thanks for watching and for subscribing!!!
@AWanderingEye
@AWanderingEye 5 лет назад
I love your including zero waste! Definitely do a show covering what you're doing and how you got interested. ZW needs more male representation (jmo). Thanks for making these!
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Thank you. I'm fairly far from zero waste, but I try to be conscientious. Have you seen my Plastic Free July videos? Most of what I discuss in those videos still applies. I bring all my own bags... I do buy some packaged foods that are impossible to purchase otherwise, but for the most part I try to buy mostly whole foods, and buy in bulk.
@AWanderingEye
@AWanderingEye 5 лет назад
@@MonsonMadeThis I will look for the July video(s). ZW is a process and lifestyle often determined by our locality. We have lots of co-ops and farmer markets but I would love to have a bulk barn or sprouts. Many others have less access to bulk so I do my best to use what we do have...hate to see them fade away. Please do consider adding more ZW recipes...if able. Thanks!
@creativekismet
@creativekismet 5 лет назад
Great video! Excited to try making oat milk!
@LaImagined
@LaImagined 4 года назад
So informative and helpful. Can't wait to watch more of your videos.
@MonsonMadeThis
@MonsonMadeThis 4 года назад
Thanks for watching!
@bielokonov5359
@bielokonov5359 5 лет назад
I honestly loved it so much! great video! keep it that way!!!
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Great! Glad you loved it. Thanks for watching.
@Muddafekkenjones
@Muddafekkenjones 5 лет назад
I learned something new today. Thank you!
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
I think we should all strive to learn something new every day. Glad I could help!
@shellyberry3726
@shellyberry3726 5 лет назад
I loved this video. I’m obsessed with coffee too! Thank you for making this!
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Thank you, Shelly! I had a blast making it.
@sarahloffler1872
@sarahloffler1872 5 лет назад
Yes, you are a lovely personality! Omg what a gem you are!!! Thank you for this EXCELLENT video! You have a very generous way of being, and I am thrilled to have found your channel. Can’t wait to use your methods for making coffee, my own oat milk, and reducing waste!
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
That's mighty sweet of you to say. Thank you. I'm thrilled that you found me as well!
@Juliezeneth
@Juliezeneth 5 лет назад
yay i am so excited to make some! 💕
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
I'm excited to! Let me know how it turns out.
@lisejuhlhansen9709
@lisejuhlhansen9709 5 лет назад
I have been dragging my feet when it comes to making my own oat milk, just because I wondered if it will actually be good and not too slimy. Even bought the nut milk bag last year but never used it. But when a foodie such as yourself recommends, I really should get cracking! Could be massive saving, too. Thanks for another great video! You had just about 200 subscribers when I first found you, and now you will soon hit 10k!! 😵👏
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Thanks for sticking with me for the long haul. I remember those 200 sub days well, and I'm grateful for viewers like you have that have been here since the beginning. The oat milk could take a couple of tries to get it perfect in your kitchen. Over-blending it could make it slimy, so you need to get the time right for your equipment. I have used nut milks in the past, but I really prefer the flour sack towel for most plant milk recipes. Let me know how it goes!
@silkysirena9539
@silkysirena9539 5 лет назад
I love your channel! your videos are fun and informative and I love how chill you are!
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
I appreciate that. I try to be the person that I would want to watch. Let me now if you make any of the recipes, and what you think of them.
@Takingitslow9
@Takingitslow9 Год назад
Great recipe! Thank you 🙏 sending you love from Tunisia 🇹🇳
@pilarguerrero12874
@pilarguerrero12874 4 года назад
I love to hear about coffee, how you make it, how you talk about it, how you enjoy it :))))
@MonsonMadeThis
@MonsonMadeThis 4 года назад
Thanks! I just did an updated kitchen tour video, and I talk a bit more about coffee there, too. I've been using an Aeropress lately. Have you tried that method before?
@clairehiggins7120
@clairehiggins7120 5 лет назад
I love oat milk and will be trying this recipe, where have you been all my life 😀
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
I"ve been right here! Where have you been?! Haha. Thanks for watching! Let me know how it turns out.
@Mistefah
@Mistefah 2 года назад
that is soooo awesome sir... you did that and I love it. thank you
@lissawatchesyoutube
@lissawatchesyoutube 4 года назад
Every once in a while I come back to this video and watch it again because it's just nice.
@MonsonMadeThis
@MonsonMadeThis 4 года назад
That's so sweet. Thank you.
@bevmonahan6956
@bevmonahan6956 5 лет назад
This is my favorite video that I've seen you do, of course I love most all of your videos as you are so interesting and likeable. I am a coffee junkie and finding a good vegan coffee creamer has been my biggest challenge. Non dairy creamers are the last non vegan item that is still part of my diet, I hate to admit. I'm so excited to try making this oat milk and finally have a completely vegan diet. I also LOVED your video with Ben on all the different vegan cheeses and bc of that video I've found cheeses that I love. I live in Wisconsin and am a true cheesehead so your recommendations led to me finding some amazing cheeses that I use on occasion. Keep up the great videos and I look forward to more!
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Howdy, Bev! Thanks for watching. I hope this oat milk works out for you, and you can be off of dairy for good. And I understand the cheese addiction. I had it bad for a long time. And it's gotta be even worse being in the heart of it in Wisconsin. Glad Ben and I could help you find some non-dairy cheeses to get you started. I appreciate all the love!
@ellejolichaine140
@ellejolichaine140 5 лет назад
Wow! Never heard about Oat Milk. Definitely making it for my coffee.
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
It's growing in popularity more and more each day. Let me know how it turns out!
@inezvasquez8104
@inezvasquez8104 5 лет назад
You are a great find! Thanks for your info. I look forward to following you!
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Thank you! And thanks for subscribing!
@kimmyjeans2
@kimmyjeans2 5 лет назад
Loved this video! I am a big coffee fan so this was so so helpful. I would love to see any fall inspired recipes you make or holiday ones as well
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Thank you, Kimmy! I'm working on some fall dishes for Thanksgiving. Stay tuned! Maybe some holiday baking closer to Christmas time...?
@feelslikewater
@feelslikewater 5 лет назад
wow, cut to the vegan Vietnamese coffee and dayummmmm that oatmilk holds up just right!
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
It works really well. Thanks for watching.
@mistythompson4961
@mistythompson4961 5 лет назад
Okay. You never cease to amaze and enlighten me. I havent made coffee at home in ages. This morning I used my French Press. I am intrigued at the stove top contraption you have. Which do you prefer between the two of these? I think I tried oat milk before but made wrong...maybe didnt soak...cause was gloopy and I tossed it. I have to make it tonight though. If even for my youngest cause he goes through 4 cartons non dairy milk a week alone. You're phenomenal and I always look forward to your content.
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Thank you for the love! Each contraption has a different result. The Moka style that unscrews in the middle is for making espresso, so if you wanted to make a latte or some type of espresso-based drink. I love the French press if I want to make a larger "pot" of coffee. Some days I just don't feel like refilling K-Cup after K-Cup. I go in phases where I favor one style above the other; kind of just depends on how much effort I want to put forth that morning. In terms of the oat milk, it is a bit gloopy by it's nature. It's definitely more viscous than a soy or almond milk, which is why I like it for coffee. Try blending it for only 30 seconds, and see if that helps with the texture. Over blending it can make it slimier for sure.
@mistythompson4961
@mistythompson4961 5 лет назад
@@MonsonMadeThis good nuggets. I think I would really like the moka. Morning for carpool with 4 boys is hectic. Good tip on oat milk. I made it with 3 c and you were right I needed that extra one.
@maggiewilson1601
@maggiewilson1601 5 лет назад
I love your recipes and videos like this. You are a pleasure to watch, keep up the good work;)!
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Thank you for the kind words, Maggie! I appreciate it.
@sereneo2000
@sereneo2000 5 лет назад
I love your videos and this format is great. You have a great natural way of talking to your audience, and I love that you are not only vegan but also zero waste. Love everything about your videos!
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Thanks!
@Sbannmarie
@Sbannmarie 4 года назад
Highly recommend blending some cashews (soaked or not) in the blend. Even more creaminess in the end product!
@MonsonMadeThis
@MonsonMadeThis 4 года назад
Thank you.
@BraveLittlePixel
@BraveLittlePixel 5 лет назад
I had no idea oat milk was so easily made at home! I'm always looking for it in shops but it's so rare or expensive. Oat milk is great as it's one of the least environmentally damaging milks, milks using almonds and rice are very inefficient, but the oats like you said here can be reused at home for instant fibre too! My friend is huge coffee buff like yourself so I'm sharing this video on to him. Your kitchen is beautiful too, love the zero waste and vegan vibes.
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Thank you for taking the time to comment and the info. Let me know how this works out for you.
@Pardy_Animalz
@Pardy_Animalz 5 лет назад
This is a must try. Thanks so much!
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Yay! Thank you!
@lorrainebijou4108
@lorrainebijou4108 4 года назад
Oh the ideas going through my mind on making flavored creamers now! Thank you for the video, love it.
@MonsonMadeThis
@MonsonMadeThis 4 года назад
Glad I could help inspire! Let me know what flavors you come up with.
@katiie7
@katiie7 5 лет назад
I think oat milk is becoming a thing here in Canada too☺️🇨🇦🥛💛
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
I'm not mad about it. Haha.
@SasuNaruJunkie
@SasuNaruJunkie 5 лет назад
About how long will the oatmilk last in the fridge?
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
I've used it up to 5 or 6 days after making it. As far as health and safety standards, I'm not really sure. Maybe up to a week?
@halimapeterson6525
@halimapeterson6525 5 лет назад
This video is what made me a fan of yours I was searching about my fav milk substitute.... now I have been binge watching u... I love your channel
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
I longed for the days when I had enough videos to be binge watched. Thanks for watching, and taking the time to comment.
@jillcasey11
@jillcasey11 5 лет назад
Just stumbled upon your channel and I am so glad I did! That oat milk looks delicious and I can't wait to binge more videos and find some great recipes!
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Thanks for watching!
@thebusinessbackstage
@thebusinessbackstage 5 лет назад
How long the oat milk can be used? Loved the recipe, very easy :)
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
I've been advising others in the comments with "3 to 5 days". Thanks for watching!
@galespressos
@galespressos 5 лет назад
,
@JaredHayter
@JaredHayter 5 лет назад
What is the reason that you didn't use the initial soaking water to make the final milk?
@alexismisselyn3916
@alexismisselyn3916 5 лет назад
he's losing all the fiber I don't understand that step either
@TKevinBlanc
@TKevinBlanc 5 лет назад
I've read elsewhere that there are undesirable components in raw oats (phylates?) that you are better off without if you are making plant milk. Soaking helps remove them.
@lemo4423
@lemo4423 5 лет назад
@@TKevinBlanc Thank you for your input. And you too Jared Hayter, I was wondering exactly the same question, figured some scrolling would find a few like-minded! Cheers.
@Christian-on4yy
@Christian-on4yy 5 лет назад
because that's sloppy seconds bruh
@RichardTapia42
@RichardTapia42 5 лет назад
@@TKevinBlanc would the water be okay to use on house plants or would the phylates cause a negative reaction
@NovemberRain007
@NovemberRain007 4 года назад
Ohhhh... That last coffee was my favorite😋! Great video 🤗.
@MonsonMadeThis
@MonsonMadeThis 4 года назад
Thank you!
@cwdaly2032
@cwdaly2032 5 лет назад
This is brilliant. Thank you for sharing this.
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Thank you! And thanks for watching.
@justme-og5xc
@justme-og5xc 5 лет назад
Why can't you use the water you soaked the oats in? Do they lose anything nutritionally speaking from soaking?
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Theoretically, that water contains a lot of the starch from the oats, which when blended could contribute to the final product being more viscous. Removing some of that extra starch at the beginning helps to prevent that a bit. I can't imagine it affecting the nutritional value much. I have made this using unsoaked oats and it came out fine, which would theoretically be the same as not draining or rinsing.
@dobrosawakowalska7087
@dobrosawakowalska7087 5 лет назад
that was not organic so better to not use that water
@applescruff1679
@applescruff1679 5 лет назад
You can use the starch water, if you want to make oat cream (more oats, less water, 1TS oil) and then freeze it like ice cubes. This is a great binder for sauces
@evafontaine3440
@evafontaine3440 5 лет назад
Thanks for the demo. Why do you throw out the water it was soaking in? Is it not good?
@alexandervecris1679
@alexandervecris1679 5 лет назад
You'd be crazy to throw that out
@adbreon
@adbreon 5 лет назад
Most people throw it out because it gets rid of some of the raw starchy taste. If that flavor bothers you in things like overnight oats, you’ll want to throw it out.
@ava75
@ava75 5 лет назад
I think, you have to throw it out because otherwise the milk would be very slimy. At least it's my experience.
@varietyboypsn
@varietyboypsn 5 лет назад
it’s not good at all it’s very starchy
@lemonybard1166
@lemonybard1166 5 лет назад
Another coffee fanatic here;) My favorite way is French press method every morning. I got a stainless pot that can hold 56 oz., which will satisfy caffeine addiction for both myself and hubby. I am not a vegan, but am always in search of better type of milk than just cow’s milk, soy and almond milk. I will definitely try oat milk. I like the fact that it has a creamy texture and better nutritional value than almond or soy milk. Thank you for a great video.
@savanahlear990
@savanahlear990 5 лет назад
Thanks for the post! I’ve been looking for a healthy coffee creamer and definitely going to make this oat milk soon!
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
You're very welcome. And thanks for watching. Let me know how it works out for you.
@larissah8529
@larissah8529 5 лет назад
It gets slimy when you blend it for too long. You also can't cook with it since it will "gelatinize"
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Absolutely. I have been telling people with "slime" issues to stop blending at about 30 to 45 seconds. And I have strongly discouraged the few who have inquired into cooking with it. Baking with it is a different story, though. I have found it works very well in baked goods.
@bernat_CustardCream
@bernat_CustardCream 5 лет назад
It could be useful for some recipes I guess, maybe you want that texture? I can't think of one now but I'm not an expert. I'm gonna try it for myself anyway, for the sake of culinary science! :D
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
@@bernat_CustardCream I'm awaiting the results.
@lavona8204
@lavona8204 4 года назад
If it does gel up fairly well, I wonder if it could be used in a vegan custard...
@Meechl
@Meechl 5 лет назад
I was looking for oat milk recipes and came across your great channel. To say I love it would be an understatement. I love your recipes and I’ve subscribed. Thanks for such great recipes.
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Thank you so much for the awesome comment and your subscription! Have you just been using the oat milk for coffee, or have you found other uses for it?
@kathleenjackson9923
@kathleenjackson9923 5 лет назад
I love that you made this because I can’t find oatly here in Rhode Island and I can’t wait to try a creamy coffee creamer that I will like. Thank you for all your wonderful tips!
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Thank you for watching. I think that oat milk will be the next big milk. I'm already seeing 3 or 4 different brands of oat milk in my basic supermarkets. But there is something about just doing it yourself. Don't over-blend and you'll have great results. Let me know how it turns out for you.
@veganvendetta0187
@veganvendetta0187 5 лет назад
This is so fantastic! Thank you for sharing
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Thank you for watching!
@pandorafox3944
@pandorafox3944 5 лет назад
Was just wondering about an alternative to the regular creamers and something non dairy... And here you are! Thanks and I am a new sub!! Gonna try this tomorrow morning
@philq01
@philq01 Год назад
Thanks just made some!
@mtngirlbunny9290
@mtngirlbunny9290 5 лет назад
Mine turned out great!!! So easy...thank you!!!
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Awesome! Thanks for the comment.
@natalieharroch-harper7247
@natalieharroch-harper7247 4 года назад
Thanks for the oat milk inspo! My search for Oatly ends here...! And love your kitchen.
@MonsonMadeThis
@MonsonMadeThis 4 года назад
Yay!
@MrJohn394
@MrJohn394 5 лет назад
Very good video, I especially liked the re-usable coffee pod, we live in Germany and I have not seen them here, but that is such a good thing, love the zero waste option, at home we use a Philips machine which we fill with beans and water which is another option of course.
@StrangeLittleGirl412
@StrangeLittleGirl412 5 лет назад
you can get them in germany as well ;) try amazon maybe!
@lizrue5784
@lizrue5784 3 года назад
Thank you so much for your knowledge I like all the tools you use !
@MonsonMadeThis
@MonsonMadeThis 3 года назад
Thanks, Liz. And thank you for watching.
@llc1976
@llc1976 5 лет назад
Yum! I tried oat milk in coffee in Scotland and I loved it! I will def be making this!!
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Awesome! Let me know how it goes for you. If you find the texture to be too slimy, you might need to just blend it for less time. You may need to make this recipe a time or two to get the recipe to come out perfectly on your particular kitchen equipment. Let me know how it goes!
@aggiechrismer4739
@aggiechrismer4739 4 года назад
I had many pods for the one time use, but I opened them from the top and poured it in to my reusable filter. The throw aways are then used for crafts because there's no hole in the bottom. Great for paints mixing etc. The coffee grounds and paper filters for a pour over are also great for crafts or plants. I to love coffee and oat milk and any other plant milk. I also grind my beans when my hubby is not around or awake. It is loud. Thanks bunches for your videos.
@MonsonMadeThis
@MonsonMadeThis 4 года назад
Thanks for the great tips!
@QueenAmethyst55
@QueenAmethyst55 4 года назад
Great video. Thanks for the simple instructions. 👍
@MonsonMadeThis
@MonsonMadeThis 4 года назад
You're very welcome. Thanks for watching.
@Daneeldrgn
@Daneeldrgn 4 года назад
Thank you, so much info but easy to follow
@MonsonMadeThis
@MonsonMadeThis 4 года назад
Thanks for watching! Glad I could help.
@beyourownforceofnature7291
@beyourownforceofnature7291 5 лет назад
This is beyond wonderful! Thank you!♥️
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Thanks for watching!
@sassyblueme
@sassyblueme 5 лет назад
Find this vid very informative😊 Thanks so much for including zero waste talk as well! Subbed😘
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Although I am nowhere near zero waste, I do try to cut out single-use items whenever possible. So many people have Keruig machines, and I wanted them to see that there are other options. Thank you for watching and taking the time to comment.
@D_Ortiz23
@D_Ortiz23 5 лет назад
Thank you for this!!! ❤️ I’ve been looking for a dairy replacement.
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
You're welcome! Glad I could help.
@bambip48
@bambip48 5 лет назад
Enjoyed your video, I will be making some oat milk . Thank you.
@danscarpelli1643
@danscarpelli1643 2 года назад
Love this video i try’s to make every day 🙏👍
@adiravalentina2927
@adiravalentina2927 5 лет назад
Thanks for the recipe! New subscriber here. I'm excited to see what else you have!
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
You're welcome, and thank you, and welcome!
@joytimes4
@joytimes4 3 года назад
Definitely going to try making the oat milk and definitely love your channel just the way it is!
@MonsonMadeThis
@MonsonMadeThis 3 года назад
Thank you so much!
@matyfernandez4110
@matyfernandez4110 5 лет назад
Wow!!! I LOVED it !! I am an oatmilk latte lover, you explain perfectly, THANK YOU. I already subscribed myself into your channel.😍
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Thanks for the love, Maty! I'm glad you enjoyed the recipe.
@marileapatrick6784
@marileapatrick6784 5 лет назад
Thank you. I’m going to try this soon.
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Yay! Let me know how you liked it.
@nufoundfunk
@nufoundfunk 5 лет назад
I agree you are very refreshing and very likeable. Thank you for this video ☺️
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Thank you for that! Thanks for watching.
@SimplyDafDaf21
@SimplyDafDaf21 4 года назад
I like youuuuu!!! Subscribed! Can’t wait to try this!!
@MonsonMadeThis
@MonsonMadeThis 4 года назад
I like you right back! Thanks!
@jackiwest3871
@jackiwest3871 3 года назад
Love your channel, keep up the good work.
@MonsonMadeThis
@MonsonMadeThis 3 года назад
Thank you so much, Jacki!
@lucindawilson5510
@lucindawilson5510 2 года назад
thanks so much I love coffee and appreciate you input and passion
@MonsonMadeThis
@MonsonMadeThis 2 года назад
Thanks for watching and taking the time to comment!
@Sushinase
@Sushinase 4 года назад
thanks for the easy to follow recipe!
@MonsonMadeThis
@MonsonMadeThis 4 года назад
Thank you for watching!
@HolaSoyGrel
@HolaSoyGrel 4 года назад
Super relaxing and helpful! I will be doing some oat milk now 🤍
@MonsonMadeThis
@MonsonMadeThis 4 года назад
Than you!
@anne-marieborbely-bartis1608
@anne-marieborbely-bartis1608 5 лет назад
Great video! Very informative-thank you.
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Thank you! I appreciate the support.
@thandekadaliel6259
@thandekadaliel6259 5 лет назад
Love the look of your kitchen
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Thank you!
@mariepiepke926
@mariepiepke926 5 лет назад
Thank you for this great video, I definitely will be making this oat milk for my coffee! I also love how much cheaper it is to make your own plant milk and using oats is even more cost effective 😃
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Thank you for watching!
@bseider5387
@bseider5387 5 лет назад
I love this video, its cut so well
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
My videographer/editor is an ace. I only work with the best.
@bseider5387
@bseider5387 5 лет назад
@@MonsonMadeThis I also love the thumbnail.
@madamplant
@madamplant 5 лет назад
Looks fabulous!
@MonsonMadeThis
@MonsonMadeThis 5 лет назад
Thanks!
@lisahooper121
@lisahooper121 4 года назад
SO HELPFUL! I looked for Oatly in two stores today but they were out in both! I had no idea it was so easy to make! Thank you ;-)
@MonsonMadeThis
@MonsonMadeThis 4 года назад
I'm happy to help! Sometimes it takes a couple of tries to get the blending time and ratios to your liking, but once you get it calibrated for your equipment and your tastes, you're in business.
@sandradavis4359
@sandradavis4359 4 года назад
Great video! Thanks!❤️❤️
@MonsonMadeThis
@MonsonMadeThis 4 года назад
Thank you so much, Sandra!
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