Our full recipe of Sourdough Bread step by step to make this perfect Bread at home!
Check here our Sourdough Starter Guide: • MASA MADRE | Cómo hace...
Ingredients for Starter (Levain)
- Sourdough Starter 30 Gr.
- Bread Flour 60 Gr.
- Warm Water 40 Ml.
Ingredients for Bread
- Bread Flour 500 Gr.
- Water 300 Ml.
- Salt 10 Gr.
- Sourdough Starter (Levain) 100 Gr.
*A jar with lid for levain: amzn.to/3a34alE
*Casserole / Dutch Oven of 20cm of diameter: amzn.to/3uALW2C
RECIPE STEPS
0:00 Starter / Activate Sourdough
1:04 Preparing the dough
2:44 Autolysis
3:05 Stretch & Fold
5:14 Bulk Fermentation
5:52 Shaping
7:38 Second Fermentation
8:38 Baking
11:38 Finish and Cut
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30 июл 2024
