Homemade Tofu Pudding (Tofu fa)- 簡單豆腐花製法 

Glad you liked it!

Yes where to buy?

其實這個木盆外面是木，但放豆腐花的部份就是一個不鏽鋼鍋。謝謝妳分享心得! ☺️

Thank you for checking out my video!! You have a nice day. : )

@@Tasty_Cooking_Studio where i can buy gypsum powder here in japan

Anyone found where to buy the pot?

slowfire2 mute?

It's food grade gypsum...... DON'T get it from hardware store

Both gypsum powder and cornstarch

Chinese herb stores sell it. Amazon.com also sell it.

wine and beer supplies sell them remember to buy the food grade kind because gypsum is also used in constructions and medical uses as plaster of paris

Thank you, got it

The process and recipe should be different.

Chinese supermarket has something similar, filter bag for soup.

Bring soy milk to a boil before mixing with gypsum power mixture

Gypsum powder is tofu coagulant. You must have it! It is available at Amazon.com.

gypsum powder can be found at your local asian grocery store. it can be the baking section

Thanks!

With starch only you'll have soybean gravy! If you work on it you might end up with soy pudding, but still won't have the texture. gypsum, nigari, and Glucono delta lactone are all available online, not expensive. Gypsum is sold retail in asian markets.

Then you would have soymilk GRAVY!

No, please use cornstarch

Hi Thuy, I bought mine from Hong Kong Shanghai Street.

Tasty Cooking Studio u

haha, I have the same question too.. the pot is so cute..

Has anyone actually found a place to buy the Tofu pot online?

@@HachiDogTv aliexpress?. I think you don't need special tofu pot to make tofu fa. You can use big pot then cover with cloth. That what i did when i make tofu fa

Here is the tips: 1. Brings soymilk to a boil, turn off tge heat right away. 2. Mix the cornstarch & gypsum powder mixture very well in the container. 3. Pour in the hot soymilk. 4. Do NOT stir after that, this is very important.

This tofu pudding can be served hot and cold. After that, please keep it refrigerated and is good up to 3 days.

They're not related at all. I think people like GDL because it can set the soymilk into one mass, not curds and whey which is common otherwise. And you know people put the curds in a strainer and press it into tofu, we've all seen that. I think with GDL it's possible to just make the tofu directly, into a mold or container. I would like to make it into a jello mold! Anyway, it might help if you said what you did get. Did it just stay liquid and not change at all? // I have tried to make tofu many times over the decades, and it never worked! I finally got to like soymilk, and now just go for that directly. The new soymilk making machines are really effective and easy to clean. They don't make much though, and the product is definitely a beverage... you're only using like an ounce of soybeans at once, if you made tofu out of that it might be like half a cup of it..! But if you season it a little, maybe put something to thicken it a little, it's a very attractive beverage.

Some Chinese supermarket sell it.

@@Tasty_Cooking_Studio amazon,ebay,t&s emporium

The size of tofu pot is 16 cm in diameter x 10 cm in height.

No, it doesn't set without the gypsum powder.

@@Tasty_Cooking_Studio thanks for your reply. Where can i buy gypsum? Big thanks in advance.

You can get it from Chinese super market.

@@Tasty_Cooking_Studio thank you so much 😊

you put the gypsum powder solution to the pot first, then pour in the boiled soy milk. After this, do NOT stir the soy milk.

Tasty Cooking Studio But why?

It sets immediately so if you stir you're disturbing the setting process. The pouring will have already mixed it so you don't need to mix it after you pour the soymilk in.

8 servings

Thank you

在香港藥房有得賣，在美國是超級市場

No, it won't turn out right.

You can use gelatine, nigari or agar with success. With gelatine and agar, it will melt if you use hot syrup. Those will essentially be soya milk jelly. Still nice though and what is more they work if you are lazy to make proper soy milk and just buy carton soy milk.

siti samiah kya nya sejenis agar agar deh... Atau mungkin tepung ungkweh....(itu lho tepung yg di jual di indo yg bungkus nya pke kertas) aku sendiri penasaran

Gdl itu ada di jual di tokped,☺

Thanks!

豆漿煲滾可以去除青豆名

1 湯匙粟粉= 9克

You can find it from some Chinese supermarket

Tasty Cooking Studio OK. I will try to look for it here. Thanks.

@@cecillebella9618 amazon,ebay,t&s emporium in southern calif.

Yes, you can. But it will be in a different texture.

what is the brand of that gypsum powder you were using? Maybe I can look that up online

豆腐花木桶在香港上海街可以買到. Thank you for watching! : )

我可以網上买嗎?因为我住系美国.我好想买一个

我幫你留意吓！ 幫你找找看! 如果網上找到会告訴你

kailyn Huynh 在九龍上海街316号地下……陳枝記老刀莊有售，他有代運出口的，我今天買左一個，電話是23850317

Use coconut syrup

well, don't use too much! Some people serve this in a salty or savory form, with chili oil and soy sauce and vinegar, and basically everything in the kitchen. So, you could do that!

khai hien what’s the alternative？