HOMEMADE TURKEY JERKY! 2 SIMPLE Ways anyone can make it.

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This time of year it's easy to eat too many sweets so today I am making a treat that isn't sweet at all and will give you an alternative to all the sugar!
#turkeyjerky #makingjerky #homemadejerky
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Опубликовано:

1 июн 2024

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Комментарии : 521

@starlakelsey2782 3 года назад

Handy dandy tip when you are filling up a zip lock bag. Roll down the zip portion, put the baggie in a bowl in standing position and you can just rake the stuff from other bowl into it without any mess. Easy peasy. Then unroll and edges are clean for a better seal.

@martytrout6252 3 года назад

Good idea, I cook multiple batches of food and it's a mess getting it into bags.

@gypsylady3598 3 года назад

@@martytrout6252 Amazon has a holder for baggies. It holds all sizes and is very helpful. Merry Christmas!

@cindys.w.8566 3 года назад

Its sad that something so simple needs to be explained. I see many people have no common sense. Glad you where able to help others today. I see shortcuts with ease.

@cindys.w.8566 3 года назад

I roll down all my bags edges down when packing up meat or veggies and use a cheap plastic glove on one hand as we have a spring for water. We use only 10 gallons of water per day if that, so we save water as much as possible here.

@emptynestgardens9057 3 года назад

I'm absolutely convinced there is nothing that Kevin can't do. He is the epitome of "Jack of all trades" and has mastered them all! 😁

@kimberlymitchum5170 3 года назад

My dad & brother can do everything too. We’re from Northern IL. I think it’s in the Midwesterners’ DNA maybe 🤔

@dominique8233 3 года назад

Good try on the sauce pronunciation Kevin, in England where it comes from we just call it Wooster sauce, we don't bother with the shire part at the end. We only say the shire part when we are talking about the county of Worcestershire then it's simply Woostersha.

@scrapykat3028 3 года назад

It’s delicious but contains anchovies so folks who have allergies need to stay away!

@animistchannel2983 3 года назад

@@scrapykat3028 You can check your ingredients on the bottle. Some brands have stopped using any anchovies.

@juliemcgugan1244 3 года назад

@@animistchannel2983 was just about to say this. I can’t stand anchovies, so I buy a brand without.

@kristidixon8485 3 года назад

I had to pause the video because I thought the coyote was in my front yard. And nothing. Then started the video back and you explained the sound on your side. Very funny. Had to tell my husband.

@Wildevis 3 года назад

SO interesting, here in South Africa we dry meat (mostly beef) and we call it Biltong. It is also soaked in a similar brine, cut into big strips and then hung up in a cool, well ventilated space or cupboard to air dry up to the consistemcy you like it. It is a staple snack here and nobody goes anywhere without their Biltong or dried sausage. Only after it is dried do we cut it into slices, so the meat chunks are dried in cooler weather or cool cupboard. Game meat is done the same way, we very seldom do other meat than beef or game

@lisasmith2065 3 года назад

I became Henry this week.I had a procedure that let air into my peritoneal cavity. So they put a tube into my side to let the air out after a couple of days. I told him the story about Henry. They were surprised to hear that they do that to animals

@kimberlymitchum5170 3 года назад

Lisa Smith 🥺🌷So sorry to hear you had to go through that. I said a prayer for you just now. God bless you abundantly and bless your 2021 with perfect health and tons of happiness‼️

@wendyburston3132 2 года назад

Praying for a quick recovery with your ankle in 2022.

@interestedobserver9352 3 года назад

Hope Henry is doing well. Happy holidays to you all.

@stevendunn264 3 года назад

Fry the skin separate.. makes a great snack.

@pamelaroden5513 3 года назад

Is Henry doing ok? Our family has been praying for him to pull through.

@mikemarriam 3 года назад

I remember the first time I had venison jerky. I was about 10. I had never heard of it before. Growing up in the fifties and sixties in Northern New York, one of five children of an iron ore miner, venison was a staple and was either fried or canned. The jerky was a real treat.

@OnlyTanya 3 года назад

You have no idea how excited I get when you guys post!! 😊😊

@borountree4539 3 года назад

Me too. Congratulations on being the first post. Happy Holidays!

@lhodgens 3 года назад

Same!

@-Grall- 3 года назад

A great way to start the weekend!

@gingerreid8569 3 года назад

Amen! me too

@marleneshaw277 3 года назад

We just brought the same Smoker. Husband doing a Pork. Tenderloin. Now. We do Salmon. And we cold smoke cheese. He loves to cook and canning Merry Merry Christmas from Dartmouth Nova 🇨🇦😍😍😍

@brigittestach-wolf1206 3 года назад

"Bacon" was my first thought ;-) Perfect reason to buy a dehydrator... Happy Holidays!

@sied704 3 года назад

Why don't you guys make homemade Brown sugar?? Light brown sugar 1 cup of white granulated sugar add 1 tblsp molasses cut together Dark brown sugar 1 cup of white granulated sugar add 2 tblsp molasses cut together Store in air tight containers.... I use black strap molasses, but you can use any molasses. I've never had it go hard on me and I mix it up at big batches at a time or mix it up as needed.. easy peasie You'll never go back to store bought again...,

@merange1 3 года назад

Sounds great!

@natalialopes719 3 года назад

I've never heard of this I love it. I'm definitely going to try it. Can I make this with white sugar and molasses?

@Keachybean 3 года назад

When she is saying sugar in the recipe that is what she means. Brown sugar is just a combination of white sugar and molasses

@sied704 3 года назад

@@natalialopes719 you use white granulated sugar and combine it with molasses

@Stoffmonster467 3 года назад

Ok, and for what do you need that?

@doubledeckers 3 года назад

Well here in England it is "Woostersher", as you said, and your cows would be "hair-er-fud" named after the county of Herefordshire (hair-er-fud-sher). I made your cookies for Christmas last year! Merry Christmas to you all.

@jacquiemoppett2391 3 года назад

In the UK we say Worcester (wooster) sauce. A shire is like you say County. Not needed unless addressing a letter.

@delarahmoore104 3 года назад

Waited to hear about Henry. Is he OK? EDIT they answered someone at the bottom and said Henry is hanging in there.

@Shanmammy 3 года назад

Hoping they would have said something if he wasn’t...

@matlowjaster1416 3 года назад

@@Shanmammy Indirectly, it's turkey jerky.

@sarahmichaels2117 3 года назад

Who's Henry? I missed this.

@delarahmoore104 3 года назад

@@sarahmichaels2117 Henry is the calf that their milk cow Faith had. The two videos before this let you know what they know is wrong with him.

@sarahmichaels2117 3 года назад

@@delarahmoore104 Thank you! I missed watching the videos. 😊

@roses2war 3 года назад

Just look at all that gorgeous cast iron!!

@michellecjackson4956 3 года назад

I love that row of hanging cast iron pans, what a nice display

@boilerhonkiedude9163 3 года назад

Once you have your orchard you can use prunings to smoke with. I supply friends with lots of fruitwoods.

@jerrysmith1199 3 года назад

Should have mom do a baking video!!!!!

@user-ek3ks2xb3y 2 года назад

i came for a quick look to see how i might do a turkey if i get one this spring, and i got such a better video than i was expecting. years down the road this will still be used. thanks for an informational, straightforward, and helpful video where you showed more than one way to do this. there are channels that get paid big bucks and have deals and sponsors that don’t even come close to as quality of a video as y’all did here. again, THANK. YOU.

@MynewTennesseeHome 3 года назад

I make jerky every year at Christmas. This year I made a bunch and I'm giving it for presents. All my Grandkids beg me every Fall for it and we were blessed to harvest two deer so far this year.

@nancysala7769 3 года назад

I use to swear by Pink Himalayan salt, until I tried Redmond’s Real Salt. It’s harvested from the ancient fine sea salt in Redmon Utah

@leahness3588 3 года назад

I bought a dehydrator 3 months ago I have made jerky every weekend. LOVE THAT STUFF!!!

@RebeccaC2024 3 года назад

BEST SHIRT EVER!!! I am actually watching that whole series now.

@jakethesnake9528 3 года назад

I can see George Constanza must of been in the neighborhood pedalling Tee-shirts. Great vid on jerky.

@sallymerrell2558 3 года назад

Screw the "alternative," go for the cookie!!!

@heathergasol569 7 месяцев назад

Thank you Kevin for sharing how to make turkey jerky. I’ve been ordering 100.00 dollars worth of turkey jerky every week. It’s getting expensive so I need to start making it myself. I’m going to give this a try. Thanks again!!!🙌🙌🙌👏👏👏👏👏👏👏

@mikeherber8358 4 месяца назад

Where at ??????????????????

@johnhinson9866 3 года назад

When are you going to have some more freeze drying vlogs? I'm really beginning to get interested in doing that, but I want to see how much variety can be freeze dried! Meats, vegetables, whole meals, etc.

@abcdeffedcba5591 3 года назад

'Wuss ta sheer Sauce' is how we say it in the UK! Always excited to see a new video up, makes my day! Happy Holidays to all the family! XX

@stevedingman474 3 года назад

I love goose hunting but I am not a wild goose fan eater... making jerky out them is fabulous! Even my wife will eat it then ! Especially snow geese aren’t the tasty kind of birds .

@lauriehall3283 3 года назад

Jerky making is always part of our holidays too! It sure is a treat!

@christopherbunik2116 3 года назад

Thank you for the great info. When they make jerky , they put it a big vacuum tumbler. Try putting it a vacuum bag when you place it in the fridge. The store jerky has the favor throw out and so will yours. God bless.

@cindybedgood4375 3 года назад

How’s Henry doing? Praying he’s getting better

@sandragimre7310 3 года назад

L kip bi bi my bi

@susanbrungard8891 3 года назад

Merry Christmas to All. Hope Henry is doing better. Keeping you all in my Prayers. Lv Turkey Jerkey.

@sbayles 3 года назад

I know this goes without saying, but how cool is it that your mom and dad live there now. Hope you have a wonderful holiday. Merry Christmas!🎄

@michelewalters9421 3 года назад

Good morning. If you fold The edges down of your Ziploc baggie it’ll help it stay open and then you don’t get any raw meat on the Ziploc part. Also if you throw your brownie mix into a half gallon jar you can use that to shake up your mix and then throw your turkey in it then you can lay it on its side in your refrigerator and you can actually rotate it instead of having to shake a bag up

@lilamoore1687 3 года назад

It is so sweet to see a man in the kitchen. That jerky looks so good. I sure hope Henry is doin better? Got him in my prayers. GOD BLESS TO EACH AN EVERYONE. B SAFE AN CAREFUL 💞😀😘🙏 HAPPY HOLIDAYS🎄🎅🤶🎀

@WinsomeWinslet 3 года назад

Vandelay Industries! And they are in the business of latex manufacturing. LOL! Love you guys!!!

@kevinbrown673 3 года назад

It was cool hearing your neighbor calling coyotes. Brought back memories for me from when I was a teenager and my cousin and I called foxes.

@patprettyman3792 3 года назад

Merry Christmas to you all, hope Henry is better.

@ms.royahrens8777 3 года назад

Looks devine! I pray little Henry keeps improving. Merry CHRISTmas!

@veracampbell9583 3 года назад

Kevin that looks so good. God bless y’all.

@marktoldgardengnome4110 3 года назад

September - November is a great time of year to purge the freezer of all unused meats. Pork.. sausage,,,,,,, beef/venison.... summer sausage/jerky..... and so on. Best way to prolong storage and use it all. Making room for more. We have a Master Built Sportsman 30. Has it's quirks and learning curves, yet still a great little smoker for everyday home use, for the price, and portable to take with on camping/hunting/fishing trips. I'd Love to have a Traeger, or a Yoder, or a Big Green Egg, but just can't justify, $1500 and Way Up, just for home use, mostly for just the 2 of us. Even up to a 12lb Spatchcocked Turkey. Great video Kevin TYFS, Stay Safe and Well Mark an Rosa

@wykeishacraft6820 3 года назад

Good morning to Living Tradition Homestead and all others too! Merry Christmas and Happy New Year to everyone. Enjoy and stay safe. Nice dish set. All the sweets making me want sweets.

@shay3975 3 года назад

I've been following your channel since last summer, and I've enjoyed it so much! As a matter a fact, I've gotten my family into watching it too! Thanks for all of your genuine, pleasant, homey videos!

@tommmarree3689 3 года назад

MERRY CHRISTMAS, may you have a BLESSED DAY !!!

@TandBKount 3 года назад

Thanks for making it look so easy! I know I could do that in my dehydrator and I love the extra step in the oven. That'd make me feel best, especially as a newbie. But, you make me want to buy a smoker. I loved your other videos with it and when you first replaced it. Thanks for bringing such great content!!! Y'all help me be a better and more confident cook. 😁💗👍

@ferengiprofiteer9145 3 года назад

My dad made fish jerky from bream fillets one time. Delicious!

@fallenangelwi25 3 года назад

I pray Henry is doing well!!! Oh the yummyness of jerky 😋

@davidcolman6070 3 года назад

As someone afflicted with castironitis those skillets look awesome !!😎

@heidihanning8144 3 года назад

Thank you Kevin and Sarah for sharing your life with us! You are the highlight of my week! Take care and God bless!

@HeatherRose_ 3 года назад

I think I'll try it with smoked paprika in the dehydrator. Thank you.

@marvelenelavigne7427 3 года назад

Marry Christmas ☃️🎄 and all be safe and Happy New Year 🎆

@aalikane 3 года назад

Me, watching Kevin cutting meat by hand for jerky:and thats why i love my mother's electric meat slicer. Like the kind in the deli dept. Just move the meat across the spinning blade.... soooooooooo much faster.

@kimberlymitchum5170 3 года назад

I love “The Slicer” episode on Seinfeld‼️🥳👍

@conniegage2141 3 года назад

I just happened to have Turkey breast in my freezer. I'm going to try this. Wow Sarah, love all the cast iron pants. I only have 3.

@kimberlymitchum5170 3 года назад

Cast iron pants 🤣😂🤣 that typo hit my funny bone!!!

@sarahmichaels2117 3 года назад

🤣 typo is funny

@joannmahaffey1068 3 года назад

I agree...great alternative to many (too many) sweets and because I now have to be gluten free, this is perfect. Wishing you all a very Merry Christmas.

@DryRoastedNutz 3 года назад

It worse because your mom's there?! Send her to my house, I love christmas cookies. :)

@irishpixierose 3 года назад

Looks delicious. How is Henry doing? Merry Christmas

@Stevie8654 3 года назад

Eating sweets is half the fun of Christmas.

@jjo5375 3 года назад

Nope...that's just wrong! Where the 'fun' part is concerned, its ALL about treats! lol. But there's also the Divine and Sacred REASON for the season...Salvation! "God bless ye merry gentlemen...". : )

@cindys.w.8566 3 года назад

Sadly most heart attacks and deaths take place during these big holiday feasts of the wrong foods.

@cindys.w.8566 3 года назад

@@jjo5375 A pagan holiday is what the season holds learn your history :-)

@jjo5375 3 года назад

@@cindys.w.8566 I sincerely hope you learn your Future...it 'can' be Heavenly! : )

@FLPhotoCatcher 3 года назад

Yeah, sweets taste good, but they do lower immunity, and speed aging. Not a good thing, especially with Covid, and the flu combining. Could be a very sad winter for us all. Take vitamin D3, zinc, and wear masks (they do help!) and the other things like social distancing and hygiene. The end of Covid is in sight.

@georgeearls3338 3 года назад

Jerky is definitely on top of the list of great food . I don't make it enough, but when I do it don't last long either. I cheat a little bit though, I buy my marinade. I like the flavor, and I can buy it as cheap as I can make it. I might have to give your recipe a try, it sounds good too.

@heritagehomesteadofcapecod8173 3 года назад

Hey Kevin! Thanks for the healthy alternative! Can't wait to try it.

@negolfman 2 года назад

Thanks for posting this, awesome video, nice smoker oven. Have you thought of adding some salt and pepper to the brine for preservation? You could add it as it goes into each device too. It gives it a little stiffness. I added it, and some of those absorber packs to each bagged batch, it's still good today.

@mrs.dirtdauber5384 3 года назад

We’re not big sugar eaters but LOVE jerky. I just made about 40 lbs of deer jerky in the dehydrator. I’ve never tried smoking it. I will have to remember this next year. 😊

@csnanny1882 3 года назад

Good morning on this beautiful Sunday morning. Those that makes their own jerky will really enjoy this video,you are really informative.Sure looks tasty. Hope Henry and all is doing well. God bless ,all.

@christinenewell4587 3 года назад

WOOSTER. Straightforward, easy...... WOOO STER...... WOOSTER.

@Thatcntrygirl1 3 года назад

Well i just made this marinade and it’s amazing . I have no smoker so I used 1/2 tsp smoked paprika ! You’re the best !

@chicksgrowtoo Год назад

So glad I subscribed a few years ago. Thank you. 🥳🥳🥳

@vixxcottage 3 года назад

When my dad makes deer jerky or deer baloney ( like summer sausage) we would rather have that than anything else.

@pcolaspike2719 3 года назад

Wow! I never realized that jerky was so easy to make! Thank you!

@LidiaStyle 3 года назад

Thank you for the video 😁 I wish you and your viewers a wonderful day!!😁🎄🎄🎄

@glendaroberts5965 3 года назад

Actually I’m in the middle of finishing up divinity orders today.

@lhodgens 3 года назад

Oh! Ms. Glenda! I haven't had divinity since I was in high school. The ladies at our church were divinity masters!

@micheleolson9914 3 года назад

My mom used to make that, so good!

@glendaroberts5965 3 года назад

@@lhodgens my momma taught me how to make it. She was the true divinity master. People loved her divinity. She could make it rain or shine and it would be light and fluffy every time.

@carolavant3778 3 года назад

Oh, Kevin! That jerky looks divine! The only thing I'd add to that marinade is some hot pepper flakes or cayenne pepper. Please consider getting a Cosori dehydrator - the one that looks like an Excalibur. They're 1/2 the cost of the Ex - I love mine! It dehydrates so much faster than the round, plastic tray types.

@darlenetate9553 3 года назад

Oh Yum Yum Yum Yum Yum! I think that I could eat every bit of that jerky from that smoke grill! If you sold it I would buy it.

@roxannern9393 3 года назад

We have 2 Masterbuilt smokers. We lived in Alaska for 5 years and loved them. We still have a home up there and also in Appalachia. Looking forward to venison. Though, the salmon is delicious. We've seen a lot of wild turkeys in the area. We'll have to check the laws and try turkey jerky. Perhaps we'll start with a store bought...I'd rather learn with store bought. Thanks for the recipe.

@marthacalkins8054 3 года назад

For the dehydrated jerky, if you wanted a bit of the smoky flavor, you could use smoked paprika in the brine recipe.

@kmiller6002 3 года назад

Love the idea of putting it in the oven!!! Hope Henry is doing better God Bless you and your family from middle GA 🙏 Kendra

@LaurieChistine 3 года назад

Perfect timing! I just picked up a whole hog from the butcher and had to take my turkey out of the freezer because it wouldn’t fit now. I was going to can it but I think I’m going to make jerky instead. At least with some of it.

@MrClivelupo 3 года назад

i cant get away from the sweets, everybody is asking for Henry ??? please give us a little update

@barbaraanderson4175 3 года назад

Oh how I miss making and eating deer, beef and Turkey jerky!

@rslrandyman 3 года назад

Merry Christmas folks

@rhondaroland1079 3 года назад

Kevin, I always enjoy your videos,your enthusiasm reminds me of a favorite nephew of mine! I hope you all decide sometime to give us a small tour of your house, I absolutely love the area you are working in today, is it a that part of your kitchen, your dinning area or maybe a pantry area. Hope to meet your parents too. They did a great job raising you!

@jenniferr2057 3 года назад

I use honey instead of brown sugar since it is a natural preservative. And it tastes amazing!

@GimiH1 3 года назад

Merry Christmas to all! Glad to hear Henry's hanging in there, praying for improvement. Can't wait to get home and make some jerky. It looks delicious, wonder what would happen if you tried to freeze dry it. We just picked up a freeze dryer and headed home to try freeze drying ice cream sandwiches. You made it look so good we decided to take the plunge and splurge for Christmas. Wish us luck. Pretty soon everything in the house will be in jars.

@luannstubbs4237 2 месяца назад

Thanks for using the soy alternative! I'm allergic to soy. I also will try this using honey instead of sugar. Can'r wait to try it!

@junnielaine4208 3 года назад

Hoping to hear about Henry , 😊

@robinsorley6945 3 года назад

Thank you Kevin. I enjoyed watching this process.

@candacethompson2521 3 года назад

I love jerky. I also chop up a couple jalapenos to the brine. So good. Take care. God bless..

@gingerreid8569 3 года назад

candied jalapenos sounds good to add!

@debraraiche3327 3 года назад

LOVE....these sweets... Thank you!

@vickialthouse6959 3 года назад

Never tried turkey jerky. We make beef jerky and about 20 lbs. of it at a time. IT IS SO SO SO GOOD. Have made it for 50 yrs. or so. If we made less it wouldn't last a day and all would be groaning cause it is gone. Think I'll make some more over the Christmas holiday or maybe tomorrow.

@brightantwerp 3 года назад

I am a vegetarian for over 20 years.... I watched this video for the cast iron collection...... you have quite a lot of skillets.

@madisonbrown2424 3 года назад

Great video. I have made beef jerky for years. Now I will add turkey jerky. Thanks!

@carolyngaulin8297 3 года назад

When my grandma who lives with my stepbrother she loves your pans she used to use them when she was live ing at her home in Massachusetts ! She 87 she another a fan of channel!

@RM-nt3mi 3 года назад

Hey y’all hope everyone is doing good and pray Henry is doing better. Merry Christmas to everyone. I wanted to share with y’all that after your video on the freeze dryer my husband ordered ours today, it will not be here until late February or early March because of the high demand now. We are very excited to start learning all that we can, so please share anything that you have learned with us. We also hope that you will do more videos on your experiences with yours. Thanks y’all and once more Merry Christmas and a Blessed and Happy New Year.

@renamaemcdonald2075 3 года назад

Thanks for this great idea. Going to have to make some! Merry Christmas!!!

@RiverRockHomestead 3 года назад

We love us some sweets! 🤤

@sandraleishman878 3 года назад

Thanks Kevin!! Love this! Hope Heney is doing well. Have a great holiday!!

@carlysmith1689 3 года назад

Merriest Christmas wishes to your family and all your animals, so enjoy following your homestead and have learned so much, thanks for sharing, blessings to all!