Wow! the dedication to recreate one of your favorite dishes from taste, I wish had your skill and patience. Simply amazing. Thank you. Google Translate: うわー！あなたの好きな料理の1つを味から再現するための献身的な努力で、あなたのスキルと忍耐力をお持ちください。ただ素晴らしい。ありがとうございました。
I have a question... Is there an alternative to miso soup in Japan for people who cannot have soy? Or is miso soup the only option in most Japanese restaurants?
I'm not japanese. If health is a concern it is better to be honest and politely decline the soup. Unfortunately I cant help if the "miso soup experience" is what you want. We have flavour enhancers based on miso here in my area. Made by knorr. People advertise but I don't know if its made in the real thing.
@@applebumpcaster8240 All right, good to know. I have a mild soy allergy. I am fine with shoyu, but miso, tofu, natto, edamame, et cetera gives me digestive problems. Pretty much anything with soy protein is problematic.
