How 160-Kilogram Paellas Feed 1,400 People In Spain | Big Batches | Food Insider 

Colegas*

There's no letter K in Spanish!

isnt that weird? why is that

This is the dumbest comment I've read in a long while

The snails made me feel a bit sickly... 🤢🤢🤢

@@PerceptionVsReality333 nobody asked

@@LiebeLeuchten Yet you bothered to respond.

Yea so?

Indian and Thai food are tops for me but as far as European food goes, it is quite flavourful. So hard to cook vast quantities

Filipino paella is more similar to south america's

@@hjon9119 We sometimes put banana leaf on the pan where we cook out paella here in the Philippines.

@@TeaDrinker-eq3md for extra aroma 😋

And the weird thing is, it's named "valenciana", after it's home province in spain

@@kyleterry5190 all countries that have been colonized by Spain have their own versions of arroz valenciana. yes, the hometown is in valencia.

no entienden en guatemala xq no saben lo q es el buen comer de una paella

This is the home & birthplace of Paella. Traditional Alicante .Paella must always have 🐇 rabbit/conejo

Arroz con cosas

A ver gente dejad al chaval tranquilo obviamente no puede hacer una paella igual, si es de Guatemala no tendra ni la mitad de ingredientes. PEro si le apasiona la comida Española y la paella siempre puede inspirarse y darle su version. No hay que pasarse de criticones, y lo dice un Valenciano que he visto aqui en España barbaridades y si que tienen los ingredientes buenos.

Kind of reminds me of Korean bibimbap. Bibimbap means “mixed up with rice,” so you could say that anything mixed up with rice is “bibimbap.” But obviously, there are traditional Korean ways of making it.

Im sure you didnt tasted actual paella, just tourist paellas

@@aceisto2268 californios don't know about food, just ask them about what is real mexican food lol

You definitely didn’t had the right Paella

Hello Monica, how are you doing today

This world is rapidly passing away and I hope that you repent and take time to change before all out disaster occurs! Belief in messiah alone is not enough to grant you salvation - Matthew 7:21-23, John 3:3, John 3:36 (ESV is the best translation for John 3:36) if you believed in Messiah you would be following His commands as best as you could. If you are not a follower of Messiah I would highly recommend becoming one. Call on the name of Jesus and pray for Him to intervene in your life - Revelation 3:20. Contemplate how the Roman Empire fulfilled the role of the beast from the sea in Revelation 13 over the course of 1260+ years. Revelation 17 confirms that the beast is in fact Rome. From this we can conclude that A) Jesus is the Son of God and can predict the future or make it happen, B) The world leaders/nations/governments etc have been conspiring together for the last 3000+ years going back to Babylon and before, C) History as we know it is fake. You don't really need to speculate once you start a relationship with God. Can't get a response from God? Fasting can help increase your perception and prayer can help initiate events. God will ignore you if your prayer does not align with His purpose (James 4:3) or if you are approaching Him when "unclean" (Isaiah 1:15, Isaiah 59:2, Micah 3:4). Stop eating food sacrificed to idols (McDonald's, Wendy's etc) stop glorifying yourself on social media or making other images of yourself (Second Commandment), stop gossiping about other people, stop watching obscene content etc. Have a blessed day!

Paella, Polao, Plao, Pela, Pilav, Pallao, Pilau, Pelau, Pulao, Palau, Pulaav, Palaw, Palavu, Plov, Palov, Polov, Polo, Polu, Fulao, Fulaaw, Fulav, Fulab .. They are the same thing in different languages. Each region of the world may have different ingredients according to tradition and availability, but one ingredient is in all of them : rice. It's also differ from fried rice in that instead of separately cook rice from other ingredients then mix it, it cooks rice with other ingredients at once in one big pan.

Also in the caribbean there is pelou. This is a dish made all over the world.

Its pronounced Biryani bra

@@jayedith9398 It's really not the same at all.

@@lunarisita26 Rice based dish with popular local seasonings and meats.

i hope you like it here! :D

Im also going to castellon next sunday! Just be careful, be careful and choose real paellas, not tourist paellas.

@@aceisto2268 THIS

hello did you make it ?

@@thepablyko And the flight to spain is for free offcorse. And nowdays the most cooks in the restaurants are cheap eastblock cooks, so very little spanish in spain. Just like french fries and not from france, the are from belgium. And 160 kilo for 1400 people is not enough to feed them all. 110 grams is the amount for a tapa. But it sound so nice he??

@@janvanrenselaar5998 it sound nice since Spain is one of the most beautiful countries in the world, so along with paella you also enjoy the country

@@janvanrenselaar5998 actually 110 g of rice will result on a good amount, specially if you add the chicken, rabit and beans.

If you do the math, all the mentioned ingredients ammount to around 200g of cooked food per person, one big plate as you can see in the video. Also shut up about Spanish food, being very little Spanish. You probably have only been to touristic restaurants in Barcelona city centre.

​@@janvanrenselaar5998 they give it for free to the people, what did you expect? 1kg per person?

Garlic, Saffron, Spanish Sweet Paprika and there are also some varieties with clove, thyme or rosemary.

@@ainhoas2830 gracias! Supe que paella 🥘 contiene azafrán pero hay otras que contiene caldo de vegetales, pero nunca ha tenido tomillo cuando veo receta en línea! Son todas recetas cambiable por famila y región de España también?

Saffron, salt and rosemary only

mi abuela ponia romero estaba riquisima

@@mariposaorofusionfoodchann7573 yo a la mia le pongo caldo de pollo, sal, picas ajos y perejil juntos con una cuchara lo eachas a la paella, azafran y termino, bueno tambien le pongo rosemary con la carne para que le de el sabor (en estados unitodos no tenemos los ingredientes "buenos") pero sale muy buena

Some people do that, this is a celebración good.

This world is rapidly passing away and I hope that you repent and take time to change before all out disaster occurs! Belief in messiah alone is not enough to grant you salvation - Matthew 7:21-23, John 3:3, John 3:36 (ESV is the best translation for John 3:36) if you believed in Messiah you would be following His commands as best as you could. If you are not a follower of Messiah I would highly recommend becoming one. Call on the name of Jesus and pray for Him to intervene in your life - Revelation 3:20. Contemplate how the Roman Empire fulfilled the role of the beast from the sea in Revelation 13 over the course of 1260+ years. Revelation 17 confirms that the beast is in fact Rome. From this we can conclude that A) Jesus is the Son of God and can predict the future or make it happen, B) The world leaders/nations/governments etc have been conspiring together for the last 3000+ years going back to Babylon and before, C) History as we know it is fake. You don't really need to speculate once you start a relationship with God. Can't get a response from God? Fasting can help increase your perception and prayer can help initiate events. God will ignore you if your prayer does not align with His purpose (James 4:3) or if you are approaching Him when "unclean" (Isaiah 1:15, Isaiah 59:2, Micah 3:4). Stop eating food sacrificed to idols (McDonald's, Wendy's etc) stop glorifying yourself on social media or making other images of yourself (Second Commandment), stop gossiping about other people, stop watching obscene content etc. Have a blessed day!

Thank you, this made my day

As said in the video, Paella its the tipical recipe from Valencia, but in the rest of Spain we take that concept and prepare our own recipe since ages. Been said that, you can find "paellas" with pork or even duck. Of course, theres also seafood paella, with even octopus. Basically, paella its a concept, and you can put whatever you want on it. However, if you look for trully spanish flavor, just dont throw into the pan whatever you think about. Choose 1 or 2 meats (not chorizo please), prepare a good "sofrito", good rice and lot of practice with the whater control.

@@XxviciaoxX I was happy about the rabbits because next year I'm going to be raising meat rabbits 🐇. Now I have something else to cook,yum.

@@XxviciaoxX In America, seafood is most commonly associated with Paella, so it's news to me that a traditional paella has none of it! :O

@@nahor88 You can make rice with whatever u want, but real one is made with rice, chicken, rabbit, green & white beans. You can add artichoke, snails, duck or red peppers. With seafood its called ‘arros a banda’, por ‘paella del senyoret’ if seafood is clean and ready to eat without exoskeleton, you can check for it.

Hello Jenn, how are you doing today

Hello Kate, how are you doing today

They are different dishes but both use rice so...

Porque no es habitual hacerlo fuera de Valencia.

@@vader404 Eso me parecía, porque luego vi otro video en el que también ponían caracoles xD

@@ketomousketo3345 en valencia la paella valenciana si lleva caracoles

Well, I'm not from Spain, so how would I know, but my guess is., the man was saying, this is from a special area in Spain maybe you're from another area. Just a guess.❓🤗 Also, I wish you a great day.💖🎉👍😁😊☀👏

You must be eating fast food then

Lo importante es que te guste y la disfrutes. Da igual el nombre que tenga. Sigue así.

Nah, just because it has rice doesn’t mean is Asian.

@@MiloSatori I'm actually referring to the recipe... The category of the ingredients and the items thats required the method of cooking it the final product is actually inspired from ancient Indian recipes when kings used to reign and after their successful hunts they used to ask their gourmet to make a special venison pulao

@@MiloSatori the recipe of pulao is recorded back several thousand years which actually had similar ingredient of rice mixed with meats with spices cooked at a controlled heat

NO IT ALL CAME FROM ARABS. ALL INDIAN FOOD WAS COPIED FROM ARAB

It doesn't have a relation to polao in any way

Only half lol

@@MichelleWardley Yeah, so? There are people who are 1% of something and say "Hey I'm this" like Elizabeth Warren lmao My native country where I was born speaks Spanish at least 😂

Snails I didn't like at first either but after trying sea snails several times in the northern spanish coast I grew fond of them. On the other hand, Iberian rabbits taste like a toughter version of chicken to me but it's not bad. I was told that there were loads of wild rabbits in Spain and they'd mess with the farms. So people started hunting them down and give them use lol.

@@markfromminnesota1162 Cool. Everyone always tells me rabbit tastes like chicken lol, I just don't have the heart to eat it. I do like chicken, but I guess if I was starving. I used to play with my friends bunny they're adorable. Oh wow never knew that, most bunnies are prey animals so usually they're always hiding and running lol. Over here an assortment of animals can mess with gardens and farms from squirrels to ground hogs especially, those little things will literally bypass your fence, dig under etc they will find a way to get in if they see veggies lol.😂 Snails I don't know if I could ever get into since I'm not into seafood much, though I do like tuna and I used to eat fish sticks as a kid, but I do like tuna but that's pretty much it haha.

@@MKF30 I understand you. Im spanish and cant think about eating dog, like lots of asians do. However, rabbit is a very versatile meat, you can roast it, fry it, boil it, whatever you can come up with. Its very soft and low fat, but have to many bones for few meat hahaha. We barely have that concept of the rabbit being a pet.