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How America’s Abundance Gave Way To Italian American Cuisine | Close To Home

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You’ve heard of spaghetti and meatballs and fettuccine alfredo, but have you ever wondered how those dishes came to be? In this episode of Close To Home, Michelle Zauner of Japanese Breakfast sits down with Emilio and Josephine Polito of Tony’s Beechhurst Deli to talk about the evolution of Italian American food and how Italian immigrants adapted their Old-World recipes to include New-World ingredients and cultural values.
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Опубликовано:

27 авг 2024

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Комментарии : 556

@bvanry 5 лет назад

I think Michelle is a fantastic host! She puts the guests at ease and creates a comfortable dynamic for them to really share how they feel about their work and what they have going on.

@DasKommandoTV 5 лет назад

I wanted to comment the same. Now I don't need to. Great host!

@MemoryLaneCinema 5 лет назад

hostess

@JoeBlow_4 5 лет назад

wrong. she talks about cultural appropriation and fusion in food like it's some sort of bad thing. she is forever freaking out about other cultures influencing "real" food. she's a food snob. her episode on Korean food was a total turn off. It was brutal to watch. Maangchi had to redirect her over and over to stop being such a dick. she's mixed race too which is why it's so disconcerting.

@BigSCTVfan 5 лет назад

Tattoos suck, though.

@keely_cn8924 5 лет назад

Her questions get a little repetitive though.

@emalinel 5 лет назад

My goodness Michelle is a WONDERFUL interviewer. You could see the astonishment and nostalgia in her eyes when she was talking about going back to Korea and figuring out they made their own wine!

@NOCAPCUTS 5 лет назад

Shout-out to all the hard working immigrants in providing us with fresh, delicious and historic food for us to enjoy and love!

@forceoneX 5 лет назад

People not immigrants. THis country was built off than hands of people.

@NOCAPCUTS 5 лет назад

@@forceoneX don't try and correct me, I meant immigrants you bitch

@Xmasta420 5 лет назад

@@forceoneX the fuck you think immigrants are?

@personanongrata80s 5 лет назад

@@NOCAPCUTS that's rich coming from someone name "Patel". Very genuine American name there, I forget from witch tribe? Reminds me again bruv?

@Boomer-nb1wd 5 лет назад

They should enrich their own countries

@coyotefire69420 5 лет назад

I like the interviewer in this! Shes really articulate and helps pull the story along.

@MarkMcAllister-ni9sf 5 лет назад

she's a gross pierced city slag covered in cartoons

@kanedalo2822 5 лет назад

She's fine as af

@EmVeeBeen 5 лет назад

I agree it's refreshing to hear a YT video presenter that doesn't say "like" after every 5 words.

@chancejewson1516 3 года назад

@@Kosmo999 so hilarious...

@caterinanasini8346 5 лет назад

Comes for a simple interview...goes home with 15kg of food. Yeah, sounds about right

@TanukiSC 3 года назад

That’s how you know you did it right!

@cockatooinsunglasses7492 3 года назад

As someone who has Italian neighbors and friends, that sounds just about Italian.

@iea96 5 лет назад

I remember the video they've done at this place a while back. Great to see them again.

@personanongrata80s 5 лет назад

Define while back? Wanna know how long they're editing process

@iea96 5 лет назад

@@personanongrata80s - I meant the other video they've made about this place 2 years ago. This one: ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-vLQeb8LWyh0.html

@SkurtavusGrodolfus 5 лет назад

Old Italians are the most wholesome people on the planet. Big facts

@sk33t_38 5 лет назад

ehhhh, kind of depends on who they were supporting during ww2. These people on the other hand are very sweet.

@sk33t_38 5 лет назад

@@maxwerner5251 does the fact that people who supported Mussolini were bad make you mad or something?

@67claudius 5 лет назад

@@sk33t_38 those who supported Mussolini are dead or a hundred years old.

@giobs6319 5 лет назад

You can trust me about the fact that there are a lot of big old moron here in Italy who right know are actually saying things like "we want Mussolini back", or even worst "Mussolini did great things", like guys, trust me, the italian classic dude, guy, adult or elder, is actually pretty stupid and ignorant

@giobs6319 5 лет назад

Max Werner the fact that obviously i don't know everything doesn't make those statement about Mussolini right, yeah you can say he did not do only bad stuff, but you can't say he did good, cmon, that is just stupid to say. By the way, my grandma who lived through the world war 2, would never say something like that, and still she admit that he did also good things, but that doesn't substitute the bad ones. Hope i've been transparent enough, my english is not so perfect.

@stevenw8538 5 лет назад

What an amazing family. I worked for them for a couple of years. I'm happy to see there getting the credit they deserve.

@shellinger13 5 лет назад

Michelle is such an awesome interviewer!!! She is able to make a connections and brings out the best of Emilio and Josephine!!!

@wanderingheart13 5 лет назад

Yo, first off "Munchies" never stop making these kind of videos. This is seriously your best kind of content. The host is amazing, she is super charismatic and always seems to get along with whomever she is meeting with, and the people you get really seem to respond to her. I love these videos, they seem genuine, believable, and relatable. Nicely done!

@alexdiogenes4768 5 лет назад

Wonderful host. Lovely couple. Fascinating topic. THIS is a series worth keeping.

@mellobear1989 5 лет назад

"YOU MAKE YOUR OWN WINE???" cracked me up Because, as a fellow Italian American. Almost all of us make our own wine. Or we have family members that do. We also do a lot of jarring.

@christianb5551 5 лет назад

Jess Talley oh yes with the jarring. My kitchen window sill is full of jarred tomatoes, peppers, etc. Can’t even see outside hahaha

@Udontkno7 5 лет назад

Same with us French Americans Imao! That's cool :)

@frogtownroad9104 2 года назад

Being of some Italian descent, we didn’t make our own wine but that side of my family didn’t really like to drink, that could’ve been why.

@b4k3dpot8to2 5 лет назад

Munchies, give this family their own damn show

@moin6077 5 лет назад

No, don't. They're a good and happy family working together. Don't ruin it.

@jimmysaladstench 5 лет назад

Or at least a five part series !

@dhession64 5 лет назад

How lucky you all are to experience this, you the host and crew. Michelle was so professional until she got to the fresh mozz sampling, and then the box of leftovers given to her at the end. How very genuine her gratitude is. The crew is most fortunate as well. My stepmother is from Brooklyn, and of Italian heritage. She's such a sweetheart and so warm and loving. She and my father live in FL but you still hear the Brooklyn and Italian in her speech. It warms my heart whenever we get to talk. Ms. Zauner and crew, you are fortunate.

@DavidSaintloth 5 лет назад

"wait a minute let me tell the true story ...okay? " , mamma is always the boss!

@odadilucredheads3954 5 лет назад

The Politos are super welcoming and the vibe they give is just, heartwarming :,) Michelle you're doing amazing as always keep 'em coming!!!

@justanotherchick5757 5 лет назад

Watching this video is like a little slice of home. I never realized how much being an American changed how my family's recipes have been made. I miss the atmosphere at Italian delis like this, the food, the warmth you're always greeted with, and the joy of being with everyone around the dinner table with food from these places.

@rolo8966 5 лет назад

Kudos to the reporter for a very well done job. Very warm and informative, her questions and conversation really caught the spirit of this great couple's roots and traditions. Awesome piece!

@rkmugen 5 лет назад

6:46 *"YOU MAKE YOUR OWN WINE!?!?!"* O_O I love this interview! It just shows that if you really want something, and you really want it done right, you've gotta make it for yourself! And on top of that, it is a perfect example of how holding onto traditions and working it into your way of life today, allows a your culture, your identity to live on by educating and inspiring others.

@Ynimixer 5 лет назад

Love her face

@MennodR 5 лет назад

Love the host! Humble, funny and honestly interested in the people she interviews!

@_SHR00MY_ 5 лет назад

AND ONE HELL OF A PERFORMER

@melaniecarter8604 5 лет назад

"There are no restaurants. You wanna eat - You cook" i love it.

@nitramkcirtap 5 лет назад

I love how you actually know history and food instead of just going there with/pretending to know nothing! Also saw this with your Korean food vid and loved it

@Rocioslane 5 лет назад

I love watching this family - glad you brought em back

@Rocioslane 5 лет назад

@Haya Hmm I don't think so, but they've been on here before a couple of years back

@probablyaparent 5 лет назад

@Haya search "Munchies Tony's Deli" and it should come up.

@gambigambigambi 5 лет назад

They are one of the best drinking buddies I have ever had, hit home too cuz Im Spaniard so same cultural lineage. God bless Italians and viva Italia.

@dominickj.dilellojr.3093 5 лет назад

This deli in the middle of Whitestone, Queens used to be Mecurio's in the early to late 70's. Had GREAT products then also.

@Estrellitawilliams 5 лет назад

DOMINICK DILELLO I LOVE that deli

@sheilangumi-mbugua2173 5 лет назад

Such a wonderful warm generous couple. And the interviewer I felt was respectful and knowledgeable. I loved how much laughter there was.

@chase9899 5 лет назад

This is such a great series. I look forward to these everyday

@kikkirow 5 лет назад

Stuff like this melts my heart and makes me smile. Bless these people.

@Phobero 5 лет назад

I'd say Italian-American cuisine is a category on its own - spaghetti and meatballs are traditional to perhaps a bunch of villages in Puglia; chicken parm is not traditional anywhere here; Alfedo stuff started as a wholly different thing... It's like the US are our 21st region or something.

@TRATTORE1225 2 года назад

I’m from Puglia and Spaghetti and meatballs together it never existed, it’s an American thing nothing to do with Italy

@jacobsquare4812 5 лет назад

I love all the work Michelle and the team are doing lately. All of these inside opinions and bits of info are things I've been curious about for a while.

@JoeBlow_4 5 лет назад

she sucks. she's brutal to watch.

@sunnychun7105 5 лет назад

Can you guys add subtitles to this series? My English is pretty good but it's not my first language, and I have trouble with accents. I'm also a very visual person and need a visual anchor most of time when watching videos or else my A.D.D. will pull my focus away. I really want to watch all of the video, the host is a very interesting person, but I can't manage to finish it. I'm sure that I'm not the only Munchies subscriber who needs subtitles. Thank you for taking the time to read my comment! Have a nice day!

@BrightAmbition 5 лет назад

I wanted subtitles too and I speak english. I'm visual oriented also...

@sbakernyc5761 3 года назад

try putting the captions on

@aaoa666 5 лет назад

Could be the best host you got on the show, adds just the right amount of character to stand out without drowning out anything else - great perspectives, interesting and engaging.. One of your best series.

@theweirick 5 лет назад

The lady serving is the best! She won’t be happy until everyone is fed. How welcoming.

@neon471 5 лет назад

i love seeing michelle branch out!! brilliant musician, brilliant writer, and brilliant host.

@Timbo360 5 лет назад

ANOTHER Munchies with Michelle?! I am beyond delighted

@jamesdooling4139 5 лет назад

There's nothing like being loved by an Italian. Conversely, God help you if you're ever hated by one!

@jnels2007 5 лет назад

Michelle is an awesome interviewer!!! She’s so nice and it feels like she’s having a regular convo and not forced and awkward!

@lorddread7 5 лет назад

Keep doing what you're doing. This is important stuff. Culture is the glue that binds our nation and our people.

@thetiredboy6607 5 лет назад

Glad to see this family again. Wish we could have seen their boys. Great family. Wonderful host.

@mocapast 5 лет назад

Munchies always has great hosts and Michelle is probably one of the best I've seen.

@thecolourtone 5 лет назад

Came here to say the same. Loved this episode, and she's a great host.

@___Benedetto 5 лет назад

an a Second generation Italian American my grandfather moved for Sicily to America in 1956 technically he lived through both world wars it and came to America with the fifth grade education that’s so interesting to me.

@golach420 5 лет назад

Lovely people. An aspiring Italian from Scozia!

@Panster7 5 лет назад

Everything in this video is just absolutely lovely! The host, the guests, all the foods and the stories

@horizonanadyomene 5 лет назад

ok but when does she get her own food network show is what i wanna know. i would watch this series SO much

@horizonanadyomene 5 лет назад

michelle is such a star on this earth omfg

@mattstirling7494 5 лет назад

Michelle is an absolutely brilliant host! Her experience in the industry is so clear when she talks to people in the industry, plus she's so warm and genuinely interested in the people she's talking to. Kudos!

@Meepmeep888 3 года назад

Michelle is so cool, I’ve always known her for her music but to see her so passionate and insightful in discussion about culture and food j makes me respect her even more

@caseytrader7478 5 лет назад

Omg these 2 are so adorable!

@kathyerickson9402 5 лет назад

This place and these people have been featured in other videos and they always seem so lovely. They very much know and care about their customers. Shout out to Josephine, when she is holding "20...no, 21 pounds" of cheese curd like it weighs nothing...very impressive!

@marypoppins123 5 лет назад

My first job was cooking italian food( when i was 15) awesome family and just awesome food, that i have passed down to my kids,

@eIegytothevoid 5 лет назад

love michelle doing this series shes the best!!

@ruggeropiazza2157 5 лет назад

Great video, definitely catched the spirit. Now you can understand why we are so into food: for us is a matter of love, kindness, sweet memories from childhood.

@donna713 5 лет назад

I love this couple. Love the wife, she is so full of life and funnies.

@morgancallahan5813 5 лет назад

this was simply precious

@mangatakeshi 5 лет назад

I lost it when i saw them making their own mozzarella ! You have to master it to achieve a smooth texture at perfect temperature, it's freaking hard work, and I admire them for that !

@jdgonzo1982 5 лет назад

a lot of love on display here...gives me hope, thank you x

@v_alvonauta428 5 лет назад

"they come and pay the next day" that's the most southern italian thing i've ever heard, i live in a really small town in southern italy and that's a thing people often do here, some people find it "too good", they say "that's why things don't work properly"... but i find that a really sweet thing, i've travelled a lot even in italy itself and i can tell that not in every zone of the country they do that.

@evanc566 2 года назад

Rest in Peace Mario, May Gods grace be extended to the family at this moment especially

@maggieb9306 5 лет назад

The interviewer's voice sounds like Shailene Woodly

@12potatos 5 лет назад

If youre interested in the name of the girl, it’s Michelle Zauner, her artist name or band name is Japanese Breakfast!

@miffyjc 3 года назад

I have read in Michelle's book that Korean is Italy of Asia, something about being in the peninsular and all. It is so familiar to me as a Korean person that the Italian lady gave so much food to Michelle to bring back home. It is such a Korean thing to do!

@waldwald7304 5 лет назад

Great to see them again. Great people with a big heart.

@tsocanuck 5 лет назад

italian generosity ....the italians have felt poverty that is why they are so giving now

@lucianraphael9527 5 лет назад

Kilo Byte Italy was a poor country for most of its history, it’s poverty rate is still relatively high for Western European standards

@tsocanuck 5 лет назад

@Kilo Byte why do you think ITALIANS immigrated to U.S because they had a better life in Italy ? I DON'T THINK SO

@gnamorfra 5 лет назад

@Kilo Byte you're just plain ignorant

@pieordi 5 лет назад

Good commentary, I liked your geographic description of her native city location in Italy

@of9727 4 года назад

If I'm ever in near their restaurant then I'm gonna give them a visit based solely off of how generous and loving this couple treat their customers.

@ladybird8022 5 лет назад

This series is so awesome. Michelle is such a badass, she's literally out here doing everything and anything she wants and she's doing it really fucking well.

@thescarecrow.8581 5 лет назад

In our family food is love. There is nothing better and sitting at a table with your Nearest and Dearest enjoying the meal. I must admit I come from a family of feeders. We cook we eat we love.

@alexiab3880 5 лет назад

Italian food is life

@CplSpider 3 года назад

Man I'm way late to this, but those two reminded me of my (Mexican) grandparents. No matter who you were or what time of day it was, you were being fed into a coma. If I ever have the chance I'm definitely going to their deli.

@The_Comedian556 4 месяца назад

I didnt realise they did two videos of this deli. Love it.

@robertomatozzo652 5 лет назад

What Americans don't understand about italian cuisine is the REGIONALISM. Different regions have access to different things. Example: Calabrese cuisine is different than Milanese cuisine. America provided italians with accessibility to different things and denied access to other things. Therefore, different dishes came about(but still very much italian). Italian cuisine shouldnt be define by certain dishes but it should be defined as: simplicity, quality, and love over everything.

@NorthSea_1981 5 лет назад

Americans have the same problem in regard to Germany - for them it's mostly all Bavaria, Bavaria, Bavaria. The regionalism is as big as in Italy - with very different food, different ingredients, different dialects.

@GigachadAKM 2 года назад

@@NorthSea_1981 shout out to Schleswig-Holstein. Beautiful and inviting people. Flensburg is gorgeous.

@JR-hr8pk Год назад

Nana says about the Zeppoli, "I made it this morning, early". So, like, b/c it was made "early", it was not REALLY cooking so it was no bother. What a wonderful attitude! Love it! Sort of like my Polish Aunt Lorraine (RIP) and her Mother (My Grandmother, RIP).

@cizia69 3 года назад

"It's interesting to me that even as a Korean-American, with no Italian roots at all, I'm so comforted by Italian cooking..." "It is the bud taste, so you like it, that's all..." Being human can be surprising at times.

@itim777 2 года назад

Lmao

@itim777 2 года назад

Underrated comment

@aparajitachaudhury8793 5 лет назад

What a lovely couple! Didn't feel like I am watching it, I just transported there. The conversation just flowed with such ease.

@kobayashimaru65 5 лет назад

Great video and taught me many things I did not know about Italian cuisine and life. Thanks for the post!

@firstbiteburgers1021 5 лет назад

Who's hungry after watching this. 👍🏼😁🤗

@landenkugler7906 5 лет назад

Shit I'm hungry for the interviewer!

@ctdemonet 5 лет назад

What a great episode! Thank you so much

@mmps18 5 лет назад

Love the family, love the host, love the delicious topic! Planning a trip to go check this place out now.. :)

@jungwhat Год назад

"Come on, sit down." 😊What a warm and welcoming statement from Josephine.

@MsJanetWood 5 лет назад

🍅 Tomatoes originated in Mexico 🇲🇽. They were taken to Europe by the Spaniards🇪🇸. 🍜 Noodles were invented by the Chinese 🇨🇳 So, in fact, spaghetti with tomato sauce is a world food! 🍝

@MayukhNair 5 лет назад

I can't think of a stronger case for immigration than this. Multiple cultures together make the world so good.

@12nelly1 5 лет назад

Hmm Tomatoes did originate from Mexico, like potatos from Peru and so on, the chinese did make noodles but so did italians and they had no connections with one another, quite separately, cheese was european and mexicans learnt how to make cheese by the europeans, example oaxaca string cheese was supposed to be similar to mozzarella...so yes since the early days people were selling and buying things from one another.

@josemezatorrez 5 лет назад

@@12nelly1 Cheese making eas not invented by Europeans, it was made in the middle east thousands of yeara ago.

@12nelly1 5 лет назад

@@josemezatorrez no you can google about this. even though i have to say cheese was made in the middle east and central asia too. FYI cheese was made in europe thousands of years ago as you mention

@gnamorfra 5 лет назад

Chinese noodles were invented by the Chinese, not the Italian pasta!! That's just an urban myth...

@emiiimm7436 5 лет назад

Love the hosts personality she is everything

@PSS521 Год назад

"we're like citibank we don't sleep" classic NYC joke.

@jungwhat Год назад

This whole interview feels just like a warm conversation between new friends.

@biancahotca3244 5 лет назад

My personal opinion as a person coming from Europe as well, born and raised there for awhile : )). This is more Italian American, not so much Italian anymore, because life there has changed significantly I'm sure since they came to the U.S. I find that about my home country as well in Europe. Moving to another country and living there for a long time changes people significantly.

@JGASMR 5 лет назад

i found a really lovely and comfortable video. 😍 i'm intersted in foreign culture. i love your channel. 🌟 see you i'm south korea !!

@dunoobyduby 5 лет назад

I will come visit you!

@silentk59 5 лет назад

Iam sorry but those dishes WERE made in Italy. Italy has MANY different cuisines, judging from what they are saying and the pictures he showed they are probably from the Mediterranean region. Eating spaghetti with fish and white sauce is totally Mediterranean but meat sauce and noodles is more Tuscany based. They just has different food is all. :)

@saraghiraldo5322 3 года назад

First of all, I'm Italian. In reality, pasta and little meatballs is typical dish in central-south Italy. I ate it when i was in Calabria on vacation in a very tiny town., sure they haven't watched Lady and the Tramp.

@DB-sw4yz 2 года назад

Bruh all your comments are about being Italian 😂 get a personality

@TJDASHDASH 5 лет назад

The couple were such a delight to watch.

@seamslatasha3598 5 лет назад

This place is actually on my bucket list of places to visit before I leave this mortal coil. Oh god that spaghetti and meatball plate alone would totally make the trip worth it.

@christopherdiaz175 5 лет назад

Joesphine killed it on bong appetit. Love this woman!

@googlenutzer8768 5 лет назад

I want to be like them when I'm old!

@mayena 2 года назад

0:00-0:10 The large scale immigration first wave 1870-1899, second wave 1900-1914, third wave 1945-1978. 0:59-1:09 from the Campania region. 3:55-5:24 a very interesting culinary history.

@camebackcat1487 3 года назад

EXCELLENT interviewer/host. 100% trustworthy. I'll watch more of her shows.

@BubbaBellin 5 лет назад

They exude so much joy and love

@florenceandthemakeup 5 лет назад

Love this so much! My mother is Italian and she always said that meats were only for special occasions and same with cured meats (prosciutto) they were expensive back then! Even if things have changed quite a bit now, pasta is eaten every day in a simpler (healthier?) way.

@raffaeleirlanda6966 5 лет назад

florenceandthemakeup Well, no. Too much pasta means carbohydrates and carbohydrates are the reason we humans gain weight. There is a great tradition of soups and vegetables in Italy you can't even imagine, and that is being obliterated by modern habit of eating only pasta and meat...

@florenceandthemakeup 5 лет назад

Raffaele Irlanda hi there, not sure what you are commenting about? I’m saying that pasta with meat in Italy is for special occasion. My Italian family and friends ate pasta almost every single day, small amount. Same at home. carbohydrates make you gain weight is you over eat them and load them with fats. A small portion of spaghetti with pesto isn’t going to make you obese....And thank you for teaching me about my own country gastronomy! I was missing that in my life 😂

@raffaeleirlanda6966 5 лет назад

florenceandthemakeup I am commenting the fact that italians arriving in America had access to plenty of meat and dairies in absurd quantities thus it had changed their way of cooking (bigger portions, mixing courses like in spaghetti and meatballs in order to save time, cooking with loads of cheese, like in Mac & Cheese, or with liquid milk cream as in creamy Carbonara or creamy Pasta Alfredo) 🤢 They also abandoned variety of dishes in favour of the most known ones reducing vegetable ingredients (italo-americans almost use only garlic, tornato and broccoli), got stuck with only beef and pork, discarding almost any fish or rabbit, or sheep meat...

@Brokenlance Год назад

I don’t know if anyone caught it but when she was speaking Italian and asking Emilio for the Mozzarella, she called it “moots-a-rell” a lot of people say that’s incorrect or an American thing, but that’s how they say it in parts of Italy in the south too.

@Whippets 5 лет назад

Italian cuisine is about what's fresh and available, so of course there will be a lot of variations --- go to Italy and there really isn't ONE cuisine, there are many regional cuisines. Eating in Bologna can be a very different experience than eating in Naples, or Turin or Venice or Palermo, etc.

@scentlessxapprentice 5 лет назад

I love being Italian American 🇮🇹 🇺🇸

@bella-md1tz 5 лет назад

You guys should do a video about a Japanese breakfast. I make myself laugh. Lol

@bella-md1tz 5 лет назад

Alex Ontheradio 💖 lol

@alexreeperbahn7236 5 лет назад

Im going to erase that comment. Ok so erase that💔 and put some 💖 sorry

@rbiv5 5 лет назад

Michelle, you did a fantastic job to note the distinctions between Italian and Italian-American Cuisine. The differences are starker than what most people know and when you bring the different regions into the picture and the way they cook , its even more stark. I find Italian food in Italy (not around the tourist trap areas), very different. Much fresher, simpler and more digestible. There is something going on with the American flour IMO. The few ingredients they use in dishes are of very high quality. However, I do find the meat is far better here in the USA.

@amirablue.b186 2 года назад

this is beautiful I love it family oriented and and she even gives them the food even if they don't have money that's so nice and I miss home and Queens is the shit I love that family feel when you go in a restaurant and you feel welcome I love that they have that original Italian accent from home the Homeland wow I get so happy watching this