La Ferme du Champ Secret in Normandy, France, is one of only two remaining farms that produces organic, grass-fed Camembert cheese using traditional methods.
Credits:
Producer: Pelin Keskin
Field Producer/Director: Anna Muckerman
Camera: Anna Muckerman, Mohamed Ahmed
Editor: Anna Muckerman
Executive Producer: Stephen Pelletteri
Development Producer: McGraw Wolfman
Coordinating Producer: Stefania Orrù
Audience Engagement: Daniel Geneen, Terri Ciccone
----------------------------------------------------------------------------------------------------------
For more episodes of 'First Person,' click here: trib.al/KGxn625
Eater is the go-to resource for food and restaurant obsessives with hundreds of episodes and new series, featuring exclusive access to dining around the world, rich culture, immersive experiences, and authoritative experts. Binge it, watch it, crave it.
Subscribe to our RU-vid Channel now! goo.gl/hGwtF0
15 июн 2021
