One thing I noticed about this show. Even if you are an assembly line worker doing a simple mundane no-brainer task over and over all day long, you are still considered a Technician.
@@creedrichards137 That would be Michael Gagné's Sticky Buns. He is/was a chef in Maine IIRC and now markets under the brand name Robinhood Meetinghouse.
I find it magical that a bunch of random looking beige and white fluids, powders, and solids can get mixed with a bit of brown powder and white frosting and boom, tastiest snack on the planet
@@TheLOL9842 hey thanks! I was half asleep while watching this. (I usually watch how it's made to fall into an easy sleep.) I completely missed the logo
@@TheLOL9842 You can read that? I have been trying for 5 minutes now and it's too blurry, no matter how big I make it. I can only figure out "Michael G___'s"
Watched too many Huggbees parodies for an actual one to come in my recommended. Considering the title and ingredients he'd have a field day with this one.
Back in recession, they used to make mock sticky buns, where they had cats and small dogs taking craps onto the dough instead of applying cinnamon schmear, which was too expensive
How I miss Germany! There you walk into a local bakery, taken in and mesmerized by the heavenly smells of fresh bread in addition to pastries, and can buy 'Schnecken' hot out of the oven. Nothing compares in North America.
The temp of the dough is not controlled for "food safety reasons" as the narrator says at 1:05, it doesn't even have eggs in it!, they need to keep the temperature low to prevent the butter from melting and thus ruining the flakiness of the final product
"Cinnamon schmear" :D This seems to be an adaption of the german word "Schmiere", which describes the consistency and the usage (you smear it on to something).
American pastry plant: workers wear gloves, masks, hair nets, full smocks British sandwich plant: barebands, nail polish chipping off, hands with wedding rings, no hairnets or masks
My repetitive task-brain, is bothered by the technician that was filling the container with the glaze. Cause they were consistently not covering the bottom of only the one in their right hand...
Eeeeyuck! Why does everything have to have nuts? Some people don't care for nuts, in case you didn't know. Try making something without nuts for a change.