How the Tabasco Factory Makes 700,000 Bottles of Hot Sauce Per Day - Dan Does 

Joshua Johnson 💀

Mayer

@@sen07777 lol

Joshua Johnson judos

*Mayor

Sounds awesome, thanks for sharing

Wow that is really cool. Glad you got to experience that 👍

Wholesome af

Paul has been dead for almost 70 years. Could it have been Paul’s ghost? His souls allegedly still roams the offices. Did you hear chains jingling or ghostly groans? Or anything. I’m writing a paper about Paul mchleny ghost and any info would be useful.

@@oldironsides4107 en.wikipedia.org/wiki/Paul_C._P._McIlhenny

Saved every one of those bottles I came across. Beef Patty always had it

literally you repeated what someone said 3 years ago- congrats

@@siddhartha1724 There's many grunts out there who were thankful for those little bottles of flavor. Many times, they could make the bad MRE dishes actually edible.

They got rid of the bottles. It’s packet’s now. Depressing. Out of everything the troops didn’t deserve that cheating out.

Like Michael said I just got a new box of MRE’s and they have little packets of hot sauce now and it’s not Tobasco and nowhere near as good.

They are probably fairly compensated too.

Complete opposite of working at amazon

Everyone he interviewed with were stakeholders of course they're gonna seem happy

Theyre getting paid well

@@ryanrodriguez2660 Woodman's is an "employee owned company", but everyone who works there looks depressed.

Aaaaaaaaaaaaaaaamen!!!!

Skittles and Tabasco sauce is alright by me.

Absolutely!

@@destroyidiots7191 shot of tabasco in my king ranch chicken

Helps wake you up on those LP/OPs when you get drowsy.

yeah i was just about to post that. he was really earnest in his discussions.

His voice is so damn annoying... Enjoyed the content however.

Coldzero14 most people who don’t work in a factory are

He sounds genuinely interested. Unless you're in his mind

No he's not !

Thank you for your service, my dad served 22 years in the army retired sergeant first class

Pointless service was pointless wars .

@@wag1bredrinwag1 huh?

@@wag1bredrinwag1 sometimes stupid ppl like you don’t know when it’s best to keep quiet

Using it as we speak. I used it daily on the 278 cutter I was on out of key west, the gallery FS cooks were so bad Tabasco saved our crew 😂

its sauce

Your crappy story is a fixed star 👍

Fixture?

I wash my eyes out with it on a daily basis, it's great!

God, some really sad miserable people in this world. This is a great story by someone who can actually articulate without spouting off pathetic 5 word sentences that bring absolutely nothing to the table

That's what i was thinking lmao. Who thinks of that

@@pyahydrn8013 Hold up we’ve got a cool guy over here, behold

Why didn't I think of that? I saw it and that's what I thought about the rest of the video.

@@deltazip dude we have a tomato paste factory I should know 😬

The bridge is cool but it wasn’t born so much to prevent spills, but to make the process more efficient. If there were a valve at the end of the hose that the filler (employee) had to shut off, move to an empty barrel, turn on, fill barrel, repeat 100 times. It would not only take ~10% longer, he would also have to shut off the pump each time or have an accumulator (pressure) tank at the source, he would have extra bulk (and weight) at the end of the hose making the job harder AND he would likely end up with carpal tunnel syndrome!

@Kali Southpaw All those assumptions based solely on his voice? You need help dude.

Callum Darby what assumptions

@@callumdarby8801 I don't see one assumption in their comment, an opinion sure

@@jakesnussbuster3565 A definition of "assumption" : a thing that is accepted as true or as certain to happen, without proof. The guys comment : I will give him credit for at least doing a decent job of reporting the Tabasco story without injecting any politics or PC garbage. He gets points for that. The assumption is that the "feminized Soyboy" wouldn't be able to get through his report without "injecting any politics or PC garbage." The commenter was so impressed that he awarded imaginary points to the reporter for lack of pc garbage and politics. And I assume you're ignoring the overt assumption in the first sentence. Calling someone a soyboy based on their voice alone is a massive assumption, is it not? Maybe we're using different definitions of soyboy, can you tell me yours?

@@callumdarby8801 ya you maybe got one there. But your comment is "all these assumptions"

Thats what she said....

Wesley I do the same. When my fav breakfast spot stopped stocking it I brought my own bottle. It recently ran out... the wait staff bought me a new bottle. Been using it over 30 years.

Wesley all he said was “ill leave a restaurant” so how did you hear all those other words?

Really 🤔interesting. What is the flavour like?

I imagine a bit more mellow and complex. They sell a version that's aged for 5 or 6 years called Reserve, I believe.

I don’t know why but that’s hilarious to me 😂 I always have Tabasco on deck

@@Childofbhaal same

I go out to my car and get them a bottle.

Tabasco Hank Hill

"I sell tobasco and tobasco accessories"

I believe it!

If you’re adding your own spices at a sit down restaurant you’re insulting the chef.

@@SafetyBriefer nah , i just love spicyness on my food lol

Lucas Galli and what exactly is that crap we eat?

@@SafetyBriefer Different people have different preferences and sauces and seasonings allow customers to customize their food to be more enjoyable for them

Eh. Im a fan of polished stainless steel for food contact processes. Always been a "use little plastic as possible." for the longest time. Nevertheless you cant get past that homey vibe they got

What do they do with all the seeds when they strain the sauce?

Nothing wrong with stainless steel tho😅

@@francesvandenbergh3118 they use the seeds for other pepper products tabasco makes, they have a huge line of products now.

If tobasco is too spicy you can actually drink it with your Butt. It will be a more mild flavor on the tongue instead of just eating. It. Every month when I fast I just drink coffee and tobasco with my butt. And you don’t need a funnel for the tobasco either.

Dedicated and happy, a testament to both him and the company.

That was the mayor of Vinegar Town son, pay him his respects.

or he's on drugs

No I don’t gotta love him

...and with those vinegar fumes disinfecting everything, you know he's never had a sick day in his life!

But did you analyze the energy needed to make the glass bottles, or the energy needed to haul all the pepper mash, or the energy needed to keep this place running day in and day out? Also even paper costs far more emissions to make than plastic and let's not forget even more trees.

@@LosianOne Nobody is going to think that when they are enjoying their food with some damn good hot sauce.

@@Zombie2snipe53 "thank you for using glass instead of plastic" I'm not thinking people just eating hot sauce normally I'm speaking of this specific comment.

@@LosianOne not gonna lie I totally misread your comment entirely but yes glass>plastic

Try The Last Dab sauces and you will forget Tabasco

Isn’t it funny how these machines recommend us videos?

The awkwardness is all on the cutting room floor!

Who cares

@Dolphin Beta everyone but you

@@jrvv9806 I care!

... but I just want to show my commitment to the brand 😂 That moment was kinda awkward

Not just guarded by spiders, but by specially trained attack spiders!

@@wehaveasaying imagine them wearing berets and sunglasses

@@wehaveasaying, 🤣🤣🤣😂😅

🤣😂😅

@@nopebaker4789 that legitimately made me laugh out loud

I assume then the salt they use on the barrels is the rock salt found under the island?

Used to be until they closed the salt mine.

Way too vinegary in my opinion, but I can see why people like it. I ate only tabasco my first 18 years of my life, because I didn't know there were other hot sauces. My father always bought tabasco and in shops I always went blindly for tabasco. Now I know better and I like to experiment.

MrZarewna I get what you’re saying. What hot sauces are your favourites? I don’t like the ones that have sweetness to them like Sriracha.

@@Anarcath Sriracha and texas pete are fine, I like those. I'm more into a Finnish brand called poppamies. They make amazing stuff.

Agreed. Simple flavors and a short list of ingredients for the win every time.

MrZarewna I don’t think I’ve ever heard of those brands except Sriracha. Maybe I should try specialty stores.

I was thinking of Jack Daniels the whole video. That's cool.

Seriously bro alcohol is haram for a Muslim guy

M AB there won’t be any alcohol left in

M AB alcohol is long gone in those

wouldn’t there still be traces of it in the wood though?

can someone explain what does he mean by "go time" please ?

@@Rurush7 go time means time to start working

@@Rurush7 I thought maybe "smells like money" or something like that.

@@Rurush7 let's not do that. Thanks.

Oklahoma smells like manure to me but it smells like money to the ranchers. Go time means it time to get that money.

That's awesome! Thanks for the info. I just started using this hot sauce again and I love it!

who cares

@@alexisamandaj4364 shaaaaadaaap!

Cool.

I beat that warrant makes the Prince sweat a lot 🤣🤣

I noticed that to. The interviewer replied back with “let’s move mountains “🧐

Was wondering if anyone else caught that 😂😂

Bro I heard that too. So funny.

@@dylanflalow2873 I don’t get it

@@TVideoupload cocaine

Crazy how they use these methods and still make enough for it to seem like it’s everywhere

Tobasco taste good when you mix it with other sauces or condiments. My favorite is with ketchup or bbq.

It seems they managed to accomplish both haha

that was the aim of the video.

Because it is made with love for the purity?

Because tobasco is something worth appreciating

He also had a nutria farm and holds the world record for largest alligator at 19ft. He was a very interesting man. And I've been to the factory, the smell is heavenly

Holy crap you are my hero

I just went to Amazon and didn't find it..what a joke

@@tupapisoyyo676 never found them on Amazon, but yes you can get them directly from tobasco

dude..... you have no idea what this has done for me thank you so much

good to know good to know quyaniini

This made me buy a bottling machine.

hahahahaha

@@ManjulaBandara ahahahaaha

Take a look at my video which sells a house.

@@chitreshsoni1765 You dont have a video

Let's make our own???

Tabasco sauce is nasty anyways

DARELL how dare you

DARELL I also caught you 36 minutes after you made that

Well done Tabasco saves another young man from a life of crime good stuff

Sadly they don’t tell you why they move most their farms to second/third world countries, can really only pray it’s nothing bad.

Original Tabasco is the one & ONLY hot sauce I use!🌶️🔥

Couldn't agree more!! The brother running sauceville was priceless. You won't Fn see that on CNN

@@pcgamer0106 i know there was a lot of barrels aging already but I imagine they have the other countries growing their crops for the demand. Possibly

@@pcgamer0106 it would be surely for demand

Why shouldn't you go in summer?

@@mrdeurknopp Louisiana is hot 87-95F in the summer on top of 80%+ Humidity. It isn't a time that I would suggest going outside during the middle of the day, especially for a long walk through vegetation if you're not used to it. Spring also has most of the flowering plants in bloom which makes it beautiful (if you're not allergic to pollen, mold, etc.)

kyrorayne I can’t even imagine the mosquitos

Chance Spicer they only rise when the moon does

@@kyrorayne *laughs in texan*

Tyler Graves. I can really respect that ,I personally will not enter a restaurant or give money to an establishment that doesn’t allow me to bring my gun inside because most places that don’t allow guns don’t have security so they don’t trust us and don’t value our safety or our 2nd amendment that’s not the type of place I give money to.

Riley Senn you made a comment about sauce into a comment about guns why?

Riley Senn Good. The 2nd is in big trouble, and we really can’t afford to cede anyone ground when it comes to guns. We just can’t do it anymore. I will personally not obey any new gun legislation that passes. That’s just me though, and I could be considered an “Extremist Patriot” I suppose.

Robert Smalls I guess you won’t mind prison then. We don’t need more guns we need smarter people!

I'm a gun advocate, and still don't want y'all on my comment talking about guns. Those arw your private opinions. Stop trying to convey or force others to understand viewpoints.

im 33, from Merida Yucatan, i thought it was made in Villahermosa until today when i watched this LOL

Same in the Corps, especially when not on fleet... spoiled

@@saltwatertaffybag Exactly right. After months on end of "Omlette with Ham" with those tiny bottles of Tabasco I wound up addicted.

Joshua Satto it’s healthy too

Haha!!

We even have this in the panzer brigade in finland i prefer siracha tho

I would happily give up my job as a landscaper at $15/hr 6:30am-7:30pm to be able to work in The Tabasco production factory on Avery island or even picking the peppers! Goodness. I’d do anything to be a part of this amazing process. I love Tabasco!!!

Hot sauces, although now you can find them in supermarkets in small quantities, continues to be an exception in Argentina, we just don't use spicy things. Here mayonnaise it's the king.

Cool, I went from a Tabasco kid (only option in the house) to loving many other kinds. From Huy Fong (rooster) sriracha, franks red hot, Valentina, tapatio, Cholula, and so many others and of course any red or green fresh salsa. Now Tabasco sometimes just seems like hot vinegar to me, lacking a deeper flavor and texture of these others.

@@JacobAnawalt I agree, but Tabasco is always a good go to sauce if short on choices. I grew up eating spicy foods since I was a child(born into the US coming from a Central American family, we love spicyness). Still love spicy foods or making food spicy with my favorite sauces or peppers.

it has such a strong vinegar taste its rarely the best option and nearly unusable on any slightly larger quantities but few drops never hurt

@@fish3977 I agree, the vinegar flavor is excessive. The sauce is ok but rarely ever the best option.

Right! Never forget the smell of that place hahah

@@desiree9629 what does it smell like

Like ass

@@HoodTrophy819 Very strongly of vinegar and fermentation

Really!?

You're in your 5th dan?

Really? I never knew.

I wonder if she likes a Bloody Mary?

@@richardsnape1630 she descends from Bloody Mary🤣

@@TheSlymccoy damn

To be honest it's one of the worst hot sauces we have in terms of taste

WHAT!

Tabasco sells them and you can get them on Amazon.

Tabasco was the main stay for eating C-Rats, i would have at least 10 bottles on deployment. You can have my $$, my gf, my car but don't mess with my Tabasco.

really??? the only thing that got me through hurricanes Katrina, Rita and Ike!!

Some do. My LT pulled a mini bottle from one a week ago. Wasn't even a very old MRE. Wasn't even expired. I think there might be some limited runs or somethin.

Mark Molenaar copying a popular comment to get likes lol

Ok go fuvk yourself

Great host, unlike the scrawny junkies Vice gets for their crap, they look like their daily diet is 5 syringes of heroin, a line of coke and a copy of SJW daily.

@Beaye that’s so cool :)

i don't like LBJ, but after you hippies made the usa get out of vietnam almost *100 million* people were killed by the communist in vietnam cambodia and china.

Cool

@Beaye you will notice that there are *3* countries on the list not 2. china- 65 million dead vietnam- 3-4 million dead cambodia- 2-3 million dead(20-30%of the population).

@Beaye what are you even talking about, the chinese great famine that killed 36 million people happened between 1959-61. the us went to vietnam in 1955. the genocide in cambodia that killed 3 million people happened in the mid 1970s.

Thank you for your service :)

UltimateGamingChampion Meanwhile, you’re trolling on the internet and wasting your life playing video games

UltimateGamingChampion ok boomer

UltimateGamingChampion shut up commie.

UltimateGamingChampion imagine being so insecure you comment that to a stranger online

TTRRRRRUUUUTTHHH

Also spice lovers

all MREs should be required to have tabasco in them -_- always got annoyed when I'd have to trade for it lol... worth it though

thalanoth my friends from the Navy and Air Force told me they’re tired of it and want more flavors. Also they have a thing they tell each other that they can put it on a heating plate or something to create gas that burns everybody’s eyes

The "S" in Soldier is capitalized ALWAYS!!

Yeah it's crazy, all that work plus the handling and shipping and the profit the shop makes and it's still only like 3 euro

Tinyflav I actually appreciate this company a lot more after seeing this

The answer is mass production

In india it's 2 euro

Reasonable for what it is...but not very competitive compared to most “Louisiana” sauces like franks, Louisianan etc. Still no comparison though imo, so worth the higher cost. We use Tabasco typically for cooking and marinades...while thicker sauces like franks or Texas Pete is good for things like buffalo wings and dipping.

Yeah I love eating boiled eggs with some ketchup, mayonnaise and few drips of Tabasco.

Fried eggs on toast with salt and tabasco is my idea of comfort food. Love it.

Damn I was confused by this comment, bro, since "eggs" might be translated to my language as "balls"

@@alsin1597 Speak English then?

@@foobarmaximus3506 people first imagine what they are about to express, carper

Congratulations, you just discovered the contradiction between exchange-value and use-value!

Witness our cadburys chocolate company, since the takeover by mondelez the quality and quantity has nosedived.

U just have to find the balance between profit and consistent

We call people who only care about the bottom-line bean counters. Theyre essential to a business, but if a bean counter becomes CEO it can be devastating to product quality

Or a pint of Tabasco with?

One will only go for a beer with you if the bar has a bottle of tabasco sauce.

Or beer with a slight hint of Tabasco with it, hm?

this is just how most country folk are that I know... friendly and down to earth

Maybe they have a hot temper

floor manager? he was the ceo?

Which is hilarious because the video is very wholesome up to that point.

Was about to say that dude's the CEO lol.

He's got the nose for it lol

Yeah he probably grew up in the 70s as well

That was an LOL moment, for sure.

busted out laughing when he said that😂😂😂

Funny

@Mister Brookes Dura lex sed lex but you should really be blaming for profit prisons

Torin Jones blame ZOG

@tobasco Get on this.

Give them a call, they might send you some...

Ok yoda

fleetlordavtar you have no taste

put the tabasco in container after a day most of the vinegar set on the bottom,the top portion is what you like,

im sayinn, i was looking for someone who noticed that lmao. My dude just stuck his fingers into some random dudes bottle of tabasco

It gets mixed with vinegar and processed further down the process line. Nothing to sweat really.

there is enough salt and vinegar to kill bacteria.

you noticed they never cooked the sauce? that is because vinegar is a natural preservative and will kill any bacteria introduced into the sauce

@@SENTlNEL yh but like what if dead skin cells and dirt went into the sauce from his hand :/

haha yep, hello from the marianas of guam

My best bud is from Yigo. Can confirm his love of Tabasco. Even makes musubi with Tabasco Spam!

Now do yourself a favour and try Tabasco’s take on Sriracha sauce. You will not be disappointed!

I agree, it's inspiring.

I still can’t believe“3 years of aging” like dam.

@@andrewdoesyt7787 *damn

@@grammernotzi oh yea sorry

fun fact they said they send the seeds to mexico. but that chili is mexican actually. i dont know sounds kinda fake to me. tabasco is a mexican state and this is where this chili came from

A tobacco bottle lmao

True !

Special the one wich he puts his nasty fingers inside to taste

@@lastemperor3618 Good thing hot sauce is a natural disinfectant and preservative

Dad Bod vs The World so is vinegar!

Gil Ramos why would that be important?

Sipho Ndhlovu because there's a ton of bourbon that leeches into the hot sauce while aging.

Sipho Ndhlovu ever heard of barrel wash???

Its to get that flavor 😊

So tobasco is haram?

@@b.b.4831 thier marketing strategy is working lol.