How to: Chinese Garlic Green Beans | Din Tai Fung!

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Today, we are making Chinese Garlic Green Beans. This is a must-order for me when I'm at Din Tai Fung. Absolutely delicious - and makes a bowl of rice disappear in minutes. Today, we do a home version using green beans (or you can use chinese long beans). All you need is garlic and salt - that's it! Absolutely love it when simple = delicious flavor
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Опубликовано:

6 сен 2024

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Комментарии : 156

@user-op4ue9cc5v 3 года назад

i did not expect to be this excited over green beans!!!

@genoeffapalumbo3378 3 года назад

Right? But these really are so easy, quick and yummy

@kendrickbarnes64 3 года назад

Yes!!! Omg!!! I’m making this today!!!

@mrskhan597 Год назад

I tried it when I was in China, loved it. Had to learn how to cook it 🥲😅

@debbieorah21307 3 года назад

HOW DID YOU KNOW I NEEDED THIS RECIPE!? 😭😭😭 literally went to a Chinese restaurant on Sunday and told my fiancé I wanted to make this!!! Thank you for sharing!!

@TingleySweet 3 года назад

Oh man, now I can’t wait for fresh green beans to arrive at the farmers markets!

@GoldsteinsBook 3 года назад

I can't wait for farmers markets lol

@ThePotThickens 3 года назад

I love dry fried green beans. I tend not to deep fry it, but slowly sauté in the wok until blistered and slightly charred. Wonderful!!!

@2008MrsKim 3 года назад

I order green beans at every Chinese restaurant I go to because they are so delicious. Thank you for showing us how to make them...I will be eating these at least twice a week

@wilboardman 3 года назад

Oh man I’m gonna try you this weekend! Thanks for the epic green bean tip!

@infallibleblue 3 года назад

I like how you continued with the firm tofu even though you wanted the softer or silken tofu. Real cooks keep it going! So much more realistic for people in everyday life. Love it.

@Lizi.Bits.75 3 года назад

I got my Midori pots from Gochujar yesterday. They are so beautiful and I am looking forward to trying them out! Thank you!

@comedicsociopathy 3 года назад

You know, just when I'm in one of my too-lazy-and-uninspired-to-cook phases, you pop up with a delicious recipe like this. 👍🏻 I love green beans so much so I'll definitely try this. 🤤

@MedhiniBHegde 3 года назад

Exactly, I'm in this phase too, currently. I wanted to try something new and easy. And found one

@comedicsociopathy 3 года назад

@@MedhiniBHegde It's kind of comforting to know that others have those phases too. 😄 To get back into cooking, I found that the quick and easy recipes work best and luckily, Daniel is a master in those.

@MedhiniBHegde 3 года назад

@@comedicsociopathy agreed

@ellep.6204 2 года назад

I honestly thought many of the dumplings at Din Tai Fung were overrated, but those green beans!!! I was obsessed!!! Thank you so much for this video!!

@cucafc 3 года назад

I'm drooling 🤤 Luckily; I'm going to the shop right now 🥰

@KS-82 4 месяца назад

Im growing my own green beans at home, can’t wait to try this recipe it looks delicious.

@gomezjason47 3 года назад

Yaass!! Finally found the style of Chinese green bean I grew up eating in LA. Will be making this probably tomorrow!

@christinethornhill 3 года назад

Oh boy , I could just play a melody to these beans 🎸 ❤️ 😊Yum !

@DeliciousSingleLife 3 года назад

I used to have this from a Chinese restaurant but never thought of trying to make it myself. Thanks for this great recipe!

@gaspitsiris 3 года назад

i've been trying to figure this out all my life thank you so muchhhh

@happyxtine 3 года назад

I cooked this immediately after watching your video. Awesome!!! It was sooo good with rice and cucumber salad.😍

@pavue8918 3 года назад

Agree. So glad to have it again soon.

@LTlem27 3 года назад

Gotta try this. Something about this dish’s simplicity seems so yum.

@heersyal2454 3 года назад

Simple is always best, and these beans look super delicious!!!

@kaysmith3736 2 года назад

Thanks, this video was a great, very helpful.

@sabbathunlimited 2 года назад

Watching this around 2am and I'm so tempted to take out the green beans from the fridge to try out this flash frying technique! 😅

@Ricoxemani 3 года назад

Wow, thank you so much. I love how you turned it into a meal

@jdm-lg7mz 2 года назад

add on to my notebook for new recipe....... thanks a lot🙏🏻

@leonorcummings6616 Год назад

Love this way of cooking beans

@winniekong4506 3 года назад

You are always good to share your knowledge and recipes. thank you.

@thepketkhounaroun4693 Год назад

The video is so cool because I so love and appreciate simplicity, thumbs up...

@tiffnohelee 2 года назад

I’m SO EXCITED to make this. Thank you for posting such an easy and delicious recipe! ❤️

@joymesina5639 3 года назад

Hi Daniel and Katie! I’m a new subscriber from LA. Love all your recipes. My favorite is the bone soup you made with your grandma. I made it and it’s really good 👍😋

@trippieshmurdabluu Год назад

making this for dinner, thank you!!!!!!!!

@davidlevine1697 10 месяцев назад

perfect side dish for my Cantonese Style Steamed Fish. tyvm for posting.

@bethoconnor170 Год назад

My favorite Chinese vegetable!!! Will be with dinner tonight!!

@marshallhosel1247 Год назад

Thank you for the video.

@forunlawfulcar-nalknowledg1081 3 года назад

One of my all time favorite side dishes!

@HeartbreakGab 2 года назад

I’m so happy I found this!!! So delicious!

@irmaerselia6016 2 года назад

I've tried this recipe with Long Beans (i don't have green beans at that moment),. And it's really simply delicious 🤤🤤🤤

@ColieOhhh 3 года назад

I made the green beans tonight. Huge hit with my fam. Thanks for sharing!

@lilaznkami 3 года назад

Thank you, oppa!! Keep teaching us, one recipe at a time 😎

@sallyaltick 3 года назад

I can't believe it's that simple to get this flavor of green beans! I grow my own long beans! Will def. be making this with some, once they start producing! Thank you Neighbor! 🕊️🙏🏼🙏🏼🙏🏼🌞

@Yeepride987 3 года назад

Hey Dan! Great job! My grandpa would be proud. The only thing I'd recommend is to snap the ends off. Otherwise, spot on.

@zenashine1340 Год назад

THANKS a ton for this recipe!! The first time I finally perfected my favorite dish!!!! Thank you so much!!!

@nobyra 3 года назад

woo thanks very much for this, making life tastier one step at a time.

@kaiju_k5042 3 года назад

I had to subscribe to your channel after 13 seconds of the video, string beans are my favorite food, thank you for this video.

@sallyshan1318 3 года назад

Thanks for the simple instructions. Will definitely give it a try.

@lalitkumarshah3512 2 года назад

Great vegetarian meal loved the idea!

@icanhaslike1358 3 года назад

This is crazy simple. Awesome vid.

@nijinokanata111 3 года назад

Love a recipe with a ton of garlic. Thanks for sharing!

@privateprivate5302 3 года назад

I love that it's Chinese Style Korean beans

@kimchikat2169 3 года назад

In Turkish cuisine you have a dish called „ Taze fasulyie“ which means „fresh beans“. It’s totally different t that dish but equally good! Never underestimate green beans!

@debbycoley 3 года назад

Yummy! Thanks again for more delish recipes!

@archana2029 3 года назад

Loved it , everything looks green fresh and yummy 😋

@christopherlee1827 3 года назад

One of my favorite recipes. Thank you!

@sugabeats 3 года назад

Cook me up a nice huge batch of green beans. I'm ready!! The mandu looks mashita! I'm coming to your house for dinner. Save me a plate! LOL

@66marymagdalene 3 года назад

Simplest and nutritious and of course, super delicious !!!😃😃😃

@bhanani5480 2 года назад

Woah!!! This simple recipe is going in my recipe book 👍👍👍

@irener1111 3 года назад

I have frozen green beans in my freezer. I know what you said but I HAVE to try this now!

@jshep 3 года назад

thank you for this lesson. I will incorporate into my cooking protocol....lesson noted

@rebelcolorist 3 года назад

Mmmmmmmmmmmmmmmmmmm! My fave green bean dish, but the version I have had also has minced pork, seasoned with that garlic and a bit of ginger, soy sauce, sugar and MSG... A specialty from a long gone restaurant here in Toronto... Try it! 🤩

@vijayalakshmikashyap8984 2 года назад

Came out so well! Been searching for this for so long and your recipe was bang on! Thank you 😃

@sarahn342 Год назад

Omg THANKS IT SO DELICIOUS luv ur channel Neighbor!!

@palmerboizcooking5022 2 года назад

I'm cooking this now, thanks more recipes please 🙏 😋

@teresas.3979 3 года назад

These are my favorite green beans. Thank you! I have always wanted to learn to make them.

@nannakurzhaar 3 года назад

oh this looks so good! to be remembered in bean season :) :)

@diannabagwell3017 3 месяца назад

Beautiful family.

@revnang 3 года назад

Thanks for the recipe...it's looks yummy...surely will try this today😊👌👌👌

@archanakumar2174 11 месяцев назад

Thank you

@bettyand42 3 года назад

Those look great! I wish I'd watched this before I went grocery shopping today lol. Could you please talk about how to store and reuse oil in a future video? I'm always worried it'll get rancid or something once it's been used.

@drakeeblis 2 года назад

Thank you so much!

@HuVoTNL 3 года назад

Ola ! I made this tonight and these beans are the best ever. Have to say I wasn’t sure because there was nothing to it. Did add chili oil as suggested . I really like your videos you do a great job, keep on and thx. 3 cups hummmmm maybe will go up to 4 next time 😂

@c0ldlight1 3 года назад

Oh this looks delicious! I always wondered how they made the green beans so amazing. Time to heat up some oil.

@noobie1136 3 года назад

It looks sooo good! My family and i usually stir frying green beans with smashed garlic and eggs. Pretty sure gonna try this recipe soon!

@vim4143 2 года назад

Simple yet delicious 😋

@Trisha-oo7jz 3 года назад

I love green beans, they are delicious. Definitely will try this ❤️

@FrankieShan 2 года назад

Just made these . They were a 10/10

@susiitah95 3 года назад

I love tha side dish, Thanks Daniel!

@dreadlord76 3 года назад

you need to hand pull and break off the ends of the beans, which also pulls off the tough stringy line off the side of the bean.

@emjaysais 3 года назад

Love the combination of the meal. I'll try the same meal when i have kimchi dumplings. Thanks! 💕

@pheejthoj9254 3 года назад

Made some the other day and it was really good.

@kphines 3 года назад

Will try this today! Thank you

@tomowens7499 2 года назад

thanks man! i love these beans!

@metanoia1122 3 года назад

Always wondered how blistered green beans were prepared. This is so delicious. Thank you so much for the recipe! Secret exposed!

@archana2029 3 года назад

Loved it , will make it now 🙏👏🏻

@KafkaShore 3 года назад

This one's so easy! Wow. Thanks for the recipe ❤

@esjoesoef 3 года назад

Looks good.. I will try this recipe.. thanks... Where’s Claire..?

@j_bird27 2 года назад

thank you for this!

@karlid88 3 года назад

BLESS U! I needed this

@globalgogetter4469 Год назад

My GOODNESS tis looks tasty. I'm already knowing THIS is the one. Some shrimp (or whatever one likes) and its killer. SUBBED!👍🏾

@9037chaparra 2 года назад

Thank you for the recipe this is my favorite thing about going to the Chinese buffet. I try to take alot lol 😆 I might make this at home.

@jellyjellybees 3 года назад

can't wait to try this!

@MrSridharMurthy Год назад

Super duper! Thanks!

@johntsan742 2 года назад

Some preserved turnip and a jalapeno would make this dish a delight.

@MaNkYmInX 3 года назад

I've been looking for an easy green bean recipe and I found it! I always get this at our Chinese buffet but I could never replicate it! Going to make this soon! Thank you Daniel!💕

@glendadalejones3753 3 года назад

Wow 😯 Food,fit for a king 👑🙌👏🏻👏🏻

@yvane278 3 года назад

For real I want you to make all my meal !

@nomadfoodandtravel9179 3 года назад

我最喜欢的菜😍去中餐厅的时候，每次点这道菜🤗

@ftj8279 2 года назад

Just subscribed to your channel. Very easy to follow instructions!! May I know what brand of deep pan do you use to fry the green beans? Thanks

@threegoodeyes7400 3 года назад

Dang. I had no clue my favorite green beans were deep fried. I love that style so much. I just thought it was stir fried in a wok. No wonder I can’t get that effect… feeling hella dumb. Thanks for sharing the secret. And by secret I mean the obvious thing I could have found out if I had googled it, but my lame ass never investigated. Mystery solved now. Green bean season coming up and this year I need more green bean recipes than last year.