How to cook dragonfly larvae recipe || How to cook tasty dragonfly larvae in naga style recipe || How to make dragonfly larvae recipe || Naga Kitchen
Ingredients
Dragonfly larvae: 2 cups
Dry king chillis: 2 nos.
Chili powder: 1 tablespoon
Cloves of garlic: 4 nos.
Ginger: 2 inches
Fermented bamboo shoots: 3 tablespoons
Pork lard: 8 tablespoons
Salt as per your taste
Roasted sichuan peppers: 1 tablespoon (powder)
Water: hot water 1 cup
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Thank you!
17 фев 2024
