You hit it right on the nose when you said you need to have patience because that's what I lack and i think that is what makes your videos easy to follow because you have such a patient and calm tone.
Thank you thank you thank you. You help me out a lot. I just started doing my chocolate covered strawberries and I appreciate you have a blessed and amazing night.
My kids and I had the BEST time doing this together! Believe me they did not turn out this beautiful.:)We laughed and we learned something new.Thank u love..we are going to try basic candy apples next.
I love how passionate you are about your sweet gang learning from your techniques. I really appreciate your teaching. I have learned a lot from you Ro😊. I will definitely try them with my daughter for Valentine's and who loves strawberries 🐷. We love you💓❣️💕💞
I love your videos! And I noticed that the same 5-7 people seek out your videos and dislike them. What is it to dislike about this video? Nothing! It's very creative! Keep up the good work!✊🏾
The only thing I didnt agree with was that she didn't use gloves, especially sin e she had on polish and or false nails. BUT that didn't cause me to dislike it. Some people are often just jealous or envious of people's craft because they can't do it or because they don't do it they way they want it done. She did a great job, she was very thorough and straight to the point. And she gave you options.
If you want to get a GREAT tasting milk chocolate coating without tempering use one package of milk chocolate chips (any brand, even the store brand) add a package of Wilton Wafers (light cocoa). Or if you want Merkins use two cups. Melt carefully and you will be SO happy. I have been doing this for YEARS. I always made suckers for events and thought the flavor was too fake tasting so I made my concoction. I use it for English Toffee, chocolate covered coconut macaroons, bark (I make it with chopped nuts,Heath Bar pieces, mini marshmallows, mini Oreos and add all that to the melted chocolate. Spread it on a waxed paper covered cookie sheet and beat it on the counter to flatten it. Then sprinkle mini M&M’s on top. Beat it on the counter again to get those candies to stay in place. Refrigerate then cut it or break it up. ) 🧸 🍫 💝
I loved your video I don’t make food items but I make ribbon bows of all kinds and papertwist flowers when I can find the papertwist plaid doesn’t sell it anymore but I just know your strawberries are wonderful
I have been following you for such a very long time you are amazing and you have inspired me to add apples and strawberries to my sweet table and people love it thank you so very much
Thank you for this! I am perfecting my craft with doing chocolate covered desserts and I would always get mad when I put a drop of food coloring and the choc seizes up. God bless you!!!
Your Sweet Connection I have a question for you! I heard something on one of your videos about pricing your items. I need help with that! Do you have a video on that?
Hmmmmm!!! I love chocolate covered strawberries but too expensive in gourmet candy stores! I'll follow your recipe and many thanks (I'm a new subscriber)!!!! 🍓🍓🍓🍓🍓
Omgoodness. Thank you for sharing my girls truly appreciate ♥️♥️♥️♥️♥️ We would like to know where did your the spatula to mix with chocolate? Thanks in advance
I’m having Hawaiian party and I need to do strawberries and I would like to know the colors is different colors so when you get a chance would you be able to do one of those to thank you and God bless you
I have Wiltons n hobby lobby wafers n want to use them up before I purchase the Merkins. Can you please give me some suggestions on how to keep them from seizing so fast?
Hi I'm new on your channel and I love the way you explain all so I'm very happy and excited to learn...Thanks for sharing...One questions that I have is if I want some flavors on the chocolate what kind of items I have to buy? I want to make sure what to use. Thank you so much!!
So with that pretty pastel pink dust, could u apply the dust with a paint brush after the melt sets? I was thinking if that works, it may help use the dust more gingerly. Your thoughts?
What are your thoughts on the “nontoxic” glitter some people use to coat their strawberry? Have you done it? I know you’ve mentioned the edible FDA approved glitter. I’m just wondering if you’ve experimented with the GLITTER glitter berries! They look fabulous but the fact that it’s craft glitter scares me lol
Hey Ro I’m checking in from Montgomery Alabama and I love all your work and you inspire me so much👀👀👀And thanks for the video and do you have online classes
