Hello 👋 Hope you all are doing amazing and keeping safe ✨ All links and tips from my experience will be in the description box. Thank you for watching!
Hello (: I was wondering if you could give some advice on how to prepare for big days like Valentine’s Day and when you would recommend purchasing the strawberries. I usually purchase mine the day before but I’m afraid for a big day like that I won’t be able to find any. On another note I LOVE your videos and I appreciate all the tips and tricks you provide us with ❤️
Oh my goodness I never even realized this was your business business! Wow Giselle, your an Angel to be sharing your tips and ideas with all of these other lovely ladies who are doing this kind of business. It makes me cry (tears of joy) when I see people helping others out and not minding being helpful to others maybe starting out and not knowing how to do something. I hope and pray that this year I will begin my cupcake business. I've got a lot of work to do to get there, but I know I will make it, and especially when I see so many women getting out there and doing their thing..... I'm much MUCH older than you and probably some of the other gals here (LATE bloomer) but at almost 50, I'm a 35 at heart 😉☺️💓💗♥️ and You and many others are inspiring me tremendously! Keep up the good work and all of you❣🥰💝..... God is going to bless you even more 😭👍☺️☺️☺️
You’re so sweet!! 💗 and I am so happy to help out treat makers making something small like decorated strawberries. When I first started out, there weren’t any tutorials or people I knew who made strawberries so after time I found bits and pieces and put them all together and formed who I am today, teaching who is willing to listen 🤍 I truly appreciate you watching! I wouldn’t be standing here today if I didn’t believe in myself. You can most definitely begin your cupcake business! 🧁 You’re so young! You got this! You can start off with the basic recipes like vanilla and chocolate find a great recipe and then incorporate different flavors and toppings 🙌🏼 I wish you much success in your business and I believe in you, go out there and make it happen ✨
@@queensarmycosmetics6016 I dont ship them because orders wont be fresh and can get ruined in the mail. I make orders for pickup and delivery. Delivery only at a certain place.
I have a question about packaging. I’m always trying to keep my cost low so I don’t have to charge my clients so much. That pink box is $20 just for the box. Inside couldn’t even fit that many berries. Are there any less expensive boxes similar to these? I’d hate to have to charge my clients $25 just for a box and that doesn’t even include the berry count they select. It just doesn’t seem practical in my opinion. But I’d love to be able to offer a similar version.
I like the clear box cus I feel like u can fit more things inside of it but like the second box to cus it's a gift inside a gift the whole un tieing it nd pop open the best
How do you store it until it's ready to be given? Like at room temp or in the fridge? I was thinking about doing something like this to gift but how far in advance can I make it? Cause I'd probably screw it up lol
Can you recommend another place to get the white box with clear lid uline seems to be out? I love this and would like to try to make one for Valentine's day...what size is your wine bottle?
girl I love your videos 🥰🥰 i have bought stuff you recommended and actually they came in today 🥰can’t wait to use them !! Also your videos Inspire me to try new things like decorating the strawberries 🍓
I don’t have a channel or anything but I used almond bark and it tasted amazing and it worked really well but I think I may have had the chocolate to thick because my green leafy tips popped off of a few so I did end up using toothpicks. I hope this helps a bit 🥰
I use the Walmart brand of almond bark . I chop it up with a heavy sharp knife on parchment paper. Then I mix in an equal amount of dark or milk chocolate chips. And it is perfect. And the chocolate chips give it a more “real” chocolate taste. I use a double boiler. 🦋
@@marycook1644 thank you so much as well ! 💕 so from what I understand you mix the almond bark and the chocolate chips ? Does it have a good taste ? because I’ve only ever used ghiradeli wafers and they taste so good and work for me .
@@xoxo.gisel_ I have used Merkens wafers and Wilton wafers in the past . I have never used Ghirardelli, l don’t think. But if they have that artificial taste, then just add the chocolate chips, which are real chocolate. Believe me, it took me years to get my evil 🦹🏽♂️ formula of perfection !! I even worked in a shop that we only made things on special order with the wafers. Blessings from California. Let me know if you have any questions.
I purchased the spachula you recommended it arrived today it's not the same one you have on your video I noticed yours doesn't have the same Ateco ultra logo...where did u buy the one you have please provide link? Thanks love your videos 💕🙏☺️
Hi can you tell me what wine and what size bottle? Also what size white box and maybe where to purchase? Really love it and would like to give it a go...thanks in advance
I think that when you tubers make videos using alcohol, you should mention that if people watching on selling these and they do NOT have a liquor license, they should tell the customer to bring the bottle of preference to be put in the box. Because it's illegal to "sell" alcohol and they can get into trouble. (Legal matters). Besides that, I always love your videos.
Good morning Giselle! Everything is too cute! I love the gift/flower boxes like the 2 layered one in the other video but OMG they are expensive. They look so pretty and professional but hate having to pass on the $24.00 price on to the customer...ouch! They are gorgeous though!!
Look up the color wheel because if the wafer has even a hint of another color it’ll change what you were going for. Blue + yellow = green + blue is violet. So it’s crazy how it’ll change up on you. Good luck 🍀
I love watching your videos and it’s inspired me to try to start my own little business as well. Thank you so much for sharing! Continue doing what you do you are amazing!
🎯 💗 Love the adorable ideas for some sweet treats ! I so enjoy Valentines ! It is really cute for a general idea to stick a few mini M&Ms on top of the wet chocolate on the pretzels. Blessings from California. 💝 💌 📬
I had no idea unsalted pretzels existed! I love all 3 boxes, but have to go with #2. The hatbox is beautifully made (I would definitely reuse it around the house), and I love the variety of gifts and treats! 💝🐻🍓🍾 🥨
I am in awe of your talent. You make covering berries, and pretzels look so easy, although it can be quite difficult. ( personal experience tells me this). These berries were specifically beautiful. May I ask where you got the mini bottle of wine? Its such a classy touch with the berries. TFS ❤️ Happy Valentines Day 💝 💖. Oh yeah, my favorite one is #2. Very elegant
I absolutely love your channel!🥰 you are so creative and talented! you’re very informative, very detail oriented, and easy to follow! I really wish you all the best of luck in all you do and in growing your channel! .... will you please please please do a cake pop tutorial? 😁 thanks for sharing!
Hi Giselle, This is so cute what you've done! It was so cool that you showed us different ways to box them, according to our budgets. I have two sisters that live, one in Texas and the other Chicago, Could I send these to them without them melting?
Hii 👋 and thank you for watching! 💕 I have never shipped strawberries out before so I wouldn’t know where to start or guide you through the process unfortunately but thank you for asking
Hi. I checked Amazon. They have the set but then I decided to go to Chefmaster directly. It's actually cheaper. $5.50 per 2 oz. bottle and shipping to me was $8.99 and change. I received today.. Total was close to $20 cheaper than Amazon. I paid $52.99. Not bad. I purchased 8 bottles. Hope this helps.
I love watching your videos!! I’m a beginner still and looking into making a small business from home. Can you do a video giving tips on how to start ❤️❤️❤️
I've find that when I used the candymelts white chocolate it gets very thick even though I've used the wilton candymelt pot and coconut oil. What do you recommend I should do next time 🤔
