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How to: Korean Perilla Oil Noodles! | 들기름막국수

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Today, we're making Perilla Oil Noodles! In Korea it's called deul-gireum-mak-guksu (들기름막국수). Perilla Oil is famous as it has a nutty flavor like sesame oil but it packs alot of Omega-3. In fact, perilla contains the highest amount of Omega-3 of any plant. I'll show you how to make these popular noodles look fancy (like a restaurant) - while keeping it simple for homecooking ;-)
Enjoy ya'll.
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Опубликовано:

25 авг 2024

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Комментарии : 108

@Ruby-vv9ko 3 месяца назад

3 years later and I still come back to this recipe every spring/summer. Thank you neighbor 🥰

@donnamikasa 3 года назад

So happy I found some perilla oil and put it in my basket! Can't wait to make this--thank you!

@lexica510 3 года назад

The last time we made a trip to the Korean grocery here in Oakland (sadly, it's "the" Korean grocery as in "the only" Korean grocery; San Francisco just got an H-mart but it's an hour away at least) my husband looked at how many things I was dropping into our basket. "You know we have to carry this all home on the bus, right?" he asked. "Blame Daniel!" I replied cheerfully. "I wouldn't have known I needed *this* , or *this* , or *this* if it weren't for his videos!" 😄 On the list for next time: perilla oil.

@cosmicsoul_wav 3 года назад

I used to go all the way to KP until they built an H-Mart in Milpitas

@chrisr393 3 года назад

Korean Plaza, right? That place has everything!

@randomdds 3 года назад

I'm heading there right after this video!

@JJ-yu6og 3 года назад

I heard about the opening of HMart in SF. I want to take a trip up there to see the bridge and HMart. Lol.

@daoyang223 2 года назад

Need an H Mart in Sacramento area. Korean Plaza is nice but I would kill for an H-Mart too. There's a bunch of 99 Ranch and SF Markets here in Sacramento though if you're more into that.

@farhadleadcollection6553 2 года назад

So delicious and good one

@KoreanMoviesGermany 2 года назад

I just cooked the dish today and I have to say it's super fancy, super delicious and super simple. The combination of the blended kim and sesame seeds plus the perilla oil is amazing. 감사합니다, 맛있었어요. 잘 먹었습니다

@MapleMeHoney 3 года назад

Made this yesterday. It was fkn AMAZING!! My husband and I had 3 bowls each!! Keep it up Daniel!! Now I’m really looking forward to ur next video upload!!! Thanks for this awesome dish!! 👏🏻👏🏻👏🏻👏🏻👍🏻👍🏻👍🏻👌🏻

@danigirl103 3 года назад

I just made a version of this tonight with sesame oil (I really wanted to try it and I didn’t want to wait until I could make the drive for the parilla oil ☹️) and it was amazing I can imagine it’s going to be even better once I do the full thing! Thank you for this recipe!

@heersyal2454 3 года назад

Ah, those fabulous noodles in that fabulous bowl, is a thing of beauty! I'm so appreciating all the new things I'm learning on this channel!

@writtenbyn7529 3 года назад

Looks amazing! Nice sharing!

@IRSmicah Год назад

I just made this!! So delicious!!! Thank you!

@toshiyukisuzuki7610 2 года назад

Looks truly high-end but actually simple and healthy. What an ideal summer meal treat. Chef is very likeable and relatable. No ego. I love the way the potato pancakes were prepared. Perfect combination... Thank you!

@kimchikat2169 3 года назад

I finally found Perilla oil online. I love anything cold noodles and am contemplating having these today, even though we‘re experiencing the chilliest spring since 35 years!

@Tammyiing 3 года назад

Katie's "ARE YOU?!" is a mood

@michellelogreco3351 3 года назад

Yummy!! Making both dishes this week!💕

@aishteru85 3 года назад

My perilla oil arrived today. And I quickly made this. Omg,its so good,massiseo,so nutty,aromatic and savoury. Thank you for sharing Dan-yul. It's amazing,will definitely become a staple recipe in my repertoire.

@colettedoyen4482 3 года назад

i made this today and it was sooooo yummy!! definitely recommend my family loved it

@manishashah6777 8 месяцев назад

Wow! Amazing recipes. Will try them out. Please do share more veg recipes.❤

@DeliciousSingleLife 3 года назад

Finally! Another food I can try with Korean perilla oil. Thanks for this great recipe!

@adamo3561 2 года назад

This is life changing.

@eagle221000 3 года назад

Yesssss! Perilla Oil 💚

@FrazierMtnCheese 3 года назад

Wow that looks delicious 😋 I'm going to try and find the ingredients and make it.

@bpxl53yewz29 3 года назад

Thank you for showing the labels of the bottles! So simple and looks so yummy!

@66marymagdalene 3 года назад

So good to eat during summer time ! 😀😀😀

@CrafterAnam 3 года назад

I love noodles 🍜 Looks so delicious and healthy

@roxanafloressantiago1848 3 года назад

Omg!,, I’m drooling! You just made my day!

@phatsmurf575 3 года назад

I love this cold soba. Reminds me of summers in Hawai'i. It was just the thing for a light but filling lunch in the heat of the day. If we had it, I added julienned kamaboko. Yuuuuummmm

@hungreecatt 3 года назад

Thank you for this recipe i’m so gonna try this 😻

@JJ-yu6og 3 года назад

Hi Daniel -- So happy to see the name of the dish written in Korean!!! Please, can you do that for all your videos??? It's easier to find!!!😀

@geoffreyvaughn Год назад

Dude I made this and it’s one of the best noodle dishes I’ve ever had.

@psdaughter8230 Год назад

This was truly outstanding ❤

@cookiekiller8563 3 года назад

"if you don't have this you can use this and mirin" Okay so honey "you can't use honey" .....okay great :')

@MinhNguyen-wk5fr 3 года назад

Its almost like he knows what you are thinking

@momohanawanwan 3 года назад

You can use regular syrup ( for cold drink) or corn syrup instead.

@davidha8874 3 года назад

I used honey and it still turned out amazing

@empty_seat 3 года назад

@@momohanawanwan what kind of syrup do you mean. We don’t have any Korean ingredients here

@sammysorad 3 года назад

@@empty_seat corn syrup isn’t limited to korean cooking. it’s in a lot of baked goods, jellies, candies, etc. you should be able to find it at a local grocery store in the baking section i think.

@dhadhaydreamer 3 года назад

Recently chanced upon perilla oil here in one of the korean groceries in Riyadh, Saudi. Rare find indeed. Will try your recipe. Thank you!

@MeowMeowKapow 3 года назад

I have literally everything to make this already in my house. What a beautiful day! (But it’s Friday, so I’m making pizza for dinner. Maybe this weekend?! I need to make some crispy tofu, too. Forget what it’s actually called, but we make a tangy gochujang sauce for it and my hunky is so obsessed. I think they’d be a great pair!)

@tiff2106 3 года назад

Same but I just had dinner! 🙄

@n.a.h4875 3 года назад

I love soba!!! Interesting the seaweed and sesame powder, can't wait to try it out

@annthomas20 2 года назад

Like it thanks

@18acertijosantos 3 года назад

I came here looking for how to cook or put together a recipe for noodles and perilla oil as I just got my Korean Handmade Colored Noodles. Noodle master Kim Hyun-Kyu said that the best way to eat his handmade noodles is with perils oil and little bit of salt … so, I’m searching for ways to cook the 5 dif types of handmade noodles that I have, so I can enjoy and experience as much as I can. Black, Yellow, Blue, White and Red noodles. Your video was great idea. You got my subscription.

@dianedo8314 3 года назад

Great dish and idea! Thanks!! ❤️👍🥰

@mentosmints2828 3 года назад

I watched a mukbang eating this dish today and I was looking for the recipe, then RU-vid recommended this vid to me! :3 would def try this recipe soon, it looks SO GOOD

@dipeshyakthungba6659 2 года назад

wow lovely food

@1377master 3 года назад

does anyone remember the video where he made perilla oil salad dressing?? now that there's another episode of perilla oil i'm considering ordering a bottle since it's not easily found here!

@rosalauradiazchappotin4594 3 года назад

the music at the end totally surprised me..... love it. it was like been in Korea and instantly travel back to Havana 😂😂😂😂

@ichigodreaming 3 года назад

I made this and it was delicious. Thank you for the recipe!

@Musicjenni 3 года назад

My Korean market finally had perilla oil! I’ve been making this recipe with sesame oil. I’m looking forward to doing it right!

@lilshudo 3 года назад

thanks for these great recipes.... can't wait to make it!

@LexaNightcore 3 года назад

the second recipe reminded me of one of my favorite dishes growing up! it's called reiberdatschi and is bavarian :) here is the recipe my mom uses: - grate 800g worth of potatoes - mix the grated potatoes with 400g of low fat curd cheese - add 2 eggs, pepper and 3 teaspoons of salt - mix everything really well! fry it up really crispy and serve with lingonberry jam :) it's the perfect rainy day snack!

@tiff2106 3 года назад

You left out the amount of oil you need to fry them, they have to swim. 😉 greetings from a fellow German.

@LexaNightcore 3 года назад

@@tiff2106 sssh we don't talk abt that 😇

@tiff2106 3 года назад

@@LexaNightcore true! 😂

@BrendanRC 3 года назад

I made this today and it was wonderful! Thank you so much

@yourfrienddea 2 года назад

had this for breakfast and i'm eating this for lunch again

@andreamattax7293 3 года назад

I can not wait to make this!

@ohplinkin 3 года назад

Do your have more recipes using perilla oil? Like salad dressings? I bought a bottle of perilla oil and would appreciate more recipes using it. Many thanks!

@chuck430 3 года назад

I use my perilla oil for Gosari Namul

@jAR-ve9kr 3 года назад

I'm going to my local Korean mart right now, you've added some items to my shopping list :) thanks!

@valjauful 13 дней назад

I add red pickled radish too

@jennifern9373 3 года назад

This dish is sooo delicious, I can have a giant bowl of it.

@samuri2011 3 года назад

Ooooooh! This is how I eat it too! But I have with radish pancake!

@Scott65J 3 года назад

can't find the oil here, but I found the perilla flour so I make something similar...reeealllll tasty

@blessparco 3 года назад

I will try this for sure :)

@ThePotThickens 3 года назад

I grow perilla in my garden every year. Maybe I need to extract the oil?

@blackashketsoup7330 3 года назад

Been watching your videos 📹 since the new year began, I am hooked! Loved the gochujang salsa and fish, dying to make it myself!

@daisys1215 3 года назад

와 엄청 쉽네요! 김이랑 메밀국수 사와서 만들어봐야겠어요. 깨소금+김가루 무슨 맛일지가 제일 궁금합니다 ㅎㅎ

@love2000amglam Год назад

のりの代わりにあおさ使えると思う？

@jillhbaudhaan 3 года назад

If I make this for lunch, would you recommend assembling it in the morning or pack everything separately and assemble it right before I eat?

@Bianca-yo5bw 2 года назад

Hello, if I don’t have a blender, is ok to maybe not put in a blender?

@rosalauradiazchappotin4594 3 года назад

we can use wheat flour instead of potato starch powder???? or maybe cornstarch??? those noodles look delicious

@dewi9235 3 года назад

YUMM 😜

@Bess1201 3 года назад

another nice recipe, thank you! Could you please tell me where I can get this hand grater you are using? Thanks!

@NEMO-NEMO 3 года назад

Thank you..,.can you give a quick guide to all your sauce ingredients? I would appreciate the pictures of the bottles. Helps with language impediment.