@@tacobell9714 understand how bulk food is stored and processed is important to your health. Eggs are relatively safe to eat uncooked, and can be neutralized by adding lemon juice to them. Flour is never safe to consume raw in any format and this dude should know that ad an adult. Cheers
@@caspersenrich8894 you can take the eggless cake mix and heat treat it first meaning pop it in the microwave for a minute or so it kills the bacteria if there was any.
@@SouthernVibinCooks no dude. Eggs are not the issue. It's flour. Flour is not safe eaten raw. Salmonella and other bacteria live in ground flour as the mills are not sanitary. A number of bad parasites as well. Atleast educate yourself if you're gonna be out here giving recipe ideas. Jesus christ yall people are thick.
I'm a professional triple dipper finger tipper. But my specialty is putting a chip at the bottom of the salsa bowl leaving it then scooping it out baaaaabayyy🤌🏿
Clearly these people talking bout not eating raw flour hasn't tasted raw cake batter. Guess its a southern thing for real though. Its what we do. Like taking white liquor and add honey to it to knock out a cold. You sweat that mess out but you feel better afterwards
Your know you shouldn’t eat cake mix raw right? The possibility of bacteria being in the flower is a little to high for my liking. Especially because the manufacturers can get away with it due to them writing it on the box that it’s not safe to consume uncooked.
