Today tried this for dinner. Came out nicer. And it doesn't take much time. Since I'm first time trying, the propitiation to add wheat flour, I'm stuck. Anyway it came soft and puffy. Thank you
Didi, I just tried this and it came out awesome. Thank you so much. By the way, where did you get that green thing protecting your fingers while you cut the coriander?
perfect..just teh kind i was looking for..the other ways simply gets into my nerves as the potatoes starts sprouting out of the dough no matter how soft i make it..thanks a ton..lkd and subd!