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How to make an Amazing Microwave Peanut Brittle! 

The Cart Pathway of Cooking !
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Hi Family! Mom is back again with a tasty snack. Subscribe if you haven't already done so. Like, hit the bell and share. Thanks Family
Email: thecartpathwayofcooking@gmail.com
Send mail to: The Cart Pathway of Cooking
P.O. Box 7391
Warner Robins, Ga 31095
I do not own the rights to this music.
Music by: Epidemic Sound
Camera man: Jake (Mugg)
Ingredients:
16 oz can cocktail peanuts, a pinch of salt, 1 cup of light corn syrup, 2 cups of sugar, 1 tablespoon of vanilla flavor, 1 tablespoon of baking soda, 2 tablespoons of melted butter

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4 ноя 2021

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Комментарии : 207   
@pamsharp6314
@pamsharp6314 Год назад
Thank your mama for the recipe. Also thank the camera man for the great closeup view. Making this one for sure.
@anita4373
@anita4373 Год назад
Looks yummy 😀🥰
@danward8720
@danward8720 Год назад
Alicia, you give your beautiful momma a big hug and a huge thank you from all of us for this delicious looking recipe. 💖
@thecartpathwayofcooking
@thecartpathwayofcooking Год назад
Hi Dan! Welcome to the family! I’ll give mom a big hug for you. Keep an eye on your mixture while it’s in the microwave. Make sure it doesn’t burn because microwave wattage varies. Thanks
@suziedover3221
@suziedover3221 Год назад
I've watched so many... this is the one I want!!!
@thecartpathwayofcooking
@thecartpathwayofcooking Год назад
Hi Suzie! Welcome to the family! My mothers peanut brittle is better than store bought! Suggestion…since microwaves wattage varies, please keep watch on your mixture to make sure it doesn’t burn. Let me know how your peanut brittle turns out. Thanks
@shoshannabahtjudah-israel9260
@shoshannabahtjudah-israel9260 2 года назад
Excellent Recipe! So deliciousssssss Thanks to you and your momma. Canada🇨🇦
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
Hi Shoshanna! Welcome to the family! Thanks for watching! Take care.
@michaelchilders1658
@michaelchilders1658 2 года назад
Your Momma’s got it going on!! 👍 Gonna make some of this for my Momma!! She loves Peanut Brittle. Thank you to you, your momma, and the camera man!!👍😃
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
Thank you Michael! Keep watching!
@ericab936
@ericab936 Год назад
My mouth here watering looking at mama spread this 🤣😂
@maryjohnson5908
@maryjohnson5908 Год назад
Love your sight. Say hi to your mom. I like family time. Never to old for mom. Mj. From Wisconsin
@thecartpathwayofcooking
@thecartpathwayofcooking Год назад
Family is special! I will give mom your message. Thank you for supporting us!
@katievdbshsh757
@katievdbshsh757 8 месяцев назад
This is a quick, great recipe!!! Thank you. Making this as Christmas gifts in remembrance of my mom, who gave each family a shoe box of p'nut Brittle& a shoe box of oat meal, raisin cookies every yr. We sure did look forward to them!!! God bless you from grandma Katie in Oregon
@thecartpathwayofcooking
@thecartpathwayofcooking 8 месяцев назад
Hi Katie! Welcome to the family! My mom is going to be so happy when I tell her you are going to try her recipe. Keep watch on the mixture making sure it doesn’t burn because microwave wattages are different. Let me know how it turns out. Thanks Katie!
@mhmail1g
@mhmail1g Год назад
I can not wait to try this with my family. Thank you so much
@thecartpathwayofcooking
@thecartpathwayofcooking Год назад
Hi Monica! Welcome to the family! Let me know how it turns out. Thanks
@chroniclesofthecurvaceous7888
@chroniclesofthecurvaceous7888 2 года назад
Life Changing I absolutely love Peanut Brittle I love your scarf amd excited to meet Mother ❤
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
Mom peanut brittle is " melt in your mouth good"! Thanks Queen!
@trynplayz
@trynplayz 2 года назад
1.3k views truly amazing to see your channel growing bigger and bigger each day looking forward to see what else you have planned for this channel and to see how much you will improve over time. (keep up the good work guys!) 🥰❤️
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
Thanks Tryn!
@janbrooks1357
@janbrooks1357 Год назад
I think it's going to taste fantastic mines almost done thanks so for such a better way to make peanut brittle... Love the recipe ... I used mixed nuts and it came out wonderful
@barbaragermain3713
@barbaragermain3713 2 года назад
Looks Delicious
@katherynkennedy5881
@katherynkennedy5881 6 месяцев назад
My little southern momma told me to never over work the finished brittle or you take all the air out of it, which helps to make it brittle.
@thecartpathwayofcooking
@thecartpathwayofcooking 6 месяцев назад
Hi Katheryn! Welcome to the family! Thanks
@joanneweed8425
@joanneweed8425 2 года назад
Thank you and Momma for sharing this recipe! I love peanut brittle ,but never made it using a microwave .After watching you ladies ,I'm going to try it!
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
Hi Joanne! Welcome to the family! It's a must try recipe! Thanks!
@helenbuffery1795
@helenbuffery1795 7 месяцев назад
Looks delicious. Everthing homemade is much better, YUMMY🥰
@thecartpathwayofcooking
@thecartpathwayofcooking 7 месяцев назад
Hi Helen! Welcome to the family! Thanks
@cindyfindeis2098
@cindyfindeis2098 2 года назад
Thank your Moma this is the best Recipe I have ever seen
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
Hi Cindy! Welcome to the family! Cindy, your comment touched my mother's heart. Mom sends a warm," thank you". Keep watching and stay safe! Thank you!
@marysusa6985
@marysusa6985 Год назад
omg, going to make this for sure. Thanks so much for sharing!!!
@thecartpathwayofcooking
@thecartpathwayofcooking Год назад
Hi Mary! Welcome to the family! Keep an eye on your mixture when you put it into the microwave because the wattage on the microwave varies. Thanks
@carmencitadavis9043
@carmencitadavis9043 2 года назад
That homemade peanut brittle would be a nice Christmas gift to pass out to your neighbors and family put it in a nice Christmas container and give them out as gifts
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
Thanks for watching!
@suziedover3221
@suziedover3221 Год назад
Mama, does a great job!!
@thecartpathwayofcooking
@thecartpathwayofcooking Год назад
Yes, she is amazing! Thanks Suzie
@jetannasledge1138
@jetannasledge1138 2 года назад
Man i have not had that in a long time. Looks delish i will be try this thank you for sharing.
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
Hi Jetanna! Welcome to the family! Yes, give it a try. Thanks
@marylightfoot4817
@marylightfoot4817 Год назад
Looks so good. Will give it a try. Thank you. 😊
@thecartpathwayofcooking
@thecartpathwayofcooking Год назад
Hi Mary! Welcome to the family! This peanut brittle is WAY better than store bought. Suggestion-Microwave wattage varies, so keep watch on your mixture while in the microwave so it doesn’t burn. Thanks
@charlenemartinez8108
@charlenemartinez8108 Год назад
Yum yum looks like so good
@thecartpathwayofcooking
@thecartpathwayofcooking Год назад
Hi Charlene! Welcome to the family! This is a must try recipe. Suggestion…microwave ovens wattage varies, so keep watch on your mixture to make sure it doesn’t burn. It may require less cooking time depending on your microwave. Thanks
@kathyphelps859
@kathyphelps859 7 месяцев назад
You can half this recipe; cook 1 cup sugar, 1/2 cup light karo syrup, and 1 - 1 1/2 cups spanish peanuts, stirred well, cook for 4 minutes on high, take out and stir, cook another 4 1/2 - 5 minutes. Take out - add 1 Tablespoon butter, 1 teaspoon vanilla and 1 1/2 teaspoons of baking soda, mix well, spread thin on well buttered sheet pan.
@thecartpathwayofcooking
@thecartpathwayofcooking 7 месяцев назад
Hi Kathy! Welcome to the family! Thanks
@dgarnett4220
@dgarnett4220 5 часов назад
No need to butter pan , nothing on , sets quick. Will release when cold and hardens. Sets quick.
@tammybrown5511
@tammybrown5511 2 года назад
Awesome!! Love It Thank You So Much 💕
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
Thanks Tammy! Check out the drop biscuit video!
@joywatkins4760
@joywatkins4760 2 года назад
LOOKS BETTER THAN THE STORE. TY
@joywatkins4760
@joywatkins4760 2 года назад
LOOKS GOOD!
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
Hi Joy! Welcome to the family! It's a must try recipe. Thanks
@dioniciobenavidez5386
@dioniciobenavidez5386 7 месяцев назад
Yum looks delicious
@thecartpathwayofcooking
@thecartpathwayofcooking 7 месяцев назад
Hi Dioniciobenavidez! Welcome to the family! This is a great recipe! Give it a try! Microwave wattages varies so keep an eye on the mixture so it doesn’t burn. Thanks
@berniceshively1201
@berniceshively1201 Год назад
I can't wait to try your mama's recipe!!
@thecartpathwayofcooking
@thecartpathwayofcooking Год назад
Hi Bernice! Welcome to the family! This is an amazing recipe. Suggestion…microwave wattage varies so please keep watch on your mixture to make sure it doesn’t burn. Thanks
@suziedover3221
@suziedover3221 7 месяцев назад
I made this recipe last year after watching so many. OMGOSH.....This truly was the best!!
@thecartpathwayofcooking
@thecartpathwayofcooking 7 месяцев назад
Yes ma’am! I will let mom know. Thanks Suzie!
@suziedover3221
@suziedover3221 Год назад
I just made this in my pampered chef LG. Batter bowl...omgosh, the Carmel color.... I used Spanish peanuts..... you sold me.. Although I stirred every 2.3 minutes. I was afraid would boil over
@thecartpathwayofcooking
@thecartpathwayofcooking Год назад
Thanks
@StorytimewithSai
@StorytimewithSai 2 года назад
Looks so yummy 😋 Thank you for sharing this recipe 🥰 Happy Holidays everyone ❤️
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
It's a must try recipe! Thanks for watching!
@StorytimewithSai
@StorytimewithSai 2 года назад
@@thecartpathwayofcooking Yes, surely will try 👍 Thank you so much!
@florencemathis7098
@florencemathis7098 2 года назад
Looks great and I know it taste good.
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
Yes indeed! Thanks Flo!
@shirleybepatrick2256
@shirleybepatrick2256 Год назад
That looks delicious 😋 I'm going to try it
@thecartpathwayofcooking
@thecartpathwayofcooking Год назад
Hi Shirleybe! Welcome to the family! It’s a must try recipe! Thanks
@DawnHopson
@DawnHopson 26 дней назад
July 4th 2024. Did I miss her adding the Vanilla ? Anyways looks delicious and I am sure it is scrumptious. Thank you for the recipe. Regards to the Mom.
@thecartpathwayofcooking
@thecartpathwayofcooking 10 дней назад
Welcome to the family! Yes, vanilla flavoring was added. Thanks
@sandrasealy7411
@sandrasealy7411 2 года назад
Amazing 🤩
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
Hi Sandra! Welcome to the family! Yes, it's amazing! Give it a try! Thanks Sandra!
@cheshirecat2363
@cheshirecat2363 6 месяцев назад
We have made this so many times. Do NOT knock out all those wonderful bubbles the baking soda made!! Move as you pour…title the pan as needed.
@thecartpathwayofcooking
@thecartpathwayofcooking 6 месяцев назад
Welcome to the family! Thanks
@ellakajfasz2569
@ellakajfasz2569 11 месяцев назад
I've been making your microwave peanut brittle for a couple of months now. I just tried making it with brown sugar. It turned out just as good as with white sugar. Yummy!
@thecartpathwayofcooking
@thecartpathwayofcooking 11 месяцев назад
Brown sugar! Cool! Thanks
@MrsPriss-SanettaHead
@MrsPriss-SanettaHead 2 года назад
Looks good. 😋😋😋😋😋
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
Mom needs to send you some!
@pamelafoster6516
@pamelafoster6516 Год назад
Looks great
@thecartpathwayofcooking
@thecartpathwayofcooking Год назад
Hi Pamela! Welcome to the family! Thanks
@brendaholloway7889
@brendaholloway7889 2 года назад
Amazing
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
Thanks Brenda!
@dailydrew3879
@dailydrew3879 7 месяцев назад
This recipe rocks. So why didn't we get to see this lovely cook doing her thing? Is she camera shy?❤❤❤
@thecartpathwayofcooking
@thecartpathwayofcooking 7 месяцев назад
Hi Dailydrew3879! Welcome to the family! Yes mom is camera shy. This is an amazing peanut brittle recipe. It’s better than store bought! Whenever you try this recipe always remember that microwave wattage’s vary. Keep an eye on the mixture to make sure it doesn’t burn. Thanks and take care!
@caglrz2183
@caglrz2183 Год назад
New subscriber. My name is Connie from Illinois. Can't wait to make this
@thecartpathwayofcooking
@thecartpathwayofcooking Год назад
Hi Connie! Welcome to the family! Thank you for supporting us!
@selinas5244
@selinas5244 2 года назад
Very easy I will try ❤️❤️❤️
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
This is a must try peanut brittle! Thanks Selina!
@ericab936
@ericab936 Год назад
Your mama looks good 👍🏾
@thecartpathwayofcooking
@thecartpathwayofcooking Год назад
Hi Erica! Welcome to the family! I’ll give mom your message. Just in case you decide to try this recipe, microwave wattage varies so please watch the mixture to make sure it doesn’t burn. Thanks
@ericab936
@ericab936 Год назад
@@thecartpathwayofcooking I will thanks. Making it for July 4th. I know the kids will love it. Thanks again.
@ShakiraYah
@ShakiraYah 2 года назад
Get mama a silicon spatula it's a game changer. It can take very high temp and scrapes the bowl clean. It's also non stick naturally. Good tutorial, beautiful family made me miss my mom so much ❤.
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
Hi Aisha! Welcome to the family! I'm going to purchase silicon spatulas for mom. Thanks for the tip!
@anitathompson3564
@anitathompson3564 2 года назад
Ooo wwee!!!! YES 😄😄😄😄thanks for sharing have a great awesome BLESSED DAY TODAY in our LORD GOD and SAVOR JESUS CHRIST bye 😚😊
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
This is a must try recipe! Thanks for watching!
@parm2341
@parm2341 2 года назад
As she’s breaking it I can smell it y’all omg 😱 I love peanut brittle
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
Hi there! Welcome to the family! When mom made her delicious peanut brittle, the kitchen smelled like a candy factory. It's a must try! Thanks for watching!
@joywatkins4760
@joywatkins4760 2 года назад
LEFT-HANDED HERE, TOO!
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
Alright now! I'm left-handed too.
@jamesharris2165
@jamesharris2165 2 года назад
CRUNCHY, CRUNCHY, CRUNCHY!
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
Yes Sir!!!!!! Thanks James!
@craftystash8667
@craftystash8667 2 года назад
Omgoodness...new subbie..so good..I use sliced almonds... makes it so nice and chewy.. also pecans.. don't care for peanuts myself.. going to be a Christmas treat..
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
Hi Crafty Stash! Welcome to the family! Yes, almonds and pecans are a great addition to this brittle. Sometime mom puts it in hers as well. Thank you for watching and supporting my channel.
@craftystash8667
@craftystash8667 2 года назад
@@thecartpathwayofcooking Made this a few days ago..I used to make it in a pan.. with candy thermometers and worrying about the time and getting it just right ..not anymore..this is so easy..thanks and a Merry Christmas to you and your family
@mashekalindsey5768
@mashekalindsey5768 Год назад
I’v never made peanut brittle this is one my favorite candy 🤍🤍🤍🤍🤍🤍
@thecartpathwayofcooking
@thecartpathwayofcooking Год назад
Hi Masheka! Welcome to the family! This is an amazing peanut brittle! Give it a try! Thanks
@bejai1962
@bejai1962 2 года назад
I’ve never made brittle before, just poured it on the sheet about 15 minutes ago! My son said he loves peanut brittle but it’s too hard so he never eats it. I’m hoping this one changes his mind.
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
Hi Bernadette! I hope he changes his mind too. Thanks for watching!
@beargillium2369
@beargillium2369 Год назад
Resist the urge to spread it out in the pan, the baking soda creates the tiny bubbles that make it fluffy instead of too hard, spreading it out destroys all the bubbles and it'll be hard as rock! Very nice adaptation to microwave, times will vary depending on your microwave! Temp should be 310 when you pour it! 👍👍👍
@fionaestherfortuin4185
@fionaestherfortuin4185 Год назад
Add a tablespoon of caramel condensed milk if u put more it's lovely too
@elizabethshaw734
@elizabethshaw734 2 года назад
Any brittle sets up real fast so you got to work quickly to get it spread out or will be thick and not so easy to eat. It's supposed to shatter when you bite into it.
@teresarichardson5180
@teresarichardson5180 2 года назад
Hey it's the best I've ever eaten.... Made by my BFF Pat Harris. She is definitely the best.....PATTY DONE DID AGAIN.......
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
That's right! Thanks Teresa!
@elizabethshaw734
@elizabethshaw734 2 года назад
New subscriber :-)
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
Hi Elizabeth! Welcome to the family! Thank you for watching and supporting the channel.
@reginacarrithers4454
@reginacarrithers4454 7 месяцев назад
If you just pour it out and not stretch it (which breaks up all the tiny air bubbles), it's much easier to break, bite and chew!!! Just a little FYI!
@thecartpathwayofcooking
@thecartpathwayofcooking 7 месяцев назад
Hi Regina! Welcome to the family! Thanks
@kathy_beauty1955
@kathy_beauty1955 9 месяцев назад
You can also use pecans and it is fabulous!!!
@thecartpathwayofcooking
@thecartpathwayofcooking 9 месяцев назад
Hi Kathy! Welcome to the family! Great idea! Thanks
@ms.shanta4528
@ms.shanta4528 2 года назад
I love watching this video, mama you are fantastic! I have one question that is what is the wattage on your microwave? 🥰
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
Hi Shanta'! Welcome to the family! Mom loved your comment. She say's "thank you." The wattage is 1.5. Thanks for watching!
@kristintipps6735
@kristintipps6735 2 года назад
I’m making this. I’ve got those ingredients!
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
It's better than store bought! Let me know how it turns out. Thanks Kristin!
@drivewaygarage1561
@drivewaygarage1561 Год назад
I've made a couple of batches and I've watched several videos but you cook yours about twice as long as anybody else. I wonder what that does as far as the taste or the consistency of the peanut butter. Looks good. I saw that the places that do this commercially have a heated table that they work on when they pour it out so I'm going to try heating up my cookie sheet and see if I can spread it thinner since I put it outside to cool since it's winter. Thanks again.
@thecartpathwayofcooking
@thecartpathwayofcooking Год назад
Hi there! Welcome to the family! Thanks
@purdhupley7864
@purdhupley7864 Год назад
She also does twice the batch size of most of the other recipes I've seen. I'm going to try with the longer cook time. It looks awesome
@ellakajfasz2569
@ellakajfasz2569 Год назад
She has double the recipe than other videos. I was also wondering about the difference in cook times. I see why here. You also have to watch the coloring as it cooks. If it starts to get too brown, you should probably stop cooking it and continue to the next step.
@purdhupley7864
@purdhupley7864 Год назад
@@ellakajfasz2569 One of the batches we did actually scorched a bit. I think I hadn't fully mixed it. Smelled burnt, was a dark brown. Was the favorite of all the batches. It had a really subtle smoky taste and was really good.
@carmencitadavis9043
@carmencitadavis9043 2 года назад
I have the same recipe in a microwavable cookbook
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
It's a popular recipe. Give it a try. Thanks for watching!
@carmencitadavis9043
@carmencitadavis9043 2 года назад
@@thecartpathwayofcooking I have given it a try, I've made it so many times that's how I know it's delicious 😋😋
@wendyrodriguez5375
@wendyrodriguez5375 2 года назад
What watt microwave ❓ mine is a 1000 watt and I am worried to burn the mixture 🤷🏻‍♀️🤷🏻‍♀️
@elizabethshaw734
@elizabethshaw734 2 года назад
I make candy for a living now and this stuff will take your skin off!
@lynnpham7078
@lynnpham7078 Год назад
Hi, thank you for this video. Can I replace corn syrup with Maltose?
@thecartpathwayofcooking
@thecartpathwayofcooking Год назад
Hi Lynn! Welcome to the family! Mom never use Maltose. Thanks
@rhondalandrum7646
@rhondalandrum7646 2 года назад
Thank you for sharing. May I ask about the baking soda I hate baking soda??
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
Hi Rhonda! I'm not quite sure but I think the baking soda gives the peanut brittle a smoother crisp texture. I'll research it. Surprisingly though you cannot taste the baking soda in it. Thanks for asking and supporting the channel. Take care!
@rhondalandrum7646
@rhondalandrum7646 2 года назад
@@thecartpathwayofcooking thank you You're welcome
@bejai1962
@bejai1962 2 года назад
Gotta make a double batch for Christmas so I'm making sure I have Mama's steps correct. You list a pinch of salt but I don't see where it's added in the process. Would I add it with the peanuts on the second 8 minutes or with the vanilla and butter for the 3 minute microwave? The family is VERY excited to know there'll be more for Christmas!
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
Hi Bernadette! How are you? Mom said she added a pinch of salt to the can of peanuts before we started to film the video. The peanut brittle mom made was a double batch. Keep in mind that microwaves and ovens vary in wattage. Keep an eye on the mixture while it is in the microwave to make sure it doesn't burn. It's going to turn out amazing! You got this Bernadette! Take care and stay safe!
@bejai1962
@bejai1962 2 года назад
@@thecartpathwayofcooking Thank you for clarifying that for me. Well I guess I'm making a quadruple batch if this is a double. We're sharing it with friends and neighbors,🙂
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
Your peanut brittle is going to be a big hit with your friends and neighbors! After the brittle has cool completely, put it in a Ziploc bag. Mom stores her candy in the refrigerator, and I put mine in the pantry. It keeps well. Enjoy!
@ellakajfasz2569
@ellakajfasz2569 Год назад
@@bejai1962 Maybe you should make one double batch at a time as you need enough room in the pan to spread it out. You don't want it too thick.
@suziedover3221
@suziedover3221 Год назад
Do you think more baking g soda would make it more airy?
@thecartpathwayofcooking
@thecartpathwayofcooking Год назад
Mom says, she is not sure about adding more baking soda.
@joywatkins4760
@joywatkins4760 2 года назад
YOU SHOULD PUT DIRECTIONS ON THE LIST WITH INGREDIENTS.
@randyw41
@randyw41 Год назад
How do you store it, and does it expire? Great video...
@thecartpathwayofcooking
@thecartpathwayofcooking Год назад
Hi Randy! Welcome to the family! Mom puts her peanut brittle in a ziplock bag and stores it in the refrigerator. I’m not sure about an expiration date. Thanks
@randyw41
@randyw41 Год назад
@@thecartpathwayofcooking Thanks for the response. I figured that if it's really really good, it probably won't last long enough to go bad...
@thecartpathwayofcooking
@thecartpathwayofcooking Год назад
You are absolutely right, it probably won’t last. Just a suggestion, microwave wattage varies so please keep watch on your mixture to make sure it doesn’t burn. Let me know how your peanut brittle turns out. Thanks
@kathyvaughn5546
@kathyvaughn5546 2 года назад
Great recipe but may I ask are you microwaving on high or low power? I want to make it this weekend.
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
Hi Kathy! Welcome to the family. Great question. Microwaves and ovens wattage varies. My parents microwave wattage is 1.5. I'm not exactly sure but I'm assuming that is considered high. Thank you for watching the video! Take care and stay safe!
@kathyvaughn5546
@kathyvaughn5546 2 года назад
@@thecartpathwayofcooking thanks for that info. I will attempt to make your moms brittle in a few minutes. You be safe as well. I subscribed and looking forward to more videos. Have a blessed day.
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
@@kathyvaughn5546 Keep an eye on your mixture while it's in the microwave, to make sure it is not cooking too fast or too slow, (depending on your microwave). You don't want it to burn. Be careful when taking it out of the microwave because it is tremendously HOT. Mom has been making peanut brittle for years. I've never tried making it. Let me know how it turns out. I know it's going to be amazing! You got this! Thank you for subscribing to the channel. We have more exciting videos coming! Again, thanks for watching!
@romalafreniere7005
@romalafreniere7005 2 года назад
If the recipe is halved do you use the same microwave times?
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
Mom doubled her recipe. Yes, each time the dish goes in the microwave half the time. Thanks for watching!
@txbeachbum
@txbeachbum 2 года назад
Is it the same recipe and microwave times if I would use pecans instead of peanuts?
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
Hi there! Welcome to the family! I will ask mom.
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
Yes, it the same recipe. Thanks
@AfroLady352
@AfroLady352 Год назад
Dod she use salted or unsalted butter?
@thecartpathwayofcooking
@thecartpathwayofcooking Год назад
Hi AfroLady352! Welcome to the family! Mom says you can use salted or unsalted butter. Suggestion….microwave wattage varies so please keep watch on the mixture to make sure it doesn’t burn. Thanks
@jackiewallace5349
@jackiewallace5349 2 года назад
I never made brittle before I tried to make today but didn't come out my pecans burnt so I guess I have to put on for less time microwave is 1000 watts
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
Hi Jackie! Welcome to the family! Microwaves and ovens vary in wattage. Try the recipe again. You got this! Thanks Jackie!
@elizabethshaw734
@elizabethshaw734 2 года назад
I can't write it down when I'm home alone because my hands don't function normally anymore and I can't hold the pen!
@sherryhudson9075
@sherryhudson9075 Год назад
Can you tell me the wattage of the microwave you’re using?
@thecartpathwayofcooking
@thecartpathwayofcooking Год назад
Hi Sherry! Welcome to the family! The wattage on mom’s microwave is 1.5. Thanks
@judyjohnson7286
@judyjohnson7286 2 года назад
Where can I find this recipient?
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
Hi Judy! Click the show more tab to get the ingredients. Thanks for watching.
@kimberleydaytonac7923
@kimberleydaytonac7923 9 месяцев назад
When I make mine I only add 1 tsp of baking soda and stir until the foam is gone
@thecartpathwayofcooking
@thecartpathwayofcooking 9 месяцев назад
Hi Kimberley! Welcome to the family! Great tip! Thanks
@reginajordan6100
@reginajordan6100 Год назад
my microwave must be a higher power. I followed all the instructions but leaving it in 8 minutes each time and 3 min. my burnt. but I'll try it again
@thecartpathwayofcooking
@thecartpathwayofcooking Год назад
Hi Regina! Welcome to the family! Yes, give it another try. I think it’s a difference in the microwave wattage. Try using less time. Thank you for supporting us!
@jeangaledo888
@jeangaledo888 Год назад
What is the use of baking soda ?
@thecartpathwayofcooking
@thecartpathwayofcooking Год назад
Hi Jeangaledo888! Welcome to the family! I’m not sure but I think baking soda gives the peanut brittle a light, crisp airy texture. Thanks
@tiffy1103
@tiffy1103 2 года назад
Can I use parchment paper?
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
Hi Tiffany! Welcome to the family! Mom said she never used parchment paper for this recipe. Give it a try. This is just a suggestion to make sure the peanut brittle doesn't stick to the parchment paper, use a nonstick cooking spray but use lightly. Let me know how it turn out. Thanks for watching!
@patricamuller3241
@patricamuller3241 Год назад
I cooked my candy at the time you noted, but it burned. I believe my microwave cooks hotter than yours so I will shorten the time and watch for the browning of the sugar. If all goes well, I will to remember to resend an update. I believe that should work.
@thecartpathwayofcooking
@thecartpathwayofcooking Год назад
Hi Patrica! Welcome to the family! Microwave wattage varies. Yes, shorten the time. You got this! Thanks
@ellakajfasz2569
@ellakajfasz2569 Год назад
I put a whole stick of butter in mine.
@kathyvaughn5546
@kathyvaughn5546 2 года назад
Okay so that batch I made was declared mines. Super bowl Sunday I am making another batch (or two) to give to the fam on Valentine's day. 😊
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
Hi Kathy! You didn't share the candy, LOL. Mom and I are so happy to know your peanut brittle were a success. Take care and stay safe!
@kathyvaughn5546
@kathyvaughn5546 2 года назад
@@thecartpathwayofcooking Thank you and you and Mom do the same. Happy Valentine's Day.
@nitamarshall2569
@nitamarshall2569 2 года назад
I'm sorry I think the 8 x 2 min is too long. My mixture was burnt my microwavable glass dish broke when I placed it under the very hot water as I was instructed.
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
Hi Nita! I'm sorry to hear of your experience with the peanut brittle. I don't know what went wrong in this case. What was shown on the video is how my mom makes her peanut brittle each and every time with no problem. After mom quickly spread the peanut mixture onto the baking pan, she put the bowl into a sink full of hot water as she usually does. She didn't let the bowl cool down at all. What I do know is microwaves and ovens vary because of the size and wattage. Again, I don't know what went wrong. My hope is that you are inspired to cook and continue to be a part of The Cart Pathway family. Thanks for watching Nita!
@elizabethshaw734
@elizabethshaw734 2 года назад
Something else you can do is put another silpat or parchment paper over the top and use a rolling pin to roll it out flat quickly. :-) I am stealing Mama's technique of the microwave. :-)
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
Great tip! Thanks
@MommaLueck
@MommaLueck Год назад
What is her microwave wattage ?
@thecartpathwayofcooking
@thecartpathwayofcooking Год назад
Hi mommastitches2122! Welcome to the family! Mom’s microwave wattage is 1.5. Thanks
@MommaLueck
@MommaLueck Год назад
@@thecartpathwayofcooking Thank you !!! Love your channel
@thecartpathwayofcooking
@thecartpathwayofcooking Год назад
Thank you and keep watching my friend!
@elizabethshaw734
@elizabethshaw734 2 года назад
That looks like a half sheet pan.
@jamesdaniels5309
@jamesdaniels5309 Год назад
made exactly by direction and it BURNT!
@thecartpathwayofcooking
@thecartpathwayofcooking Год назад
Hi James! Welcome to the family! I’m sorry your peanut brittle burned. The microwave wattage varies. Suggestion..next time try decreasing the time. Check the mixture each time you put it in the microwave. Don’t give up. Thanks
@CynthiaWord-iq7in
@CynthiaWord-iq7in 2 года назад
The baking soda does one thing: adds bubble's to make a crisp, easy bite. If you use 1/2 the amount, and DON'T smash it down it will be just as easily snap-able without ever being cement-teeth breaking- and can never be chewy, the first 8min boil solved that to the hard-crack stage. Otherwise, GREAT RECIPE! (I also half corn strip and add 1/2 stick of butter for flavor).
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
Thanks for watching!
@ellakajfasz2569
@ellakajfasz2569 Год назад
Don't break that too small, I'll eat a big piece of it. It's really addicting.
@thecartpathwayofcooking
@thecartpathwayofcooking Год назад
Hi Ella! Welcome to the family! We eat big pieces as well. Yummy! Thanks
@trulahixson7409
@trulahixson7409 Год назад
Where can you get the amount ingredients
@thecartpathwayofcooking
@thecartpathwayofcooking Год назад
Hi Trula! Welcome to the family! The ingredients and measurements are located under the show more tab in the description box. On my computer the show more tab is underneath the video. Thanks
@chinwachukwu260
@chinwachukwu260 2 года назад
I don't think this is healthy too much sugar and corn syrup. there must be another way of making it
@thecartpathwayofcooking
@thecartpathwayofcooking 2 года назад
Hi Chi! Welcome to the family! Thanks for watching.
@elizabethshaw734
@elizabethshaw734 2 года назад
I see everybody making peanut brittle with dry roasted peanuts. The problem is those have onion and garlic flavor on the outside! SMH
@shellyclaus4039
@shellyclaus4039 Год назад
tried this for the first time and the last 3 minutes was to long. I burnt it! what a waste of time and ingredients.
@thecartpathwayofcooking
@thecartpathwayofcooking Год назад
Hi Shelly! I’m sorry to hear that your peanut brittle burned. Microwave wattages varies. Don’t give up! Thanks
@kimberleydaytonac7923
@kimberleydaytonac7923 8 месяцев назад
That is way too much of ingredients
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