Note: For this recipe, you will need to make a total of 12 whole sandwiches. Each whole sandwich should have 3 thin slices of Ham, Turkey or roast beef. Each whole sandwich should be sliced into 4 pieces. 4x12=48 sandwiches. In the video I just rounded it off to the nearest 10th. You will also be using the entire loaf of bread to make the sandwiches. 24 slices of white bread altogether. Also once done, it is normal that you may have a very small amount of bread or meat left over. You can make additional sandwiches if you like. You can also use whole wheat bread if you like. Just wanted to let you all be aware of that. Thanks!
Ginger Brown Personal questions are not for RU-vid. If you want to ask a question please ask something in regards to what I do here on RU-vid. Thank you! :)
Just a tip. An electric knife works wonders. You can actually stack multiple sandwiches and cut ends and quarter. That’s how we always did them in the restaurants I worked in. We also made a mixture of mayo and mustard to spread on the bread at once.
I used an electric knife long time ago. I will buy one soon. I was contemplating buying one but I went for the regular bread knife since I always wanted one. Getting the electric knife will definitely help me out when I make sandwiches in the near future. Thanks for the tip. Much appreciated!
When I moved out of New Orleans I grew up thinking those lil sandwiches were an everywhere thing, boy was I wrong went I went to a grocery store in NC and couldn't find them. Everyone I bring down to Nola goes crazy over those things. Especially mini muffalettas.
I had the weirdest craving for finger sandwiches but the kind my grandmother from New Orleans used to make. She's gone to glory now so I can't get them and I SWEAR, I opened RU-vid and this video was up there. Thank you Charley❤
I miss Bunny Bread living in Washington state... best party sandwich bread!!! My cousin worked at The Beverley when she was young... for our granddaughter’s baby shower we made 100 sandwiches (once cut), at The Beverley they put real butter on their ham and cheese sandwiches but only for the ham and cheese.
Ooooo bunny giant bread, I haven't seen that in a while.. wow I miss my city, only in N.O. with that bunny bread.. hey CHARLIE be a pal and mail me a loaf... LOL
That light pressure while cutting through that bread is key 🔑. I’ve messed up plenty of sandwiches in my life time 😄 Nice video! I rarely eat pork but those ham sandwiches are hard to stay away from. Videos never get old Charlie keep them coming!
Growing up, we thought store bread was a treat. We wouldn`t have thought about cutting the crust off lol. I`ll have to watch this video again, but I`m confident this is one recipe I wont mess up lol. Thank You for sharing your video, and your cute little sandwitches. ATB
Oh yeah that's how they make the sandwiches but you must be careful with applying pressure on the bread. It will mess up. Apple only little to no pressure. Let me know how it turns out! You're welcome!
Love finger sandwiches. I use chicken salad, egg salad and tuna with paprika. I also use one wheat and one white slice bread. We have Bunny bread in NC. Thanks for sharing. Very pretty sandwiches too!!
@@CharlieTheCookAndrews Also they look pretty using 3 slices of bread. Ground ham with a little mayo and sweet relish mixed together makes a great sandwich spread or you could use smoked deviled ham spread and add to it. So much fun to make. Would make these growing up for lunches or parties or people who came to visit. Really enjoy your channel and love the southern hospitality. That hospitality was always shown, no matter what area of the country you lived in! You would never go to someones home and they not feed you and serve you something to drink, Dont know what happened..... Bless you!!
Hey Charlie, nice tip on how to assemble and cut for nice presentation. Good information. As I've say many times, I always learn a new way of doing something when I watch. Thanks!
Made this last time we went camping. Put them in a big 13x9 rubbermaid tub with lid and set it on top of ice in cooler. Kids then just reached in, grabbed one and back to play.
Good Job.I DON'T KNOW WHY,I CAN MAKE THE SAME DAMN SANDWICH MY WIFE MAKES,HERS ALWAYS TASTE'S BETTER!!!! SHE MADE A BUNCH OF THESE LITTLE SANDWICHES TO DROP OFF FOR A FUNERAL,SHE MADE ME A FEW X-TRA.MAN THEY WERE GOOD,I GUESS BECAUSE SHE MADE THEM!!!
First time I've ever had sandwiches like these was at my 6th grade dance at McDonough 26 in Gretna. Catered & finger foods. They were so good! Makes me miss those BBQ mini-meatballs, also.
That's cool and happy to hear that the video brought back memories! I actually have a recipe video on the bbq meatballs as well. Link is below if you want to check that out too. Thanks, my fellow Nola native! ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-kMp3C9PEAXI.html
Hi Charlie! These were perfect for a hot summer's day. I made up a platter of these and we could just grab and go all day. I did scale down some because it's just 2 of us. I did put 3 slices of meat per sandwich but I think I could have cut it down to 2 and added a thin slice of baby swiss instead of that 3rd piece. The sandwich needs a little texture and I feel like that would do it. I miss Blue Plate mayo. I saw that jar and got nostalgic. We no longer live in the south, so I can't find it here, but I can find Hellman's and it's the next best thing. These were cute and bite sized. It feels so fancy. You're right in cutting, you have to barely touch with the knife or it smashes the bread. The bread was easy to cut through, the meat was a little more troublesome to cut it through cleanly and not smash the bottom piece of bread. Thanks so much.
Hey there! That is awesome and good to hear. Yes, blue plate is the mayonnaise of New Orleans. lol Hellman's Mayonnaise will definitely work. That's understandable. Happy that everything turned out good. You're welcome, not a problem! :)
Perfect finger sandwiches and awesome presentation.You're definitely the caterer I was looking for.You're all that and a cup of tea,Blessings,my,friend!!!!
I'd be snacking on all of those end pieces you cut off, lol. Thanks for another great video Charlie. I always enjoy watching them. Have a great weekend!
Cute sandwiches 😍... There are so many variations of these that can be done. We also called them tea sandwiches as well, and also used those tiny bread loaves lol 😊. Nice video Charlie 👍!!
Awesome video man! My GF and I were going to do a virtual trivia night this weekend and we decided on the team name "The Finer Things Club" from The Office. We decided we would sip wine and eat finger sandwiches the whole time to keep up the act so we are going to use this for the sandwiches lol.
Charlie those sandwiches look yummy! Surprise you didn’t use Chisesi ham but you did use the good bread. I use the store brand bread for finger sandwiches😂
Charlie I’ll never buy another tray of sandwiches. Yours look better than the ones I order for. $50. Thx for this video. I wish you had shown when you placed them on the plate.
Hi Charlie wow when you showed your pack of bread I couldn’t stop laughing 😂😂😂 I’ve never seen a pack bread like that with that big bunny on it but anyway thanks for sharing your delicious sandwiches 😂😂😂
New Sub! Came across your channel looking for a good beef rib recipe for the oven. Man o Man I cannot get enough of your channel. Your food looks amazing, and you are the sweetest. Keep this great food coming. Blessings, from Texas :)
Those are the perfect sandwiches for any kind of party I grew up on them cause some people was serving them at parties...if it's possible can you do a video on how to fried salmon & shrimp fried rice? But it's cool if you can't do it
I know right Michael! That how it was for me! I eat them at parties as well. I already have a video on shrimp fried rice. The fried salmon sounds good! I may give that a try soon! Thanks!
Charlie, if you ever doubt if basic how-to videos such as this one are important, let me assure that they are indeed & I for one welcome them & any others you would like to show us!
I love finger sandwiches, Charlie, and these looked delicious. I plan on making some when I get together with my sisters. Kind of an English garden brunch. Would you consider doing a "how-to" for cucumber sandwiches? They are an old southern finger sandwich and are absolutely delicious, but I don't know where to start for the recipe. I've seen some recipes say to grate the cucumbers. Others say slice thin. I don't remember which way I ate them, but they sure were good. Thanks.
