How To Make Braised Red Cabbage | Cookery School | Waitrose 

Such DETAILED Instructions are precisely what Dopes like me,- there are plenty of us, need. Great job, Waitrose.

3:47 - "nobody wants mushy cabbage at the end of the day" and proceeds to cook it for one hour until it turns into a fine mush 🤣

I’m in awe finding this Waitrose cooks recipe. It’s not complicated or over the top. It’s perfect!! I shopped at my local Waitrose early this morning. found a lovely red cabbage, a couple of cooking apples and red wine vinegar. All set for tomorrow cheers 🥂 everyone

Excellent presentation with very clear instructions and information on why use each ingredient. Off we go now...

This is the most addictive and enjoyable cabbage dish ever!

I lived in Hedgesville WV for 3 years. Lovely friendly people for the most part

Great video, trying this tonight. Thank you for posting

Thank you Waitrose for this informative video. I’ll get all the ingredients at M&S

Thanks for another great video. Just wanted to suggest to you to not put the orange border in your thumbnails. It looks quite similar to when RU-vid puts a red border on the thumbnail to show users that they’ve already watched the video. I’ve skipped a few of your new videos because at first because I thought I had watched them already.

I use Juniper Berries and a pinch of cloves, and it is delicious.

Thanks for the recipe, happy Christmas.

Thank you never knew how to cook this

thank you, well explained and easy to follow!

Looks yummy nice sharing

I'm making this!!

Not gonna lie, I appreciate the video, think the lady presents well too, but confused how adding something acidic helps prevent something from breaking down.

My red cabbage is so bitter. Would cooking it make it not bitter?

Hi everyone please try replacing the sugar with fresh figs❤❤❤

Could you please give a suggestion of an alternative to the vinegar. I cannot do vinegar. Thank you.

What spice?

Hate apple and sugar in red cabbage. My mom was definitely from the part of Germany that didn't eat sweet red cabbage.

Do you have the receipt?

What could I sub the red currant jelly with? Not available in my country. Thank you.

What kind of apple is a cooking apple?

Imagine I cannot even find cooking apples from Waitrose for online delivery!

What can you substitute for red currant jelly? In the US.

leave it to cook for an hour on medium-low heat? lmao

needs at least 3 more apples ... the recipe calls for 1 KILO of apples, not jut 1 apple...

Sugar? That’s just about ruinous if you’re diabetic, and adds an unnecessary, unhealthy element to an otherwise healthy, delicious vegetable. Just leave it out. Tastes just as good.