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How To Make Brisket in a Slow-Cooker | How To Feed a Loon 

How To Feed A Loon
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LINK TO COMPLETE RECIPE BELOW:
This is hands-down the most flavorful and tender brisket you will ever encounter. And you make it in your slow-cooker! Off-the-charts delicious!
CLICK LINK FOR FULL RECIPE:
howtofeedaloon.com/spicy-slow...
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17 окт 2020

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Комментарии : 91   
@Guitarmickey23
@Guitarmickey23 3 года назад
I wasn’t two minutes into the video before I hit the like button! You boys are so entertaining and so obviously happy. God bless you both. Oh yeah the recipe looks good!
@crankytang12
@crankytang12 Год назад
lol i did the same thing!!!
@gaylestegall7239
@gaylestegall7239 3 года назад
I am always on the lookout for a good, easy brisket recipe. That looks amazing.
@HowToFeedaLoon
@HowToFeedaLoon 3 года назад
This is a good one, Gayle!!
@Taino871
@Taino871 28 дней назад
Your energy made me an instant Subscriber. Thank you
@HowToFeedaLoon
@HowToFeedaLoon 26 дней назад
You literally just made our day! Thank you thank you thank you!! Please stay in touch and stay tuned...so much more fun and food on the way!!
@noragarcia6409
@noragarcia6409 3 года назад
Love you 2. Thanks for explaining things so this every day cook can follow and understand. Gonna try this one soon
@HowToFeedaLoon
@HowToFeedaLoon 3 года назад
Thank you so much, Nora! That means a lot to us!! Let us know if you try this brisket. It's really delicious and so tender!
@user-ch4qz8uk1e
@user-ch4qz8uk1e Год назад
You guys are amazing! I was entrusted to cook a brisket (1st time for me) for a party of 20 people yesterday in the west of Ireland. I RU-vidd several recipes and yours was far and away the best one I ever saw. You’re joie de vivre while cooking was infectious, and after I added a little cornflour to the juices left over in the slow cooker…..a meal fit for a king was manifest!!! Finger licking frickin awesome 😊. Kudos to you both and you will be my default setting for all future bbq’s, soirées and candlelit suppers when needed! I’m now the culinary queen of Galway thanks to you two. Just remember……not all hero’s wear capes!👌😀👍❤️🇨🇮
@HowToFeedaLoon
@HowToFeedaLoon Год назад
Zita!!! We can't even begin to express how happy this make us!!! You ARE the culinary queen of Galway!!!! Congrats on the awesome success you had and we're so glad you and your guests loved the brisket! Bravo!!!! Please stay in touch and stay tuned...so much more fun and food on the way!!!! xoxox Kris & Wesley
@robertbeining141
@robertbeining141 3 года назад
You guys are keeping me busy in the kitchen . . . no complaints . . . my happy place! Definitely doing a brisket in my slow-cooker. Haven't made a brisket in years and never in slow-cooker. Yumm . . . can't wait. Stay strong and hungry guys! Thanks!
@HowToFeedaLoon
@HowToFeedaLoon 3 года назад
Living in Texas, we get complaints that we're not smoking our brisket...we LOVE smoked brisket...but we can honestly say, this slow-cooker brisket rivals any brisket we've had anywhere! Let us know if you try it and what you think, Robert!
@katlovey
@katlovey 3 года назад
OMG!! this looks like a wonderful recipe and I will be making this weekend. Love you guys so much. Keep sharing those good foods.
@HowToFeedaLoon
@HowToFeedaLoon 3 года назад
Hi Kathy!!! Thank you so so much!! Let us know how the brisket turns out! Sending lots of love your way, too!!! Kris & Wesley
@Intimateflow
@Intimateflow 4 месяца назад
I just came across this video about three weeks ago and admittedly I have cooked this twice since and my partner and I cannot explain how much we love this, thank you so much gentlemen, huggs and blessings from Hawkes Bay, New Zealand ❤❤❤
@HowToFeedaLoon
@HowToFeedaLoon 4 месяца назад
We can't even begin to explain how happy this makes us! First, that you and your partner our loving our slow-cooker brisket recipe, but also that you are writing us from New Zealand! Though we've sadly never visited your gorgeous country, some of our dearest dearest friend are from NZ!!!! Please stay in touch and stay tuned....so much more fun and food on the way!!!!! xoxoxo
@jayskinner6321
@jayskinner6321 3 года назад
You guys never fail to amaze!!!!!!!
@HowToFeedaLoon
@HowToFeedaLoon 3 года назад
Thanks so much, Jay!!
@MariaLuciaGomezGreenberg
@MariaLuciaGomezGreenberg 3 года назад
Great job! I’m ready to make our Passover brisket-it will be the first one i make for my sweetheart. His mother died last year, and brisket was her specialty. Thank you for your encouragement. Love 💕 your humor. María
@HowToFeedaLoon
@HowToFeedaLoon 3 года назад
Thank you, Maria! We're sure your brisket will honor her memory beautifully! xoxo
@pattyl7244
@pattyl7244 3 года назад
I am so glad you made a brisket. I have never made one, and will make one this week. You guys are the best, and so entertaining. I know I won't be disappointed.
@HowToFeedaLoon
@HowToFeedaLoon 3 года назад
Thank you so much, Patty!! We think you'll love this brisket a lot!! Let us know if you make it!
@pattyl7244
@pattyl7244 3 года назад
@@HowToFeedaLoon I will
@bronzebeauty295
@bronzebeauty295 3 года назад
You two are so much fun to watch!! Love your vids!!
@HowToFeedaLoon
@HowToFeedaLoon 3 года назад
Thank you so so so much!!!!!! xoxox
@claudiaweidman1004
@claudiaweidman1004 3 года назад
Looks awesome Guys! Love slow cook crockpot recipes.
@HowToFeedaLoon
@HowToFeedaLoon 3 года назад
The best!!! Especially when it starts to get chilly outside!! We've got more on the way!! Thanks as always, Claudia!!
@Francine1117
@Francine1117 3 года назад
OMGOODNESS!! This looks delicious! I love using my crockpot! Thanks so much for the recipe!!♥️ you sold me on this recipe with your excitement you had for it!!
@HowToFeedaLoon
@HowToFeedaLoon 3 года назад
Thank you, Francine!!! We love our Crockpot, too!!! And this brisket really is a keeper!!! Let us know if you make it and how it turns out!!
@markedwards502
@markedwards502 3 года назад
I needed a Loon Cooking video today!!!
@HowToFeedaLoon
@HowToFeedaLoon 3 года назад
Ask and you shall receive!! Thanks, Mark!!
@ericparks6386
@ericparks6386 3 года назад
Cam ! Mitch ! Is that you ?
@bbhoustontx
@bbhoustontx Год назад
these guys are a hoot!
@chuckbraeback1676
@chuckbraeback1676 3 года назад
As always a great video.
@HowToFeedaLoon
@HowToFeedaLoon 3 года назад
Thank you, Chuck!!!
@RobertxJenks
@RobertxJenks 3 года назад
That looks so good! I subbed because you guys remind me of some friends from years ago. Now I will be checking out some of the other videos to get more ideas.
@HowToFeedaLoon
@HowToFeedaLoon 3 года назад
That is so wonderful!! We are glad you found us and we found you! Stay in touch and stay tuned...lot's more on the way!! And THANK YOU for the sub! That means the world to us!!
@fxrvw7052
@fxrvw7052 3 года назад
You guys are awesome
@HowToFeedaLoon
@HowToFeedaLoon 3 года назад
Thank you SO SO SO MUCH!!!!
@saykhelrachmones8668
@saykhelrachmones8668 2 года назад
Awesome
@HowToFeedaLoon
@HowToFeedaLoon 2 года назад
Thank you SO MUCH!!!!! xoxox
@GrahamDiamond888
@GrahamDiamond888 Год назад
Love it Lad's , Very entertaining you Young Chap,s !!!!
@HowToFeedaLoon
@HowToFeedaLoon Год назад
Thank you! We love you!! Happy New Year!!! Stay in touch!! And stay tuned...so much more fun and food on the way!
@jacih1034
@jacih1034 3 года назад
Good afternoon!!!!! What a wonderful recipe . Thank you for the share. HaPPy Sunday.....love love the Texas flag cutting board!!!
@HowToFeedaLoon
@HowToFeedaLoon 3 года назад
Thanks, Jaci!!! Have a FABULOUS week!!!! xoxoxo
@frsilvatrs
@frsilvatrs 3 года назад
Hello from Brazil, great Channel
@HowToFeedaLoon
@HowToFeedaLoon 3 года назад
Thanks so much!!!
@alixhice
@alixhice 3 года назад
That’s it. I’m on my way to Texas. 😋 🍽 😋
@HowToFeedaLoon
@HowToFeedaLoon 3 года назад
We love it!! Come on!!
@patriceames
@patriceames Год назад
Making this for the Superbowl, you guys are too cute!
@HowToFeedaLoon
@HowToFeedaLoon Год назад
Thank you so much, Patrice! We hope it turns out wonderful! Let us know! Have fun! xoxo
@artforlifelady
@artforlifelady Год назад
I’m making Brisket tomorrow! I’ve already added a rub to it unfortunately so I’ll try your sauce next time! Cheers!
@HowToFeedaLoon
@HowToFeedaLoon Год назад
Enjoy the brisket, Wendy! Yum!!!
@melissap9221
@melissap9221 3 года назад
You had me drooling at balsamic vinegar 😆
@bunnybuckypops
@bunnybuckypops 3 года назад
That looks lush!! Can I come for dinner please? I only live in Northampton UK 😂 not to far x
@HowToFeedaLoon
@HowToFeedaLoon 3 года назад
Not far at all!!! We'll have dinner ready!!! xoxo
@bunnybuckypops
@bunnybuckypops 3 года назад
@@HowToFeedaLoon Haha!! If only .. would love to meet you guys x
@christopherburns2303
@christopherburns2303 Год назад
How do these guys now have over 1M subs? They're awesome
@HowToFeedaLoon
@HowToFeedaLoon Год назад
Thank you so so much! That truly means the world to us! We're working on it!! Stay in touch and stay tuned...so much more fun and food on the way!
@debraburke7650
@debraburke7650 2 года назад
I hit the subscriber button in 1 minute ❤️
@HowToFeedaLoon
@HowToFeedaLoon 2 года назад
Debra!! You just filled our hearts with joy!!! YAY!! Stay tuned and please stay in touch!! So much more fun and food on the way!!! xoxo Kris & Wesley
@debraburke7650
@debraburke7650 2 года назад
@@HowToFeedaLoon I love cooking I’ve been retired for 10 years and just really getting into it besides we bought a side of beef👌
@Kuri2kay
@Kuri2kay 3 года назад
Hi guys, would it be the same or close if i used a pressure cooker for about 2hrs?
@HowToFeedaLoon
@HowToFeedaLoon 3 года назад
2 hours in the pressure cooker should do the trick!
@thebamf100
@thebamf100 5 дней назад
Making this recipe now for my husband! Thanks guys!
@HowToFeedaLoon
@HowToFeedaLoon 5 дней назад
AWESOME!!! Let us know what you and your hubby think! We bet your house is smelling pretty heavenly right about now!!!! xoxo
@debrawebber5096
@debrawebber5096 3 года назад
It looked like you sliced it with the grain instead across the grain. Yes? No?
@jasminebrieno5529
@jasminebrieno5529 8 месяцев назад
I did not see what temp you cooked brisket at. Did you cook at a temp or just select low, medium, or high. Otherwise brisket looks delicious 😊
@HowToFeedaLoon
@HowToFeedaLoon 8 месяцев назад
Hi there! We cook it on LOW in our slow-cooker for 8 to 10 hours, but you could cook it on HIGH for 4 to 6 hours. You could also roast it in a 325°F oven, covered, preferably in a Dutch oven. Hope this helps. It really is super delicious!
@geyerkristina29
@geyerkristina29 3 года назад
❤💕😍😘❤
@HowToFeedaLoon
@HowToFeedaLoon 3 года назад
❤️😘❤️😘
@allysanchez5630
@allysanchez5630 Год назад
I think I tried brisket once
@uzielperez5744
@uzielperez5744 Год назад
That dude in the left is the the real life cam tucker
@HowToFeedaLoon
@HowToFeedaLoon Год назад
But much more lovable!
@StephRenee812
@StephRenee812 2 года назад
That size brisket between my hubby and would be gone.. Like when I make crackpot meatloaf and it is huge and it's gone in less than a half hour and that's only 2 if us.. We must be hogs.. 🤣
@benhaze1010
@benhaze1010 3 года назад
Question: why can't the point be used in the slow cooker?
@HowToFeedaLoon
@HowToFeedaLoon 3 года назад
So sorry for the delayed response, Ben! You can absolutely go with a point cut of a brisket in your slow cooker, it's just a bit fattier...hope this helps!
@benhaze1010
@benhaze1010 3 года назад
@@HowToFeedaLoon Ok thank you!!
@WhatisAPaladin
@WhatisAPaladin 3 года назад
@@benhaze1010 flat is better anyways ;)
@donhgr
@donhgr 3 года назад
I’m surprised being in Texas you don’t have a mob outside with pitchforks, you should at least get a pellet cooker to smoke the brisket outside. Brisket in a crockpot in Texas is blasphemy LOL
@dannybrack7422
@dannybrack7422 9 месяцев назад
The two silly fishes show..
@HowToFeedaLoon
@HowToFeedaLoon 9 месяцев назад
Okay!
@joshriel8017
@joshriel8017 Год назад
I wonder what they do with the brisket when the camera is off....?🙄
@HowToFeedaLoon
@HowToFeedaLoon Год назад
Huh?
@magoo181
@magoo181 Год назад
Way to much pepper in this recipe.
@HowToFeedaLoon
@HowToFeedaLoon Год назад
That's the wonderful thing about a recipe, you're free to adapt it however you see fit. We love the pepper in our version, and have had hundreds of others say they love the recipe, too. But...you do what you want to do! There's the beauty in cooking! Have a great day!
@caliboyjustin
@caliboyjustin Год назад
At least they like women
@HowToFeedaLoon
@HowToFeedaLoon Год назад
We love humans with good hearts and souls.
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