![How to make butter mochi [Yukari, a cooking researcher]](/img/logo.svg){kind=logo}
Hello☆I'm Yukari, a culinary researcher♪
This time, the arrangement recipe of kirimochi! I made butter mochi ☆ It's a recipe that can be easily made in a microwave oven ♪ It's transformed into a rich mochi with the scent of butter! It's a butter mochi with a soft, chewy texture ☆ Even if it's cold, if you warm it up, it will become soft! It's very easy to make with kirimochi, so please try making it ☆
*Because it is very soft, if you want to eat it right away, you can halve the amount of milk or leave it out.
Depending on the type of microwave oven and the size of the egg yolk, the amount of moisture may vary and the result may be very soft.
So, add milk little by little and adjust the hardness.
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🥚ingredients
・ 3 cut Rice cakes
・ 100ml milk
・ 30g sugar
・ 1 egg yolk
・ 10g Butter
・ 1 tbsp of potato starch
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🍳Recommended easy recipe video is here
🥚How to make easy potato chips☆
• ポテトチップスの作り方☆簡単にポテトチップス...
🥚How to make sweet potatoes☆
• スイートポテトの作り方☆電子レンジとトースタ...
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#Butter #mochi #Cooking
3 янв 2021
