How to Make Capirotada (Mexican Bread Pudding) Receta de Cuaresma Best Creamy Recipe 

Hola Karina. I really love your receta, bc its not made with the traditional "queso". The Brioche pan is a great choice too. I do believe I'm going to try this & add the traditional "pasas & nueces" mi Mamà would add. Gracias Gracias! Paz be with us all 🙏. "Isa"

I tried this and it’s a hit with my family, thank you

Hey Karina. I will most definitely make your recipe on Thanksgiving Day it looks delicious 🤤🤤. Blessings to you and everyone watching this video ☺️🙏

I love bread putting this recipe looks delicious thank you blessings

Looks so delicious can I wish Ivan have a taste 😊

Thank you for sharing your recipes. 😊

Looks delicious! I’ll definitely be making this! What temperature did you set your oven at?

Looks great you forgot the 2 cups of pinon and 1 cup of raisins. .cup of banannas?

Looks delish 😊

Looks so delicious. Will definitely make it for Thanksgiving. Can you add nuts or raisins to it before baking?

Can it be made in a crock pot

Can I use the Hawaiian rolls

How can I see the recipe that I can print out??

your bread pudding looks delicious, but the very very funny part in your video is your hair theres a strand of your front hair flying up sooooo funny !!!

●☆● Does She have channel called " cooking with CLAUDIA??