How to Make Chili Oil (辣椒油) - an easy chili oil that I use on everything 🌶🔥 

Can you believe I have never made chili oil before? This looks amazing!!

I made and ate this just now and heck yeah was it good! I didn't have gochugaru so I replaced it with garam masala (I am Pakistani) and I also added soya sauce and vinegar to it .I flavoured potato chips with it ( french fries made at home)🤤

I ate Korean chilli oil ramen for the first time yesterday and I can't believe how unbelievably tasty it was! I ant wait to make chilli oil by myself! Thank u for the recipe!

Best instruction on RU-vid: precise, very clear and simple,easy to follow. Thank you

I've seen a few recipes for chilli oil but this looks the most straightforward. I just need to get myself some gochugaru!

This looks so good, thank you for the simple recipe

For the first time I got my hands on some Korean chili flakes oh my God they're so good...

I am going to make this. Thank you!

Thank you u made it looks so easy to do, i watched video from another channel it was like chemical experience 💀

This is my first time to watch your channel. Love your recipe !. Plz share more. Thank u !

Thanks for the recipe, I have been waiting for this clear recipe. Thanks again.

I never knew it was so easy 😭😭 even my 7 year old could make this, I will make sure 👌 to give it a go, thanks so much ❤

Just made it and it’s delicious! Wow wow wow wow wow wow!!

This is the most easiest chilli oil in youtube very yummy

Urgh YES, that sizzling asmr of the oil with the seasonings is beaauutifuul 😌👌🏻

Looks quick and easy! I can’t get enough of the stuff. Thanks!

Just made this, i eat this everday, with everything, at anytime, thank you a ton.

Wow. I will try this. Thank you for sharing. ❤️❤️❤️

So simple. Thankyou for the recipe.😊

Lovely! I also like to add low sodium white miso to mine for complexity.

Look so delicious!!!! Thank you for the recipe

this looks so good

Nice and simple recipe, thanks for sharing

This chili oil is soooo easy and good thank you!!!

Thanks for sharing your recipe, i will try it tomorrow

Thank you for this video! Now I can do it.

I tried this it's so yummy 🤤

This looks so good😍, I have to make some lol thanks for sharing.

That delicious. I’ve never made chili oil. I’ve tried it before I accidentally added it to a spicy dish thinking the red was just oil, but it was actually spices and I accidentally made inedible by mistake. I just bought my chili oil online on Amazon. I bought a Chinese brand that I’ve heard of. That’s really good.

The easiest recipe that I can actually make😍

I love chili oil and yours looks so delicious 😋

I'm definitely making this I got all the ingredients yayyy😋

Looks great.

I’ve never made it bud my sister in law makes it and man it good! Makes everting have a nice bit of spice and flavor!

Will try this tonight

V helpful tip with the bowl that won’t crack

That m looks tasty. I’m going to try this out.

This chili oil I made it ,It became very well ,thank you....❤

Thank you ❤️❤️

FABULOUS THANK YOU VERY MUCH LOVE IT

Super 🤤

This is very simple than to do chili oil in my country

Thanks!

Very easy and nice❤

I use chili oil for cooking eggs and chicken as well.

Thank you for your well explained guide. Should this Chilli oil be refrigerated or not & how long will it last, please? 🙏🕯️💐🙏

Excuse me, this is not chili oil It's pure awesomeness 🤩🤩🤩

Thanks for this l want to make this oil but didn't have the recipe,👍👍👍👍👌

Lovely❤❤

Going to try this but with dried ginger since that’s all the store has and they only have refrigerated garlic so thankfully I should be able to keep this a while lol

Nice

Add some roasted peanuts and sesame seeds to this...and OMG..your mouth will burst with flavours

Thank you

Yummmmmm ✨

Done right!

Yummmmmm

I'm going to try this recipe. Everything is out of stock nowadays.

Can u use onion?

This is the yummiest chilli oil ever . Rest are only drama pit this put that

❤❤

Hi. Thank you for your videos! Is it possible to add honey to the chili oil? For stir fry? Or will the honey burn? Thanks!❤

Can I use after make it. Oh I can't wait for 1 week.

I made this but i added a little garlic and it's soo good

Chili oil can be last for 1 month if you fry the garlic and ginger until crispy instead just pouring them hot oil

Can you tell me what kind of noodle you used with chili oil? Thanks!

PS more flakes plus a good paprika powder might provide some of that colour... I did find 1 organic brand, at an astronomical price!

Thank you , chili oil in kroger so expensive 😊

May i kindly request to know how long does chili oil last? Thank you!

If I was to make a bigger batch of this how long would it keep ?

How long untill it spoils

or you can use the chili oil with a bowl of warm white rice... hmm Yummy~

I'd love to... but 113 pesticides have been identified as present in Korean chilis and chili powder. Unfortunately, there is no organic brand I can find. Pale American will have to suffice. Beautiful recipe! Thank you! ♡

Do you know how to make the panda chili crisp shrimp chili oil ???

Can I use olive oil or avocado oil?

How to make chili oil Mix together: 3 cloves fresh garlic, minced 1 tbsp fresh ginger,minced 1 1/2 tsp chili flakes 1 tsp Kosher salt 2 tbsp Gochugaru (Korean red pepper flakes) Heat 1/3 cup vegetable oil to 325°F Carefully pour the hot oil over the spice mixture Make sure to use a bowl that won't crack in the heat-ceramic or stainless steel. Use chili oil within one week. Use chili oil to flavour things like noodles, dumplings, salads.

Will it be very spicy. Or bearable hotness?

Can you use EVOO for oil?

This looks good 😮 Is it ok if I use other oils?

Do I have to use the red pepper flakes?

What can I substitute for Gochugaru?

I dont have gochujang chili so how much chili flakes amount i should use

Can I do this with fresh chilli?

What type of oil should be used???

Is a week how long it lasts before it goes bad or?

Any substitute for the Korean chilli flakes? Also how long does it store for? And where can u store it?

How long does it last before going bad?

Kitne time ke liye store karsakte hai

That looks so delicious! Why pour the hot oil over the spices instead of adding the spices to the pot of hot oil?

Can i use this one some fried chicken

Does it only last a week for real?

Should i keep this oil in refrigerator? I live in hot weather country

How much time for we can store that chilli oil

Can I use any other type of oil?

U could alps do this Chili flakes Soy sauce Seseme oil The other oil of course Salt Sugar And a little of the noodles broth

How long is the shelf life?

How long can we store it?

How can i store it for 2 week?

Is there any substitute for Korean chilli flakes???

Can i make this without gochugaru

Which oil can be perfect for it?