This amazingly delicious and easy Chocolate Gravy recipe is great on hot biscuits, pound cake, or even ice cream! The perfect sauce for just about anything!
This looks really great. I think I'll give it a try this weekend. I wanted to mention in support of your claim that the cheap vanilla flavoring works just as well. It turns out that most of the non-Vanillin compounds in Vanilla extract break down with heat, which means in hot recipes like cookies or in this for example, a lot of that complex flavor you're paying the premium for just gets destroyed.
This is delicious. My two older sisters used to make this my mother never did make it. My other sister used to make Cornmeal Gravey for breakfast all the time. That would make a good video for you. Have you ever made Corn Meal Gravey? Please try it. Thumbs up to your videos. I always look forward to them.
Thank you! It’s best fresh, but it can be stored in the fridge in an airtight container. Reheat on the stovetop and add a little more milk to reach the right consistency.