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How to Make Chow Mein with Ken Hom | Tesco 

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Here's celebrity chef and TV presenter Ken Hom with an easy chow mein recipe using just a handful of flavoursome ingredients and a simple chow mein sauce.
Ingredients:
225g (7 1/2oz) dried or fresh egg noodles
1tbsp sesame oil, plus more to serve
1 1/2tbsp groundnut or vegetable oil
2-3 garlic cloves, chopped
50g (2oz) carrots, shredded
50g (2oz) mangetout, trimmed and shredded
3tbsp spring onions, finely chopped on the diagonal
1 red pepper, shredded
pinch sugar
2tsp light soy sauce
2tsp dark soy sauce
1tbsp rice wine or dry sherry

Хобби

Опубликовано:

 

3 фев 2013

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Комментарии : 1,3 тыс.   
@ervinfowlkes8326
@ervinfowlkes8326 7 лет назад
I could watch this man cook all day. He's so peaceful.
@tesco
@tesco 7 лет назад
We think so... A legend in the kitchen!
@bekind1574
@bekind1574 5 лет назад
Ervin Fowlkes, yes, true.. I agree.. What a calm man.. 🙂
@teriballa6282
@teriballa6282 5 лет назад
Yes it is 😊
@SaintoftheHonest
@SaintoftheHonest 5 лет назад
The Bob Ross of cooking lel
@DebzLife
@DebzLife 5 лет назад
Probably because he's a Buddhist.
@lilcicero77
@lilcicero77 8 лет назад
best chinese cooking video on youtube, why? because it is the only one that gives the REASONS behind each instruction
@ankitaranjan9036
@ankitaranjan9036 7 лет назад
exactly.....
@1FLAYKO
@1FLAYKO 7 лет назад
👍
@ginagill752
@ginagill752 7 лет назад
Van Talisa uj
@hollengrhen1
@hollengrhen1 7 лет назад
I KNOW RIGHT ? !!! I MEAN I WATCHED A LOT OF VIDEOS ON HOW TO MAKE AN ASIAN NOODLES BUT I DIDN'T REALLY UNDERSTAND THEM ALL , BUT THIS ONE IS MORE EASY AND DELICIOUS!
@dougefresh133
@dougefresh133 7 лет назад
littlecicero I completely agree. He's a wonderful cooking instructor.
@rezamichael7281
@rezamichael7281 10 лет назад
What a nice man. Gentle humble tone. Unusual with chefs. Polite and pleasant.
@aoe9015
@aoe9015 6 лет назад
reza michael especially with gordon ramsay 😂😂😂
@superturboawesome1
@superturboawesome1 5 лет назад
He probably knows kung fu
@humanonearth1
@humanonearth1 5 лет назад
it's the lack of tattoos that keeps him real
@humanonearth1
@humanonearth1 5 лет назад
@Nawroz Muhammad he won't that's his whole bs shtick. ramsay ruined food tv. all yelling and bs. he's a wanker.
@AO-iv6yr
@AO-iv6yr 4 года назад
Not true. A lot of professionals can put on a very good front. Behind the scenes they show their true colours.
@tinaherston3491
@tinaherston3491 9 лет назад
Ken is a sweet man. Can anyone feel his energy just by watching the video?
@jackt.ripper7272
@jackt.ripper7272 9 лет назад
No.
@veroakin8380
@veroakin8380 9 лет назад
Jack T. Ripper lol
@asmartbajan
@asmartbajan 9 лет назад
Yes, he seems like a sweet man but I wish the video had focused more on his _hands_, so that we could see everything he was doing :)
@DoctorMeatDic
@DoctorMeatDic 7 лет назад
You can see his passion for food. Definitely with Chinese cooking, less is more. Jamie Orrible would be throwing all sorts into this chow mein, but it isn't needed.
@7homes
@7homes 6 лет назад
he used kaioken
@quanjo4785
@quanjo4785 4 года назад
I liked how lowkey nervous he was, makes him more relatable
@charbadarc4167
@charbadarc4167 2 года назад
I had the pleasure of having drinks with Ken Hom a few years ago and he is such an interesting man! Absolute genius & genuine. Love this man.
@shreyaqian4873
@shreyaqian4873 Год назад
how lucky you are!🤩
@Sternoman1
@Sternoman1 15 дней назад
What I love about Ken Hom's video is that he doesn't talk down to you, he isn't all flash, he's laid back, he takes his time to explain what he's doing at each stage. I have just ordered a wok and a selection of food items to give his recipes a try.
@oabuseer
@oabuseer 7 лет назад
I remember watching Ken when I was younger and thinking he was the coolest. Watching this confirmed he still is!
@raymondsanders1879
@raymondsanders1879 7 лет назад
oabuseer of play
@kathleencampbell2298
@kathleencampbell2298 4 года назад
Yes he is,
@carolinenguyen7360
@carolinenguyen7360 3 года назад
Agree with others that his voice can be heard all day long. Imagine he is your cooking instructor for a day or a week, that's a blessing.
@RBNightlinger
@RBNightlinger 8 лет назад
I've used Ken Hom's fried rice recipe in my kitchen for 25 years and have never had better in any Chinese restaurant. Chef Hom is the master!
@tesco
@tesco 8 лет назад
We couldn't agree more! So lovely to hear that you have been inspired by Ken Hom for such a long time - and we are also super jealous of your fried rice!
@MaZEEZaM
@MaZEEZaM 7 лет назад
This looks like a great recipe, all I need to do for me is add some diced chicken breast and it will be perfect. :D
@bhuwangotame1502
@bhuwangotame1502 4 года назад
Can I know the recipe please??
@bordohockey3774
@bordohockey3774 4 года назад
@@tesco Link please??
@bordohockey3774
@bordohockey3774 4 года назад
@@bhuwangotame1502 Yes!! Link?
@aerialkate
@aerialkate 10 лет назад
I always like to watch Ken Hom videos because he has a very pleasing presentational style. There's a gentleness to his manner that's always a welcome contrast to the more egotistical, diva-type chefs.
@Bibi2012able
@Bibi2012able 6 лет назад
One of the best teacher in Chinese cooking . He demonstrated priceless lesson here . I used to go to Chinese cooking and all this was demonstrated at a very expensive lesson . Thanks Ken .
@sanjayahlawat2826
@sanjayahlawat2826 8 лет назад
Ken HOm sir you really are the master. Making it look so easy has always been your way. thank you.
@erikhorvi6654
@erikhorvi6654 6 лет назад
SANJAY AHLAWAT pasr
@30mulanda
@30mulanda 7 лет назад
I like how the instructor is talking.. clear.. precise... and it looks so good
@ashleybelaire1882
@ashleybelaire1882 7 лет назад
Very thorough with instructions. An excellent video. I will definitely try this dish! Thank you Sir!
@tesco
@tesco 7 лет назад
So glad you like the video and hope you enjoy trying out the recipe for yourself! 😊
@kev2fuego
@kev2fuego 7 лет назад
Tesco Yea same I'm going to Asda though, they've got the smart price
@christophertack788
@christophertack788 7 лет назад
Ashley Lundquist rreg gg bf b. Fbfbssss sssssss. Ssvsx c vic.
@creamcheese271
@creamcheese271 4 года назад
him: "you don't want to use olive oil for this" me: "oops"
@kathleencampbell2298
@kathleencampbell2298 4 года назад
🤣😂
@thehotbaker7853
@thehotbaker7853 4 года назад
Dude.. I just did the same thing and I was like "Wait... What??" Lol
@peterdoe2617
@peterdoe2617 7 лет назад
A very important thing: to explain the "why and how". And Mr. Hom ist one of the best, doing that. Thank you so much, Ken!
@Quantum_GirlE
@Quantum_GirlE 4 года назад
Wow, one of the best cooking videos Ive ever seen! Easy to understand, easy to follow, very detailed. He also goes above and beyond and shows you the intricacies of how to hold the cleaver; and other minute details
@sussanehopkins2916
@sussanehopkins2916 9 лет назад
thank you so much ken for the simplicity of how you explain how to make this dish
@itssmontiii5887
@itssmontiii5887 Год назад
His English is excellent! I love his voice 😍
@3000ryu
@3000ryu 5 лет назад
This man really calms my soul. His gentle and patient way to explain things is amazing. I wish I could be more like that especially with my kids.
@h9ooo
@h9ooo 10 лет назад
the method of slicing red pepper is brilliant
@ukchinesetakeawayrecipesbyalex
@ukchinesetakeawayrecipesbyalex 4 года назад
A joy to watch...A gentleman and a scholar...
@jessieloubamboo
@jessieloubamboo 4 года назад
Love Ken Hom. Love the way he explains each step.
@yvonnebannerman2690
@yvonnebannerman2690 4 года назад
Love this man could watch him all day
@mickey1299
@mickey1299 4 года назад
I love watching this guy cook . I first found Ken , some 20 odd years ago on Sky's QVC shopping channel . I couldn't believe how quick he could put a chinese meal together , in such a short space of time . He gives clear , concise instructions , with as other posters have already mentioned , the reasons behind these choices , and all in a really polite and humble kinda way . Even here he showed how to hold and use a cleaver . A very pleasant guy to watch .
@jahanshaikh9186
@jahanshaikh9186 4 года назад
I feel so much respect for you. Very gentle and docile fellow. Love your cooking.
@puppynet6357
@puppynet6357 5 лет назад
Thanks so much, I love the teaching on how to cut the vegetables. You are a teacher by heart.
@freedom_aint_free
@freedom_aint_free 9 лет назад
Now, I'm hungry! Delicious recipe!
@dinafawzy1311
@dinafawzy1311 7 лет назад
I tried this today and it was awesome and delicious 💕 thank you 💕
@mariaguadalupeolverajimene9148
@mariaguadalupeolverajimene9148 3 года назад
I loved his video and the way he explains each step as well as the reason for everything. He seems like a very kind and calm person, seeing his makes me want to cook.
@missmaryh6932
@missmaryh6932 5 лет назад
Yes my favourite chef well done ken. Always lovely to observe him at his art.
@gmtorres62
@gmtorres62 8 лет назад
Congratulations! That's the most proffesional way to do this video. I've really enjoyed every section of your coocking session Thank you!
@PunctualPothead
@PunctualPothead 8 лет назад
I made it tonight...it came out perfect! I'm pretty useless in the kitchen, but this was an easy recipe and it tastes great! Thanks Wok Man! lol
@tesco
@tesco 8 лет назад
+thePunctual Pothead We're thrilled you enjoyed both making and eating this. Thanks for the great feedback.
@rossmiller4823
@rossmiller4823 8 лет назад
+Tescofoodandwine we really love it...I make this once a week now.
@jagvaliogago
@jagvaliogago 6 лет назад
Easy for cooking, I'll try, thanks!!!
@thetravelcrunch
@thetravelcrunch 6 лет назад
I LOVE that I came across this video!!! I lived in China for a few months and there are dishes like this that I crave often (I am from the US). Thank you for the detail in explaining each ingredient and the clarity and quality you bring you your videos.
@maykala2963
@maykala2963 5 лет назад
This got to be the best Chinese cooking video on youtube, he sounds like a real gentleman, no wonder he's a celebrity chef
@ZafarWaheed
@ZafarWaheed 6 лет назад
I enjoyed every single moment of this clip. Chef you are marvelous ... the style, the concepts and the soft explanations ... Thumbs UP Sir. Love it.
@thaiden03
@thaiden03 10 лет назад
Thanks Ken! Im making this for my wife today. Allah willing.
@surshot56
@surshot56 5 лет назад
His calmness makes me calm and that is the very reason why I watch this from time to time.
@vimtocrazy739
@vimtocrazy739 4 года назад
Ken is King . Makes everything so clear . Explaining everything.
@DC-uv3nz
@DC-uv3nz 7 лет назад
Ken is cool, got a Ken Hom wok as a housewarming present 21 years ago and still using it with his recipes to this day.
@kelseylovexoxo
@kelseylovexoxo 8 лет назад
I love this recipe! I have made this multiple times and every time it is delicious. Thank you!
@mattdunno1124
@mattdunno1124 6 лет назад
This guy is so calm and easy to follow, I'm gonna try this!
@VC27
@VC27 5 лет назад
Short, crisp and to the point. Thank you chef!
@amberchristopher1
@amberchristopher1 10 лет назад
I love how he explains everything so well. He is my new favorite cook on RU-vid.
@StratoLicks
@StratoLicks 8 лет назад
thanks a lot I learned I lot chef...
@ianscianablo8507
@ianscianablo8507 5 лет назад
A wonderful instructor and thorough enough for me! Kudos for Mr. Hom!
@yara5465
@yara5465 3 года назад
I can listen to his voice all day. So peaceful
@Clara-ri7qk
@Clara-ri7qk 7 лет назад
Well done..very nice..clear talking that u can follow all the things he is saying..yumyum fudzzz..
@Violet-jy6qs
@Violet-jy6qs 8 лет назад
love ken hom 👍👍
@ashchak4955
@ashchak4955 5 лет назад
A humble man with great voice, an excellent chef and a very simple technique of cooking. Good to watch. Joy ho!
@bhumphries1360
@bhumphries1360 5 лет назад
I could watch you cook all day long. Your demeanor is very pleasant, and you explain everything down to the tiniest details. Which is very important to someone like me who is trying to increase my cooking skills! Thank you! Definitely subscribing right now!
@divyag4361
@divyag4361 4 года назад
My 5 year old want to say “hi” to you chef 👨‍🍳.. after watching you cooking
@Boosterisanicecat
@Boosterisanicecat 8 лет назад
This looks absolutely divine. I shall make this as Christmas dinner for my family. Ken Hom has a very pleasant style. Keep it up!
@tesco
@tesco 8 лет назад
+Stefan S We hope you enjoy your festive chow mein feast!
@camplays3212
@camplays3212 6 лет назад
Pennywise
@nickiseb8910
@nickiseb8910 6 лет назад
It's not really a Christmas dinner. More like soul food
@patsybarrera8845
@patsybarrera8845 5 лет назад
No hi
@snowblo1
@snowblo1 6 лет назад
This man is simply a MASTER & great teacher to boot. Also, the TV chef Simply Ming taught me the bell pepper cutting trick on 1 of his shows some years ago.
@candybitezzz9899
@candybitezzz9899 7 лет назад
i love how you explain everything so perfect
@teapot4two610
@teapot4two610 4 года назад
An Excellent Interpretations of Fried Noodles especially during the lockdown and a few beers after MIdnight :)
@Foreignmelonly
@Foreignmelonly 3 года назад
I love how he cuts the pepper
@michaelbertrammcdonald6180
@michaelbertrammcdonald6180 2 года назад
I love how he takes his time to explain everything to you
@emmayu1847
@emmayu1847 6 лет назад
Best Chinese food channel on youtube! I am Chinese and I can say everything Ken does is authentically Chinese!
@lizkel
@lizkel 9 лет назад
This guy is adorable.
@PakistanForever99
@PakistanForever99 3 года назад
:-)
@christschinwon
@christschinwon 8 лет назад
What a really lovely chap! Great tips here. Chow Mein can be so varied. My own tip is stick to veggies you like, I add shitake mushrooms instead of the peppers. Pre-cook meat and add if you don't want vegatatian. Great vid, thank you Ken
@tesco
@tesco 7 лет назад
Thanks for sharing your tips - they sound delicious! And we are so glad you like the video 😊
@perryplatypus7353
@perryplatypus7353 5 лет назад
you can add any ingredient you like, even egg
@ivonnealvarado5527
@ivonnealvarado5527 4 года назад
I loved his explanation of the recipe. Very nice gentleman.
@queenbee7855
@queenbee7855 10 лет назад
I love the way he cooks.The dish is awesome.tq chef.
@stuartcampbell8995
@stuartcampbell8995 7 лет назад
Ken hom is the man....he started of doing British television way bck in the 60s
@evaluna8100
@evaluna8100 7 лет назад
And he cooked the whole dish with chop sticks!! 🙌🏼👌🏼
@mariasalas4864
@mariasalas4864 4 года назад
Thank you! Blessings! I'm mexican and loved the video
@alexwalker9649
@alexwalker9649 4 года назад
The nicest chef, clear and makes you want to run into the kitchen and get on it
@marylovessummer
@marylovessummer 8 лет назад
I am gonna make this now for much😋😋 Thank you!!!!
@marylovessummer
@marylovessummer 8 лет назад
LUNCH****
@WeezersFan
@WeezersFan 8 лет назад
mop pp try l shop inopportune]
@uddhabjoshi9413
@uddhabjoshi9413 7 лет назад
?
@CasualB7
@CasualB7 7 лет назад
Rachel ray aint got shit on this guy!
@VikingShaver
@VikingShaver 4 года назад
What a calm and easy going chef. I make my Chow Mein based on this recipe now. A truly professional chef with a Gentleman like attitude.
@annielu-ann5153
@annielu-ann5153 5 лет назад
Best instructions, good cooking, thank you!
@dougefresh133
@dougefresh133 7 лет назад
Groundnut Oil = Peanut Oil
@bhuwangotame1502
@bhuwangotame1502 4 года назад
Plz tell me all the ingredient
@HenrySd
@HenrySd 4 года назад
Nut oil
@QckSGaming
@QckSGaming 4 года назад
@@bhuwangotame1502 Noodles, vegetables, sesame oil (seasoning), nut oil (frying), salt, white pepper powder, sugar, dark soy sauce, light soy sauce
@strawberrycake6500
@strawberrycake6500 3 года назад
Bhuwan Gotame it’s in the description box
@Anudorini-Talah
@Anudorini-Talah 3 года назад
Erdnuss öl = Earthnut oil
@mithilapai7020
@mithilapai7020 7 лет назад
I loved your video sir. I am culinary student too. I learnt a lot from you. The instructions are beautifully explained. Thank you for sharing this video with us.
@tesco
@tesco 7 лет назад
So glad to hear you enjoyed the video and found the recipe easy to follow 😊
@nanjosidhu8495
@nanjosidhu8495 7 лет назад
Tesco
@asifshah5736
@asifshah5736 7 лет назад
mithila pai . .
@rashidmayat9658
@rashidmayat9658 7 лет назад
mithila pai
@maysweet9126
@maysweet9126 5 лет назад
Excellent video. Finally a simple recipe i can follow. Thank you Ken for the video.
@aartitrivedi394
@aartitrivedi394 3 года назад
Very detailed information about cooking proper meals. Good to watch this video.
@dthurmond6329
@dthurmond6329 9 лет назад
Looks delicious. Thanks for sharing. I'll have to try this, but add some meat.
@SimpleEverydayLifewithRachael
@SimpleEverydayLifewithRachael 8 лет назад
Looks delicious. I would only add some fresh ginger. Thanks for the tip for cutting bell peppers.
@tesco
@tesco 8 лет назад
+Rachael Lance Glad you like the recipe and the tip - ginger sounds like a great addition! :)
@FarahMahardika
@FarahMahardika 9 лет назад
really love dishes with lots of veggies in it. that is absolutely appetiting!
@bobbieweiler2752
@bobbieweiler2752 4 года назад
Omg, looks so good, I’m going to try this, I love noddles! Such a pleasant man. Thank u
@anzanzizi
@anzanzizi 8 лет назад
this is the best chow mein recipe on the internet
@lilcicero77
@lilcicero77 8 лет назад
+Daffa Azizan definitely
@medikatara4653
@medikatara4653 7 лет назад
I cant wait to try this out, great tutorial!!
@tesco
@tesco 7 лет назад
We hope you like it, do let us know how it goes! 😊
@tesco
@tesco 7 лет назад
We hope you like it, do let us know how it goes! 😊
@mushfiqlabib2323
@mushfiqlabib2323 7 лет назад
is the rice wine really necessary
@pat7207
@pat7207 7 лет назад
Medi katara
@eileenwhite803
@eileenwhite803 7 лет назад
tescofood
@tammyhowell5304
@tammyhowell5304 5 лет назад
Love this video! Excellent instruction!
@gm9262
@gm9262 7 лет назад
Great chef with awesome tips and explanation!
@mary69666
@mary69666 8 лет назад
Awesome video Ken! So many tips too! I subscribed
@tesco
@tesco 8 лет назад
+MaryKay We're so pleased you enjoyed it. Are there any other recipes you'd like to see on our channel?
@mary69666
@mary69666 8 лет назад
+Tescofoodandwine chinese sweet & sour pork or hot & sour soup would be awesome:)
@tesco
@tesco 8 лет назад
+MaryKay Thanks for the helpful feedback!
@lilcicero77
@lilcicero77 8 лет назад
+MaryKay ken hom has an excellent (old) hot and sour soup recipe, I made it yesterday. It is absolutely easy (I thought it would be madly difficult).
@faithorwhatever4453
@faithorwhatever4453 9 лет назад
I'm sure if he was actually serving this dish to others, he wouldn't have used the same chopstick. He probably shared it with his family, who drink/eat after each other all the time. Looked yummy! Love your videos, very informative
@maddyx3711
@maddyx3711 8 лет назад
+Faith Lydia Seriously! '-_-
@noeleguasi-acquah5437
@noeleguasi-acquah5437 7 лет назад
Faith Lydia c6j9
@Latindyva
@Latindyva 6 лет назад
Looks delicious and you make it seem so easy. thank you
@annechao372
@annechao372 6 лет назад
您太棒了!看起來簡單易學, 最近我正想學炒麵, 明天來試試!
@babyyodamom8452
@babyyodamom8452 5 лет назад
*casually mixes with chopsticks*
@lynseysaudan4705
@lynseysaudan4705 5 лет назад
kaytehh K
@gorillachilla
@gorillachilla 3 года назад
You can use a spoon if your white
@GreasyGoon
@GreasyGoon 3 года назад
‘Which you can get at any..’ *remembers this is for Tesco* *clears throat* ‘at your supermarket.’
@m.p.6039
@m.p.6039 5 лет назад
This gentleman is amazing! Clearly I must get a cleaver. Thank you for such an interesting and educational video.
@rabbithead1412
@rabbithead1412 7 лет назад
1st time watching your video! I love how you tell tips and techniques to cut things and tell reasons why things should be first to put in.
@xcallmethebigggx
@xcallmethebigggx 8 лет назад
You are a very good cook and you explain everything with detail I'm gonna make this tomorrow hope i do it right just need sesame oil couldn't find it at the market I went but I'll try another
@tesco
@tesco 8 лет назад
So glad you like the video - do let us know how it goes when you try it out at home! 😊
@hansiawoochit8960
@hansiawoochit8960 7 лет назад
LikeASomeBoody
@hugojohnston3764
@hugojohnston3764 7 лет назад
The fact I umma We got elf on the shelf. Redman love is
@theredphantomcreeper454
@theredphantomcreeper454 7 лет назад
Unknown
@munasharma2551
@munasharma2551 7 лет назад
Hugo Johnston it's
@daisyt1445
@daisyt1445 8 лет назад
Awesome recipe for vegans! Why haven't I come across this sooner?👍🏻👍🏻🙌🏻🙌🏻🙏🏻🙏🏻😍😍
@tesco
@tesco 8 лет назад
Make sure you tell your friends.
@jonatancolumbus
@jonatancolumbus 10 лет назад
Thanks for the recipe,you are clear and clever and it is a pleasure to learn from you,thanks very much.
@oxford1603
@oxford1603 10 лет назад
You're the best, Ken Hom. Thank you.
@lilcicero77
@lilcicero77 8 лет назад
for example, it is the only video I've seen that explains the difference between light and dark soy sauce, how to know if a wok is hot enough, why not to fine chop garlic in a stir fry, what is the logic behind the order of adding ingredients. Other recipes tell you to DO these things but do not tell you WHY
@tesco
@tesco 8 лет назад
+littlecicero We are so glad that you like the video. We certainly believe that it is important to explain ingredients to people, especially if they are from other cuisines. Are you a big fan of Chinese dishes? :)
@lilcicero77
@lilcicero77 8 лет назад
+Tescofoodandwine Thank you for your very kind reply. Before I lived in China, I always thought I had no sense of taste. But the culinary standard there is so extreme, that it was a revelation. Since then I have wanted to learn the basics but the youtube videos for Chinese cuisine are not as good as the ones for other cuisines, in my experience- except for this one, which is awesome :) I look forward to seeing the rest of the tesco ken him videos. Thank you very much for sharing these !!!!
@tesco
@tesco 8 лет назад
+littlecicero That's very interesting! Yes, it is sadly quite hard to get stuck into cooking authentic recipes without covering a bit of the basics. We are so happy we can help you along on your Chinese culinary discovery, do keep us posted on how you get on :)
@lilcicero77
@lilcicero77 8 лет назад
+Tescofoodandwine thank you very much indeed, I will keep you updated. I saw his tesco wok basics episode and that was excellent too. Have a wonderful day ! :)
@notmyname8527
@notmyname8527 2 года назад
Looks so kind and polite. Compare him with Gordon Ramsey. :-)
@racquelrobinson3030
@racquelrobinson3030 6 лет назад
I paused the video and went to prep the ingredients. Dinner, I shall wait patiently for your time to come and enjoy you wholeheartedly. Thanks, Ken.
@wwilddjohnson01
@wwilddjohnson01 10 лет назад
Beautifully presented by Mr Hom - looks absolutely delicious. If more westerners ate meals like this, we would be slim and healthy.
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