How to Make CREMA DI LIMONCELLO Like an Italian Nonna

Подписаться 1,4 млн

Просмотров 98 тыс.

50% 1

Nonna’s crema di limoncello uses organic lemons to create a light, refreshing, zesty drink with a
little kick. If you’ve tried Limoncello before and are looking for something a little sweeter, look no
further - make this following Nonna’s method and then gift it in small bottles to friends..if you’re
able to share!
💯 Follow this link to read and print the written recipe: www.vincenzosplate.com/crema-...
#limoncello #nonna #italian
===============================================
📺SUBSCRIBE TO MY RU-vid CHANNEL (IT’S FREEEEEE ;-) bit.ly/SubscribeToMyRU-vidcha...
Join this channel to get access to perks:
/ @vincenzosplate
🕴Here is the link to Buy my Merch (and the No Pineapple on Pizza T-shirt): www.vincenzosplatestore.com/
📖Share it with your FOODIE friends on FACEBOOK
🍝Check out my website to get more recipes vincenzosplate.com/
🌍Join my Small Group Private Italian Tour and discover the secret gems of Italy with me. Check out the itinerary and make sure you book asap (Only 10 spots available) www.vincenzosplate.com/italia...
📖LIKE Vincenzo’s Plate ON FACEBOOK / vincenzosplate
📷FOLLOW ME ON INSTAGRAM @vincenzosplate / vincenzosplate
💯 To purchase my t-shirts and more follow this link: www.vincenzosplatestore.com/
✔LIKE, SHARE and COMMENT on my videos please. It really means a lot to me.
=========================================================
⏱️⏱️TIMECODES⏱️⏱️
0:00 How to Make Crema di Limoncello
0:22 Ingredients for Crema di Limoncello
0:49 How to Peel the Lemons
3:37 How to Marinate the Lemon skin
4:35 How to Make the Limoncello Cream
6:58 How to Bottle Crema di Limoncello
7:36 How to Store Crema di Limoncello
8:15 How to Drink Crema di Limoncello, E ora si Beve, Vincenzo's Plate
=======================================================
🎬 #VincenzosPlate is a RU-vid channel with a focus on cooking, determined to teach the world, one video recipe at a time that you don’t need to be a professional chef to impress friends, family and yourself with mouth-watering #ItalianFoodRecipes right out of your very own kitchen whilst having a laugh (and a glass of vino!).

Хобби

Опубликовано:

5 авг 2024

Ссылка:

Скачать:

Готовим ссылку...

Добавить в:

Мой плейлист

Посмотреть позже

Комментарии : 261

@sebastianortega1938 Год назад

Aww Vincenzo, your nonna is such a beautiful lovely woman! Great character, and her smile is worth millions. It's always so refreshing to see you two cooking together 😄

@vincenzosplate Год назад

oh you're so kind Sebastian 🙏🏻❤

@krisyallowega5487 4 месяца назад

I cannot convey how much I appreciate you sharing this with us! This was very special, not many people are willing to share their family recipes. There are people that may argue that some of the steps taken were unnecessary. But those steps are what made this recipe Artisanal. I think the most important steps that people would tend to skip are the ultra pasteurization and the cold "cure" of the liqueur. When high proof alcohol is chilled in the freezer is mellows the "bite" and changes the mouth feel. That is why Russian Vodkas are normally served very, very cold.

@terrybear5398 24 дня назад

I could watch this beautiful video 100 times. It gives me such joy, and inspiration. I made my first batch, really not knowing anything about what it would taste like, since I never had any Limoncello before. It was Heavenly! I dream of moving to Italy's ALMAFI Coast, raise lemons, and make this Wonderful treat. Thank you!

@Yb.1934 11 месяцев назад

You are very lucky. My grandma passed away 29 years ago. I was just 4 years old. I don't remember about her nothing. My mother honored her memories many times. I jealous you a little bit. I wish many healty and happy many years for her. God bless to your family.

@vincenzosplate 10 месяцев назад

I'm truly grateful for the time I have with my Nonna. 🙏🇮🇹❤️ Your kind words mean a lot. Blessings to you and your family as well. 🌟👨‍🍳👵

@vivianramsay2527 4 дня назад

Can't deny it ! You're grand mama marked you good ! She is so composed and natural ! Give her hugs and kisses from us !

@theresamimnaugh1190 Год назад

Lovely recipe. Creamy lemoncello looks delicious. Nonna makes everything wonderful❣️

@vincenzosplate Год назад

Limoncello is delicious, but this one is even better 🤤

@MrKersey Год назад

This is the best recipe I've found on-lime!

@vincenzosplate Год назад

Hahaha wow great, I’m glad to hear that! 😍

@HodorsLeftShoe Год назад

Thank you for this peek into your family. I miss my grandmother terribly. I will be making this drink, cheers!

@vincenzosplate Год назад

It was a pleasure for us 🙏🏻❤️ glad you enjoyed the video!

@ados7f Год назад

4 Michelin stars for these recipes made with love and skill. Molto grazie Nona! ❤

@vincenzosplate Год назад

oh wow you're really kind Adrian 🙏🏻 Have you ever tried Limoncello?

@ados7f Год назад

To be completely honest, never like this, not even close! But I’m looking forward to try Nona’s proper Limoncello recipe! Thank you for sharing these culinary pearls with us❤️

@cv5369 Год назад

Your grandmother is the best!

@vincenzosplate Год назад

Thank you very much 🙏🏻❤️

@nathanlawrence2484 Год назад

Nona certainly knows her stuff! She reminds me of my own grandmother who can make a mean ambrosia.

@vincenzosplate Год назад

Awesome ❤️

@joanneborelli7586 Год назад

Cried when I watched this video!!!!! Miss her already & can’t wait to make her creamy Limoncello!!!!!!! I Thank Nonna for all her Special recipes & can’t wait for your Book!!!!!!❤️❤️❤️

@vincenzosplate Год назад

you're awesome ❤

@fivepeasnpod Месяц назад

God I wish I had a grandmother. You are so lucky! Definitely going to try making this with my daughter and start a new family tradition. Thank you!

@idontcare2349 Год назад

glad to see nonna doing well! love her recipes so much love in them!

@vincenzosplate Год назад

Thanks so much

@Viva-Cristo-Rey- 13 дней назад

Just made my first limoncello. So delicious. I am visiting my in-laws in Sicily in a months time. I will grab some lemons from the garden and the 96% alcohol since you can't get that where I live. I used 70% for the limoncello.

@Vyqe 9 месяцев назад

I love that you make her smile. Vincenzo, please tell your nonna that we love her. She's invited to Poland, and I'm sure so many places around the world (and so are you, as a translator of course, hahaha).

@philly16 11 месяцев назад

I work in an italian restaurant in kenya Africa and i love watching cooking vlogs from you coz i learn alot. Thank you so much ❤

@vincenzosplate 10 месяцев назад

You're very welcome! 😊 It's wonderful to hear that you find inspiration and learning from our vlogs. Italian cuisine has a wide-reaching influence, and it's fantastic that you're exploring it all the way in Kenya. Keep up the great work at the Italian restaurant, and may your culinary knowledge continue to grow! 🇮🇹👨‍🍳😄

@philly16 10 месяцев назад

@@vincenzosplate thank you

@brendadistefanowhite8277 Год назад

Looks delicious! And I always love seeing Nona! ❤️

@vincenzosplate Год назад

Thank you ❤

@jolanpiep Месяц назад

A few summers ago, I had the best drink ever. We hiked to the top of Vesuvius (Napoli) and all the way at the end, we bought some Crema De Meloncello. Now I can make it myself!

@laken4342 Год назад

I wish I could upload a picture to show you the fruits of my labor! I followed Nonna's recipe and OMG! This stuff is so good! It was my first time making something like this. Grazie mille, Vicenzo and Nonna for this recipe. Top-notch!

@vincenzosplate Год назад

Sounds great! 😍 that is awesome, I appreciate you loved the recipe

@60frederick Год назад

The Empress of the Italian Kitchen, Nonna Igea, is back. Hurraaaaah! Thank you very much, Vincenzo, for sharing your wonderful cooking documentary video with us. Greetings to Suzanne, to Sebastian, to your families in Australia and in Italy from the Swiss Kitchen Dummy.

@vincenzosplate Год назад

Enjoy!

@Bizzybeefinds Год назад

I love this video- Nona is the best!

@vincenzosplate Год назад

Oh many thanks Nicole 🙏🏻❤️

@wauliepalnuts6134 Год назад

Beautiful Nonna , beautiful recipe. Bravo Vincenzo.

@vincenzosplate Год назад

oh you're really kind 🙏🏻 this is much appreciated!

@LadyMitcly Год назад

💕💕💕 Love Nona, love this recipe, can’t wait to try it! Grazie Vincenzo, bueno! 🤩🇦🇺

@vincenzosplate Год назад

Have fun!

@bdavis7801 Год назад

This looks really good! Thanks for the recipe!

@vincenzosplate Год назад

Hope you enjoy

@WilliamsElaine 8 месяцев назад

Oh I love this! You nonna is an awesome lady. You're not bad yourself!

@vincenzosplate 8 месяцев назад

Nonna truly is a culinary maestro, and I'm honored to carry on her delicious traditions. Your kind words warm my heart-thank you for the love and appreciation.

@lillianarena7051 Год назад

I want to hug Nonna!! Thanks for sharing her with us 💛

@vincenzosplate Год назад

Glad she was able to teach you this, give this recipe a try!

@witusmilanowskimcloughlin687 Год назад

Beautiful video! I'll definitely try it 🥰

@vincenzosplate Год назад

Great! I’m sure you will love this recipe 😋

@cortjezter Год назад

So wholesome ❤ definitely want to try this recipe!

@vincenzosplate Год назад

You should! 😍

@mariocolino2378 5 месяцев назад

Molto Benedict! Brava!!

@antoniomazzotta8519 25 дней назад

Ciao if I may add a little tip, 3 day is enough for the skins it also keeps it’s awesome colour, any longer it starts to oxidise and go orange in colour

@karolinaipiotrniscy3191 5 месяцев назад

I regularly do a limoncello and the lemon liqueur, which my wife and our friends loves. Definitely I must try this crema di limoncello next time.

@theqcgamer Год назад

I see a lot of love in this video. I really enjoy your channel keep up the good work

@vincenzosplate Год назад

Thank you very much!

@LS-fs6nc Год назад

fantastic! 💗

@vincenzosplate Год назад

Glad you like it!

@brentbarr498 Год назад

Thank you is awesome!!!

@vincenzosplate Год назад

You're welcome!

@johnred6888 Год назад

Nice simple recipe! I need to try this!

@vincenzosplate Год назад

You should!

@buzi1620 5 месяцев назад

the nonas are the guardians of Italian cuisine! and you nona is fantastic and sweet vincenzo!

@Mary-ew4ng Год назад

Che bella nonna!! 👑🖤

@vincenzosplate Год назад

🙏🏻❤

@Erik_Swiger Год назад

I can hear your voice, in her voice. Thank you for this heartwarming episode.

@vincenzosplate Год назад

oh wow what you said is beautiful 🙏🏻 thank you so much

@tontobb8956 Год назад

Bravissima nonna Well done guys. Looks great

@vincenzosplate Год назад

Thank you so much! We appreciate your support and kind words. Stay tuned for more delicious recipes! 🙌🍽️

@isabelladavis1363 Год назад

I will have to make this for my family…a perfect after dinner liqueur …thank you for sharing Nona

@vincenzosplate Год назад

I'm thrilled to hear that you're planning to make it for your family! 🍷👨‍👩‍👧‍👦 It's indeed a perfect after-dinner liqueur. Enjoy the experience and the delightful flavors it brings. Cheers to creating memorable moments with your loved ones! 🥂🍽️

@Veearrows Год назад

Currently eating mine like ice cream w a spoon 😅made it last night and I can’t stop myself it’s delicious! Grazie mille!

@vincenzosplate Год назад

So glad to hear that you enjoyed the recipe! 😍 Hope it becomes a regular on your menu 😉👨‍🍳

@maros_vavro Год назад

Awesome. Thanks so much for this content. Perfect work!

@maros_vavro Год назад

So authentic and amazing 🤩

@vincenzosplate Год назад

Glad you enjoy it! Many many thanks 🙏🏻

@VerhoevenSimon Год назад

Thank you both for sharing a magnificent recipe.

@vincenzosplate Год назад

Most welcome 🙏🏻❤

@soniashur6114 Год назад

Amazing recipe! Thank you. Can you do something with the lemon peels after?

@tonifarmer3959 Год назад

Sounds yummy. Made with Nonna love.

@vincenzosplate Год назад

So good!

@mikenelson7894 Год назад

A labor of love ❤️

@vincenzosplate Год назад

As always ❤️

@markknister6272 Год назад

So much love! So sweet and no nonsense.❤

@vincenzosplate Год назад

oh wow thank you Mark! Have you ever tasted Limoncello?

@markknister6272 Год назад

@@vincenzosplate yes, I have an Italian girl friend in Brasil. Her Nina and mom made it.

@joesah92 Год назад

This recipe is perfect for Christmas... lemon liqueur 😃

@vincenzosplate Год назад

It really is!

@TheKitchenNinja Год назад

I've been making limoncello here in western Canada for several years now, but I've never tried making the crema. I'm going to try Nonna's recipe!

@vincenzosplate Год назад

Hope you enjoy

@tamaracleef2967 Год назад

Yes!! Absolutely try it, it's so delicious!! Especially on a warm summer night, with this chilled creamy nectar😄🥰 Enjoy!

@MisterMaster4life 11 месяцев назад

Thanks for sharing this recepie, dear Vincenzo and Mamma. Lovely to see the 2 of you! Little story, my Mamma has a holiday house in Italy and every year when we come, the Italian neighbours make crema di Limoncello. Always love it and asked for the recepie many times, but they don't want to share the recepie. Some sort of family secret. But now I can make my own! I'm very grateful you were willing to share your family recepie. Thanks a lot! Greetings from Amsterdam👏 Btw* I love all your recepies. I'm also super happy I found your channel a few years ago. Your pasta carbonara is my kids and myself absolute favourite dish! We love it! By coincidence I asked them today what their nr1 favourite meal was. They answered Pasta Carbonara on nr2 and nr1 Mcdonalds😂. But when I asked them what their favourite dish that I cooked for them, they all said pasta carbonara! Thanks to you my dear Vincenzo. Can't thank you enough! You're the absolute best!

@vincenzosplate 10 месяцев назад

Such heartwarming words from Amsterdam! 🇳🇱💕 Delighted you're enjoying our recipes and finding joy in cooking. Pasta Carbonara wins the hearts, right? 😄🍝 Keep spreading Italian love! 🇮🇹👨‍🍳👩‍🍳👵🍋

@MisterMaster4life 10 месяцев назад

@@vincenzosplate Haha thank you for your kind reply dear Vincenzo. Much appreciated! And Yes, your Carbonara definitely won over their hearts, and mine! Thanks again and I'm hoping to learn much more great Italian recepies from you! 🇳🇱♥️🇮🇹

@51inches Год назад

HI VINCENZO; SUCH A BEAUTIFUL VIDEO THAT YOU DID WITH YOUR NONNA....THERES NOTHING LIKE THE OLD ITALIAN FAMILY..... I MISS MY NONNA....

@vincenzosplate Год назад

oh, you're absolutely right Daniel 👏🏻

@deannadunnam8324 Год назад

This is so good! This recipe is a keeper! Amazing! I just made it today after 20 days ohhh its taste soo good its delicious!

@deannadunnam8324 Год назад

Thank you for the recipe

@vincenzosplate Год назад

So happy you enjoyed it! Check also this video with nonna: ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-TMug28sYmlY.html

@sknapp19911 Год назад

Friend of mine gave me a recipe very similar. It took years being friends with an Italian regular before he would finally share the recipe with my friend. Friend also did a variation that was half lemon, half lime, with basil and it was delicious! Buddy’s recipe is 1.75L everclear 12 lemons zest - set aside for at least 3 days 1 gallon (3.8L) 2% milk 2 quarts whole cream 4 lbs sugar 1 Tbsp vanilla extract Bring dairy to almost a boil and right before boiling, mix in the sugar. Once mixed, refrigerate until cool. Then add everclear into the milk solution. Let sit together for another day or two before straining through a sieve/mesh filter. Same as yours though - best frozen, and it gets better the longer it has.

@vincenzosplate Год назад

That's interesting! Your friend's variation sounds delicious too. Thanks for sharing the recipe, and enjoy experimenting with different flavors! 🍋🍋🍋🥛🍦😄

@rochelleaquino2996 Год назад

Hermosa la nonna. Dios bendiga a la familia.

@vincenzosplate Год назад

🙏🏻❤

@laurapedro1286 Год назад

Great video very nice Vincenzo

@vincenzosplate Год назад

Many thanks Laura, we’re glad you enjoyed it!

@Claudio.forte.t Год назад

Sig. Vincenzo, che ricchezza avere una nonna così !! ❤

@vincenzosplate Год назад

Hai proprio ragione Claudio, un tesoro!

@Claudio.forte.t Год назад

@@vincenzosplate mancano 15 gg ed il limoncello con la ricetta di tua nonna sarà pronto. Purtroppo, in Canada si trova solo l'alcol at 70%, speriamo bene...

@IDontTalkToCops 11 месяцев назад

Vince your Nonna is beautiful. Thank you Nonna for sharing this recipe with us.

@vincenzosplate 10 месяцев назад

Nonnas are truly special, and their wisdom in the kitchen is invaluable. We appreciate your kind words and support! 😊👵🇮🇹 Enjoy the delicious recipes they share with us! 👨‍🍳🍝😄

@YouKnowMeDuh 11 месяцев назад

I love how Vin gets overwhelmed by the smell then smells it again 😂

@vincenzosplate 10 месяцев назад

😂👨‍🍳 The love and passion for Italian cuisine shine through. Enjoy watching and learning from his culinary adventures! 🇮🇹🍝😄

@adrianminks5328 Год назад

Nice video👍🏽👍🏽

@vincenzosplate Год назад

Thanks for the visit

@jeffreylucas4814 Год назад

Enjoyed this while drinking limoncello!! Mmm

@vincenzosplate Год назад

Sounds like a perfect combination! 🍋🍹 Enjoying the video with some refreshing limoncello is a great way to enhance the Italian experience. Cheers!

@davidbuben3262 Год назад

Very nice. I will be making this. Grazie Vincenzo, grazie Nona. I usually make kalua for Thanksgiving, not this year. 🙂

@vincenzosplate Год назад

are you going to make this super delicious Limoncello cream this year? 😍

@davidbuben3262 Год назад

@@vincenzosplate Si! Certo. Assolutamente! This month, and I'll have enough to bring to the family Thanksgiving celebration. It will be a change from the Kalua and hot buttered rums.

@Grungefan2018 11 месяцев назад

My Nana use to make Rissotto every Sunday. Delicious !

@vincenzosplate 11 месяцев назад

Ah, the Sunday tradition of risotto with Nana's touch. 🍚💕 Memories like those create the heartwarming essence of Italian cooking. Grazie for sharing! 🇮🇹👨‍🍳

@petrayonathan1550 5 месяцев назад

Your Nonna (grandma) is exceptional how to make your Nonna's Limoncello. I have my grandma, but my grandma has died at 78. I'm so sad and i miss my grandma. Greetings from Indonesia 🇲🇨

@tunnus.123 Год назад

Great.

@vincenzosplate Год назад

That is incredibly delicious 🤤

@DJP-ph7yj 6 месяцев назад

I nearly wet myself when I saw Nonna reaction, when she bent over the pot to check the smell... Gold. Well done.

@peterk5931 Год назад

Great video! Will directly try it! And now please another video on "normal" Limoncello

@vincenzosplate Год назад

I already have a video for Limoncello ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-tTZfpeDMKNs.html

@Analisaa.mariee Год назад

I am going to make this for my grandparents, they would love it 😊

@vincenzosplate Год назад

Great! Let me know if they like it and if the recipe was easy! 😋

@Analisaa.mariee Год назад

@@vincenzosplate I will indeed😊😊

@STORMWORKS Год назад

I LOVE Nona and You! Bravi Bravi!!!

@vincenzosplate Год назад

thank you many thanks Stephen! 🙏🏻

@joniangelsrreal6262 11 месяцев назад

Perfection….🫶🏼🫶🏼🫶🏼🫶🏼🫶🏼🫶🏼

@vincenzosplate 10 месяцев назад

You've got it! 🇮🇹👨‍🍳👌 Keep enjoying those perfect Italian flavors! 🍝🍷👍😄

@hakangencer Месяц назад

Nonna annemize Turkiye'den saygı ve selamlar, ellerinden öperim.

@johnpinneriv9958 8 месяцев назад

Is the milk boiled just to melt/dissolve the sugar? Or is there another reason to boil the milk? Also, love seeing Nonna in these videos!

@flavioreichert2706 Год назад

ciao vincenzo, ho scoperto una variante incredibile per il limocello normale. Ho usato meta limoni e meta cedri, ho fatto marinare le bucce per un mese/ mese e mezzo e poi invece di fare lo sciroppo con zucchero normale ho usato quello di canna. (L'ho diluito con sciroppo normale perchè dominava troppo i limoni, però quella miscela secondo me ha migliorato il limoncello.) . dovresti assolutamente provarla! :)))

@vincenzosplate Год назад

grazie Flavio, smebra una variante super buona 😍 da provare!

@Chillax-07 Год назад

❤❤😊 love grandma

@vincenzosplate Год назад

❤️❤️

@barbaranapravnik6364 Год назад

Yummy 😋

@vincenzosplate Год назад

Have you ever tried Limoncello before?

@barbaranapravnik6364 Год назад

@@vincenzosplate yes I love it!

@Danishwoman1 Год назад

@Vincenzo´s Plate, I had just been in Giardini Naxos! Every evening, my husband and I went for dinner at La Trinacria close to our hotel: Villa Giardini. One evening, we got Limoncello to our espresso! Man, I thought of you, said to my husband: "That Limoncello, Vincenzo would have LOVED!" You must really try that place - even the locals gather there, ´cause the food is celicious and the spirit are high. Bring your dear Nonna, she is gonna love that place, typical Sicilian and loveable

@vincenzosplate Год назад

Thank you for sharing your wonderful experience! 😊🍋🇮🇹 I'll definitely try that place and share it with Nonna. Hope you enjoy the recipe too! Grazie! 🙏❤️

@stevescoggins7363 6 часов назад

I made this recipe & it tastes great. However, the texture seems to have some small pieces of coagulated milk (maybe is what it is?). Any ideas on what I may have done wrong? Should the milk have boiled for the 20 min's, THEN add sugar? I probably added the sugar about 5 mins into the low boil, then let low boil another 15. Stirring but not touching bottom. Pan had stuck residue at bottom when I was finished. Thanks so much, I am not a experienced cook, so much appreciated!

@MS-ji6oj Год назад

Nice. You need to share more on drinking etiquette as well, for each drink you show 😊 before food, after, or evening time, how to pair

@vincenzosplate Год назад

That's a great suggestion! I'll definitely consider sharing more about drinking etiquette and pairing. 🍷🥂 Stay tuned for upcoming videos. Cheers! 🍻🇮🇹

@MS-ji6oj Год назад

Don't forget. Watching you not to 😂

@phil4208 11 месяцев назад

I'm definitely making this, this is what I call sneaky Pete, it's 190 proof but with the sugar , lemon and milk, it goes down smooth then bam up side head with a lemon hammer, rome new york

@vincenzosplate 10 месяцев назад

Wow, Sneaky Pete from Rome, NY! 🍋🥃 That lemon hammer twist sounds intriguing. Hope you enjoy it! Cheers! 🇮🇹👨‍🍳

@marcoinvesting5339 11 месяцев назад

I love you grandma ❤

@vincenzosplate 10 месяцев назад

Sending love back to you! ❤️ Keep cooking up those delicious memories. 🇮🇹👵🍝

@chefkholuff5376 2 месяца назад

❤nonnaa❤️

@Pattyricia992 Год назад

I want to make this for Thanksgiving now!

@davidbuben3262 Год назад

Great minds pal, great minds. Now it's a must!

@vincenzosplate Год назад

Oh you should 😍 your family will love it

@Pattyricia992 Год назад

@@vincenzosplate it is on the works! I already practiced peeling a couple of lemons to make sure I won't get any of the bitter part.

@SCOTT8548 Год назад

that looks amazing!! how long will the drink last in the fridge?

@vincenzosplate Год назад

Thank you for your kind words! The drink can typically last in the fridge for about 2-3 days. Enjoy and cheers! 🍹🥂

@chriscorsi622 Год назад

God bless you

@vincenzosplate 10 месяцев назад

Thank you for your kind wishes! 🙏🇮🇹👨‍🍳 Blessings to you too, and happy cooking! 🍝🍷😄

@anthonygm85 Год назад

Gonna have to try this I have a lemon tree in my yard

@vincenzosplate Год назад

wow yours will be AMAZING, with your own lemons 😍

@luigiriccardi5218 11 месяцев назад

che spettacolo la nonna

@vincenzosplate 10 месяцев назад

La nonna è davvero speciale! 😊👵 La sua conoscenza culinaria è un tesoro. Continua a goderti le ricette meravigliose che condivide! 🇮🇹👨‍🍳😄

@lusiscus 11 месяцев назад

Great video, thank you. I have just returned from Lake Garda in Italy where I was introduced to creme Limoncello for the first time. I loved it so much I bought some home with me and now it's nearly gone I want to make my own. I have a couple of questions, when you put it in the freezer, does it freeze in the bottle? If so, once it's frozen do you thaw it out and then leave it in the fridge? many thanks.

@vincenzosplate 10 месяцев назад

Glad you enjoyed Lake Garda! 🇮🇹❤️ Limoncello can freeze slightly but won't fully solidify in a typical home freezer. After freezing, let it thaw a bit in the fridge before serving. Salute! 🍋🥂👨‍🍳

@lusiscus 10 месяцев назад

@@vincenzosplate Thank you.

@aris1956 Год назад

Vincenzo chiede…. quanto ci sta nel congelatore…. un annetto ? E la nonna dice…. non ci si arriva ! In poche parole in famiglia viene fatto fuori molto presto. 😅

@vincenzosplate Год назад

esattamente, la nonna intendeva proprio quello! è troppo buono che non durerà molto a lungo 😂

@42218102742 7 месяцев назад

For all of you wanting to try this, please understand how important it is to use *organic lemons only*. If the lemons have been treated with pesticides, chemical fertilizers, waxes, etc, that crap will immediately infuse into your alcohol and 1. it can make you very sick and 2. it will taste bad. I won't make my own limoncello in the US because I don't live in a climate where lemons are grown so they're all imported and thus, preserved with a coating on the peel 😢 I will definitely try to make this crema with Pallini (my favorite) though! 🤤

@zivkovicmilica1460 11 месяцев назад

Favoriten

@vincenzosplate 11 месяцев назад

❤️❤️😋

@zivkovicmilica1460 11 месяцев назад

Sto quasi per farcela salutando la Serbia

@psychonotice9480 Месяц назад

Thank god we have a lemon tree.

@jacquelinehertzog6664 7 месяцев назад

Looks delicious , so Nonna makes this with milk , in the recipe it says cream ..which one should I use ?

@foofghtr 5 месяцев назад

My buddy Giuseppe makes some pretty good lemoncello at his home and he sells them to us pretty cheap.

@BladeReader 10 месяцев назад

Wow master nonna ! Can we use it in cocktails ? Or will it curdle ?

@vincenzosplate 10 месяцев назад

Ciao! While using nonna's limoncello in cocktails is a creative idea, it can indeed curdle when mixed with certain ingredients like dairy. Be cautious and test it in small quantities to see how it interacts with other cocktail components. Salute! 🍋🍹🇮🇹

@glendacesibethocotanhernan7493 11 месяцев назад

❤

@vincenzosplate 11 месяцев назад

🥰🥰❤️

@ThePacificatore 7 месяцев назад

so it is ok if the milk will create kind of small flakes when mixed with alcohol as I see in the video, you just need to shake it from time to time, correct?