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How to Make Crispy Cornflake Pork Chops and Roasted Butternut Squash | Julia at Home

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Julia makes crispy pan-fried pork chops and a roasted butternut squash salad.
Get the recipe for Crispy Pan-Fried Pork Chops: cooks.io/3F8llCv
Get the recipe for Roasted Butternut Squash Salad: cooks.io/3yah0L6
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ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America's Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version.
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Опубликовано:

17 ноя 2022

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Комментарии : 145

@ericbrowning Год назад

I LOVE Julia's down-to-earth, honest, sincere, presentations. No pretense, no shame.

@sarahdoanpeace3623 Год назад

Yep

@joshoshoshoshosh Год назад

I hope ATK keeps making "At Home" shows. It's great seeing each host's personality and hearing their anecdotes. It's also really helpful seeing how they riff on recipes and techniques (see 19:01). Overall a wonderful companion to the studio shows.

@sarahdoanpeace3623 Год назад

Yes I agree

@sarahdoanpeace3623 Год назад

“zone out, forget the day and just cook a good dinner!” Amen! My sentiments exactly! That said, butternut squash is one of the things I ALWAYS buy pre-cut or even cut in half and sold in halves in plastic wrap. It’s just too cumbersome and potentially dangerous if you’re not perfectly steady with a razor sharp knife. It’a just not a risk I’m willing to take!! But this meal looks absolutely delicious!!! Yummy! Thank you, Julia!

@brenda5511 Год назад

That baking sheet looks well loved and used - perfect!

@unfocused1 Год назад

This looks amazing and I love that you can freeze the pork chops before cooking and bring them out for a weeknight dinner!

@GregCurtin45 Год назад

Always learn so many tips and tricks from Julia. Thank you for the instructional video

@anitaoconnell2799 Год назад

Julia did much of this in real time. Impressive!

@jean-francoisdaignault9612 Год назад

I love how Julia’s “rustic” pieces are more uniform than I could even get them 😂 Such good knife skills…

@suestephan3255 Год назад

She’s a pro and such a delight to watch.

@Margo5050 Год назад

Lovely meal, lovely presentation, lovely, talented presenter.

@jenniferbarnes1053 Год назад

As a senior I've cooked a many pork chop and in the later years butternut squash meal. But after seeing this it's a must try this for me. Sounds and looks so delicious. I've watched America's test kitchen for so many years love it as well and your channel as well.

@kaylaf1205 Год назад

Looks delicious! I never thought to cut my own pork chops from a tenderloin. Great idea!

@Er-sv5tn Год назад

Cheaper that way....plus you can make any thickness you want

@Joe_Montfort Год назад

I love pork chops! And the squash and salad with it looks like perfect combination.

@juliefalkenstein Год назад

My mom would love this meal! Going to make it next week for her - and slice up a loin roast to do it too!

@justaguy6862 Год назад

It's such a joy to hear about a not-so-well-known spice and the experience it brings to cooking.

@edeyden1326 Год назад

I love pork chops and with that coating combination and roasted squash, my mouth is drooling. Love your cooking and presentation style I'm copying the recipe for dinner next week!

@sassytbc7923 5 месяцев назад

I really enjoy your Julia at Home presentations. You are inspiring because you make it look so easy. Thank you.

@tammystuard4835 10 месяцев назад

You ma’am are an excellent teacher! Thank you so much. My Mother in law use to make cornflake pork chops and they were my favorite, thanks so much for this video.

@marijkeschellenbach2680 Год назад

I love the meals Julia makes on Julia at Home! Keep them coming Julia!!!!!!

@ericl29 Год назад

great tips! Double batch & freeze the extra and scoring the chops first. Thank you for those & all you do to help us home cooks!

@jocelyndecastro6334 Год назад

Julia, I would like to try this recipe using extra firm tofu! I am a vegetarian and this seems interesting and intriguing to try! Many thanks. I would serve this with your roasted butternut squash but instead of using pomegranate seeds, I would use candied craisins! MANY THANKS! :)

@omarcortes5754 Год назад

This looks amazing.

@buchandoreen8546 Год назад

Wish you were my cousin Julia So comforting and inspiring watching you do your normal cooking. I ordered zatar

@auroramoreno6172 Год назад

Julia is amazing and her instructions are short, simple and I really admire her skills.

@MOMKAT1WV Год назад

I'm also not an applesauce and pork person. I love home made applesauce. Chunky, with cinnamon. But I also love cornflakes breading. I would eat my porkchop plain, cut to bite size pieces. This is a beautiful, enticing meal.

@laurabrowning235 10 месяцев назад

Love Julia and everything she prepares!!!

@loreleewederstrom1271 Год назад

I am going to definitely try both the pork chop and butternut squash recipes! I love Julia's style of sharing and teaching. Best!!

@VeronicaHL Год назад

Looks great! Going to make this soon.

@nuttynatsu2354 Год назад

I've often had a plate of roasted butternut squash as a snack. My mum makes a lovely roasted butternut squash soup, what's lovely with some of her home made bread.

@elenawoyus8046 Год назад

Thank you Julia. I agreed she is genuine person. 😊 and you recipes are amazing and simple 😃

@juliafaa592 Год назад

Thank you Julia for sharing

@cherylstreeter1962 Год назад

Julia, you rock!

@jsio3820 Год назад

OMG!! I love this recipe! Thank you!

@samhandley1 Год назад

I must try this recipe. I always get the very thick pork chop at Costco the price is amazing. I can probably get three pork chops out of one of the very thick chops. The recipes from America’s test kitchen are the very best. ❤️

@kathystout3544 Год назад

Thank you for having us in your home.I love this format and I feel as if you are a good friend sharing your tips. Thanks again!

@improvisewitme Год назад

Julie reminds me of Jamie Oliver. Food spilling everywhere. Love it!

@GazaAli Год назад

I LOVE this classic style of cooking shows. Reminds me of the 90s :)

@angko-pe Год назад

I'm making this for Sunday dinner. Yum! 😋 Update. It was delicious! Will defiantly be adding this to our recipe book 😊

@AlergicToSnow Год назад

Wonderful. I’d like to know more about freezing the coated pork chops. I’m single and looking for meal prep ideas and techniques.

@irisguerra-lalani2322 Год назад

You are adorable. You make cooking fun. Thanks!

@winterstar4813 Год назад

julia is the best

@winstonernest4123 Год назад

I'M 74 NAM VET! YOUR AWESOME! GREAT PERSONALITY TO TEACH! I'M OKIE HILLBILLY!

@joshuag.4873 Год назад

This looks delicious. I’ve only had pork chops once and didn’t like it, would definitely try these! And I love salt and pepper on a salad, most people don’t put the salt.

@jimbear8888 Год назад

Some of my favorite food! I grew all sorts of squash this year and I eat it a couple times a week!! Love the pork chop recipe too!!

@MariaFlores-gl1kh Год назад

I always make your recipes, and they are awesome good! Thanks 😊

@ryanneumann5165 Год назад

Julia - you are a delight!!!

@ThaoNguyen-uh7ez Год назад

Love your roasting pan! I have one just like that.

@lauraolsen3410 Год назад

Watching you prepare this squash makes me feel as if I’m sitting on your kitchen stool at your counter, talking and laughing with you. I wish I were your neighbor. I think we could be good friends. Happy Thanksgiving! And merry Christmas to you and your family.

@KetoCookbooksCorner Год назад

*Looks great* 😍

@loves2cook41 Месяц назад

oh my that looks so good!!

@MsSherrydarling Год назад

My baking sheet looks just the same!! Lots of history in that sheet😁🇨🇦

@DJDJ-ek9tu Год назад

growing up my mother made pork chops and chicken this way. Only difference was that she baked them on the wire rack you set them on. We’re really good and brought back good memories….😁😘

@AdamBechtol Год назад

Nice, this is one of the more "real" and unique recipes I've seen from the test kitchen. Probably because it has lot's of home flair.

@warrenwyatt8752 2 месяца назад

A lot of critics on here who HAVEN'T been on ATK for twenty-three years! I love Julia, and Bridget of course.

@natesimonsen8716 Год назад

Just made this and froze some. I used pork tenderloin instead because that is what I had. It was so good it was moist and crunch. 100% recommend people try this recipe. The dijon paird so well with the pork!

@johnparker9482 Год назад

😊 Outstanding work 👏

@lindaberk6540 Год назад

Yum!

@proformaname Год назад

A little tip for the cornstarch coating : Put the meat and die cornstarch in a ziplockback, close it an shake it. Clean and easy way to coat all the meat at once without the mess ^^

@lindacoffin5110 Год назад

Maestro!

@CreepyHisoka Год назад

looks amazing, I'd mix the remaining breading ingredients together and just form a meatless patty at the end. since you mentioned how you like the breading, youre gonna love it

@miguelinaperez4426 10 месяцев назад

Thanks ❤

@donnanelson8710 Год назад

Yum. And I love your 🎸 spatula 💓💃

@michaelbaumgardner2530 Год назад

Excellent.!!!

@lizsteilkie Год назад

When I was in 2nd grade we were asked to imitate a commercial and I did "shake and bake"...and I helped. FYI mom never bought it, not once, her porch chops...never made them.

@chrisandersen5635 Год назад

😊❤🎉 Yum ola. This is a winner. Yes plz.

@akn6360 Год назад

simply splendid 👍

@user-ch7mn1kj4b Год назад

I like the way Julia thinks. Me alone with music libation and dinner prep.

@carmeldunham5189 9 месяцев назад

Yummy

@user-eh2db8nq2j 5 месяцев назад

OK, Julia using a dog bowl as her 'garbage bowl' is absolutely genius and I've never even thought of it

@irisb7205 Год назад

Pork chops are challenging for me. If it's not coated , it is dry. Then what do you pair it with without needing high carbs ? I appreciate this Julia , this is one balanced meal my brain is not frazzled.

@billyfoster3223 Год назад

Very nice!😁👍

@MVEstrom Год назад

If you don't have buttermilk can you use 2% milk with some vinegar in it?

@nhmh2998 Год назад

In what world was that only a tablespoon of oil? That was like a half cup and I'm 100% here for it!

@aidacarriles3083 Год назад

Julia, love your pork chops , will be making them this weekend.l enjoy your cooking shows. You make a mess an clean after,love that. You make me feel like your my next door neighbor.Thank you.😊 26:28

@julias6688 2 месяца назад

I want gravy!

@frankromero5581 Год назад

Yuuuummmy ☺️

@elizabethferrari3647 Год назад

"Zen Out and Cook" is a great band name. :)

@carolrichards1203 Год назад

Love me some Julia@Home :)

@kirkcather3670 Месяц назад

Use Crisco. It does you proud every time.

@stevenseverance3692 Год назад

Absolutely 🤗 Delicious 😋 I Love Chili 🌶️🍅🧅 too. Thanks 👍 for the New Recipe for Chili 🌶️🍅🧅. Sincerely Yours 🤠 Mr Severance, "The Cake 😋🍰🎂🥳🎉🎊 Man".

@TheCryptonaught 2 месяца назад

❤🥰 Julia is such an unbelievably gorgeous woman in all ways. She seems incredibly perfect in from my perspective 😍🤩

@suestephan3255 Год назад

You made me laugh tossing the salad with the spoons but then I agree you agave to use your hands. Dinner looks and smells wonderful!!

@astatine0085 Год назад

Can you drop links for the spice and the wooden spoon you’re using?

@juliefalkenstein Год назад

I’d love a link to the nonstick fish spatula too!

@suestephan3255 Год назад

Yes please

@elizabethferrari3647 Год назад

Great recipes but even better, permission to have a battleworn roasting pan.

@rjjeffreys Год назад

YUM!

@The_Timinator Год назад

Yummy, I feel her pain with the Applesauce. OPIMH (other people in my House) do the same thing with my Pork, they also drown my Salmon in Lemon Juice before even tasting, Cranberry sauce on Chicken and Mustard on my Corned Beef and Cabbage... it's utter madness I tell you.

@abdeton1899 Год назад

Cornflake Chicken is better! You put sour cream and buttermilk (not nearly as much as sour cream, you want mixture to be somewhat thick) in a bowl, season with spices like garlic, pepper, dill, etc. Dip the chicken breast in sour cream mixture, then in cornflakes (not pulverized, just squeezed with your hands). Spray bottom of a baking pan with cooking spray, put chicken in pan and spray the chicken very well with cooking spray. I also salt and pepper the cornflakes as well as use MSG after I put them in the pan. Bake on lower heat so the cornflakes don't burn, like 325 degrees or lower. Spray chicken again halfway through cooking. Everyone absolutely LOVES my chicken :)

@idkidk8278 Год назад

This was 11/10

@Cee1505 Год назад

Another great recipe and presentation! The question is, Do you have kitchen cabinets or don't you ; D

@ifiknewthen13 Год назад

When zatar was discovered 🤗

@donnalthood3102 Год назад

You can buy Corn Flake crumbs in the bread crumb/ baking aisle at my local grocery store!

@avalon449 Год назад

🎉what temp are they cooked to?

@irProteus Год назад

I abhor SQUASH of any variety; it trips my GAG REFLEX .... How 'bout pairing the chops with a YAM (Sweet Potato) mash ? 😛

@surlyogre1476 Год назад

4:50 "this is a beat up baking sheet" No, that's a well-seasoned baking sheet, Nothing wrong with that at all.

@72chargerse72 6 месяцев назад

julia try sprinkling your pork chops with bakeing soda. leave for 1/2 hr. (you can rinse it off if you are worried) then cook...and you will never eat a more tender chop.