HOW TO MAKE DELTA STARCH FROM SCRATCH 

This was so detailed. The starch came out so stretchy, using a non stick pan makes a great difference. Thanks for sharing

I so Wana try this as a kid I thought it was made from real starch we use to iron shirt with and I was right o.. I'm still debating whether I can eat this make my belle no go swell o 🤣🤣 I like that you used a non stick pan too gives it that extra gliding formula.. thanks for sharing now I know I will try it ❤️

Goodness me...this is my favourite....starch I love it to bit. Amazing job sis....this reminds me of when we use to do this in the village many years ago. Absolutely fantastic.

The starch is looking so beautiful. I just love the way the starch is rolling freely in the pot. Well done sis👍👍

This is such a great effort. From start to finish. From the peeling of the cassava to the blending and even straining the starch with the cheese cloth to extract the starch and making the starch by adding palm oil to the finished point is very well presented. Weldone dear. 👍 Goes well with Banga soup. Thanks so much for sharing.

Woow! That looks super beautiful . The starch turned out great after 2 hrs . Perfectly cooked. Palmoil makes a lot of difference. Welldone dear🥰

Started I video and something came up I never finished it.... so now here to complete the video. Wow.. this is real from the starch to finish. Yes ooo delta banga in America. It so looks so beautiful... steaming hot... and the other part of cassava will be ready for garri. Nothing wasted... thank you so much for sharing sis.

The STARCH looks good. I have never tried making it from scratch yet but after seeing this video I think I want to eat starch and banga soup. Well done chef

Okay madam Rozy i think you have camera in my house oooo🤣 i am here eating starch and banga soup i made yesterday and I decided to pick my phone to keep my self busy while eating to see this. The starch is really stretchy

I love how you made it from the scratch sissy and it came out so perfect and I love how it easily turns in the pot Thanks my chef

Damn in my household only 'Daddy' was permitted to have this dish (Saturday evenings) but whatever he didn't finish I was there, scavenger😅

Chaaii, the neatness of your work is what gives me joy 👌✅. You really got reasonable starch from the Cassava, well done my darling Sis, the outcome is eye catching 👏 ❤. Happy Weekend Sis ❤

Nicely prepared Starch. The outcome of it looks amazing and very delicious. You did a great job. Well done

Oh, i love these i never new that it's dis easy to make from scratch and i have been making order from Nigeria, may God bless you for sharing dis please can you also make a video on how to do the fufu thanks

Let me come and learn ooo cus sometimes I get it right other times I don't. OK I have learnt so it's one cup of starch to 2 cups of water for the perfect consistency. My favourite soup for starch is black soup or peppersoup 😋😋😋

This brings back nostalgic memories from when we were in Delta State😃 we use to eat it with Owo or banga soup...it’s super delicious 😋 I am definitely going to make it myself too, it’s impossible to get starch in Miami but we have abundance of cassava here so Owo and Starch here I come 😃😃

Hahahhajaa you are a correct woman. You nailed it. Perfect for banga soup.

Wow Wonderful!

Me I nor get Non stick pan o. But I've cooked it twice using your recipe and I enjoyed it too much. Thanks

Omg God,this is great never thought of making it like this defintely gonna give it a try ..thanks for sharing 👌

Looking for starch everywhere, I can now make my own at home. Thanks for sharing sist. 👍

👏🏾👏🏾👏🏾 great tutorial! Had no clue this is how you made it.

I wanted to say that starch can be used for clothes also before you mentioned it 😂 the consistency is super... I haven't eaten starch before o lol

Can't wait to try this. Yours looks amazing! You make it look easy.

Very colorful food to swallow, I would consider to give it a trial in the future. Nice video.

Wow!! Looks delicious and healthy, amazing recipe my friend. Thanks for sharing

Great job sis👏👏i really love this method👍👍so natural, when eating you will know you're eating a good food👏👏thanks for sharing.

Wow thanks for sharing

I finally prepared this my sef today and it came out fine ( though small lumps in it). Thanks sis. I don enter south South today Eating it with my low budget ogbono soup 😂😂😂😂

This starch came out so perfect and neat l love how you added vegetables oil. I love the preparation so Sweet

I'll try to make it, it looks delicious

Please do you have a video the shows how to make the cassava fufu with the shaft you kept aside to ferment for 3 days

I like starch with banga soup it goes so well with it😋

Never had starch before thanks for sharing

Beautiful and easy to learn.

I don't think I have taste this starch swallow before, I will try it out some day, I love the vibrant color, with that your banga soup 😋

Wow I love this, I will try it today

It came out so good, I like the oil added to it

Thanks is so nice 👍 am going to try it

This look so inviting and parfect 👍

Let me get owu for the starch ...Good job❤️

You did a good job. Thank you!!

So nice,love it

Thanks sister

Really helpful, thank you!

Watched, it would be something that I would try to eat sometime.

Love it. Please where did you purchase your cheese cloth, it looks nice and durable 😊💞

Nice video,please for starch do I need to ferment the cassava, soaking the cassava in water for a week?

I love this

Early today... watching

Hahaha it looks really incredible 😍

What can you substitute with palm oil

Look very delicious 🤤😋

Can the chaff be used to make garri?

Im on my way to your house right away. There are good meals cooking here

Wow 😮

What does it taste like?

Only palm oil we have yo use or anyoil?

Love the video 💙

What is the black first ingredients called na yam?

One fun fact about me. I am from Delta state. Never had starch before.

Good evening ma I just want to ask you the name of the machine you just use because some of them that we have in Italy are not good so am asking what is the name of the machine and can they see it in Amazon

You people get good cassava over there than here..... It looks fresh inside and hard in look.... Still watching to learn

Please where is your pot from

Wow thanks

Watching ❤️

Hello Sister, what is the name of the pot you use in this video.

Ok

This is what I feel like eating today

What exactly is this starch?

I like how nonstickable your pot looks,, see how the starch is just rolling in the pot 😂